SE388416C - Sett att framstella livsmedelssmakemnen med kottsmakskarakter - Google Patents

Sett att framstella livsmedelssmakemnen med kottsmakskarakter

Info

Publication number
SE388416C
SE388416C SE7017806A SE1780670A SE388416C SE 388416 C SE388416 C SE 388416C SE 7017806 A SE7017806 A SE 7017806A SE 1780670 A SE1780670 A SE 1780670A SE 388416 C SE388416 C SE 388416C
Authority
SE
Sweden
Prior art keywords
way
prepare food
food tasting
tasting materials
materials
Prior art date
Application number
SE7017806A
Other languages
English (en)
Swedish (sv)
Other versions
SE388416B (sv
Inventor
I Katz
W J Evers
R A Wilson
A O Pittet
Original Assignee
Int Flavors & Fragrances Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Int Flavors & Fragrances Inc filed Critical Int Flavors & Fragrances Inc
Publication of SE388416B publication Critical patent/SE388416B/xx
Publication of SE388416C publication Critical patent/SE388416C/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2052—Heterocyclic compounds having oxygen or sulfur as the only hetero atoms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
SE7017806A 1970-01-13 1970-12-30 Sett att framstella livsmedelssmakemnen med kottsmakskarakter SE388416C (sv)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US05/002,667 US4045587A (en) 1970-01-13 1970-01-13 Foodstuff flavoring methods and compositions

Publications (2)

Publication Number Publication Date
SE388416B SE388416B (sv) 1976-10-04
SE388416C true SE388416C (sv) 1981-11-05

Family

ID=21701886

Family Applications (1)

Application Number Title Priority Date Filing Date
SE7017806A SE388416C (sv) 1970-01-13 1970-12-30 Sett att framstella livsmedelssmakemnen med kottsmakskarakter

Country Status (13)

Country Link
US (1) US4045587A (pt)
JP (2) JPS5214304B1 (pt)
AU (1) AU2278470A (pt)
BE (1) BE760075A (pt)
BR (1) BR7024733D0 (pt)
CA (1) CA933170A (pt)
DE (1) DE2100923A1 (pt)
FR (1) FR2075449A5 (pt)
GB (1) GB1299546A (pt)
IT (1) IT1044564B (pt)
NL (1) NL7100418A (pt)
SE (1) SE388416C (pt)
SU (1) SU415848A3 (pt)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL8100815A (nl) * 1981-02-19 1982-09-16 Unilever Nv Werkwijze ter bereiding van 4-hydroxy-5-methyl-2,3-dihydrofuran-3-on, alsmede werkwijze voor het wijzigen van de organoleptische eigenschappen van levensmiddelen en de aldus verkregen levensmiddelen.
US4604290A (en) * 1983-09-01 1986-08-05 Nestec S.A. Meat flavoring agents and process for preparing same
US4752482A (en) * 1985-07-25 1988-06-21 General Foods Corp. Process for preparing a heat stable fermented malt flavorant
US4777289A (en) * 1986-05-08 1988-10-11 Monsanto Company Process for the preparation of alkylthioalkanoate salts
US4919918A (en) * 1988-03-14 1990-04-24 Spectrum Consumer Products Co., Inc. Non-alcoholic mouthwash
US6056992A (en) * 1988-06-02 2000-05-02 Campbell Soup Company Encapsulated additives
DE69000329T2 (de) * 1989-05-18 1993-03-04 Quest Int Hydroxyfuranon-herstellung.
US5536513A (en) * 1992-03-30 1996-07-16 Tastemaker Flavored flour containing allium oil capsules and method of making flavored flour dough product
US6660319B1 (en) 1999-03-04 2003-12-09 Bioproducts, Inc. Flavors for pet food and method of manufacture
US6911488B2 (en) * 2000-09-27 2005-06-28 Shamrock Technologies, Inc. Physical methods of dispersing characteristic use particles and compositions thereof
CN103875921A (zh) * 2004-12-30 2014-06-25 希尔氏宠物营养品公司 增强动物消费用组合物的适口性的方法
MX2007014185A (es) * 2005-05-16 2008-02-12 Afb International Composiciones y paquetes de sabor hipoalergenicos y metodos para manejar reacciones alergicas en mascotas.
BRPI0708995A2 (pt) 2006-03-22 2011-06-21 Afb Internat intensificador de palatabilidade de alimentos para animais e processos de sua fabricação
US20080085350A1 (en) * 2006-03-22 2008-04-10 Afb International Palatability Enhancers for Pet Food and Methods of Manufacture
US20090226549A1 (en) 2008-03-06 2009-09-10 Kenneth John Hughes Herbal extracts and flavor systems for oral products and methods of making the same
EP2145547B1 (en) * 2008-07-10 2012-06-27 Kraft Foods R & D, Inc. Increased stability of flavor compounds
US20110318459A1 (en) * 2010-06-25 2011-12-29 Eapen George Flavouring compositions and methods for making same
CN110742128A (zh) 2011-07-12 2020-02-04 非凡食品有限公司 用于消费品的方法和组合物
WO2014110532A2 (en) 2013-01-11 2014-07-17 Maraxi, Inc. Methods and compositions for affecting the flavor and aroma profile of consumables
CN105724726A (zh) 2011-07-12 2016-07-06 非凡食品有限公司 用于消费品的方法和组合物
US20140220217A1 (en) 2011-07-12 2014-08-07 Maraxi, Inc. Method and compositions for consumables
US10039306B2 (en) 2012-03-16 2018-08-07 Impossible Foods Inc. Methods and compositions for consumables
PL2914131T3 (pl) * 2012-10-31 2019-06-28 Mars, Incorporated Dodatki smakowe
WO2014068043A1 (en) * 2012-10-31 2014-05-08 Mars, Incorporated Flavour additives
EP2914132B1 (en) * 2012-10-31 2018-11-21 Mars, Incorporated Flavour additives
EP3513664A1 (en) 2013-01-11 2019-07-24 Impossible Foods Inc. Method of producing a flavoured cultured non-dairy product
KR20160140790A (ko) 2014-03-31 2016-12-07 임파서블 푸즈 인크. 분쇄 고기 모조물
CA2968004C (en) 2014-12-10 2023-03-07 Mars, Incorporated Methods for modulating taste receptors
WO2021211982A2 (en) * 2020-04-17 2021-10-21 Oregon State University Regioselective synthesis of substituted compounds

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2594379A (en) * 1950-09-16 1952-04-29 Standard Brands Inc Flavoring materials and method of preparing the same
CH486850A (de) * 1964-12-31 1970-03-15 Firmenich & Cie Verwendung von Dihydrofuranderivaten als Geschmackstoffe
GB1283912A (en) * 1968-07-01 1972-08-02 Unilever Ltd Mercapto furane and mercapto thiophene derivatives
US3904655A (en) * 1969-06-26 1975-09-09 Lever Brothers Ltd Process for the preparation of a flavor substance by reacting a 4-oxy-5-alkyl-3-furanone with a hydrogen sulfide liberating substance

Also Published As

Publication number Publication date
BR7024733D0 (pt) 1973-08-16
FR2075449A5 (pt) 1971-10-08
DE2100923A1 (de) 1971-07-22
SU415848A3 (pt) 1974-02-15
GB1299546A (en) 1972-12-13
JPS5220541B1 (pt) 1977-06-04
JPS5214304B1 (pt) 1977-04-20
US4045587A (en) 1977-08-30
BE760075A (fr) 1971-06-09
AU2278470A (en) 1972-06-01
SE388416B (sv) 1976-10-04
CA933170A (en) 1973-09-04
DE2100923B2 (pt) 1973-10-31
IT1044564B (it) 1980-03-31
NL7100418A (pt) 1971-07-15

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