SG11201400507VA - Method for producing cultured root of purple ginseng - Google Patents

Method for producing cultured root of purple ginseng

Info

Publication number
SG11201400507VA
SG11201400507VA SG11201400507VA SG11201400507VA SG11201400507VA SG 11201400507V A SG11201400507V A SG 11201400507VA SG 11201400507V A SG11201400507V A SG 11201400507VA SG 11201400507V A SG11201400507V A SG 11201400507VA SG 11201400507V A SG11201400507V A SG 11201400507VA
Authority
SG
Singapore
Prior art keywords
cultured root
producing cultured
purple ginseng
ginseng
purple
Prior art date
Application number
SG11201400507VA
Inventor
Hong Sik Lee
Original Assignee
Hong Sik Lee
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from KR1020110085253A external-priority patent/KR20120119965A/en
Application filed by Hong Sik Lee filed Critical Hong Sik Lee
Publication of SG11201400507VA publication Critical patent/SG11201400507VA/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/7028Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages
    • A61K31/7034Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages attached to a carbocyclic compound, e.g. phloridzin
    • A61K31/704Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages attached to a carbocyclic compound, e.g. phloridzin attached to a condensed carbocyclic ring system, e.g. sennosides, thiocolchicosides, escin, daunorubicin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13General methods of cooking foods, e.g. by roasting or frying using water or steam
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • A23L5/17General methods of cooking foods, e.g. by roasting or frying in a gaseous atmosphere with forced air or gas circulation, in vacuum or under pressure
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P29/00Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P35/00Antineoplastic agents
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P37/00Drugs for immunological or allergic disorders
    • A61P37/08Antiallergic agents
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P7/00Drugs for disorders of the blood or the extracellular fluid
    • A61P7/02Antithrombotic agents; Anticoagulants; Platelet aggregation inhibitors
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2236/00Isolation or extraction methods of medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicine
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/25Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
    • A61K36/258Panax (ginseng)

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Mycology (AREA)
  • Epidemiology (AREA)
  • Botany (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Medical Informatics (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Diabetes (AREA)
  • Pain & Pain Management (AREA)
  • Hematology (AREA)
  • Rheumatology (AREA)
  • Pulmonology (AREA)
  • Immunology (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Steroid Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
SG11201400507VA 2011-03-08 2012-01-19 Method for producing cultured root of purple ginseng SG11201400507VA (en)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
KR20110020355 2011-03-08
KR20110030577 2011-04-04
KR1020110085253A KR20120119965A (en) 2011-03-08 2011-08-25 Method of processing roots of wild ginseng
KR1020110119040A KR101359078B1 (en) 2011-03-08 2011-11-15 Method of processing roots of wild ginseng
PCT/KR2012/000495 WO2012121484A2 (en) 2011-03-08 2012-01-19 Method for producing cultured root of purple ginseng

Publications (1)

Publication Number Publication Date
SG11201400507VA true SG11201400507VA (en) 2014-05-29

Family

ID=47111013

Family Applications (1)

Application Number Title Priority Date Filing Date
SG11201400507VA SG11201400507VA (en) 2011-03-08 2012-01-19 Method for producing cultured root of purple ginseng

Country Status (9)

Country Link
US (1) US9585904B2 (en)
EP (1) EP2684466B1 (en)
JP (1) JP5927209B2 (en)
KR (1) KR101359078B1 (en)
CN (1) CN103402373A (en)
CA (1) CA2850479A1 (en)
RU (1) RU2623245C2 (en)
SG (1) SG11201400507VA (en)
WO (1) WO2012121484A2 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018037295A1 (en) * 2016-08-23 2018-03-01 Neurim Pharmaceuticals (1991) Ltd. Method for treating pruritus and/or itch
RU2674610C1 (en) * 2017-11-21 2018-12-11 Федеральное государственное бюджетное образовательное учреждение высшего образования "Воронежский государственный университет инженерных технологий" (ФГБОУ ВО "ВГУИТ") Method for drying high-moisture disperse materials and device for its implementation
CN109091663A (en) * 2018-08-30 2018-12-28 泓博元生命科技(深圳)有限公司 A kind of antianaphylactic composition and the preparation method and application thereof
CN109091580A (en) * 2018-09-05 2018-12-28 泓博元生命科技(深圳)有限公司 Improve composition, the preparation and the preparation method and application thereof of purpura

Family Cites Families (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU6017696A (en) * 1995-06-07 1996-12-30 Cheil Je Dang Co. Processed ginseng having enhanced pharmacological effect
US6447814B1 (en) * 2001-08-28 2002-09-10 Yung Shin Pharma Ind. Co. Ltd. Chinese herbal composition for improving blood circulation and the method of preparing the same
US20050220903A1 (en) * 2003-05-09 2005-10-06 Jae Ho Lee Method for processing ginseng by ultra-high pressure
KR100531429B1 (en) * 2003-05-31 2005-11-28 엔티앤비티(주) Manufacturing process of Black-Red ginseng and the processed goods
KR100545324B1 (en) * 2003-08-28 2006-01-24 주식회사 네오바이오 improvement method for content of anti-cancer activated substance in ginseng genus
KR100506625B1 (en) * 2003-09-02 2005-08-05 주식회사 네오바이오 Mass production method of cultured mountain ginseng by tissue culture
KR100602174B1 (en) * 2004-02-17 2006-07-19 주식회사 진플러스 Treatment method of cultivated sansam for heightening absorption rate
US20050287230A1 (en) * 2004-06-25 2005-12-29 Jeffrey Young Method of producing ginsenoside 20 (R)-Rh2 and composition of matter thereof
KR100543862B1 (en) * 2005-08-01 2006-01-23 (주) 흑삼코리아 A black ginseng having excel content of active ingredient and the concentrate of black ginseng
KR100876278B1 (en) * 2006-01-25 2008-12-26 주식회사 진산삼바이오 Manufacturing method of red ginseng cultured ginseng cultured ginseng and method of increasing the content of red ginseng components
KR100762965B1 (en) * 2006-03-21 2007-10-04 바이오스펙트럼 주식회사 Preparation methods of Panax ginseng extract increased contents of physiologically active substances Rb1, Rb2, Rc and Rd
RU2408384C2 (en) * 2006-04-19 2011-01-10 Джианксан ЛЬЮ Chinese medicinal composition, method for preparing and administration
KR100814800B1 (en) * 2006-12-29 2008-03-19 김용기 Wild ginseng core fermentation method and concentrate process of manufacture
KR100837213B1 (en) 2007-02-05 2008-06-12 주식회사 에이치 엔 비티 Processes for preparing of fermented tissue cultured mountain ginseng for heightening absorption rate of ginsenoside
WO2008147141A1 (en) 2007-05-31 2008-12-04 Yong Jin Park A method for preparing novel black-red ginseng and the extract therefrom and the composition comprising the extract isolated therefrom
CN101485705A (en) * 2007-09-14 2009-07-22 中国科学院昆明植物研究所 Cooked Panax notoginseng and cooked Panax notoginseng standard extract and application thereof
CN101244104B (en) 2008-03-24 2011-05-25 中国科学院长春应用化学研究所 Method for increasing rare saponin content in panax ginseng total saponin extract
KR100881634B1 (en) * 2008-07-10 2009-02-04 주식회사 바이럼 The manufacturing process of extrusion puffed, supersonics waves and fermented red ginseng and mountain ginseng extracts
KR101494465B1 (en) * 2008-11-26 2015-02-17 (주)아모레퍼시픽 Method For Processing Ginseng
KR101097664B1 (en) * 2008-12-30 2011-12-22 김철균 Method of processing roots of korea ginseng
CN101485448A (en) * 2009-02-19 2009-07-22 王峰 Method for preparing ginseng product
KR101071851B1 (en) * 2009-02-27 2011-10-10 한국생명공학연구원 A Process for Preparing an Extract of Black Ginseng with Increased Rg3 and Rh2 Contents
CN101502548A (en) * 2009-03-13 2009-08-12 广西壮族自治区药物研究所有限公司 Method for processing cooked notoginseng
WO2011013996A2 (en) * 2009-07-28 2011-02-03 주식회사 디마퓨어텍 Material obtained by ultrahigh pressure hydrolysis and liquefaction, and method for producing same
CN101780128B (en) * 2010-02-09 2012-01-18 霍虹 Preparation method of brown ginseng

Also Published As

Publication number Publication date
EP2684466B1 (en) 2019-12-18
US9585904B2 (en) 2017-03-07
JP5927209B2 (en) 2016-06-01
KR101359078B1 (en) 2014-02-05
WO2012121484A3 (en) 2012-11-08
JP2014508775A (en) 2014-04-10
KR20120102485A (en) 2012-09-18
RU2014111960A (en) 2015-10-10
RU2623245C2 (en) 2017-06-23
EP2684466A4 (en) 2014-10-22
CN103402373A (en) 2013-11-20
WO2012121484A2 (en) 2012-09-13
EP2684466A2 (en) 2014-01-15
US20130324486A1 (en) 2013-12-05
CA2850479A1 (en) 2012-09-13

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