WO2015006891A1 - 充分均匀加热食品的空气炸锅 - Google Patents

充分均匀加热食品的空气炸锅 Download PDF

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Publication number
WO2015006891A1
WO2015006891A1 PCT/CN2013/001615 CN2013001615W WO2015006891A1 WO 2015006891 A1 WO2015006891 A1 WO 2015006891A1 CN 2013001615 W CN2013001615 W CN 2013001615W WO 2015006891 A1 WO2015006891 A1 WO 2015006891A1
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WIPO (PCT)
Prior art keywords
pot body
wall
fully
air fryer
container basket
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Application number
PCT/CN2013/001615
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English (en)
French (fr)
Inventor
侯昭勇
Original Assignee
慈溪市宏邦电器有限公司
张光泰
周岳先
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Application filed by 慈溪市宏邦电器有限公司, 张光泰, 周岳先 filed Critical 慈溪市宏邦电器有限公司
Publication of WO2015006891A1 publication Critical patent/WO2015006891A1/zh

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/06—Roasters; Grills; Sandwich grills
    • A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • A47J37/0629—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements
    • A47J37/0641—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity with electric heating elements with forced air circulation, e.g. air fryers
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/12—Deep fat fryers, e.g. for frying fish or chips
    • A47J37/1295—Frying baskets or other food holders

Definitions

  • the present invention relates to a cooking appliance, and more particularly to an air fryer having an energy storage device in the pot body capable of sufficiently uniformly heating the food. Background technique
  • the air fryer is a cooking device that uses hot air and the oil of the food itself to fry food. These products have won the favor of consumers with their green and healthy cooking concept.
  • the existing similar products are provided with a semi-suspended container basket, which is provided with through holes or slits around the bottom and the bottom of the container. After being placed therein, after the air in the fryer is heated, the hot air is in full contact with the fried food, and the fat produced by the fried food itself causes the food to be fried.
  • the fried foods cooked in the existing products often have the defects that the food moisture is insufficient to affect the taste of the food. It is known from the Chinese Patent No. 200780029489. 3 and the European patent EP0284420A1 that the container basket of the existing product is an open bottom, and the bottom is It is composed of a grid or a grid, so that the bottom can only pass through the air.
  • the heat radiation device is heated, the heat cannot be stored in a large amount.
  • the heat radiation device stops heating a large amount of heat is directly removed, and the food is not heated.
  • the effect is that the baked food is air-dried, the lack of food moisture affects the taste of the food, and the food basket and the bottom air guiding device are easy to stick to food and grease after being baked, which is difficult to clean.
  • the technical problem to be solved by the present invention is to provide an air fryer capable of sufficiently heating the fried food uniformly and being easy to clean.
  • An air fryer having a sufficiently uniform heating of food including a pot body, a main convection fan, a heating device, a container basket;
  • the pot body is a hollow container, in the pot The body side wall is provided with an opening;
  • the main convection fan is disposed in the upper part of the pot body, and is driven by the motor;
  • the heating device is disposed under the main convection fan;
  • the container basket is disposed in the lower part of the pot body, and is placed into the pot body through the opening of the side wall of the pot body Or withdrawing from the pot body, the handle basket is provided with a handle at one end.
  • the handle When the container basket is placed in the pot body, the handle is snapped and fixed at the opening of the side wall of the pot body, and the opening is sealed, and the container basket is suspended except for the connection with the handle.
  • the bottom wall of the container basket is a collecting plate, and the side wall and the bottom wall of the container basket are provided with a gas permeable convection hole.
  • the so-called “concentrating plate” refers to a plate-shaped member with low heat conduction performance, and the “concentrating plate” can delay the heating rate of the food, and can also delay the cooling rate of the food.
  • the material of the collecting plate is preferably an iron plate. , aluminum plate, ceramic plate or slate, the thickness of which is from 1 to 15 mm.
  • the bottom surface of the gathering plate is uniformly provided with protrusions and depressions, and the convection hole is disposed at the geometric center of the recess and penetrates the energy collecting plate.
  • the surface of the collecting plate is provided with an oil storage groove, and the oil storage groove is distributed in a grid or a grid.
  • the upper surface, the bulge and the four traps, and the convection hole in the geometric center of the recess are designed so that the air at the bottom of the concentrating panel can be quickly collected into the G3 trap and passed through the convection hole, so that the hot air can be faster. Deep food contact; the purpose of the oil reservoir is to retain the grease for better frying.
  • the pot body is composed of an inner wall and an outer wall, and a completely penetrating air interlayer is formed between the inner wall and the outer wall; a secondary convection fan is arranged at a top end in the inner wall and the outer wall interlayer, and is driven by a motor; a vent pipe, the vent pipe penetrates the inside and outside of the pot, and the vent pipe is separated from the air interlayer between the inner wall and the outer wall; and one or more vent holes are additionally provided on the outer wall; when the hot air temperature in the pot body is high, the heat Air can pass directly through the snorkel W 201
  • the air interlayer can provide thermal insulation to prevent the outer wall of the pot from overheating and burn the user;
  • the secondary convection fan is used to accelerate the air interlayer between the inner and outer walls. The fluidity of the air, the air in the interlayer flows out through the vents and removes heat, further avoiding overheating of the pot.
  • the heating device is an electric heating device, a heat source heating device or a microwave heating device, which is fixedly mounted in the pot body by a spring. Since the fan is above the heating device, the vibration of the fan is transmitted to the heating device, and the heating device is fixed by the spring. Reducing the vibration of the heating device not only can effectively reduce the operating noise of the air fryer, but also prolong the life of the air fryer.
  • a filter net for preventing the soot from floating upward is arranged above the container basket, and the filter net effectively prevents the soot from floating up, and ensures the cleaning of the fan and the motor in the upper part thereof.
  • a spoiler is disposed on the bottom wall of the pot body, and the spoiler device can enhance the diffuse reflection of air molecules in the pot.
  • the spoiler is two or more projections, and the spoiler is mounted in the same direction as the container for making food.
  • a disposable ferrule is disposed on the bottom wall and/or the surface of the concentrating plate in the pot body, and the disposable ferrule can catch the disposable aluminum foil; before using the air fryer, the aluminum foil is placed on the disposable ferrule. After use, the aluminum foil is peeled off to achieve the function of the disposable pot.
  • the air fryer according to the present invention has an energy storage plate at the bottom of the container basket, and when the air fryer is heated, the energy storage plate can delay the heating speed of the food, so that the food and the food are The contact area of the container basket is not easily scorched.
  • the heat storage plate can heat the food slowly and uniformly through the stored heat energy, so that the food can have a better mouthfeel;
  • a spoiler is arranged at the bottom of the pot body, and the spoiler device can enhance the diffuse reflection of the hot air in the pot body, so that not only can the heating of the food be more uniform, but also the effect of diffuse reflection can make the hot air carry out the food on the food.
  • the air after the secondary heating can slowly and evenly heat the side of the food, thereby further improving the taste of the fried food; the bottom of the container basket and the bottom of the pot are provided with a disposable ferrule.
  • the set can easily put a disposable aluminum foil on the bottom of the pot and the bottom of the food basket before making the food: This can save the trouble of cleaning the pot after use.
  • Figure 1 is a schematic view of the structure of the product of the present invention
  • FIG. 2 is a cross-sectional view of the energy collecting plate of the present invention
  • Figure 3 is a perspective view of the concentrating panel of the present invention
  • Figure 4 is a perspective view of the spoiler of the present invention
  • a pot body (1) for the hollow container, an opening is provided in the side wall of the pot body (1); the main convection fan (2) is arranged in the upper part of the pot body (1), which is driven by the motor; the heating device (3) is arranged in the main convection fan (2) Below; the container basket (4) is placed in the lower part of the pot body (1), which is inserted into the pot body (1) through the opening of the side wall of the pot body (1) or is withdrawn from the pot body (1), the container basket (4) a handle (5) is provided at one end, and when the container basket (4) is placed in the pot body (1), the handle (5) is snap-fitted to the opening of the side wall of the pot body (1), and the opening is sealed, the container basket (4) being placed in the pot body (1) except for the joint with the handle (5), characterized in
  • the material of the energy collecting plate (6) may be an iron plate, an aluminum plate, a ceramic plate or a slate, and the thickness thereof is from 1 to 15 mm.
  • the bottom surface of the collecting plate (6) is uniformly provided with protrusions and recesses, and the convection hole (7) is disposed at the geometric center of the recess, penetrates the collecting plate (6), and the upper surface of the collecting plate (6) is provided with an oil storage groove ( 15), the oil storage tank (15) is distributed in a grid or grid on the upper surface of the concentrating panel (6), see Figures 2 and 3.
  • the pot body (1) is composed of an inner wall (8) and an outer wall (9), and a completely penetrating air interlayer is formed between the inner wall (8) and the outer wall (9); the inner wall (8) and the outer wall (9) are sandwiched
  • the top end is provided with a secondary convection fan (10) driven by a motor;
  • a vent pipe (11) is arranged on the side wall of the pot body (1), and the vent pipe (11) penetrates the inside and outside of the pot body (1) while the vent pipe ( 11) isolation from the air interlayer between the inner wall (8) and the outer wall (9); one or more vent holes (16) are additionally provided on the outer wall (9); when the temperature of the hot air in the pot (1) At higher temperatures, hot air is directly discharged to the outside of the pot (1) through the vent pipe (11); the secondary convection fan (10) is used to accelerate the flow of air in the air interlayer, and the air in the interlayer flows out through the vent (16). And take away the heat to further avoid overheating the pot.
  • the heating device (3) is an electrothermal heating device, a heat source heating device or a microwave heating device, which is fixedly mounted in the pot body (1) by a spring.
  • a filter screen (12) for preventing the soot from floating upward is provided above the container basket (4).
  • the bottom wall of the pot body (1) is provided with a spoiler device (13), the spoiler device (13) is two or more protrusions, and the spoiler device is mounted in the same direction and can also be used for making food.
  • Container see Figure 4.
  • the bottom wall of the pot body (1) and/or the upper surface of the collecting plate (6) are provided with a disposable ferrule (14), and the disposable ferrule (14) can catch the disposable aluminum foil; Before the pot, put aluminum foil on the disposable ferrule, and remove the aluminum foil after use to achieve the function of the disposable pot.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)
  • Frying-Pans Or Fryers (AREA)

Abstract

一种充分均匀加热食品的空气炸锅，包括锅体（1）,主对流风扇（2），加热装置（3），容器篮（4）；锅体（1）为中空容器，在锅体（1）侧壁设有一开口，容器篮（4）设置在锅体（1）内下部，容器篮（4）除与把手（5）连接处以外均悬空置于锅体（1）内，所述容器篮（4）的底壁为一聚能板（6），容器篮（4）的侧壁与底壁上设有透气对流孔（7）；当空气炸锅加热时，聚能板（6）能够延缓食品被加热的速度，这样在食品与容器篮（4）接触的部位就不容易被烤焦，当空气炸锅停止加热时，由于聚能板（6）放热较慢，其通过储备的热能还可以缓慢均匀加热食物，这样食物能有较佳的口感。

Description

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充分均匀加热食品的空气炸锅 技术领域
本发明涉及一种烹饪器具， 特别是一种锅体内具有储能装置，能 充分均匀加热食品的空气炸锅。 背景技术
空气炸锅是一种利用热空气以及食物自身的油脂对食物进行油 炸的烹饪设备， 该类产品以其绿色、健康的烹饪理念获得了广大消费 者的青睐。 为了更好的使被油炸的食物充分与空气接触， 现有的同类 产品内均设置有一个半悬空的容器篮，该容器篮四周以及底部都设置 有通孔或缝隙， 被油炸的食物放置其中， 炸锅内空气被加热后， 热空 气与被油炸的食物充分接触， 再加上被油炸的食品自身产生的油脂， 使食品呈现被油炸的效果。
但是，现有产品烹饪出的油炸食品经常会出现食物水分不足影响 食物口感的缺陷， 通过参考中国专利 200780029489. 3以及欧洲专利 EP0284420A1可知， 现有产品的容器篮是敞开的底部， 该底部是由栅 格或者网格构成， 这样底部就仅能透过空气， 当热辐射装置加热时不 能大量储存热，在热辐射装置间隙停止加热时，大量热量被直接排除， 并未起到加热食物的作用， 使得烤制的食物风干严重， 食物水分不足 影响食物口感， 并且， 食物篮和锅底空气导向装置在烤制食物后容易 粘上食物和油脂， 很难清洗。
另外，现有产品均为电加热产品，无法直接用水对锅内进行清洗， 这就导致长时间使用后， 锅内的污垢很难清除或无法清除， 锅内污垢 不能清除不仅会导致烹饪效果变差， 更会产生不卫生等不良影响。 发明内容
本发明所要解决的技术问题是提供一种能够使被油炸的食 品充分均匀加热， 并易于清洁的空气炸锅。
为解决上述技术问题， 本发明是按如下的方式来实现的： 一种充 分均匀加热食品的空气炸锅， 包括锅体,主对流风扇，加热装置，容器 篮；锅体为中空容器， 在锅体侧壁设有一开口； 主对流风扇设置在锅 体内上部， 其通过电机驱动； 加热装置设置在主对流风扇下方； 容器 篮设置在锅体内下部，其通过锅体侧壁的开口置入锅体内或从锅体内 抽出，容器篮一端设有把手，容器篮置于锅体内时，把手卡接固定在锅 体侧壁的开口处， 并将开口密封， 容器篮除与把手连接处以外均悬空 置于锅体内， 所述容器篮的底壁为一聚能板， 容器篮的侧壁与底壁上 设有透气对流孔。
所谓 "聚能板" 是指热传导性能较低的板状部件， "聚能板" 能 够延迟对食物的加热速度， 同样也能够延迟食物的冷却速度， 所述聚 能板的材料优选为铁板、 铝板、 陶瓷板或石板， 其厚度值为 1亳米至 15毫米。
所述聚能板底面均匀设置有凸起和凹陷，对流孔设置在凹陷的几 何中心并贯通聚能板， 聚能板上表面设有储油槽， 储油槽呈栅格或网 格状分布在聚能板上表面，凸起和四陷以及在凹陷的几何中心设置对 流孔目的是为了使聚能板底部的空气能够迅速汇集到 G3陷处并通过 对流孔， 从而使热空气能够更快的与油炸食物接触； 设置储油槽的目 的是为了保留住油脂， 从而达到更好的油炸效果。
所述锅体由内壁和外壁构成，内壁和外壁之间形成一完全贯通的 空气夹层； 在内壁和外壁夹层内的顶端设有副对流风扇，其通过电机 驱动； 在锅体侧壁上设有通气管，通气管贯通锅体内外， 同时通气管 与内壁和外壁之间的空气夹层隔离；在外壁上还另外设有一个或多个 通气孔； 当锅体内的热空气温度较高时， 热空气可以通过通气管直接 W 201
3 排放到锅体外部， 确保锅体内保持适当的烹饪温度； 空气夹层能够起 到保温隔热作用， 避免锅体外壁过热而烫伤使用者； 副对流风扇用于 加快内壁和外壁之间空气夹层中空气的流动性，夹层中的空气通过通 气孔流出并带走热量， 进一步避免锅体过热。
所述加热装置为电热加热装置、 热光源加热装置或微波加热装 置， 其通过弹簧固定安装在锅体内， 由于加热装置上方是风扇， 风扇 的振动会传给加热装置， 通过弹簧固定加热装置， 能够减小加热装置 的振动， 不仅能够有效减小空气炸锅的工作噪音， 还能够延长空气炸 锅的寿命。
在所述锅体内， 容器篮的上方设有防止油烟向上漂浮的过滤网， 过滤网有效防止油烟上浮， 保证其上部的风扇及电机等设备的清洁。
所述锅体内的底壁上设置有扰流装置，该扰流装置能够增强锅体 内的空气分子的漫反射。
所述扰流装置为两个或多个凸起，该扰流装置安装方向倒置同样 可以用于制作食物的容器。
所述锅体内的底壁和 /或聚能板上表面上设置有免洗套圈， 免洗 套圈能够卡住一次性铝箔；使用空气炸锅前，在免洗套圏上套上铝箔， 使用完毕将铝箔揭下， 从而达到免洗锅的功能。
本发明的积极效果在于： 本发明所述的空气炸锅， 在其容器篮的 底部设置有储能板， 当空气炸锅加热时， 储能板能够延缓食品被加热 的速度， 这样在食品与容器篮接触的部位就不容易被烤焦， 当空气炸 锅停止加热时， 由于储能板放热较慢， 其通过储备的热能还可以缓慢 均匀加热食物， 这样食物能有较佳的口感； 在锅体内的底部设有扰流 装置， 扰流装置能够增强锅体内热空气的漫反射， 这样不仅能够对食 品的加热更为均匀， 而且， 漫反射的作用还能使热空气对食品进行二 次加热， 二次加热后的空气能对食物侧面进行缓慢均匀加热， 这样进 一步改善的油炸食品的口感； 容器篮底部和锅底部均配有免洗套圈， 该套圏可以方便在制作食物前在锅底和食物篮底部套上一次性铝箔: 这样在使用后可以免除清洗锅的麻烦。 附图说明
下面结合附图和具体实施方式对发明作进一步详细的说明。 图 1是本发明产品结构示意图
图 2是本发明聚能板的剖面图
图 3是本发明聚能板的透视图
图 4是本发明扰流装置的透视图
图中， 1锅体 2主对流风扇 3加热装置 4容器篮
5把手 6聚能板 7对流孔 8内壁
9外壁 10副对流风扇 11通气管 12过滤网
13扰流装置 14免洗套圈 15储油槽 16通气孔 具体实施方式
如图 1所示，本发明所述的充分均匀加热食品的空气炸锅包括锅 体 (1)，主对流风扇 (2)，加热装置 (3)，容器篮 (4)；锅体（1)为中空容 器， 在锅体 (1)侧壁设有一开口； 主对流风扇（2)设置在锅体 (1)内上 部， 其通过电机驱动； 加热装置（3)设置在主对流风扇（2)下方； 容器 篮（4)设置在锅体（1)内下部，其通过锅体 (1)侧壁的开口置入锅体 (1) 内或从锅体 (1)内抽出，容器篮（4)一端设有把手 (5) ,容器篮（4)置于 锅体 (1)内时， 把手（5)卡接固定在锅体（1)侧壁的开口处， 并将开口 密封， 容器篮 (4)除与把手 (5)连接处以外均悬空置于锅体 (1)内， 其 特征在于： 所述容器篮（4)的底壁为一聚能板 (6) , 容器篮（4)的侧壁 与底壁上设有透气对流孔（7)。
所述聚能板 (6)的材料可以为铁板、 铝板、 陶瓷板或石板， 其厚 度值为 1亳米至 15毫米。 所述聚能板 (6)底面均匀设置有凸起和凹陷，对流孔（7)设置在凹 陷的几何中心， 贯通聚能板 (6)， 聚能板 (6)上表面设有储油槽（15)， 储油槽（15)呈栅格或网格状分布在聚能板（6)上表面， 见图 2和图 3。
所述锅体（1)由内壁 (8)和外壁（9)构成， 内壁 (8)和外壁 (9)之间 形成一完全贯通的空气夹层；在内壁（8)和外壁（9)夹层内的顶端设有 副对流风扇（10)，其通过电机驱动；在锅体（1)侧壁上设有通气管（11)， 通气管 (11)贯通锅体 (1)内外， 同时通气管 (11)与内壁 (8)和外壁（9) 之间的空气夹层隔离； 在外壁（9)上还另外设有一个或多个通气孔 (16) ; 当锅体 (1)内的热空气温度较高时， 热空气通过通气管（11)直 接排放到锅体 (1)外部； 副对流风扇（10)用于加快空气夹层中空气的 流动性， 夹层中的空气通过通气孔（16)流出并带走热量， 进一步避免 锅体过热。
所述加热装置（3)为电热加热装置、 热光源加热装置或微波加热 装置， 其通过弹簧固定安装在锅体 (1)内。
在所述锅体 (1)内，容器篮（4)的上方设有防止油烟向上漂浮的过 滤网（12)。
所述锅体 (1)内的底壁上设置有扰流装置（13)，所述扰流装置（13) 为两个或多个凸起，扰流装置安装方向倒置同样可以用于制作食物的 容器， 见图 4。
所述锅体 (1)内的底壁和 /或聚能板 (6)上表面上设置有免洗套圏 (14) , 免洗套圈（14)能够卡住一次性铝箔； 使用空气炸锅前， 在免洗 套圈上套上铝箔， 使用完毕将铝箔揭下， 从而达到免洗锅的功能。

Claims

6 权 利 要 求 书
1、 一种充分均匀加热食品的空气炸锅，包括锅体 (1) ,主对流风扇（2)， 加热装置 (3) ,容器篮 (4)；锅体 (1)为中空容器，在锅体 (1)侧壁设有一 开口； 主对流凤扇（2)设置在锅体（1)内上部， 其通过电机驱动； 加热 装置（3)设置在主对流风扇（2)下方； 容器篮（4)设置在锅体（1)内下 部， 其通过锅体（1)侧壁的开口置入锅体（1)内或从锅体（1)内抽出， 容器篮（4)一端设有把手（5)，容器篮（4)置于锅体（1)内时， 把手（5) 卡接固定在锅体 (1)侧壁的开口处， 并将开口密封， 容器篮（4)除与把 手（5)连接处以外均悬空置于锅体 (1)内，其特征在于：所述容器篮 (4) 的底壁为一聚能板（6)， 容器篮（4)的侧壁与底壁上设有透气对流孔 (7)。
2、 按照权利要求 1所述的充分均匀加热食品的空气炸锅， 其特征在 于： 所述聚能板 (6)的材料为铁板、 铝板、 陶瓷板或石板,其厚度值为 1毫米至 15亳米。
3、 按照权利要求 1或 2所述的充分均匀加热食品的空气炸锅， 其特 征在于： 所述聚能板 (6)底面均匀设置有凸起和凹陷， 对流孔（7)设置 在凹陷的几何中心， 贯通聚能板 (6)。
4、 按照权利要求 1或 2所述的充分均匀加热食品的空气炸锅， 其特 征在于： 聚能板（6)上表面设有储油槽（15)， 储油槽（15)呈栅格或网 格状分布在聚能板上表面。
5、 按照权利要求 1所述的充分均匀加热食品的空气炸锅， 其特征在 于： 所述锅体（1)由内壁（8)和外壁（9)构成， 内壁（8)和外壁（9)之间 形成一完全贯通的空气夹层；在内壁（8)和外壁（9)夹层内的顶端设有 副对流风扇（10) ,其通过电机驱动；在锅体 (1)侧壁上设有通气管（11)， 通气管（11)贯通锅体（1)内外， 同时通气管（11)与内壁（8)与外壁（9) 之间的空气夹层隔离； 在外壁（9)上还设有一个或多个通气孔（16)。
6、 按照权利要求 1所述的充分均匀加热食品的空气炸锅， 其特征在 于： 所述加热装置（3)为电热加热装置、 热光源加热装置或微波加热 装置， 其通过弹簧固定安装在锅体 (1)内。
7、 按照权利要求 1所述的充分均匀加热食品的空气炸锅， 其特征在 于： 在所述锅体 (1)内， 容器篮（4)的上方设有防止油烟向上漂浮的过 滤网（12)。
8、 按照权利要求 1所述的充分均匀加热食品的空气炸锅， 其特征在 于： 所述锅体 (1)内的底壁上设置有扰流装置（13)。
9、 按照权利要求 8所述的充分均匀加热食品的空气炸锅， 其特征在 于： 所述扰流装置（13)为两个或多个凸起。
10、 按照权利要求 1所述的充分均匀加热食品的空气炸锅，其特征在 于： 所述锅体 (1)内的底壁和 /或聚能板 (6)上表面上设置有免洗套圈 (14) , 免洗套圈（14)能够卡住一次性铝箔。
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