PL361873A1 - Chrupki wyrób waflowy - Google Patents
Chrupki wyrób waflowyInfo
- Publication number
- PL361873A1 PL361873A1 PL03361873A PL36187303A PL361873A1 PL 361873 A1 PL361873 A1 PL 361873A1 PL 03361873 A PL03361873 A PL 03361873A PL 36187303 A PL36187303 A PL 36187303A PL 361873 A1 PL361873 A1 PL 361873A1
- Authority
- PL
- Poland
- Prior art keywords
- wafer layers
- wafer product
- crispy
- crispy wafer
- confectionery product
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/30—Filled, to be filled or stuffed products
- A21D13/36—Filled wafers
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/10—Multi-layered products
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D13/00—Finished or partly finished bakery products
- A21D13/20—Partially or completely coated products
- A21D13/24—Partially or completely coated products coated after baking
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Confectionery (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP02019145A EP1393631B1 (en) | 2002-08-30 | 2002-08-30 | Crunchy wafer product |
Publications (1)
Publication Number | Publication Date |
---|---|
PL361873A1 true PL361873A1 (pl) | 2004-03-08 |
Family
ID=28459513
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PL03361873A PL361873A1 (pl) | 2002-08-30 | 2003-08-28 | Chrupki wyrób waflowy |
Country Status (10)
Country | Link |
---|---|
US (1) | US20040115314A1 (pl) |
EP (1) | EP1393631B1 (pl) |
AT (1) | ATE356551T1 (pl) |
CA (1) | CA2438591C (pl) |
DE (1) | DE60218841T2 (pl) |
ES (1) | ES2282352T3 (pl) |
NO (1) | NO20033824D0 (pl) |
PL (1) | PL361873A1 (pl) |
PT (1) | PT1393631E (pl) |
RU (1) | RU2332011C2 (pl) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP2108262A1 (en) * | 2008-04-11 | 2009-10-14 | Mars, Incorporated | Rippled wafer |
EP2309865B1 (en) * | 2008-06-13 | 2014-10-22 | Nestec S.A. | Wafer |
US10206412B2 (en) | 2012-12-06 | 2019-02-19 | Kraft Foods R & D, Inc. | Chocolate wafer product |
GB2510474B (en) * | 2012-12-06 | 2018-06-13 | Kraft Foods R & D Inc | Chocolate product |
BR112017001272B1 (pt) * | 2014-07-31 | 2021-11-09 | Soremartec S.A. | Produto de confeitaria e processo para produzir alimento do tipo wafer para um produto de confeitaria |
CA3228502A1 (en) * | 2021-08-27 | 2023-03-02 | Murray James SWAIN | Confectionery product |
Family Cites Families (20)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1106882A (en) * | 1966-03-02 | 1968-03-20 | Sandoz Products Ltd | Improvements in or relating to dietary biscuits |
US3814819A (en) * | 1971-03-10 | 1974-06-04 | Pillsbury Co | High protein food bar |
FR2218882A1 (en) * | 1973-02-23 | 1974-09-20 | Chinoin Gyogyszer Es Vegyeszet | Low calorie foods - by swelling natural food with aqs. cellulose ether and drying |
US4396633A (en) * | 1979-07-20 | 1983-08-02 | Thomas J. Lipton, Inc. | Composite ice confections and processes for preparing them |
DE2929496C2 (de) * | 1979-07-20 | 1983-09-08 | Ferrero Ohg, 3570 Stadtallendorf | Waffel mit glatter dichter Oberfläche und einer zellenartigen Innenstruktur zur Verwendung als gefüllte Waffel aus zwei oder mehreren Waffelblättern |
AT373473B (de) * | 1980-06-18 | 1984-01-25 | Haas Franz Waffelmasch | Verfahren zur herstellung mehrlagiger mit creme gefuellter waffelbloecke |
US4545997A (en) * | 1983-03-21 | 1985-10-08 | Hershey Foods Corporation | Process of manufacturing candy bars containing wafers and wafer bars manufactured thereby |
IT214332Z2 (it) * | 1988-06-16 | 1990-05-03 | Ad Alba Cuneo | Tavoletta di cioccolato e wafer |
US5080920A (en) * | 1990-07-31 | 1992-01-14 | Nabisco Brands, Inc. | Bloom resistant cookies |
US5258199A (en) * | 1991-08-30 | 1993-11-02 | A. E. Staley Manufacturing Co. | Chocolate-flavored confections and method for manufacturing |
JPH05316930A (ja) * | 1992-05-20 | 1993-12-03 | Morinaga & Co Ltd | ココア風味のもなか皮の製造法 |
CH686547A5 (it) * | 1994-05-20 | 1996-04-30 | Soremartec Sa | Inserto per prodotti alimentari a base di una massa commestibile e relativa massa commestibile. |
CH689505A5 (it) * | 1995-03-15 | 1999-05-31 | Soremartec Sa | Struttura di prodotto alimentare con guscio di cialda e ripieno cremoso, ad esempio per la realizzazione di prodotti alimentari semifreddi. |
US5731020A (en) * | 1996-02-20 | 1998-03-24 | Russo; Peter J. | Discrete wafer assembled cookie and method of making same |
US5955123A (en) * | 1996-10-21 | 1999-09-21 | The Procter & Gamble Company | Baked compositions comprising psyllium |
EP0954977B1 (fr) * | 1998-05-08 | 2005-04-13 | Societe Des Produits Nestle S.A. | Article de confiserie glacée composite et procédé de fabrication |
CA2265962A1 (en) * | 1998-05-08 | 1999-11-08 | Societe Des Produits Nestle S.A. | Composite ice cream confectionery article, and manufacturing process |
JP3998818B2 (ja) * | 1998-07-01 | 2007-10-31 | 森永製菓株式会社 | ウエファースの製造法 |
GB2341306A (en) * | 1998-09-08 | 2000-03-15 | Nestle Sa | A sugar wafer |
EP1040763B1 (en) * | 1999-04-02 | 2004-12-15 | Soremartec S.A. | Wafer shelled structure with filling and superposed pralines |
-
2002
- 2002-08-30 PT PT02019145T patent/PT1393631E/pt unknown
- 2002-08-30 ES ES02019145T patent/ES2282352T3/es not_active Expired - Lifetime
- 2002-08-30 DE DE60218841T patent/DE60218841T2/de not_active Expired - Lifetime
- 2002-08-30 EP EP02019145A patent/EP1393631B1/en not_active Expired - Lifetime
- 2002-08-30 AT AT02019145T patent/ATE356551T1/de active
-
2003
- 2003-08-21 US US10/645,758 patent/US20040115314A1/en not_active Abandoned
- 2003-08-27 CA CA2438591A patent/CA2438591C/en not_active Expired - Fee Related
- 2003-08-28 PL PL03361873A patent/PL361873A1/pl not_active Application Discontinuation
- 2003-08-28 NO NO20033824A patent/NO20033824D0/no not_active Application Discontinuation
- 2003-08-29 RU RU2003126583/13A patent/RU2332011C2/ru not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
PT1393631E (pt) | 2007-06-08 |
EP1393631B1 (en) | 2007-03-14 |
CA2438591A1 (en) | 2004-02-29 |
DE60218841D1 (de) | 2007-04-26 |
RU2332011C2 (ru) | 2008-08-27 |
EP1393631A1 (en) | 2004-03-03 |
RU2003126583A (ru) | 2005-02-20 |
ATE356551T1 (de) | 2007-04-15 |
DE60218841T2 (de) | 2007-12-06 |
CA2438591C (en) | 2011-05-31 |
ES2282352T3 (es) | 2007-10-16 |
US20040115314A1 (en) | 2004-06-17 |
NO20033824D0 (no) | 2003-08-28 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
WO2003088756A3 (en) | Triple coated confectionery tablet product | |
MXPA01008237A (es) | Masa, especialmente para articulos horneados y metodo para su elaboracion. | |
WO2005089255A3 (en) | Novel protein layering masses, processes for the manufacture thereof, and related products | |
AU2003205379A1 (en) | Novel caramel food ingredients, processes for the manufacture thereof, and nutritional products containing these caramels | |
AU2001267026A1 (en) | Alternate encapsulation process, products produced therefrom, and confectionery compositions | |
PL364097A1 (pl) | Kompozycja polisiloksanu, sposób jej otrzymywaniai kształtowany produkt | |
ZA200309526B (en) | Chewy candy, method of making and composite ice confections containing same. | |
EP1457114A4 (en) | NIXTAMALIZED CORN AND ITS PRODUCTS | |
MXPA03001328A (es) | Un producto de confiteria congelado y metodo de fabricacion. | |
ZA200407031B (en) | Method of deflavoring soy-derived materials confectionary type products. | |
WO2003037099A8 (en) | Chocolate flavour manipulation | |
GB0009349D0 (en) | Shell-type confectionery product and method for manufacturing the same | |
IL187908A0 (en) | Frozen edible product | |
PL361873A1 (pl) | Chrupki wyrób waflowy | |
EP1308094A3 (en) | Chocolate crumb flavour manipulation | |
MXPA03004301A (es) | Producto comestible de dulce laminado. | |
MXPA02002116A (es) | Procedimiento de revestimiento de caramelos sin azucar. | |
CA2236606A1 (en) | Encapsulated alimentary product comprising pasta and filling | |
IL159815A0 (en) | Biscuit for frozen confectionery | |
WO2008061188A3 (en) | Center-filled confectionery product | |
HUP0303516A3 (en) | Ready-to-use food product packaging film and production method therefor | |
AU2003247354A1 (en) | Intermediate ingredient for dairy product manufacturing and method of making the same | |
MXPA02012915A (es) | Bizcocho de pasta hojaldrada para producto alimenticio refrigerado o congelado. | |
MA26208A1 (fr) | Procedé destiné a la preparation d'un aliment pané et surgelé. | |
MXPA03006501A (es) | Producto alimenticio cremoso y metodo para su eleboracion. |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
REFS | Decisions on refusal to grant patents (taken after the publication of the particulars of the applications) |