PT858501E - Fermentos lactios e a sua utilizacao para a obtencao de produtos hipocolesterolemiantes - Google Patents

Fermentos lactios e a sua utilizacao para a obtencao de produtos hipocolesterolemiantes

Info

Publication number
PT858501E
PT858501E PT96937362T PT96937362T PT858501E PT 858501 E PT858501 E PT 858501E PT 96937362 T PT96937362 T PT 96937362T PT 96937362 T PT96937362 T PT 96937362T PT 858501 E PT858501 E PT 858501E
Authority
PT
Portugal
Prior art keywords
products
lactios
hypocolsteroleman
fermental
obtaining
Prior art date
Application number
PT96937362T
Other languages
English (en)
Inventor
Laurent Benbadis
Christine Bouley
Cayuela Chantal
Skrochowski Paul
Original Assignee
Gervais Danone Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone Sa filed Critical Gervais Danone Sa
Publication of PT858501E publication Critical patent/PT858501E/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1234Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/225Lactobacillus
    • C12R2001/23Lactobacillus acidophilus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Medicinal Chemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
PT96937362T 1995-10-31 1996-10-31 Fermentos lactios e a sua utilizacao para a obtencao de produtos hipocolesterolemiantes PT858501E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9512844A FR2740471B1 (fr) 1995-10-31 1995-10-31 Ferments lactiques, et leur utilisation pour l'obtention de produits hypocholesterolemiants

Publications (1)

Publication Number Publication Date
PT858501E true PT858501E (pt) 2005-11-30

Family

ID=9484094

Family Applications (1)

Application Number Title Priority Date Filing Date
PT96937362T PT858501E (pt) 1995-10-31 1996-10-31 Fermentos lactios e a sua utilizacao para a obtencao de produtos hipocolesterolemiantes

Country Status (10)

Country Link
EP (1) EP0858501B1 (pt)
AT (1) ATE299177T1 (pt)
AU (1) AU7498896A (pt)
DE (1) DE69634917T2 (pt)
DK (1) DK0858501T3 (pt)
ES (1) ES2244977T3 (pt)
FR (1) FR2740471B1 (pt)
PT (1) PT858501E (pt)
WO (1) WO1997016529A1 (pt)
ZA (1) ZA969111B (pt)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0792586A3 (en) * 1996-02-28 1999-04-07 Unilever N.V. Food products containing bacteria with cholesterol lowering activity
EP1176208A1 (en) * 2000-07-28 2002-01-30 Société des Produits Nestlé S.A. Koji molds and use thereof for preparing cholesterol-lowering products
ITMI20020399A1 (it) * 2002-02-28 2003-08-28 Ct Sperimentale Del Latte S P Composizioni dietetiche e/o farmaceutiche per uso umano e/o animale abase di preparati microbici probiotici
US7939061B2 (en) 2003-02-28 2011-05-10 Micropharma Limited Cell and enzyme compositions for modulating bile acids, cholesterol and triglycerides
FR2938552B1 (fr) 2008-11-19 2010-12-03 Gervais Danone Sa Souche hypocholesterolemiante de lactobacillus delbrueckii
JP5454873B2 (ja) * 2009-06-12 2014-03-26 日清食品ホールディングス株式会社 リパーゼ阻害活性を有する乳酸菌
CN103370073B (zh) * 2010-12-17 2017-12-05 热尔韦·达诺尼公司 用于改善消化状况的乳酸乳球菌菌株
US10383921B2 (en) 2013-08-13 2019-08-20 President And Fellows Of Harvard College Leveraging oxidative stress pathways in lactic acid bacteria to promote gut homeostasis
WO2015023268A1 (en) * 2013-08-13 2015-02-19 President And Fellows Of Harvard College Leveraging oxidative stress pathways in lactic acid bacteria to promote gut homeostasis
CN112244299B (zh) * 2020-09-11 2023-05-26 杭州娃哈哈科技有限公司 一种具有缓解非酒精性脂肪肝功能的益生菌组合物及其制备方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL54049A0 (en) * 1978-02-15 1978-04-30 Ben Gurion Uni Of The Negev Re Powdered compositions and methods for the manufacture of acidified milk products
JPS61109729A (ja) * 1984-11-05 1986-05-28 Advance Res & Dev Co Ltd コレステロ−ル低下剤
US4839281A (en) * 1985-04-17 1989-06-13 New England Medical Center Hospitals, Inc. Lactobacillus strains and methods of selection
JPH0696537B2 (ja) * 1986-05-02 1994-11-30 雪印乳業株式会社 血清コレステロ−ル上昇抑制剤
US4797289A (en) * 1987-03-09 1989-01-10 Reddy Malireddy S Enhancement of lactobacillus acidophilus growth and viability in yogurt and other cultured dairy products
JP3145829B2 (ja) * 1993-03-26 2001-03-12 雪印乳業株式会社 発酵乳及びその製造方法
JP2992945B2 (ja) * 1994-03-11 1999-12-20 カルピス株式会社 ラクトバチルス・アシドフィルス乳酸菌

Also Published As

Publication number Publication date
WO1997016529A1 (fr) 1997-05-09
ZA969111B (en) 1997-10-31
FR2740471B1 (fr) 1997-12-19
FR2740471A1 (fr) 1997-04-30
AU7498896A (en) 1997-05-22
ES2244977T3 (es) 2005-12-16
DE69634917T2 (de) 2006-04-27
DK0858501T3 (da) 2005-10-31
DE69634917D1 (de) 2005-08-11
EP0858501A1 (fr) 1998-08-19
EP0858501B1 (fr) 2005-07-06
ATE299177T1 (de) 2005-07-15

Similar Documents

Publication Publication Date Title
AU3348795A (en) Preparation of galacto-oligosaccharide and beta-galactosidase enriched products fermented using streptococcus thermophilus
PT786518E (pt) Vacina contra streptococus equi
PT1016709E (pt) Bacteria lactobacillus helveticus possuindo eleveda capacidade de producao de tripeptido, produto de leite fermentado e processo para a preparacao do mesmo
GR3026758T3 (en) Lactobacillus strains of human origin, their compositions and uses thereof
HUP0100428A3 (en) Strain of bacteria of the species lactobacillus paracasei subsp. paracasei, composition thereof for use in food and product containing said strain
CA2271930A1 (en) Lactic ferment comprising a particular strain of lactobacillus acidophilus and use thereof
PT858501E (pt) Fermentos lactios e a sua utilizacao para a obtencao de produtos hipocolesterolemiantes
AU1341899A (en) Method for preparing food products by fermenting soy milk with streptococcus thermophilus
BR0314511A (pt) Seleção e uso de bactérias de ácido lático para reduzir a inflamação causada por helicobater
BR9403191A (pt) Lactobacillus bulgaricus tendo produção de ácido diminuída, e, composição de alimento
ES2126962T3 (es) Fermento lactico, y su uso para la preparacion de productos antidiarreicos.
WO1998031786A3 (en) Novel microorganisms
FR2717939B1 (fr) Plaque sandwich d'identification d'un produit alimentaire obtenu par fermentation, notamment du type fromage à croûte ou charcuterie.
AU5478998A (en) Fermented dairy product
AU5217401A (en) Novel l-form bacterial strains, method for producing same and the use thereof for producing gene products
RU2001135344A (ru) Штамм бактерий Lactobacillus rhamnosus 12L для приготовления биологически активных добавок, регулирующих микрофлору кишечника у детей раннего возраста
AU5069500A (en) Use of lactic acid bacteria in the preparation of fermented milks for the treatment of depressed immunity levels
MD669F1 (ro) Tulpina a bacteriilor Lactobacillus Acidophilus utilizata la prepararea eubioticelor The bacteria strain Lactobacillus acidophilus used for eubiotics preparation
UA23320A (uk) Штам бактерій віfіdовастеrіuм lоnguм, який використовується у виробhицтві бактеріальhих препаратів та фермеhтоваhих молочhих продуктів
RU97107956A (ru) Рекомбинантный штамм бактерий francisella tularensis subspecies holarctica r26 - процудент фактора вирулентности возбудителя туберкулеза крупного рогатого скота
RU95121309A (ru) Штамм бактерий citvobacter cliversus, обладающий комплексом факторов патогенности
RU95121545A (ru) Штамм бактерий rettgerella rettgeri, обладающий комплексом факторов патогенности
IT1269838B (it) Ceppi di lattobacilli di origine umana e loro usi
IT9047536A0 (it) Ceppo di batteri lactobacillus casei subsp. casei 37 per la produzione di un preparato biologico batteriale.
BRPI0017607B8 (pt) método para a produção de uma composição imunogênica