WO2008141527A1 - Four à vidange d'huile facilitée - Google Patents

Four à vidange d'huile facilitée Download PDF

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Publication number
WO2008141527A1
WO2008141527A1 PCT/CN2008/000986 CN2008000986W WO2008141527A1 WO 2008141527 A1 WO2008141527 A1 WO 2008141527A1 CN 2008000986 W CN2008000986 W CN 2008000986W WO 2008141527 A1 WO2008141527 A1 WO 2008141527A1
Authority
WO
WIPO (PCT)
Prior art keywords
oil
base
baking tray
oil drain
convenient
Prior art date
Application number
PCT/CN2008/000986
Other languages
English (en)
Chinese (zh)
Inventor
Tuming You
Original Assignee
Tuming You
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CNA2007100090135A external-priority patent/CN101310659A/zh
Application filed by Tuming You filed Critical Tuming You
Publication of WO2008141527A1 publication Critical patent/WO2008141527A1/fr

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/0623Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • A47J37/06Roasters; Grills; Sandwich grills
    • A47J37/07Roasting devices for outdoor use; Barbecues
    • A47J37/0704Roasting devices for outdoor use; Barbecues with horizontal fire box
    • A47J37/0709Roasting devices for outdoor use; Barbecues with horizontal fire box with electric heating elements

Definitions

  • the present invention relates to a grill structure, and more particularly to a grill that facilitates oil draining.
  • the oil When people are grilling multi-fat foods, in order to get the oil out of the food as quickly as possible to ensure that the food has the proper flavor, the oil must be drained out of the baking tray as soon as possible.
  • the usual design idea is to tilt the baking tray at a certain angle, set the oil drain port at the lower part of the circumference of the baking tray, and set the oil collecting box below the oil draining port so that the oil can automatically flow from the oil draining port into the oil draining box. .
  • No. 2 discloses an "adjustable tilting grill" comprising a base, a baking pan unit pivotally mounted on the base, and a frame disposed between the base and the baking pan unit. a top support mechanism, the bake unit has a first end and a second end on opposite sides of the pivoting portion, and the top support mechanism includes a control lever that can be controlled to rotate, and the transfer lever has a pivoting A bend control on the second end of the baking pan unit.
  • the bending portion When the bending portion is in the first position, there is a height difference between the first end and the second end of the baking tray unit, so that the fluid generated by the baked food can flow downward, and when the bending portion is switched to one In the second position, the first end and the second end of the pan unit are substantially equal in height so that fluid can be evenly distributed over the food.
  • Cida 200420039575 discloses "a portable grilling device with a variety of grilling methods", including a base, a frying pan, an upper cover and a support frame.
  • the frying pan is set on the base and the upper cover is fixed.
  • On the support frame the rear part of the support frame is pivotally connected to the rear part of the base, and the two sides of the front part of the base are respectively provided with an adjustment foot seat, and the corresponding eccentric position of the adjustment foot seat is pivotally connected with the base.
  • the adjustment foot can be used to adjust the angle of inclination of the base so that the pan can have two states that are horizontal or have a certain angle of inclination.
  • the principle of oil draining is to achieve the purpose of automatically discharging oil by tilting the grill pan.
  • the disadvantage is that the inclination adjustment mechanism of the baking tray is increased, the complexity of the grill is greatly increased, and the cost is increased; and the inclination of the baking tray may cause the fried food to be distributed on the baking tray.
  • the invention provides a grilling device for convenient oil draining, and the main purpose thereof is to overcome the disadvantages of the prior art grilling device by adjusting the inclination angle of the baking pan to achieve oil discharge, resulting in complicated mechanism, high cost, inconvenient operation, safety hazard, etc. Disadvantages.
  • a convenient grilling device for draining oil comprising a base and a baking tray, the base is assembled with the baking tray and the heating device thereof; the baking tray is arranged on the base, and the heating device is arranged below the bottom plate;
  • the grilling area of the baking tray is provided with an oil draining hole passing through the upper and lower sides of the baking tray, and an oil passage is formed below the oil draining hole, and the oil discharging passage runs out of the base. Since the oil produced by the food is directly discharged through the oil discharge hole and the oil discharge passage, the baking pan is not inclined, so the structure is simple, the cost is low, the operation is convenient, and the safety hazard caused by the inclined baking pan is excluded.
  • the bottom surface of the baking pan forms a hollow convex column around the oil drain hole, and the convex column passes downward through the base to the bottom surface of the base, and the cavity of the protruding column is formed.
  • the bottom surface of the baking pan forms a hollow convex column around the oil drain hole, and the convex column sleeve is provided with a discharge oil pipe which passes down through the base to the bottom surface of the base.
  • the cavity of the stud and the lumen of the oil drain tube form the oil drain passage.
  • an oil collecting box is disposed under the base, and a pair of side edges parallel to each other of the oil collecting box are slidably disposed on a bottom surface of the base, and the oil collecting box is used for collecting oil left by the oil discharging passage.
  • An extractable oil collecting box is disposed under the base, and the base is provided with a push button switch of the heating device at a position corresponding to the rear side wall of the oil collecting box.
  • the oil drain holes are arranged on a straight line in the middle of the baking pan, and the disk surface of the baking pan gradually rises from the straight line to both sides, and is in a V-shaped inclined state in which the middle and lower sides are meandering.
  • the baking tray is distributed with ribs on both sides of a straight line in which the oil drain holes are arranged, and each of the ribs is perpendicular to the straight line.
  • the present invention has the following advantages compared with the prior art: 1. Overcoming the design thinking conventionally used in the industry, and creatively replacing the design of the inclined oil draining of the prior baking pan with the oil drain hole structure. The idea is to simplify the structure of the whole grilling device, thereby reducing the cost. Second, the oil in the baking tray is automatically discharged from the oil draining passage, and the operation is simpler without additional operation. Third, there is no need to adjust the inclination of the baking pan.
  • the heating device of the baking tray is not turned on, and the food is not heated, only when the baking tray is pushed into At the inside, when the button switch is touched, the heating device is activated to ensure the safety and the oil generated after the food is heated does not flow outside the oil collecting box; 5.
  • the oil collecting box is located directly under the base, and It is not a position where the front side is easily touched, thus improving safety.
  • the grill has unique advantages for the grill using an electronic temperature control method.
  • the electronic temperature control method is to sense the temperature of the baking tray by the thermistor to control the temperature of the baking tray. When the temperature of the baking tray is lowered to a minimum value, the heating device starts to heat up, and when the temperature of the baking tray rises to the highest value, The heating device is turned off to stop heating, so that the temperature of the baking tray is maintained within a certain temperature range.
  • the oil drain hole of the grill pan increases the heat dissipation speed between the food and the pan. When the heating device stops working, the temperature of the pan can be quickly lowered to the lowest value to start the heating device, so the oil drain structure is reduced. The time required for the temperature of the baking tray to drop, so that the temperature of the baking tray is maintained at a higher temperature for a longer period of time, which is beneficial to the grilling of meat food.
  • Figure 1 is a schematic perspective view of the present invention.
  • Figure 2 is a schematic view showing the structure of the state of use of the present invention.
  • Fig. 3 is a schematic view showing the structure of the upper casing in the present invention.
  • Figure 4 is a schematic sectional view showing the state of use of the present invention
  • a convenient grilling device includes a base 1, an upper casing 3, and a baking tray 2 embedded on the top surface of the base 1, a baking tray 4 embedded in the bottom surface of the upper casing 3, and an upper casing 3 and
  • the rear side of the base 1 is pivotally connected to each other, and the upper casing 3 and the base 1 are respectively provided with heating means and temperature control means for heating the baking trays 2, 4, which are existing mature technologies, and are not here.
  • the bottom surface of the base 1 is provided with support legs 11 for supporting the base 1 so as to be separated from the support surface by a fixed distance. Due to the cross-sectional view and the angle of view, only one support leg 11 is shown in Fig. 1. In fact, there are four support legs 11 which are distributed in a rectangular shape.
  • the grilling area of the baking tray 2 is provided with an oil draining hole 20 extending through the upper and lower sides of the baking tray 2, and the number of the oil draining holes 20 can be designed as needed.
  • the bottom surface of the baking tray 2 forms a hollow protrusion 201 around the oil drain hole 20, and the protrusion 201 passes downward through the base 1 to the bottom surface of the base 1.
  • the cavity of the protrusion 201 forms an oil passage. 6.
  • a collecting box 5 is disposed under the base 1, and a pair of side edges of the oil collecting box 5 are slidably disposed on the bottom surface of the base 1, and the oil collecting box 5 is used for collecting the oil left by the oil draining passage.
  • the bottom surface of the bottom surface of the base 1 is provided with guide grooves 510 and 520.
  • the two sides of the oil collecting box 5 are provided with guide rails 51 and 52 which can slide in the guide grooves 510 and 520, so that the oil collecting box 5 forms a drawer structure. , in order to remove the oil collection box from under the base 1.
  • the length of the stud 201 may also be small, and an oil pipe is disposed on the stud 201, and the oil drain pipe passes down through the base 1 to the bottom of the base 1 of the base 201.
  • the cavity of the cavity and the oil drain tube forms the oil drain passage 6.
  • the baking tray 2 Since the oil generated by the food is directly discharged into the oil collecting box 5 through the oil discharge hole 20 and the oil discharge passage 6, the baking tray 2 does not need to be inclined, so that the structure is simple, the cost is low, the operation is convenient, and the inclined baking tray is excluded. Security risks.
  • the grill has unique advantages for the grill using an electronic temperature control method.
  • the electronic temperature control method is to control the temperature of the baking tray by the thermistor to control the temperature of the baking tray.
  • the heating device starts to heat up, and when the temperature of the baking tray rises to the highest value, The heating device is turned off to stop heating, so that the temperature of the baking tray is maintained within a certain temperature range.
  • the oil drain hole 20 of the grilling pan increases the heat dissipation speed between the food and the baking tray 2.
  • the temperature of the baking tray 2 can be quickly lowered to the lowest value to start the heating device, thus draining the oil.
  • the structure of the hole 20 reduces the temperature of the baking tray 2
  • the time required for the degree of decline is such that the temperature of the baking sheet 2 is maintained at a higher temperature for a longer period of time, which is advantageous for the grilling of meat.
  • a grilling device for conveniently draining oil includes a base 1, an upper casing 3, and a baking tray 2 embedded on the top surface of the base 1, and a baking tray 4 embedded in the bottom surface of the upper casing 3.
  • the rear side of the shell 3 and the base 1 are pivotally connected to each other, and the upper shell 3 and the base 1 are respectively provided with heating means and temperature control means for heating the baking trays 2, 4, which are mature technologies. It will not be described in detail here.
  • the grilling zone of the pan 2 is provided with an oil drain hole 20 extending through the upper and lower sides of the pan 2, and the number of the oil drain holes 20 can be designed as needed.
  • Each of the oil drain holes 20 is arranged on a straight line located in the middle of the baking tray 2.
  • the disk surface of the baking tray 2 is gradually raised from the straight line to the both sides, and has a V-shaped inclined state with a high height on both sides in the middle, because the inclination is very high. Small, the slope is not shown in the figure.
  • the baking tray 2 is provided with ribs 21 on both sides of a straight line in which the oil discharge holes are arranged, and each of the ribs 21 is perpendicular to the straight line, and the oil stain between the ribs 21 easily flows into the oil discharge hole 20.
  • a bottom surface of the baking tray 2 forms a hollow protrusion 201 around the oil drain hole 20, and the protrusion 201 passes downward through the base 1 to the bottom surface of the base 1.
  • the cavity of the protrusion 201 is formed.
  • a fuel collecting box 5 that can be drawn forward is disposed under the base 1, and the base 1 is provided with a heating switch of the baking trays 2, 4, that is, a push button switch of the electric heating tube 7 at a position corresponding to the rear side wall of the oil collecting box 2.
  • the button switch 70 when the oil collecting box 2 is pushed into position, the button switch 70 is touched, the electric heating tube 7 is started to start heating, and when the oil collecting box 2 is pulled out, the push button switch 70 is released, and the electric heating tube 7 stops heating. This forms a linked relationship.
  • the oil passage 6 of the present invention may be formed by a hollow protrusion 201 around the oil drain hole 20, the protrusion 201 passing down through the base 1 below the bottom surface of the base 1, and the cavity of the protrusion 201 is formed.
  • a hollow protrusion 201 may be formed around the oil drain hole 20, and an oil pipe is disposed inside, and the oil discharge pipe passes down through the base 1 to the bottom surface of the base 1.
  • the cavity and the row of the protrusion 201 The lumen of the tubing forms the oil drain passage 6.
  • an oil drain pipe is disposed in the oil drain hole 20, and the oil discharge pipe passes downward through the base 1 to the bottom surface of the base 1, and the oil passage of the oil discharge pipe forms the oil discharge passage 6.
  • the invention has a convenient oil-discharging grilling device, overcomes the design thinking conventionally used in the industry, and creatively replaces the design idea of the inclined oil draining of the conventional baking pan with the oil drain hole structure, so that the structure of the whole grilling device is greatly simplified. , thereby reducing costs and having good industrial applicability.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Baking, Grill, Roasting (AREA)

Abstract

La présente invention concerne un four à vidange d'huile facilitée comprenant une base (1) qui est reliée à une plaque de cuisson (2) et à un dispositif chauffant (7) ; la plaque de cuisson (2) sous laquelle est monté le dispositif chauffant (7) est disposée sur la base (1) ; des trous de vidange d'huile (20) qui transpercent les deux côtés de la plaque de cuisson (2) sont situés sur une zone de cuisson de la plaque de cuisson (2) ; des passages de vidange d'huile (6) qui sont formés sous les trous de vidange d'huile pénètrent dans la base (1) vers l'extérieur.
PCT/CN2008/000986 2007-05-22 2008-05-22 Four à vidange d'huile facilitée WO2008141527A1 (fr)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
CN200710009013.5 2007-05-22
CNA2007100090135A CN101310659A (zh) 2007-05-22 2007-05-22 一种方便排油的煎烤器
CN200720177530 2007-09-28
CN200720177530.9 2007-09-28

Publications (1)

Publication Number Publication Date
WO2008141527A1 true WO2008141527A1 (fr) 2008-11-27

Family

ID=40031404

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/CN2008/000986 WO2008141527A1 (fr) 2007-05-22 2008-05-22 Four à vidange d'huile facilitée

Country Status (1)

Country Link
WO (1) WO2008141527A1 (fr)

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5884555A (en) * 1998-05-07 1999-03-23 Lyd Jan Co., Ltd. Griddle structure
CN2330173Y (zh) * 1998-04-08 1999-07-28 林冠志 烤盘
CN2348739Y (zh) * 1998-06-09 1999-11-17 姜明山 可导油的电烤盘
CN2385534Y (zh) * 1999-07-06 2000-07-05 大统营实业股份有限公司 电热烘烤器
CN2397737Y (zh) * 1999-09-15 2000-09-27 王冬雷 新型烤炉
US6758132B1 (en) * 2003-09-09 2004-07-06 Tsann Kuen Enterprise Co., Ltd. Electric cooking device suitable for grilling and baking foodstuffs
JP2004194798A (ja) * 2002-12-17 2004-07-15 Zojirushi Corp 電気加熱調理器における孔あきプレート

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN2330173Y (zh) * 1998-04-08 1999-07-28 林冠志 烤盘
US5884555A (en) * 1998-05-07 1999-03-23 Lyd Jan Co., Ltd. Griddle structure
CN2348739Y (zh) * 1998-06-09 1999-11-17 姜明山 可导油的电烤盘
CN2385534Y (zh) * 1999-07-06 2000-07-05 大统营实业股份有限公司 电热烘烤器
CN2397737Y (zh) * 1999-09-15 2000-09-27 王冬雷 新型烤炉
JP2004194798A (ja) * 2002-12-17 2004-07-15 Zojirushi Corp 電気加熱調理器における孔あきプレート
US6758132B1 (en) * 2003-09-09 2004-07-06 Tsann Kuen Enterprise Co., Ltd. Electric cooking device suitable for grilling and baking foodstuffs

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