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This utility model relates generally to the food industry, more particularly to the process of producing Mansanitas (Muntingia ca/abura) Jam fruit processed following an easy procedure which generally involves selecting fresh ripe and bruised-free Mansanitas (Muntingia calabura) fruit, washing, cutting, mashing and mixing blended Mansanitas (Muntingia ca/abura) with sugar and Lemon extract until it reaches the right consistency by boiling.
PH22018001363U2018-11-232018-11-23Process of making mansanitas jam
PH22018001363U1
(en)