PH12971A - Preparation of an idible protein product - Google Patents

Preparation of an idible protein product

Info

Publication number
PH12971A
PH12971A PH19078A PH19078A PH12971A PH 12971 A PH12971 A PH 12971A PH 19078 A PH19078 A PH 19078A PH 19078 A PH19078 A PH 19078A PH 12971 A PH12971 A PH 12971A
Authority
PH
Philippines
Prior art keywords
idible
preparation
protein product
protein
product
Prior art date
Application number
PH19078A
Other languages
English (en)
Inventor
J Loliger
D Farr
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of PH12971A publication Critical patent/PH12971A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07Soya beans, e.g. oil-extracted soya bean flakes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Botany (AREA)
  • Agronomy & Crop Science (AREA)
  • Biochemistry (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
PH19078A 1975-11-14 1976-11-02 Preparation of an idible protein product PH12971A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH1478675A CH594363A5 (it) 1975-11-14 1975-11-14

Publications (1)

Publication Number Publication Date
PH12971A true PH12971A (en) 1979-10-24

Family

ID=4403809

Family Applications (1)

Application Number Title Priority Date Filing Date
PH19078A PH12971A (en) 1975-11-14 1976-11-02 Preparation of an idible protein product

Country Status (19)

Country Link
JP (1) JPS5261259A (it)
AT (1) AT349290B (it)
BE (1) BE847840A (it)
CA (1) CA1073735A (it)
CH (1) CH594363A5 (it)
DE (1) DE2600229C2 (it)
ES (1) ES453298A1 (it)
FR (1) FR2331290A1 (it)
GB (1) GB1526998A (it)
IN (1) IN143899B (it)
IT (1) IT1080523B (it)
MX (1) MX3562E (it)
MY (1) MY8000070A (it)
NL (1) NL179539C (it)
PH (1) PH12971A (it)
PL (1) PL113936B1 (it)
PT (1) PT65815B (it)
YU (1) YU39047B (it)
ZA (1) ZA766443B (it)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH663517A5 (fr) * 1985-07-29 1987-12-31 Nestle Sa Procede de preparation d'un produit alimentaire a base de proteines vegetales.
CH715836A2 (de) * 2019-02-13 2020-08-14 Berner Fachhochschule Verfahren zur Herstellung eines strukturierten, fermentierten Körpers.
FR3139438A1 (fr) 2022-09-12 2024-03-15 Air Liquide France Industrie Système de carbonatation de l’eau ou du mélange liquide comportant de l’eau utilisé(e) pour la réhydratation des protéines végétales

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1517095A1 (de) * 1965-01-14 1969-10-09 Poetzl Dipl Ing Chem Ernst Verfahren zur Herstellung eines trockenen,stueckigen Nahrungsmittelkonzentrates
US3840679A (en) * 1972-04-28 1974-10-08 Procter & Gamble Creping process of preparing an improved meat analog
CH569424A5 (it) * 1973-05-11 1975-11-28 Battelle Development Corp

Also Published As

Publication number Publication date
ES453298A1 (es) 1977-11-16
NL7612381A (nl) 1977-05-17
IT1080523B (it) 1985-05-16
IN143899B (it) 1978-02-18
JPS5261259A (en) 1977-05-20
NL179539B (nl) 1986-05-01
ZA766443B (en) 1977-10-26
YU277376A (en) 1982-05-31
NL179539C (nl) 1986-10-01
DE2600229A1 (de) 1977-05-26
FR2331290B1 (it) 1980-09-12
BE847840A (fr) 1977-04-29
ATA843576A (de) 1978-08-15
PT65815A (fr) 1976-12-01
YU39047B (en) 1984-02-29
GB1526998A (en) 1978-10-04
MY8000070A (en) 1980-12-31
AT349290B (de) 1979-03-26
FR2331290A1 (fr) 1977-06-10
JPS5414173B2 (it) 1979-06-05
CH594363A5 (it) 1978-01-13
CA1073735A (en) 1980-03-18
PT65815B (fr) 1978-05-12
DE2600229C2 (de) 1982-09-23
PL113936B1 (en) 1981-01-31
MX3562E (es) 1981-03-10

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