NZ771401A - Chocolate composition - Google Patents

Chocolate composition

Info

Publication number
NZ771401A
NZ771401A NZ771401A NZ77140119A NZ771401A NZ 771401 A NZ771401 A NZ 771401A NZ 771401 A NZ771401 A NZ 771401A NZ 77140119 A NZ77140119 A NZ 77140119A NZ 771401 A NZ771401 A NZ 771401A
Authority
NZ
New Zealand
Prior art keywords
chocolate
chocolate composition
composition
soluble corn
corn fibre
Prior art date
Application number
NZ771401A
Other languages
English (en)
Inventor
Wayne Price
Carole Bingley
Original Assignee
Kraft Foods Schweiz Holding Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=67106079&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=NZ771401(A) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from GBGB1809850.9A external-priority patent/GB201809850D0/en
Priority claimed from GBGB1810732.6A external-priority patent/GB201810732D0/en
Application filed by Kraft Foods Schweiz Holding Gmbh filed Critical Kraft Foods Schweiz Holding Gmbh
Publication of NZ771401A publication Critical patent/NZ771401A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/48—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0026—Mixing; Roller milling for preparing chocolate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0026—Mixing; Roller milling for preparing chocolate
    • A23G1/0033—Chocolate refining, i.e. roll or mill refining
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/0003—Processes of manufacture not relating to composition or compounding ingredients
    • A23G1/0026—Mixing; Roller milling for preparing chocolate
    • A23G1/0036—Conching
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
NZ771401A 2018-06-15 2019-06-13 Chocolate composition NZ771401A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
GBGB1809850.9A GB201809850D0 (en) 2018-06-15 2018-06-15 Chocolate composition
GBGB1810732.6A GB201810732D0 (en) 2018-06-29 2018-06-29 Chocolate composition
PCT/IB2019/054947 WO2019239366A1 (en) 2018-06-15 2019-06-13 Chocolate composition

Publications (1)

Publication Number Publication Date
NZ771401A true NZ771401A (en) 2022-01-28

Family

ID=67106079

Family Applications (1)

Application Number Title Priority Date Filing Date
NZ771401A NZ771401A (en) 2018-06-15 2019-06-13 Chocolate composition

Country Status (8)

Country Link
EP (1) EP3784045A1 (pt)
CN (1) CN112218539A (pt)
AU (2) AU2019285565B2 (pt)
BR (1) BR112020024416B1 (pt)
CA (1) CA3102227C (pt)
GB (1) GB2575549B (pt)
NZ (1) NZ771401A (pt)
WO (1) WO2019239366A1 (pt)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3530743A1 (en) 2018-02-21 2019-08-28 Cambridge Glycoscience Ltd Method of production
EP3784045A1 (en) 2018-06-15 2021-03-03 Kraft Foods Schweiz Holding GmbH Chocolate composition
BR112021002910A2 (pt) 2018-08-15 2021-07-20 Cambridge Glycoscience Ltd novas composições, seu uso e métodos para sua formação
JP2022545650A (ja) 2019-08-16 2022-10-28 ケンブリッジ グリコサイエンス エルティーディー バイオマスを処理してオリゴ糖および関連組成物を生成する方法
JP2023506464A (ja) 2019-12-12 2023-02-16 ケンブリッジ グリコサイエンス エルティーディー 低糖の多相食料品
TW202145900A (zh) * 2020-03-04 2021-12-16 日商不二製油集團控股股份有限公司 組合用油性食品原材料及其製造方法、冷凍點心組合食品的製造方法

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5358729A (en) * 1991-08-28 1994-10-25 Matsutani Chemical Industries Co., Ltd. Indigestible dextrin
JP2005287454A (ja) * 2004-04-02 2005-10-20 Matsutani Chem Ind Ltd 保健機能付与飲食品及び飲食品へ保健機能を付与する方法
EP1817964A1 (en) * 2006-02-13 2007-08-15 Sweetwell NV Functional sugar replacement
GB0524128D0 (en) 2005-11-28 2006-01-04 Barry Callebaut Ag Compositions
US20070128340A1 (en) * 2005-12-13 2007-06-07 Andrews Stanley J Food Products, Methods of Producing the Food Products, and Methods of Distributing the Food Products and Ingredients Thereof
US8057840B2 (en) * 2006-01-25 2011-11-15 Tate & Lyle Ingredients Americas Llc Food products comprising a slowly digestible or digestion resistant carbohydrate composition
PL2166868T3 (pl) * 2007-06-22 2015-08-31 Mondelez Uk Holdings & Services Ltd Czekolada o obniżonej zawartości tłuszczu
US20090110797A1 (en) * 2007-10-24 2009-04-30 Thomas Gottemoller Dispersible compositions comprising cocoa powder and processes for producing
WO2011146667A1 (en) * 2010-05-18 2011-11-24 Antioxidant Superfoods, Inc. Chocolate dietary fiber supplement and delivery method
CN102283303A (zh) * 2011-08-18 2011-12-21 成都市龙泉龙喜食品有限责任公司 一种果料巧克力及其加工方法
EP3264901A1 (en) * 2014-12-16 2018-01-10 Aegis nv Sugar replacement composition and chocolate and bakery product comprising this composition
RU2600691C1 (ru) * 2015-08-13 2016-10-27 Общество с ограниченной ответственностью "Лайтхаус Оушен" Шоколадная масса для получения шоколада с пониженной энергетической ценностью (варианты)
RU2603927C1 (ru) * 2015-08-13 2016-12-10 Общество с ограниченной ответственностью "Лайтхаус Оушен" Способ производства шоколадной массы для получения шоколада с пониженной энергетической ценностью
WO2017037111A1 (en) * 2015-09-04 2017-03-09 Unilever Plc Frozen confection
US11357240B2 (en) 2015-11-30 2022-06-14 Societe Des Produits Nestle S.A. Bulk sugar replacer
CN106720820B (zh) * 2016-11-28 2020-08-11 汕头市甜甜乐糖果食品有限公司 一种不易脱油和霜化的巧克力酱及其制备方法
CN106490281A (zh) * 2016-12-28 2017-03-15 郑州荣利达生物科技有限公司 一种巧克力曲奇饼干及其制备方法
EP3784045A1 (en) 2018-06-15 2021-03-03 Kraft Foods Schweiz Holding GmbH Chocolate composition

Also Published As

Publication number Publication date
AU2019285565B2 (en) 2022-08-04
AU2019285565A1 (en) 2021-01-21
CA3102227C (en) 2023-01-17
GB2575549A (en) 2020-01-15
GB2575549B (en) 2021-09-01
CA3102227A1 (en) 2019-12-19
EP3784045A1 (en) 2021-03-03
BR112020024416B1 (pt) 2022-05-03
CN112218539A (zh) 2021-01-12
WO2019239366A1 (en) 2019-12-19
BR112020024416A2 (pt) 2021-03-16
AU2022263606A1 (en) 2022-12-15
GB201908583D0 (en) 2019-07-31

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Free format text: PATENT RENEWED FOR 1 YEAR UNTIL 13 JUN 2024 BY COMPUTER PACKAGES INC

Effective date: 20230518