WO1998016624A1 - Procede de culture de biomasse - Google Patents
Procede de culture de biomasse Download PDFInfo
- Publication number
- WO1998016624A1 WO1998016624A1 PCT/DE1997/002277 DE9702277W WO9816624A1 WO 1998016624 A1 WO1998016624 A1 WO 1998016624A1 DE 9702277 W DE9702277 W DE 9702277W WO 9816624 A1 WO9816624 A1 WO 9816624A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- methanol
- cultivation
- stage
- cultivation stage
- concentration
- Prior art date
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Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/32—Processes using, or culture media containing, lower alkanols, i.e. C1 to C6
Definitions
- the invention is used in the cultivation of methylotrophic microorganisms on the carbon substrate methanol and can be used both in research and in industry.
- Methanol as a carbon source is an inexpensive substrate, which is also a waste product.
- methanol has a growth-inhibiting effect if it acts on the microorganisms in higher concentrations and / or over a long period. The reason for this presumably lies in the formation of toxic intermediates, e.g. B. formaldehyde, and their accumulation with excess methanol. Concentrations greater than 0.5 g / l must already be considered as excess methanol.
- Conventional fed-batch processes in which a larger amount of the C substrate is placed in the culture medium and added or supplemented after it has been consumed, can therefore hardly be used.
- Methylobacterium it is not possible to cultivate Methylobacterium at a permanent methanol concentration of 0.5 - 10 g / l for a longer period than 20 - 30 h without stagnating growth.
- Methods are therefore known in which the concentration of the methanol is determined by constant measurement and is kept at values below 0.5 g / l by cyclic or continuous additions. These processes require a high level of human and technical effort.
- the invention has for its object to develop a method for growing methylotrophic microorganisms on the substrate methanol with a large increase in mass of the starting material (inoculated preserves, shake cultures).
- the cultivation is to be carried out in stirred and ventilated fermenters and the biomass is to be used to form cellular products or storage materials.
- the microorganisms are grown in stirred and aerated bioreactors in a k-stage fed-batch process, the average methanol concentration decreasing from stage to stage by the cultivation stage (k-2) with excess methanol, the cultivation stage (k-1) in first section with excess methanol and then with methanol rate limitation and the cultivation step (k) from the beginning under methanol rate limitation.
- Rate limitation is a state in which the rate of the inflowing methanol is equal to the rate of the methanol consumed by the culture and there is no accumulation of methanol in the culture medium.
- the cultivation method according to the invention can be carried out in such a way that, before the cultivation stage (k-2), further cultivation stages are carried out, which are carried out according to the same cultivation principle of the cultivation stage (k-2). Consequently In the case of multi-stage cultivation, the cultivation process always takes place in the last three cultivation stages - in those with the highest mass increase - according to the process steps according to the invention.
- the average methanol concentration in the cultivation stage (k-2) is 2 to 6, preferably 2.5 g / l, in the cultivation stage (k-1) 0.5 to 2, preferably 1 g / l and in the cultivation stage (k ) 0 to 0.5 g / l.
- the cultivation is carried out in all stages while avoiding growth oxygen limitation; a decrease in the dissolved oxygen concentration below 10% of the saturation concentration is avoided by known measures.
- methanol is added to the culture medium before the inoculation in an amount of 2 to 10, preferably 3 to 6 g / l. Then the inoculation is carried out with a microorganism culture from shake cultures, canned vaccines or with culture solution, which was taken from one of the subsequent stages.
- the cultivation is carried out at a constantly regulated pH with stirring and aeration until a biomass concentration sufficient for the inoculation of the cultivation stage (k-1) is reached.
- proportioning to the alkali metered in via the pH control is metered in in a ratio of 7 to 10, preferably 8.5, mol of methanol to 1 mol of alkali.
- An alkali can be, for example, NaOH, KOH or NH 4 OH, although divalent alkalis can also be used.
- This ratio dosage can also be achieved by carrying out the titration with a mixture which contains 7 to 10 moles of methanol and at least 0.3 liters of water per mole of lye. It has been found that the concentration of methanol in the culture medium is almost constant or slightly decreasing over a longer period of time. The cultivation is stopped before the methanol reaches a very low, growth-limiting concentration. Thus, the cultivation in this stage is carried out continuously with methanol shot at a maximum specific growth rate corresponding to the other cultivation conditions (temperature, pH, etc.).
- methanol is added to the culture medium before the inoculation in an amount of 2 to 10, preferably 3 to 6 g / l. Then the inoculation is carried out with the complete culture solution from the cultivation stage (k-2), or with part of it.
- the cultivation is carried out at a constantly regulated pH with stirring and aeration until a biomass concentration sufficient for the inoculation of the following cultivation stage (k) is reached.
- an initially constant methanol dosage of 0.5 to 1.5, preferably 0.8 grams of methanol per liter of culture solution and hour is started.
- the flow rate of this dosage can be increased by a factor of 1.5 to 10, preferably 3 to 4, until the end of the second cultivation stage. It was found in this procedure that there is an excess of methanol until about 8 to 15 hours after the inoculation and then that the methanol is consumed by reducing its concentration to a growth-limiting value close to 0. Furthermore, the growth of the culture is limited in methanol, that is to say that the amount of methanol flowing in is used up immediately and there is no accumulation of methanol in the culture medium. The amount of the methanol inflow rate determines the growth rate and the achievable biomass concentration.
- the inoculation is carried out with the complete culture solution from the cultivation stage (k-1) or with a part thereof.
- the cultivation is carried out at a constantly controlled pH with stirring and aeration until a sufficient biomass concentration is reached.
- the methanol supply of the last cultivation stage (k) is carried out from the beginning as a continuous dosage, the inflow rate of the methanol being so is chosen that a flow equilibrium called rate limitation is established.
- methanol addition of 0.05 to 1.05, preferably 0.2 to 0.4 g of methanol per g of biomass (dry matter) and hour.
- a dosage can be implemented, for example, by increasing the rate of the methanol feed in the same time units by the same factor in the range of approximately 1.1 to 1.7 per hour (exponential profile).
- the methanol dosage is only increased to such an extent that, given the maximum values for aeration, stirrer speed and fermenter pressure, the dissolved oxygen value does not fall below 10% of the saturation concentration.
- Figures 1 - 3 show the course of the biomass growth, the alkali / methanol mixture or the methanol dosage, the methanol concentration and the p ⁇ 2 value in the 3 cultivation stages described.
- Figure 1 1st cultivation level (k-2)
- Figure 2 2nd cultivation level (k-1)
- Figure 3 3rd cultivation level (k)
- a biomass of approx. 42 kg dry matter is required on the C-substrate methanol in order to initiate the product formation process at a biomass concentration of approx. 20 g / l (dry matter) in a 4000 liter fermenter with a 2100 liter filling volume.
- a mineral salt medium is used as the culture medium, which in the 1st stage contains all required mineral salts and trace elements for biomass growth up to 5 g / l (dry matter), in the 2nd stage all required mineral salts and trace elements except nitrogen for biomass growth up to 10 g / l l (dry matter) and in level 3 contains all required mineral salts and trace elements except nitrogen for biomass growth up to 30 g / l (dry matter).
- 0.1 ml / l polypropylene glycol (PPG) is added to the medium before sterilization, further additions of this defoamer are carried out during the fermentation if necessary.
- the cultivation takes place in all stages at a temperature of 31 - 32 ° C, an aeration rate of 0.4 to 0.6 vvm and an overpressure of 200 - 600 mbar as well as a constantly regulated pH value of 6.7 to 6.8 .
- the first cultivation stage in the 30 l fermenter begins with the inoculation of the medium from a shaking culture carried out for 25 hours at 32 ° C., consisting of 6 shaking bottles with a filling volume of 400 ml each. A biomass starting concentration of 0.1 g / l (dry mass) is thus achieved. Before the inoculation, an amount of 60 g of methanol corresponding to 3 g / l is added to the culture medium. A mixture consisting of 75 ml of 45% sodium hydroxide solution, 427.5 ml of methanol and 475 ml of fully demineralized water is used to regulate the pH. Increasing the stirrer speed prevents the pO value from dropping below 20% of the saturation concentration.
- the cultivation is ended at a biomass concentration of approx. 4 g / l (dry matter).
- the methanol concentration at the end of the cultivation is 2 g / l.
- the second cultivation stage begins with a biomass starting concentration of approx. 0.4 g / l (dry matter).
- an amount of 600 g of methanol corresponding to 3 g / l is added to the culture medium.
- 25% ammonium hydroxide solution is used to regulate the pH.
- Increasing the stirrer speed prevents the pO 2 value from dropping below 20% of the saturation concentration.
- the third cultivation stage begins with a biomass starting concentration of approx. 1 g / l (dry matter). 25% ammonia solution is used to regulate the pH.
- the culture is now supplied with methanol exclusively via continuous metering.
- the methanol dosage starts with an inflow rate of 600 g / h corresponding to 0.3 g / l and h immediately after the inoculation. From the second hour of cultivation, this inflow rate is increased continuously by a factor of 1.136 per hour. The increase is controlled by a computer every minute, by 0.2134% each.
- the pO 2 value drops steadily and reaches a value of 30% around the 9th hour of cultivation.
- the pO 2 value is kept in a range from 30 to 50% by gradually increasing the stirrer speed from 100 to 200 rpm. After reaching the upper stirrer speed of 200 rpm, the pO 2 value drops to 20% by the 23rd cultivation hour. From this point in time, when the inflow rate of the methanol has reached an amount of about 8100 g / h, the pO 2 value is regulated in a range of 10-20% of the saturation concentration via the methanol dosage. The dosage is reduced when the pO 2 value drops below 15% and increased when the pO 2 value rises above 15%.
- the culture is in the state of methanol rate limitation, as in the second half of stage 2. Only in this way is it possible to react immediately to an increase in the pO 2 value or to reduce the methanol flow rate and thus to avoid oxygen limitation of growth.
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Biotechnology (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Medicinal Chemistry (AREA)
- Microbiology (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Tropical Medicine & Parasitology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP97910254A EP0932660A1 (fr) | 1996-10-12 | 1997-10-04 | Procede de culture de biomasse |
JP10517891A JP2000514313A (ja) | 1996-10-12 | 1997-10-04 | バイオマスを培養する方法 |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE1996142105 DE19642105A1 (de) | 1996-10-12 | 1996-10-12 | Verfahren zur Anzucht von Biomasse |
DE19642105.5 | 1996-10-12 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO1998016624A1 true WO1998016624A1 (fr) | 1998-04-23 |
Family
ID=7808550
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/DE1997/002277 WO1998016624A1 (fr) | 1996-10-12 | 1997-10-04 | Procede de culture de biomasse |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP0932660A1 (fr) |
JP (1) | JP2000514313A (fr) |
DE (1) | DE19642105A1 (fr) |
WO (1) | WO1998016624A1 (fr) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE19910143C2 (de) * | 1999-02-26 | 2001-03-15 | Saechsisches Inst Fuer Angewan | Verfahren zur kontinuierlichen biotechnischen Herstellung von Poly-beta-hydroxybuttersäure |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4166004A (en) * | 1976-07-24 | 1979-08-28 | Hoechst Aktiengesellschaft | Process for the preparation of single cell protein using Methylmonas clara ATCC 31226 |
US4229543A (en) * | 1973-05-11 | 1980-10-21 | Agency Of Industrial Science & Technology | Process for culturing methanol-utilizing yeasts |
EP0144474A1 (fr) * | 1983-12-09 | 1985-06-19 | Fabriques De Tabac Reunies S.A. | Procédé de fermentation en continu |
EP0237002A1 (fr) * | 1986-03-10 | 1987-09-16 | Phillips Petroleum Company | Fermentation de bactéries à productivité élevée |
US5434062A (en) * | 1992-11-23 | 1995-07-18 | National Research Council Of Canada | Process for the preparation of poly-beta-hydroxybutyric acid polymers |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DD293138A5 (de) * | 1990-03-02 | 1991-08-22 | Chemie Ag Bitterfeld-Wolfen,De | Verfahren zur herstellung von ubichinon-10 mittels bakterien |
-
1996
- 1996-10-12 DE DE1996142105 patent/DE19642105A1/de not_active Withdrawn
-
1997
- 1997-10-04 WO PCT/DE1997/002277 patent/WO1998016624A1/fr not_active Application Discontinuation
- 1997-10-04 EP EP97910254A patent/EP0932660A1/fr not_active Withdrawn
- 1997-10-04 JP JP10517891A patent/JP2000514313A/ja active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4229543A (en) * | 1973-05-11 | 1980-10-21 | Agency Of Industrial Science & Technology | Process for culturing methanol-utilizing yeasts |
US4166004A (en) * | 1976-07-24 | 1979-08-28 | Hoechst Aktiengesellschaft | Process for the preparation of single cell protein using Methylmonas clara ATCC 31226 |
EP0144474A1 (fr) * | 1983-12-09 | 1985-06-19 | Fabriques De Tabac Reunies S.A. | Procédé de fermentation en continu |
EP0237002A1 (fr) * | 1986-03-10 | 1987-09-16 | Phillips Petroleum Company | Fermentation de bactéries à productivité élevée |
US5434062A (en) * | 1992-11-23 | 1995-07-18 | National Research Council Of Canada | Process for the preparation of poly-beta-hydroxybutyric acid polymers |
Also Published As
Publication number | Publication date |
---|---|
EP0932660A1 (fr) | 1999-08-04 |
JP2000514313A (ja) | 2000-10-31 |
DE19642105A1 (de) | 1998-04-16 |
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