WO2001072689A2 - Method for separating a basic amino acid from fermentation broth - Google Patents

Method for separating a basic amino acid from fermentation broth Download PDF

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Publication number
WO2001072689A2
WO2001072689A2 PCT/US2001/008109 US0108109W WO0172689A2 WO 2001072689 A2 WO2001072689 A2 WO 2001072689A2 US 0108109 W US0108109 W US 0108109W WO 0172689 A2 WO0172689 A2 WO 0172689A2
Authority
WO
WIPO (PCT)
Prior art keywords
basic amino
amino acid
fermentation broth
resins
cross
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
PCT/US2001/008109
Other languages
English (en)
French (fr)
Other versions
WO2001072689A3 (en
Inventor
John Soper
Ahmad Hilaly
Kevin Moore
Thomas P. Binder
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Archer Daniels Midland Co
Original Assignee
Archer Daniels Midland Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Archer Daniels Midland Co filed Critical Archer Daniels Midland Co
Priority to AT01914806T priority Critical patent/ATE273269T1/de
Priority to CA2404442A priority patent/CA2404442C/en
Priority to DE60104833T priority patent/DE60104833T2/de
Priority to EP01914806A priority patent/EP1268399B1/en
Priority to DK01914806T priority patent/DK1268399T3/da
Priority to AU2001240151A priority patent/AU2001240151B2/en
Priority to AU4015101A priority patent/AU4015101A/xx
Priority to JP2001570604A priority patent/JP2003528602A/ja
Publication of WO2001072689A2 publication Critical patent/WO2001072689A2/en
Publication of WO2001072689A3 publication Critical patent/WO2001072689A3/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

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Classifications

    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07CACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C227/00Preparation of compounds containing amino and carboxyl groups bound to the same carbon skeleton
    • C07C227/38Separation; Purification; Stabilisation; Use of additives
    • C07C227/40Separation; Purification

Definitions

  • the present invention relates to a method for separating a basic amino acid from a fermentation broth.
  • Lysine and other basic amino acids are used extensively as animal feed supplements.
  • lysine is produced by the fermentation of dextrose.
  • the fermentation broth contains a variety of impurities, such as color bodies, residual sugars, salts, and other by-products.
  • the primary step in the purification of lysine from fermentation broth is ion exchange chromatography (Tanaka, et al., U.S. Patent No. 4,714,767 (1985)).
  • the chromatographic separation can be operated in batch or continuous mode using fixed bed or simulated moving bed technology (Nan Walsern, H.J., and
  • SMB Simulated moving bed
  • the present invention relates to a method for separating a basic amino acid from fermentation broth using simulated moving bed technology, comprising contacting the fermentation broth with strong acid cation exchange resins that have a low degree of cross-linkage, and eluting the amino acids from the exchange resins.
  • Figure 1 shows the column configuration of amino acid separation in simulated moving bed operation.
  • the present invention relates to method and apparatus of separating basic amino acids from a fermentation broth. Specifically, the invention relates to separating basic amino acids from fermentation broth, using simulated moving bed technology, comprising: (a) contacting the fermentation broth with strong acid cation exchange resins that have a low degree of cross-linkage; and
  • the method of the current invention utilizes a simulated moving bed (SMB) apparatus.
  • SMB apparatus comprise multiple columns containing ion exchange resins are connected in series as shown in Figure 1.
  • the locations of entry ports for feed and eluent, as well as the exit ports for product and raffinate, are changed periodically in the direction of the fluid flow in order to simulate counter current movement of resins with respect to the fluids.
  • a portion of the product stream is recycled (l ⁇ iown as enrichment stream) back to the apparatus at the port next to the product exit port.
  • the ports divide the apparatus into multiple zones.
  • the apparatus consists of three zones, namely, the adsorption zone, the enrichment zone, and the elution zone.
  • the adsorption zone includes the columns between feed entry port and raff ⁇ nate exit port.
  • the elution zone consists of columns between eluent entry port and product exit port.
  • the columns between the enrichment entry port and feed entry port constitute the enrichment zone.
  • a 4-th zone, known as reload zone, is often used in order to minimize the solvent usage.
  • SMB apparatus commercially available. These apparatus can be divided into two categories, namely, moving port system and moving column system (Barker,
  • a preferred embodiment of the present invention provides a method for separating basic amino acids from fermentation broth.
  • fermentation broths include but are not limited to liquors, or broths derived from beet molasses, cane molasses, or hydrolysates of starch or soy protein. Any of the fermentation broths may be filtered, or unfiltered.
  • the present invention relates to methods for separating basic amino acids from fermentation broth using strong acid cation exchange resins with low cross- linkage.
  • the present invention relates to strong acid cation exchange resins that are cross-linked less than about 8%.
  • the method of the present invention employs strong acid cation exchange resins that are cross- linked from about 2 to 7%.
  • the method of the present invention employs strong acid cation exchange resins that are cross-linked from about 4 to 6.5%, preferably about 4% or about 6.5%.
  • strong acid cation exchange resins with a low degree of cross-linkage include, but are not limited to, SKI 04 (Mitsubishi), 4% cross-linkage, and GC480 (Finex), 6.5% cross- linkage.
  • the current invention provides a method for separating basic amino acids from fermentation broth using a simulated moving bed apparatus, comprising contacting the fermentation broth with strong acid cation exchange resins with a low degree of cross-linking and an elution step.
  • the elution step of the present invention comprises using about 1 to 7% NH 4 OH, more preferably about 2 to 5.1%, most preferably about 2.2%.
  • a preferred embodiment of the present invention provides an elution step comprising an elution volume of less than about 3 bed-volumes. More preferably, the elution step of the present invention comprises an elution volume of about 1 to 2 bed volumes. Most preferably, the elution step of the present invention comprises about 1.2 bed volumes.
  • the method of the current invention using strong acid cation exchange resins with a low degree of cross-linkage in a simulated moving bed apparatus, does not increase time for elution of the basic amino acids, as compared to higher cross- linked resins.
  • Another preferred embodiment of the present invention provides a method for separating basic amino acids from fermentation broth.
  • basic amino acid is used to mean any amino acid (natural, synthetic or modified) that has a positive charge at a neutral pH.
  • the basic amino acids of the current invention that are separated from the fermentation broth are selected from the group comprising arginine, histidine and lysine. More preferably, the present invention provides for separating lysine from fermentation broth.
  • strong acid cation exchange resins with a low degree of cross linkage When utilized in conjunction with SMB technology, strong acid cation exchange resins with a low degree of cross linkage have advantageous properties of higher dynamic capacity, faster exchange reaction rates and higher peak separation than the conventional basic amino acid separation resins with high cross-linkage.
  • the combined effect of the unique properties of the strong acid cation exchange resins with a low degree of cross-linkage enable these resins to separate basic amino acids, specifically lysine, more effectively from fermentation broth. Operations using a simulated moving bed apparatus utilizing strong acid cation exchange resins with a low degree of cross-linkage result in higher throughput and higher concentration ratios as compared to operations using resins with a higher degree of cross-linkage.
  • a preferred embodiment of the present invention provides a method for lysine separation from a fermentation broth resulting in the basic amino acid being about 85% or greater pure. More preferably, the purity of the basic amino acid from the separation method is about 86 to 100%, most preferably about 85%>, 93% or 95%.
  • a preferred embodiment of the present invention provides a method for lysine separation from a fermentation broth resulting in a product yield of about 94%> or greater of the basic amino acid. More preferably, the basic amino acid product yield is about 98%> or greater, most preferably about 98% or 100%.
  • a preferred embodiment of the present invention provides a method for separation of a basic amino acid from a fermentation broth resulting in a concentration ratio of the basic amino acid being about 0.8 to 2.0. More preferably, the concentration ratio of the basic amino acid from is about 1.0 to 1.8. As used herein, the term concentration ratio is defined as the concentration of the basic amino acid in the product, divided by the concentration of the basic amino acid in the feed.
  • the resins used in this work were divided into two categories based on the degree of cross-linkage. Included in the first category were resins with a level of cross-linkage 8%> and higher, termed HX (high cross-linkage) resins. These resins are traditionally used in conventional lysine separation processes. Examples of HX resins are C100/1633 (Purolite) and T311 (Thermax). In the second category were resins with a level of cross-linkage lower than 8%, termed LX (low cross-linkage) resins. Examples of LX resins are SKI 04 (Mitsubishi) and GC480 (Finex).
  • Simulated Moving Bed Operation Simulated Moving bed (SMB) experiments were conducted in 12 columns loaded with 300 ml of strong cation exchange resins and arranged in series with the configuration as shown in Figure 1. The flow rates of water and 14.5% of NH 4 OH were 6cc/min and
  • HX and LX resins were evaluated in the SMB system at two levels of processing capacity.
  • the higher level (HL) of processing refers to 8.0-8.4 gal/day of feed.
  • the lower level (LL) of processing refers to 5.4-6.1 gal/day of feed.
  • Table I compares the effectiveness of HX and LX resins in separating lysine from fermentation broths when the SMB was operated at HL level.
  • Concentration Ratio (Concentration of lysine in product)/(Concentration of lysine in feed).
  • Table I shows that LX resins produced significantly higher yields than HX resins.
  • concentration ratios attained with LX resins were also higher than those with HX resins, and the lysine concentration in the product, obtained from LX resins, was higher than the feed stream. This is a significant benefit since it will reduce the cost of subsequent evaporation.
  • Concentration Ratio (Concentration of lysine in product)/(Concentration of lysine in feed).
  • Table II shows that the LX resins produced lysine product with higher yield and higher purity as compared to the HX resins. Most significantly, the values of concentration ratio attained with LX resins were considerably higher than those values attained with HX resins.
  • Traditional SMB processes always result in a decreasing lysine concentration in the product stream, however, using resins with a low degree of cross-linldng, the concentration ratios are increased in the product stream.
  • the higher dynamic capacity and faster uptake rate of the LX resins allowed higher fluid velocities in the adsorption zone of the SMB system with minimal loss of lysine in the waste stream.

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  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Fodder In General (AREA)
PCT/US2001/008109 2000-03-29 2001-03-15 Method for separating a basic amino acid from fermentation broth Ceased WO2001072689A2 (en)

Priority Applications (8)

Application Number Priority Date Filing Date Title
AT01914806T ATE273269T1 (de) 2000-03-29 2001-03-15 Verfahren zur abtrennung von einer basischen aminosäure aus fermentationsbrühen
CA2404442A CA2404442C (en) 2000-03-29 2001-03-15 Method for separating a basic amino acid from fermentation broth
DE60104833T DE60104833T2 (de) 2000-03-29 2001-03-15 Verfahren zur abtrennung von einer basischen aminosäure aus fermentationsbrühen
EP01914806A EP1268399B1 (en) 2000-03-29 2001-03-15 Method for separating a basic amino acid from fermentation broth
DK01914806T DK1268399T3 (da) 2000-03-29 2001-03-15 Fremgangsmåde til separering af en basisk aminosyre fra fermenteringsvæske
AU2001240151A AU2001240151B2 (en) 2000-03-29 2001-03-15 Method for separating a basic amino acid from fermentation broth
AU4015101A AU4015101A (en) 2000-03-29 2001-03-15 Method for separating a basic amino acid from fermentation broth
JP2001570604A JP2003528602A (ja) 2000-03-29 2001-03-15 醗酵ブロスから塩基性アミノ酸を分離するための方法

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US19289100P 2000-03-29 2000-03-29
US60/192,891 2000-03-29
US26322801P 2001-01-23 2001-01-23
US60/263,228 2001-01-23

Publications (2)

Publication Number Publication Date
WO2001072689A2 true WO2001072689A2 (en) 2001-10-04
WO2001072689A3 WO2001072689A3 (en) 2002-03-21

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PCT/US2001/008109 Ceased WO2001072689A2 (en) 2000-03-29 2001-03-15 Method for separating a basic amino acid from fermentation broth

Country Status (13)

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US (1) US6479700B2 (enExample)
EP (1) EP1268399B1 (enExample)
JP (2) JP2003528602A (enExample)
KR (1) KR100726204B1 (enExample)
AT (1) ATE273269T1 (enExample)
AU (2) AU2001240151B2 (enExample)
CA (1) CA2404442C (enExample)
DE (1) DE60104833T2 (enExample)
DK (1) DK1268399T3 (enExample)
ES (1) ES2225499T3 (enExample)
PT (1) PT1268399E (enExample)
TR (1) TR200402085T4 (enExample)
WO (1) WO2001072689A2 (enExample)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6756510B1 (en) 1997-12-16 2004-06-29 Archer Daniels Midland Company Making a variety of L-lysine feed supplements
TWI386488B (zh) * 2004-05-28 2013-02-21 Basf Ag 精細化學品之發酵生產
WO2014006108A1 (de) 2012-07-04 2014-01-09 Basf Se Verfahren zur gewinnung von vanillin aus wässrigen basischen vanillin-haltigen zusammensetzungen
CN104725258A (zh) * 2013-12-24 2015-06-24 中粮生物化学(安徽)股份有限公司 一种赖氨酸发酵液的提纯方法
EP4317426A1 (en) 2022-08-04 2024-02-07 Dynveo New channel for glycine synthesis

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060106226A1 (en) * 1998-02-26 2006-05-18 Aminopath Labs, Llc And A Patent License Agreement Isolation of amino acids and related isolates
US6964291B2 (en) * 2003-01-14 2005-11-15 Ren Judkins Double shade headrail with removable cord collection spools
DE102005042541A1 (de) * 2005-09-07 2007-03-08 Basf Ag Fermentative Herstellung nichtflüchtiger mikrobieller Stoffwechselprodukte in fester Form
US20070161784A1 (en) * 2006-01-11 2007-07-12 Aminopath Labs, Llc Methods and products of amino acid isolation
BRPI0703692B1 (pt) * 2006-12-25 2016-12-27 Ajinomoto Kk método para se obter os cristais de um hidrocloreto de aminoácido básico compreendendo gerar um aminoácido básico usando células microbianas por fermentação em um caldo de fermentação ou por um método enzimático em uma solução de reação de enzima usando as células como catalisadores
RU2410435C1 (ru) * 2009-05-22 2011-01-27 Государственное образовательное учреждение высшего профессионального образования "Московский государственный университет инженерной экологии", МГУИЭ Способ выделения l-лизина из культуральной жидкости
CN103739507B (zh) * 2013-10-08 2017-01-25 蚌埠丰原医药科技发展有限公司 一种β晶型盐酸赖氨酸的制备方法
WO2015104464A1 (fr) * 2014-01-07 2015-07-16 Novasep Process Procédé de purification d'acides aminés aromatiques
EP3206771B1 (en) * 2014-10-14 2023-08-16 Archer Daniels Midland Company Method for adjusting the composition of chromatography products
WO2016164748A1 (en) 2015-04-08 2016-10-13 Invista North America S.A.R.L. Materials and methods for the selective recovery of monovalent products from aqueous solutions using continuous ion exchange
US10343084B2 (en) * 2015-04-10 2019-07-09 Invista North America S.A.R.L. Process for separation of diamines and/or omega-aminoacids from a feed mixture
KR20190092951A (ko) * 2018-01-31 2019-08-08 씨제이제일제당 (주) 연속식 크로마토그래피 공정을 이용한 천연 l-시스테인 결정의 제조 방법
US12090420B2 (en) 2018-09-18 2024-09-17 Inv Nylon Chemicals Americas, Llc Systems and methods for recovering amines and their derivatives from aqueous mixtures
KR102577334B1 (ko) 2021-05-21 2023-09-08 씨제이제일제당 (주) 암모니아의 지속 가능한 순환이 가능한 방향족 아미노산의 결정화 방법

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US2985589A (en) 1957-05-22 1961-05-23 Universal Oil Prod Co Continuous sorption process employing fixed bed of sorbent and moving inlets and outlets
JPS6124548A (ja) * 1984-07-11 1986-02-03 Ajinomoto Co Inc 塩基性アミノ酸分離法におけるイオン交換樹脂操作法
JPH0623143B2 (ja) * 1986-06-11 1994-03-30 味の素株式会社 アルギニンの分離精製法
JPH01209366A (ja) * 1988-02-17 1989-08-23 Hitachi Ltd アミノ酸の分離方法
US4835309A (en) 1988-04-14 1989-05-30 Eastman Kodak Company Ion exchange recovery of L-lysine
JPH04134054A (ja) 1990-09-25 1992-05-07 Ajinomoto Co Inc イオン交換樹脂を用いるアミノ酸の精製方法
DE4130868C2 (de) * 1991-09-17 1994-10-13 Degussa Tierfuttermittelsupplement auf der Basis einer Aminosäure und Verfahren zu dessen Herstellung
ZA949059B (en) 1993-11-19 1995-07-19 Aeci Ltd Recovery of an amino acid

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6756510B1 (en) 1997-12-16 2004-06-29 Archer Daniels Midland Company Making a variety of L-lysine feed supplements
TWI386488B (zh) * 2004-05-28 2013-02-21 Basf Ag 精細化學品之發酵生產
US9109244B2 (en) 2004-05-28 2015-08-18 Basf Se Fermentative production of fine chemicals
WO2014006108A1 (de) 2012-07-04 2014-01-09 Basf Se Verfahren zur gewinnung von vanillin aus wässrigen basischen vanillin-haltigen zusammensetzungen
CN104725258A (zh) * 2013-12-24 2015-06-24 中粮生物化学(安徽)股份有限公司 一种赖氨酸发酵液的提纯方法
CN104725258B (zh) * 2013-12-24 2016-09-28 中粮生物化学(安徽)股份有限公司 一种赖氨酸发酵液的提纯方法
EP4317426A1 (en) 2022-08-04 2024-02-07 Dynveo New channel for glycine synthesis
WO2024028361A1 (en) 2022-08-04 2024-02-08 Dynveo Production of glycine by fermentation

Also Published As

Publication number Publication date
EP1268399A2 (en) 2003-01-02
PT1268399E (pt) 2004-11-30
AU4015101A (en) 2001-10-08
US6479700B2 (en) 2002-11-12
DK1268399T3 (da) 2004-12-06
AU2001240151B2 (en) 2005-06-02
US20020035269A1 (en) 2002-03-21
TR200402085T4 (tr) 2004-09-21
DE60104833T2 (de) 2005-03-24
ES2225499T3 (es) 2005-03-16
WO2001072689A3 (en) 2002-03-21
ATE273269T1 (de) 2004-08-15
JP5530389B2 (ja) 2014-06-25
JP2003528602A (ja) 2003-09-30
KR100726204B1 (ko) 2007-06-11
EP1268399B1 (en) 2004-08-11
CA2404442A1 (en) 2001-10-04
CA2404442C (en) 2011-04-26
DE60104833D1 (de) 2004-09-16
KR20020086721A (ko) 2002-11-18
JP2011177709A (ja) 2011-09-15

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