SG11201811774VA - Natural encapsulation flavor products - Google Patents
Natural encapsulation flavor productsInfo
- Publication number
- SG11201811774VA SG11201811774VA SG11201811774VA SG11201811774VA SG11201811774VA SG 11201811774V A SG11201811774V A SG 11201811774VA SG 11201811774V A SG11201811774V A SG 11201811774VA SG 11201811774V A SG11201811774V A SG 11201811774VA SG 11201811774V A SG11201811774V A SG 11201811774VA
- Authority
- SG
- Singapore
- Prior art keywords
- international
- flavor
- natural
- mccormick
- maryland
- Prior art date
Links
- 239000000796 flavoring agent Substances 0.000 title abstract 7
- 235000019634 flavors Nutrition 0.000 title abstract 7
- 238000005538 encapsulation Methods 0.000 title abstract 3
- 239000003795 chemical substances by application Substances 0.000 abstract 2
- 239000011159 matrix material Substances 0.000 abstract 2
- 102220214412 rs886288172 Human genes 0.000 abstract 2
- 102220547770 Inducible T-cell costimulator_A23L_mutation Human genes 0.000 abstract 1
- 238000001125 extrusion Methods 0.000 abstract 1
- 230000008520 organization Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/70—Fixation, conservation, or encapsulation of flavouring agents
- A23L27/72—Encapsulation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/56—Flavouring or bittering agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/30—Artificial sweetening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/30—Encapsulation of particles, e.g. foodstuff additives
- A23P10/35—Encapsulation of particles, e.g. foodstuff additives with oils, lipids, monoglycerides or diglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
- A23P10/47—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added using additives, e.g. emulsifiers, wetting agents or dust-binding agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/20—Extruding
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J13/00—Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for; Making microcapsules or microballoons
- B01J13/02—Making microcapsules or microballoons
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/20—Products with special structure with a composite structure, e.g. laminated products, coated products, microstructures, e.g. with encapsulated ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Manufacturing & Machinery (AREA)
- Molecular Biology (AREA)
- Biophysics (AREA)
- Organic Chemistry (AREA)
- Dispersion Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Seasonings (AREA)
- Confectionery (AREA)
- Peptides Or Proteins (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201662358742P | 2016-07-06 | 2016-07-06 | |
PCT/US2017/040704 WO2018009532A1 (en) | 2016-07-06 | 2017-07-05 | Natural encapsulation flavor products |
Publications (1)
Publication Number | Publication Date |
---|---|
SG11201811774VA true SG11201811774VA (en) | 2019-01-30 |
Family
ID=60913105
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG11201811774VA SG11201811774VA (en) | 2016-07-06 | 2017-07-05 | Natural encapsulation flavor products |
SG10202012545RA SG10202012545RA (en) | 2016-07-06 | 2017-07-05 | Natural encapsulation flavor products |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG10202012545RA SG10202012545RA (en) | 2016-07-06 | 2017-07-05 | Natural encapsulation flavor products |
Country Status (8)
Country | Link |
---|---|
US (1) | US20190307156A1 (zh) |
EP (1) | EP3481229A4 (zh) |
CN (1) | CN109475161A (zh) |
AU (1) | AU2017292777B2 (zh) |
CA (1) | CA3029855A1 (zh) |
RU (1) | RU2747237C2 (zh) |
SG (2) | SG11201811774VA (zh) |
WO (1) | WO2018009532A1 (zh) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US10287366B2 (en) | 2017-02-15 | 2019-05-14 | Cp Kelco Aps | Methods of producing activated pectin-containing biomass compositions |
WO2023094826A1 (en) | 2021-11-25 | 2023-06-01 | Orexo Ab | Pharmaceutical composition comprising adrenaline |
GB202117016D0 (en) * | 2021-11-25 | 2022-01-12 | Orexo Ab | New pharmaceutical device |
Family Cites Families (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3971852A (en) * | 1973-06-12 | 1976-07-27 | Polak's Frutal Works, Inc. | Process of encapsulating an oil and product produced thereby |
US7488503B1 (en) * | 2003-03-31 | 2009-02-10 | Mccormick & Company, Inc. | Encapsulation compositions and processes for preparing the same |
GB2408933A (en) * | 2003-12-12 | 2005-06-15 | Reckitt Benckiser Healthcare | Antimicrobial composition |
EP1627573A1 (en) * | 2004-08-20 | 2006-02-22 | Firmenich Sa | A process for the incorporation of a flavor or fragrance ingredient or composition into a carbohydrate matrix |
US20060159806A1 (en) * | 2005-01-20 | 2006-07-20 | Kraft Foods Holdings, Inc. | Food modifier transferable article |
WO2006085240A1 (en) * | 2005-02-10 | 2006-08-17 | Firmenich Sa | Heated food product with coating of encapsulated flavours |
MX2007014420A (es) * | 2005-05-19 | 2008-02-11 | Procter & Gamble | Encapsulacion de aceite. |
CA2674782A1 (en) * | 2008-08-04 | 2010-02-04 | Cereal Ingredients, Inc. | Food particle for promoting wellness |
DE102010045479A1 (de) * | 2010-09-16 | 2014-10-30 | Brace Capital Gmbh | Verfahren zur Mikroverkapselung, Herstellung von festen Formen mehrphasiger mischbarer und nichtmischbarer Materialien und Methode zur Herstellung vorgenannter Systeme |
US9687010B2 (en) * | 2012-03-14 | 2017-06-27 | Mccormick & Company, Incorporated | Extrusion encapsulation of actives at an increased load, using surface active plant extracts |
CN110897133A (zh) * | 2013-02-04 | 2020-03-24 | 弗门尼舍有限公司 | 贮藏稳定的喷雾干燥的颗粒 |
RU2654748C2 (ru) * | 2013-02-25 | 2018-05-22 | Фирмениш Са | Инкапсулированные частицы плазмолизированных микроорганизмов |
CA2907406A1 (en) * | 2013-03-15 | 2014-09-18 | Mccormick & Company, Incorporated | Encapsulation compositions comprising of spices, herbs, fruit, and vegetable powders |
US20150104398A1 (en) * | 2013-10-10 | 2015-04-16 | International Flavors & Fragrances Inc. | Taste modulator and method of use thereof |
AU2014393953B2 (en) * | 2014-05-14 | 2017-11-30 | The Procter & Gamble Company | Oral care compositions having improved stability |
-
2017
- 2017-07-05 RU RU2019102930A patent/RU2747237C2/ru active
- 2017-07-05 CA CA3029855A patent/CA3029855A1/en active Pending
- 2017-07-05 EP EP17824799.5A patent/EP3481229A4/en not_active Withdrawn
- 2017-07-05 AU AU2017292777A patent/AU2017292777B2/en active Active
- 2017-07-05 SG SG11201811774VA patent/SG11201811774VA/en unknown
- 2017-07-05 SG SG10202012545RA patent/SG10202012545RA/en unknown
- 2017-07-05 US US16/315,359 patent/US20190307156A1/en not_active Abandoned
- 2017-07-05 WO PCT/US2017/040704 patent/WO2018009532A1/en unknown
- 2017-07-05 CN CN201780041643.2A patent/CN109475161A/zh active Pending
Also Published As
Publication number | Publication date |
---|---|
EP3481229A1 (en) | 2019-05-15 |
SG10202012545RA (en) | 2021-01-28 |
AU2017292777B2 (en) | 2022-04-21 |
CA3029855A1 (en) | 2018-01-11 |
RU2019102930A3 (zh) | 2020-11-03 |
RU2747237C2 (ru) | 2021-04-29 |
RU2019102930A (ru) | 2020-08-06 |
US20190307156A1 (en) | 2019-10-10 |
CN109475161A (zh) | 2019-03-15 |
EP3481229A4 (en) | 2019-12-18 |
AU2017292777A1 (en) | 2019-02-14 |
WO2018009532A1 (en) | 2018-01-11 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
SG11201811774VA (en) | Natural encapsulation flavor products | |
SG11201909184RA (en) | Cultured meat-containing hybrid food | |
SG11201903456WA (en) | Piperidine derivatives as inhibitors of ubiquitin specific protease 7 | |
SG11201901700UA (en) | Biaryl compounds useful as immunomodulators | |
SG11201903182XA (en) | 6,7,8,9-tetrahydro-3h-pyrazolo[4,3-f]isoquinoline derivatives useful in the treatment of cancer | |
SG11201908367TA (en) | Flavor modifiers for meat analog products | |
SG11201805300QA (en) | Heterocyclic compounds as immunomodulators | |
SG11201807913XA (en) | Stabilized soluble pre-fusion rsv f proteins | |
SG11201906436VA (en) | Novel heterocyclic compound, its preparation method, and pharmaceutical composition comprising the same | |
SG11201407710VA (en) | Compositions comprising short-acting benzodiazepines | |
SG11201809805WA (en) | Three-dimensional bioreactor for cell expansion and related applications | |
SG11201408237YA (en) | Compound as wnt signaling inhibitor, composition, and use thereof | |
SG11201408251SA (en) | A pharmaceutical composition containing nicotinic acid and/or nicotinamide and/or tryptophan for positively influencing the intestinal microbiota | |
SG11201907804QA (en) | Pharmaceutical composition comprising selexipag | |
SG11201903892UA (en) | [1,2,4]triazolo[1,5-a]pyrimidine derivatives as pde2 inhibitors | |
SG11201809758SA (en) | Apparatus and method | |
SG11201810078PA (en) | Stabilized pre-fusion rsv f proteins | |
SG11201908114UA (en) | Pyrimidopyrimidinones useful as wee-1 kinase inhibitors | |
SG11201806127XA (en) | Pharmaceutical or nutritional combination comprising beta-hydroxy-betamethylbutyrate | |
SG11201407536UA (en) | Topical pharmaceutical compositions comprising terbinafine and urea | |
SG11201807963WA (en) | Compositions useful in the prevention and/or treatment of disorders of the oral cavity, upper airways and esophagus | |
SG11201806480UA (en) | Derivatives of pyrroloimidazole or analogues thereof which are useful for the treatment of inter alia cancer | |
SG11201903193WA (en) | Deodorant comprisng a zinc carboxylate salt and aluminium chlorohydrate | |
SG11201809561WA (en) | 9-aminomethyl minocycline compounds and methods of use thereof in urinary tract infection (uti) treatment | |
SG11201810192TA (en) | Antibacterial compositions |