PL3982747T3 - Jadalna kompozycja tuszu do wyrobów cukierniczych do drukowania w technologii 3d - Google Patents
Jadalna kompozycja tuszu do wyrobów cukierniczych do drukowania w technologii 3dInfo
- Publication number
- PL3982747T3 PL3982747T3 PL20730068.2T PL20730068T PL3982747T3 PL 3982747 T3 PL3982747 T3 PL 3982747T3 PL 20730068 T PL20730068 T PL 20730068T PL 3982747 T3 PL3982747 T3 PL 3982747T3
- Authority
- PL
- Poland
- Prior art keywords
- printing
- ink composition
- confectionery products
- edible ink
- edible
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/343—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/305—Products for covering, coating, finishing or decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/0002—Processes of manufacture not relating to composition and compounding ingredients
- A23G3/0097—Decorating sweetmeats or confectionery
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/38—Sucrose-free products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/40—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the fats used
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
- A23P20/25—Filling or stuffing cored food pieces, e.g. combined with coring or making cavities
- A23P2020/253—Coating food items by printing onto them; Printing layers of food products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Inks, Pencil-Leads, Or Crayons (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP19179726 | 2019-06-12 | ||
| PCT/EP2020/065808 WO2020249506A1 (en) | 2019-06-12 | 2020-06-08 | Edible confectionery ink composition for 3d-printing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL3982747T3 true PL3982747T3 (pl) | 2026-03-23 |
Family
ID=66857642
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL20730068.2T PL3982747T3 (pl) | 2019-06-12 | 2020-06-08 | Jadalna kompozycja tuszu do wyrobów cukierniczych do drukowania w technologii 3d |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US12285024B2 (pl) |
| EP (1) | EP3982747B1 (pl) |
| JP (1) | JP7546607B2 (pl) |
| CN (1) | CN113923995B (pl) |
| BR (1) | BR112021023410A2 (pl) |
| CA (1) | CA3137430A1 (pl) |
| DK (1) | DK3982747T3 (pl) |
| ES (1) | ES3060122T3 (pl) |
| PL (1) | PL3982747T3 (pl) |
| WO (1) | WO2020249506A1 (pl) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| MX2023011265A (es) * | 2021-03-24 | 2023-12-07 | Bunge Loders Croklaan B V | Composicion de grasa, mezcla de grasa y emulsion de agua en aceite. |
| JP7795311B2 (ja) * | 2021-09-14 | 2026-01-07 | 株式会社カネカ | 菓子用ペースト |
| JP7795312B2 (ja) * | 2021-09-14 | 2026-01-07 | 株式会社カネカ | 菓子用ペースト |
| IT202300021588A1 (it) * | 2023-10-17 | 2025-04-17 | Modecor Italiana S R L | Composto edibile lavorabile in fogli |
Family Cites Families (29)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1316079A (en) | 1971-07-20 | 1973-05-09 | Procter & Gamble | Hard butter comprising randomly esterified triglycerides of c12 nad c16-18 fatty acids |
| GB1441446A (en) | 1973-09-05 | 1976-06-30 | Cadbury Ltd | Method of decorating confectionery |
| JPH0728663B2 (ja) * | 1989-07-11 | 1995-04-05 | 不二製油株式会社 | ソフトチョコレート用油脂及びソフトチョコレート |
| BE1003568A5 (nl) * | 1990-05-23 | 1992-04-21 | Met Beperkte Aansprakelijkheid | Werkwijze voor het vervaardigen van met eetbare inkt bedrukt suikerwerk en daarbij te gebruiken inkt. |
| JP2682277B2 (ja) * | 1991-07-08 | 1997-11-26 | 不二製油株式会社 | チョコレート包餡食品の製造法 |
| ATE122851T1 (de) | 1991-09-10 | 1995-06-15 | Unilever Nv | Nicht-hydriertes beschichtungsfett. |
| MXPA04012555A (es) | 2002-06-26 | 2005-04-19 | Mars Inc | Tintas para comestibles para impresion por inyeccion de tinta (ink-jet) en substratos de comestibles. |
| ATE543389T1 (de) | 2006-09-19 | 2012-02-15 | Sime Darby Malaysia Berhad | Beschichtungs- oder füllzusammensetzung, enthaltend eine nichthydrierte fettmischung mit steiler sfc-kurve |
| CN102014655B (zh) | 2008-02-27 | 2016-01-13 | 洲际大品牌有限责任公司 | 多区糖食 |
| EP2690966B8 (en) | 2011-03-30 | 2023-11-08 | Barry Callebaut AG | Additive manufacturing system and method for printing customized chocolate confections |
| WO2013068154A1 (en) | 2011-11-10 | 2013-05-16 | Unilever Plc | Process for producing a patterned coated frozen confection |
| GB201200707D0 (en) * | 2012-01-16 | 2012-02-29 | Kraft Foods Uk R & D Ltd | Composition |
| WO2014036557A1 (en) | 2012-09-03 | 2014-03-06 | Aarhuskarlshamn Usa Inc. | Confectionery coating fat with low saturated fat |
| US9185923B2 (en) | 2012-11-01 | 2015-11-17 | Xerox Corporation | Printing 3D tempered chocolate |
| CN105209560A (zh) | 2013-03-11 | 2015-12-30 | 雀巢产品技术援助有限公司 | 采用可食用墨水的喷墨打印 |
| US20150056357A1 (en) | 2013-08-22 | 2015-02-26 | Ioi Lipid Enzymtec Sdn Bhd | Fat Composition |
| DK2839750T3 (en) | 2013-08-22 | 2018-02-26 | Loders Croklaan Bv | fat Composition |
| CN104413230B (zh) * | 2013-08-26 | 2017-06-06 | 珠海市红旌发展有限公司 | 一种3d打印用巧克力及其制备方法 |
| EP3131412B1 (en) | 2014-02-03 | 2020-11-04 | Stichting Wageningen Research | Method for the production of an edible object by powder bed (3d) printing |
| US20150245632A1 (en) | 2014-02-28 | 2015-09-03 | Xerox Corporation | Printed chocolate structures |
| MX386986B (es) | 2014-06-19 | 2025-03-19 | Alianza Team Int S A | Alternativa a la manteca de cacao sin grasas trans y con bajas grasas saturadas. |
| DE102015003740A1 (de) | 2015-03-23 | 2016-09-29 | Print2Taste Gmbh | Lebensmittelzusammensetzung |
| WO2016168421A1 (en) | 2015-04-15 | 2016-10-20 | Briganti Chelsea Fawn | Edible material |
| CN104938739A (zh) | 2015-05-27 | 2015-09-30 | 江苏浩宇电子科技有限公司 | 可用于3d打印的糖果浆料及其制备方法 |
| CN107410628B (zh) | 2016-12-29 | 2019-09-13 | 华中科技大学 | 一种3d打印快速成型翻糖食材及其制备和使用方法 |
| JP7009764B2 (ja) * | 2017-03-31 | 2022-02-10 | 不二製油株式会社 | エステル交換油脂 |
| CN107006659A (zh) | 2017-05-28 | 2017-08-04 | 广西春景环保科技有限公司 | 一种适用于3d打印巧克力蛋糕派的制备方法 |
| CN107125406A (zh) * | 2017-05-28 | 2017-09-05 | 广西春景环保科技有限公司 | 一种适用于3d打印巧克力夹心糖果的制备方法 |
| CN109123033B (zh) * | 2018-09-28 | 2022-01-11 | 无限极(中国)有限公司 | 一种油脂凝胶软糖及其制备方法 |
-
2020
- 2020-06-08 WO PCT/EP2020/065808 patent/WO2020249506A1/en not_active Ceased
- 2020-06-08 JP JP2021573238A patent/JP7546607B2/ja active Active
- 2020-06-08 ES ES20730068T patent/ES3060122T3/es active Active
- 2020-06-08 EP EP20730068.2A patent/EP3982747B1/en active Active
- 2020-06-08 DK DK20730068.2T patent/DK3982747T3/da active
- 2020-06-08 CN CN202080036317.4A patent/CN113923995B/zh active Active
- 2020-06-08 PL PL20730068.2T patent/PL3982747T3/pl unknown
- 2020-06-08 BR BR112021023410A patent/BR112021023410A2/pt unknown
- 2020-06-08 US US17/617,962 patent/US12285024B2/en active Active
- 2020-06-08 CA CA3137430A patent/CA3137430A1/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| EP3982747B1 (en) | 2025-11-05 |
| US12285024B2 (en) | 2025-04-29 |
| JP7546607B2 (ja) | 2024-09-06 |
| BR112021023410A2 (pt) | 2022-01-04 |
| EP3982747A1 (en) | 2022-04-20 |
| WO2020249506A1 (en) | 2020-12-17 |
| CA3137430A1 (en) | 2020-12-17 |
| CN113923995A (zh) | 2022-01-11 |
| JP2022536150A (ja) | 2022-08-12 |
| CN113923995B (zh) | 2024-10-01 |
| DK3982747T3 (en) | 2026-02-02 |
| US20220256883A1 (en) | 2022-08-18 |
| ES3060122T3 (en) | 2026-03-25 |
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