RU2012139615A

RU2012139615A - METHOD FOR STERILIZING COMPOTE FROM TKEMALI, Cherry plum, MIRABELA AND KIZIL

Info

Publication number: RU2012139615A
Application number: RU2012139615/13A
Authority: RU
Inventors: Магомед Эминович Ахмедов; Милена Магомедовна Ахмедова
Original assignee: Магомед Эминович Ахмедов
Priority date: 2012-09-14
Filing date: 2012-09-14
Publication date: 2014-03-20

Abstract

Способ стерилизации компота из ткемали, алычи, мирабели и кизила, характеризующийся тем, что после закатки банки устанавливают в носитель, обеспечивающий механическую герметичность банок и осуществляют одновременно ступенчатый нагрев в ваннах с водой температурами 60, 80, 100°С и в ванне с раствором хлористого кальция с температурой 120°С, в течение соответственно 8, 8, 8 и 5 мин одних банок и охлаждение других в тех же ваннах с водой температурами 100, 80, и 60°С в течение 8, 8 и 8 мин с продолжением охлаждения в другой ванне при температуре воды 40°С в течение 8 мин и при этом в процессе тепловой обработки банку вращают с донышка на крышку с частотой 0,33 с.A method of sterilizing stewed fruit from tkemali, cherry plum, mirabelle and dogwood, characterized in that, after seaming, the cans are installed in a carrier providing mechanical tightness of the cans and at the same time stepwise heating is carried out in bathtubs with water at temperatures of 60, 80, 100 ° С and in a bath with chloride solution calcium with a temperature of 120 ° C, for 8, 8, 8 and 5 minutes, respectively, of some cans and cooling of others in the same baths with water at temperatures of 100, 80, and 60 ° C for 8, 8 and 8 minutes with continued cooling in another bath at a water temperature of 40 ° C in those ix 8 minutes and wherein the heat treatment in the process of the jar is rotated with the bottom cover at a frequency of 0.33 sec.

Claims

A method of sterilizing stewed fruit from tkemali, cherry plum, mirabelle and dogwood, characterized in that after seaming the cans are installed in a carrier that provides mechanical tightness of the cans and at the same time stepwise heating is carried out in bathtubs with water at temperatures of 60, 80, 100 ° C and in a bath with a solution of chloride calcium with a temperature of 120 ° C, for 8, 8, 8 and 5 minutes, respectively, of some cans and cooling of others in the same baths with water at temperatures of 100, 80, and 60 ° C for 8, 8 and 8 minutes with continued cooling in another bath at a water temperature of 40 ° C in those ix 8 minutes and wherein the heat treatment in the process of the jar is rotated with the bottom cover at a frequency of 0.33 sec ^-1.