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This utility model relates to the process of producing tannia (Xanthosoma sagittifolium)- sesame balls following an easy procedure which generally involves combining glutinous rice, refined sugar, salt, evaporated milk, water, and Tannia puree in a mixing bowl; blending all ingredients thoroughly; kneading the blended ingredients until smooth; cutting the kneaded ingredients into desired sizes; forming the ingredients into balls; rolling the balled ingredients in sesame seeds; and frying the balls until light brown.