RU96121364A - WAY OF CONTINUOUS WELKING - Google Patents

WAY OF CONTINUOUS WELKING

Info

Publication number
RU96121364A
RU96121364A RU96121364/13A RU96121364A RU96121364A RU 96121364 A RU96121364 A RU 96121364A RU 96121364/13 A RU96121364/13 A RU 96121364/13A RU 96121364 A RU96121364 A RU 96121364A RU 96121364 A RU96121364 A RU 96121364A
Authority
RU
Russia
Prior art keywords
wort
stripping column
heater
heated
reactor
Prior art date
Application number
RU96121364/13A
Other languages
Russian (ru)
Other versions
RU2126036C1 (en
Inventor
Виллем Верстег Христиан
Ян Висхер Хендрик
Original Assignee
Хейнекен Техникал Сервисес Б.В.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Хейнекен Техникал Сервисес Б.В. filed Critical Хейнекен Техникал Сервисес Б.В.
Priority claimed from PCT/NL1995/000113 external-priority patent/WO1995026395A1/en
Application granted granted Critical
Publication of RU96121364A publication Critical patent/RU96121364A/en
Publication of RU2126036C1 publication Critical patent/RU2126036C1/en

Links

Claims (12)

1. Способ непрерывной варки сусла, предусматривающий подачу несваренного сусла к нагревателю, в котором сусло нагревают до температуры между 80 и 110oC, введение нагретого сусла в реактор с перекрываемым потоком, предпочтительно в удерживающую колонну с вращающимися дисками, что сопровождается обработкой сусла, полученного из упомянутого реактора, в противотоке пара в отпарной колонне.1. A method of continuous cooking of the wort, comprising feeding the unmixed wort to a heater, in which the wort is heated to a temperature between 80 and 110 ° C., introducing the heated wort into a closed-flow reactor, preferably into a holding column with rotating disks, which is accompanied by processing the wort obtained from the aforementioned reactor, in countercurrent steam in a stripping column. 2. Способ по п.1, отличающийся тем, что реактор с прерываемым потоком имеет большое количество выходных отверстий для управления временем пребывания сусла при фиксированном входном потоке. 2. The method according to claim 1, characterized in that the reactor with an interrupted flow has a large number of outlet openings for controlling the residence time of the wort at a fixed input stream. 3. Способ по п. 1 или 2, отличающийся тем, что реактор с жестким потоком действует при давлении от 1 до 2 бар (1-2 кгс/см2) и температуре от 75 до 125oC.3. The method according to p. 1 or 2, characterized in that the hard-flow reactor operates at a pressure of from 1 to 2 bar (1-2 kgf / cm 2 ) and a temperature of from 75 to 125 o C. 4. Способ по пп. 1-3, отличающийся тем, что упомянутый нагреватель сусла нагревается косвенным образом посредством пара, выходящего из упомянутой отпарной колонны. 4. The method according to PP. 1-3, characterized in that the said wort heater is heated indirectly by means of steam leaving the said stripping column. 5. Способ по пп. 1-4, отличающийся тем, что перед упомянутым нагревателем сусла или после него могут, как вариант, добавляться предварительно изомеризованные гранулы хмеля и/или экстракты из хмеля. 5. The method according to PP. 1-4, characterized in that before the said wort heater or after it, as an option, pre-isomerized hop granules and / or hop extracts can be added. 6. Способ по пп. 1-5, отличающийся тем, что отпарная колонна действует при давлении от 1 до 2 бар (1-2 кгс/см2) и температуре от 75 до 125oC.6. The method according to PP. 1-5, characterized in that the stripping column operates at a pressure of from 1 to 2 bar (1-2 kgf / cm 2 ) and a temperature of from 75 to 125 o C. 7. Способ по пп. 1-6, отличающийся тем, что очистной пар используется в качестве нагревательной среды в нагревателе сусла и/или для нагревания других потоков, задействованных в способе. 7. The method according to PP. 1-6, characterized in that the treatment steam is used as a heating medium in the wort heater and / or for heating other streams involved in the method. 8. Способ по пп. 1-7, отличающийся тем, что сусло от отпарной колонны быстро подают в буферный сосуд. 8. The method according to PP. 1-7, characterized in that the wort from the stripping column is quickly fed into the buffer vessel. 9. Способ по пп. 1-8, отличающийся тем, что сусло нагревается и частично испаряется в отпарном узле, при этом образуемые пары служат в отпарной колонне в качестве очистной среды. 9. The method according to PP. 1-8, characterized in that the wort is heated and partially evaporates in the stripping unit, while the formed pairs serve in the stripping column as a treatment medium. 10. Способ по пп. 1-9, отличающийся тем, что сваренное сусло может, как вариант, после осветления охлаждаться и сбраживаться. 10. The method according to PP. 1-9, characterized in that the cooked wort can, as an option, after clarification, cool and ferment. 11. Способ получения пива, предусматривающий сбраживание сусла, полученного посредством использования способа по пп. 1-10. 11. A method of producing beer, providing for the fermentation of wort obtained by using the method according to PP. 1-10. 12. Пиво, полученное способом по п. 11. 12. Beer obtained by the method according to p. 11.
RU96121364A 1994-03-25 1995-03-24 Method for continuous boiling of wort and beer production method RU2126036C1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP94200803 1994-03-25
EP94200803.8 1994-03-25
PCT/NL1995/000113 WO1995026395A1 (en) 1994-03-25 1995-03-24 A process for the continuous boiling of wort

Publications (2)

Publication Number Publication Date
RU96121364A true RU96121364A (en) 1999-02-10
RU2126036C1 RU2126036C1 (en) 1999-02-10

Family

ID=8216745

Family Applications (1)

Application Number Title Priority Date Filing Date
RU96121364A RU2126036C1 (en) 1994-03-25 1995-03-24 Method for continuous boiling of wort and beer production method

Country Status (37)

Country Link
US (1) US6017568A (en)
EP (1) EP0751985B1 (en)
JP (1) JP3608793B2 (en)
KR (1) KR100358433B1 (en)
CN (1) CN1056179C (en)
AP (1) AP644A (en)
AT (1) ATE184313T1 (en)
AU (1) AU695392B2 (en)
BG (1) BG62094B1 (en)
BR (1) BR9507196A (en)
CA (1) CA2186287C (en)
CZ (1) CZ290952B6 (en)
DE (1) DE69512038T2 (en)
DK (1) DK0751985T3 (en)
EE (1) EE03242B1 (en)
ES (1) ES2137502T3 (en)
FI (1) FI114806B (en)
GE (1) GEP20032870B (en)
GR (1) GR3031192T3 (en)
HU (1) HU216898B (en)
IS (1) IS1929B (en)
LT (1) LT4206B (en)
LV (1) LV11745B (en)
MD (1) MD1375G2 (en)
MY (1) MY114160A (en)
NO (1) NO316322B1 (en)
NZ (1) NZ282500A (en)
OA (1) OA10312A (en)
PL (1) PL180010B1 (en)
RO (1) RO118807B1 (en)
RU (1) RU2126036C1 (en)
SI (1) SI9520041B (en)
SK (1) SK282413B6 (en)
TJ (1) TJ200B (en)
UA (1) UA26175C2 (en)
WO (1) WO1995026395A1 (en)
ZA (1) ZA952414B (en)

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FR2740470B1 (en) * 1995-10-27 1998-09-04 Interbrew Sa DEVICE FOR REMOVING UNDESIRED VOLATILE COMPONENTS CONTAINED IN A BEER MUST
DE102004034555B4 (en) * 2004-07-17 2006-07-27 Hertel, Marcus, Dipl.-Ing. Wort boiling, for beer brewing, has a boiler to take single charges in a single boiling phase with vapor passing through a buoyancy column for rectification and out through a heat exchanger for heat recovery
PL1769062T3 (en) * 2004-07-17 2012-09-28 Katja Hertel Wort boiling method
EP1705242A1 (en) * 2005-03-23 2006-09-27 KRONES Aktiengesellschaft Brewery plant and brewing process
EP2024484B1 (en) * 2006-05-19 2014-05-14 Heineken Supply Chain B.V. Continuous method for the production of a yeast fermented beverage
JP5175273B2 (en) * 2006-05-19 2013-04-03 ハイネケン・サプライ・チェーン・ビー.ブイ. Method for producing clear yeast fermented beverage
BRPI0712711B1 (en) * 2006-05-19 2017-12-26 Heineken Supply Chain B. V. METHOD FOR PRODUCING A TRANSLUCENT DRINK FERMENTED BY YEAST
CN101448930B (en) * 2006-05-19 2013-05-22 喜力供应链有限公司 Method of producing yeast fermented beverages
UA98618C2 (en) * 2006-05-19 2012-06-11 Хейнекен Сеплай Чейн Б.В. Method for producing yeast fermented beverages
DE102007026587B4 (en) 2007-04-12 2010-02-11 Hertel, Marcus, Dipl.-Ing. Process and apparatus for wort boiling
DE102007052471A1 (en) * 2007-11-02 2009-05-07 Krones Ag Continuous brewing
DE102007060391A1 (en) * 2007-12-14 2009-06-18 Krones Ag Apparatus and method for continuous wort boiling
DE102008056795B4 (en) 2008-11-11 2011-12-15 Gea Brewery Systems Gmbh Process and device for the production of beer wort
CN102732399B (en) * 2011-04-15 2014-08-06 宁波乐惠食品设备制造有限公司 Device and method for continuous treatment on wort
BE1020741A3 (en) 2012-06-04 2014-04-01 Meura S A PROCESS FOR CONTINUOUS OR SEMI-CONTINUOUS BREWING.
EP2871227A1 (en) 2013-11-07 2015-05-13 Anheuser-Busch InBev S.A. Method for treating a wort in a boiling kettle
CN103981044A (en) * 2014-05-20 2014-08-13 温州兰登生物科技有限公司 Boiling-free method for wort in beer production
CN104531408B (en) * 2014-12-23 2017-04-26 宁波沪港食品机械制造有限公司 Wort boiling equipment
IT201600076494A1 (en) * 2016-07-25 2016-10-25 Simatec Srl LUPPOLATOR DEVICE AND BEER PRODUCTION PROCESS BY SUCH A LUPPOLATOR DEVICE.
RU2713107C1 (en) * 2018-12-13 2020-02-03 федеральное государственное бюджетное образовательное учреждение высшего образования "Кемеровский государственный университет" (КемГУ) Mashing wort filtering device
CN111154577A (en) * 2020-01-15 2020-05-15 宁波沪港食品机械制造有限公司 Falling film type wort boiling system and boiling process thereof

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US3535116A (en) * 1965-12-24 1970-10-20 Eugen Harsanyi Process for the continuous production of wort
GB1383330A (en) * 1971-06-29 1974-02-12 Briggs & Co Ltd Cooking brewers wort
DE3126714C2 (en) * 1981-07-07 1984-03-08 Holstein Und Kappert Gmbh, 4600 Dortmund Method and device for continuous pressure boiling of wort
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DE3338576A1 (en) * 1983-10-24 1985-05-02 Anton Steinecker Maschinenfabrik Gmbh, 8050 Freising Process and apparatus for beer wort boiling
US4801462A (en) * 1985-05-06 1989-01-31 The Stroh Brewery Company Method and apparatus of brewing
HU195243B (en) * 1985-06-03 1988-04-28 Koebanyai Soergyar Process and apparatus for energy economical continuous hop-brewing
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