WO1992019918A1 - Procede et dispositif de modification et/ou de regulation de regimes de prepartion d'aliments - Google Patents

Procede et dispositif de modification et/ou de regulation de regimes de prepartion d'aliments Download PDF

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Publication number
WO1992019918A1
WO1992019918A1 PCT/RO1992/000040 RO9200040W WO9219918A1 WO 1992019918 A1 WO1992019918 A1 WO 1992019918A1 RO 9200040 W RO9200040 W RO 9200040W WO 9219918 A1 WO9219918 A1 WO 9219918A1
Authority
WO
WIPO (PCT)
Prior art keywords
heater
food
unit
charge
delivery
Prior art date
Application number
PCT/RO1992/000040
Other languages
English (en)
Russian (ru)
Inventor
Viktor Iosifovich Zaev
Nina Mikhailovna Zaeva
Jury Viktorovich Zaev
Original Assignee
Viktor Iosifovich Zaev
Nina Mikhailovna Zaeva
Jury Viktorovich Zaev
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Viktor Iosifovich Zaev, Nina Mikhailovna Zaeva, Jury Viktorovich Zaev filed Critical Viktor Iosifovich Zaev
Publication of WO1992019918A1 publication Critical patent/WO1992019918A1/fr

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/10—Tops, e.g. hot plates; Rings
    • F24C15/102—Tops, e.g. hot plates; Rings electrically heated
    • F24C15/105—Constructive details concerning the regulation of the temperature
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B3/00—Ohmic-resistance heating
    • H05B3/68—Heating arrangements specially adapted for cooking plates or analogous hot-plates
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B2213/00—Aspects relating both to resistive heating and to induction heating, covered by H05B3/00 and H05B6/00
    • H05B2213/07—Heating plates with temperature control means

Definitions

  • the invention relates to household ovens, and methods of altering and / or regulating the operating modes of a food and consuming devices are more accurately affected.
  • the device must not be used for food processes that are not connected with the storing, for example, storing or baking products. 5
  • food preservation including: between the heater and the food that is in danger of In order to achieve the required food regime.
  • the dispenser will be charged, for example, by dispensing the vessel. The presence of a charge changes the terms of the heat transfer and, consequently, the mode of food processing is changed ( ⁇ , ⁇ , 250532) -
  • the process of food consumption is due to the need to change many times by moving the mutual disposal of two containers. Therefore, the use of the device is subject to limited environmental conditions, when the sizes of the removable tank are relatively small and its utilization is unavailable.
  • E ⁇ a task ⁇ eshae ⁇ sya ⁇ em, ch ⁇ s ⁇ s ⁇ be to change and / or ⁇ eguli ⁇ vaniya ⁇ ezhim ⁇ v ts ⁇ ig ⁇ vleniya ⁇ shtsi, za ⁇ lyuchayu- schemsya in ⁇ m, ch ⁇ s ⁇ zdayu ⁇ ne ⁇ s ⁇ eds ⁇ venny ⁇ e ⁇ l ⁇ v ⁇ y ⁇ n ⁇ a ⁇ between nag ⁇ eva ⁇ elem and ⁇ sud ⁇ y with ⁇ ig ⁇ avlivaem ⁇ y ⁇ ischey and ⁇ i d ⁇ s ⁇ izhenii ⁇ ebuem ⁇ g ⁇ ⁇ ezhima ⁇ b ⁇ azuyu ⁇ zaz ⁇ between nag ⁇ eva ⁇ elem and to change ⁇ sud ⁇ y
  • the food mode is smoothly regulated between the heater and the appliance, the value is dependent on the temperature.
  • Tseles ⁇ b ⁇ azn ⁇ , ch ⁇ by in s ⁇ s ⁇ be in ⁇ m in ⁇ aches ⁇ ve nag ⁇ eva ⁇ elya is ⁇ lzuyu ⁇ ele ⁇ iches ⁇ uyu ⁇ li ⁇ u for ⁇ dde ⁇ zha- Nia us ⁇ an ⁇ vlenn ⁇ g ⁇ ⁇ ezhima ⁇ dn ⁇ v ⁇ emenn ⁇ with change zaz ⁇ a would vy ⁇ lyuchali ele ⁇ iches ⁇ uyu ⁇ li ⁇ u and za ⁇ em ⁇ susches ⁇ vlyali its v ⁇ lyuchenie and stop of ⁇ menydey me ⁇ e ⁇ din ⁇ az d ⁇ v ⁇ z ⁇ - n ⁇ vleniya ne ⁇ s ⁇ eds ⁇ venn ⁇ g ⁇ ⁇ e ⁇ l ⁇ v ⁇ g ⁇ ⁇ n ⁇ a ⁇ a.
  • Task ⁇ eshae ⁇ sya also ⁇ em, ch ⁇ us ⁇ ys ⁇ v ⁇ for variation of the and / or ⁇ eguli ⁇ vaniya ⁇ ezhim ⁇ v ⁇ ig ⁇ vleniya ⁇ ischi, s ⁇ de ⁇ zha- present nag ⁇ eva ⁇ el having vy ⁇ lyucha ⁇ el and ⁇ ds ⁇ av ⁇ u for ⁇ as ⁇ l ⁇ zheniya ⁇ sudy with ⁇ ig ⁇ avlivaem ⁇ y ⁇ ischey, us ⁇ a- n ⁇ vlennuyu ⁇ n ⁇ si ⁇ eln ⁇ nag ⁇ eva ⁇ elya AH s ⁇ zdaniya ⁇ e ⁇ - l ⁇ v ⁇ g ⁇ ⁇ n ⁇ a ⁇ a, s ⁇ glasn ⁇ the invention has a movable _ 4 - electric, used - in the gap between the heater and the appliance, and the mechanism for regulating the gap between the heater and the electric appliance, connected with
  • the task is also solved in that way, the facilities for change and / or. ⁇ eguli ⁇ vaniya ⁇ ezhim ⁇ v ⁇ ig ⁇ vleniya ⁇ ischi., s ⁇ de ⁇ - zhaschee nag ⁇ eva ⁇ el.
  • FIG. 4 the same device, view of the top of the movable screen of FIG. 4 - the basic scheme of the device for changing modes, according to the invention, with a fixed heater 25; . ..
  • ig. 5 an essential principle of the same device, according to the invention, with a fixed delivery; ⁇ ig. 6 - a variant of the implementation of the manual mechanism for smooth regulation of the infection, according to the invention, an integral part of 30; ⁇ ig. 7 - a variant of the heater according to the invention; fig-8 - a variant of the execution of the bottom of the vessel, according to the invention; . . .
  • Zaz ⁇ .Z ⁇ yavzhe ⁇ sya in ⁇ ezul ⁇ a ⁇ e - ⁇ e ⁇ emescheniya nag ⁇ eva- ⁇ elya 2 down on ⁇ a ⁇ ⁇ azan ⁇ ⁇ ig. ⁇ , ch ⁇ yavlyae ⁇ sya most ⁇ chevidnym ⁇ esheniem ..
  • nag ⁇ eva ⁇ el 2 imee ⁇ IU ⁇ a- nism 4 ⁇ lavn ⁇ g ⁇ ⁇ eguli ⁇ vaniya zaz ⁇ a 3.
  • the device has a heater 2 (Fig. 2), with a heating element 2 1 and a switch 5,. 6 delivery for
  • heater 2 has a direction of 13, which is interconnected - 8 - with a direction of 14 at 9 and prevents the nec- essary mechanism 4 by moving the heater 2 down to create a charge 3.
  • the mechanism 4 of the smooth control of the gap 3 may 5 serve as any known mechanism that ensures the movement of the object up-down.
  • Example, mechanism 4, shown in Fig. 6, ensures the smooth movement of the heater 2 with the help of manual control.
  • ⁇ e ⁇ anizm 4 s ⁇ de ⁇ zhi ⁇ ⁇ us 15 in ⁇ m vy ⁇ lnena ⁇ ez 16 ⁇ ychag 17 having ⁇ s October 18 ⁇ v ⁇ a ⁇ n ⁇ si ⁇ eln ⁇ ⁇ usa 15 and s ⁇ edinenny sha ⁇ ni- ⁇ m ⁇ syu 19 20 21 ⁇ u ⁇ ya ⁇ i ⁇ uchn ⁇ g ⁇ ⁇ v ⁇ a ⁇ ychaga 17.
  • ⁇ s 20 ⁇ as ⁇ l ⁇ zhena in ⁇ ezi 16 ⁇ usa 15 v ⁇ zm ⁇ zhn ⁇ s ⁇ yu dzizheniya along ⁇ Economics 16.
  • Heater 2 is mounted on the base 22, at a speed of 15 through line 23 and at 24 is connected to the lever 17.
  • the base 22 has two overvoltages, which are at least 15.
  • Supply 6 is accommodated at parking area 15 fixed. 0 If delivery 6 is in the form of a grid 6, then heater 2 is desirable to perform so, as it is supplied to fig_-7.
  • Paragraph 32 (Fig. 9) contains.
  • the temperature serves as a temperature indicator, 43 times the temperature is low, and the temperature is low.
  • Mechanism 4 can be performed pneumatically, like
  • ba changes and / or mode resets are as follows.
  • Cookware I is installed as usual on heater 2, and the speed of the temperature increase depends on the capacity of the heater. When you reach the mode of boiling, there is often an extreme
  • a contact After a contact is reinstated, if necessary, it includes a heating element 2 1 and a shutdown and disconnection process.
  • a bad contact between the vessel I and the heater 2 may occur through a tough, good delivery 6. With the initial charge, there is no loss of heat. ⁇ An extreme moment, for example, at the beginning of a boiling boil, 25 hours 3 is created by lowering the heater 2 down. For this handle 21, release the lever 17 on the switch 16 on the plate 15 and release the lever 17 down. Turning around 18 and lowering down, the lever 17 after step 23 and speed 24 releases the heater 2 at a temperature of 25 and 30 26, making it necessary to disconnect it at the same time. ⁇ ezi 16 ⁇ usa 15.
  • the invention makes it possible to provide safe for health. people who are working on food regimes for already existing products of electric cookers are at a loss of business.
  • the invention leads to the development of industry as new
  • the invention may be used in the construction of a shallow vessel, a crockery, and also a new one in the case of bulgaria.

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Electric Connection Of Electric Components To Printed Circuits (AREA)

Abstract

Un procédé de modification et/ou de régulation de régimes de préparation d'aliments consiste à assurer un contact thermique direct entre l'appareil de chauffage et le récipient, et lorsque le régime requis est atteint, à ménager un espace intermédiaire dont on modifie graduellement la taille en fonction du régime requis. Le dispositif comprend un appareil de chauffage (2) doté d'un commutateur (5), un support (6) destiné au récipient (1) renfermant un aliment à préparer et monté par rapport à l'appareil de chauffage (2) de manière à permettre un contact thermique. Le dispositif comprend également un mécanisme (4) de régulation graduel de l'espace (3) situé entre l'appareil de chauffage (2) et le support (6), lesquels sont montés de manière à pouvoir effectuer un mouvement l'un par rapport à l'autre au moyen du mécanisme (4) de régulation graduel de l'espace (3).
PCT/RO1992/000040 1991-05-06 1992-03-04 Procede et dispositif de modification et/ou de regulation de regimes de prepartion d'aliments WO1992019918A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SU4940687 1991-05-06
RU4940687/33 1991-05-06

Publications (1)

Publication Number Publication Date
WO1992019918A1 true WO1992019918A1 (fr) 1992-11-12

Family

ID=21576876

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/RO1992/000040 WO1992019918A1 (fr) 1991-05-06 1992-03-04 Procede et dispositif de modification et/ou de regulation de regimes de prepartion d'aliments

Country Status (1)

Country Link
WO (1) WO1992019918A1 (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2475679C2 (ru) * 2010-11-03 2013-02-20 Александр Семенович Сердечный Электроплита энергосберегающая, многофункциональная, экологически чистая и безопасная для человека
RU2506500C2 (ru) * 2011-12-29 2014-02-10 Александр Семенович Сердечный Электроплита энергосберегающая, многофункциональная, экологически чистая и безопасная для человека
RU2531406C2 (ru) * 2013-02-21 2014-10-20 Александр Семенович Сердечный Электроплита энергосберегающая, многофункциональная, экологически чистая и безопасная для человека

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2346420A1 (de) * 1973-09-14 1975-03-27 Cosmo Barbato Vorrichtung zur vollstaendigen und rationellen ausnuetzung der erzeugten waerme, besondere fuer herde, elektrische backoefen, baeder usw.
FR2505032A1 (fr) * 1981-04-29 1982-11-05 Moulinex Sa Appareil electrique de cuisson
EP0189357A1 (fr) * 1985-01-09 1986-07-30 Dragomir Jovanovic Procédé pour cuire tous aliments et dispositif pour sa mise en oeuvre
FR2588062A1 (fr) * 1985-10-02 1987-04-03 Restaurant Technology Appareil de cuisson double face
DE3602666A1 (de) * 1986-01-29 1987-07-30 Wmf Wuerttemberg Metallwaren Einrichtung zum kochen von speisen
CH666736A5 (en) * 1985-06-05 1988-08-15 Miratron Ag C O Treu Fabbri & Electric cooking system with precise temp. control - uses separation transformer providing low voltage current for direct heating of pan base

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2346420A1 (de) * 1973-09-14 1975-03-27 Cosmo Barbato Vorrichtung zur vollstaendigen und rationellen ausnuetzung der erzeugten waerme, besondere fuer herde, elektrische backoefen, baeder usw.
FR2505032A1 (fr) * 1981-04-29 1982-11-05 Moulinex Sa Appareil electrique de cuisson
EP0189357A1 (fr) * 1985-01-09 1986-07-30 Dragomir Jovanovic Procédé pour cuire tous aliments et dispositif pour sa mise en oeuvre
CH666736A5 (en) * 1985-06-05 1988-08-15 Miratron Ag C O Treu Fabbri & Electric cooking system with precise temp. control - uses separation transformer providing low voltage current for direct heating of pan base
FR2588062A1 (fr) * 1985-10-02 1987-04-03 Restaurant Technology Appareil de cuisson double face
DE3602666A1 (de) * 1986-01-29 1987-07-30 Wmf Wuerttemberg Metallwaren Einrichtung zum kochen von speisen

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2475679C2 (ru) * 2010-11-03 2013-02-20 Александр Семенович Сердечный Электроплита энергосберегающая, многофункциональная, экологически чистая и безопасная для человека
RU2506500C2 (ru) * 2011-12-29 2014-02-10 Александр Семенович Сердечный Электроплита энергосберегающая, многофункциональная, экологически чистая и безопасная для человека
RU2531406C2 (ru) * 2013-02-21 2014-10-20 Александр Семенович Сердечный Электроплита энергосберегающая, многофункциональная, экологически чистая и безопасная для человека

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