NO980227A - Framgangsmåte for produksjon av forskjellige fylte sjokoladebiter - Google Patents
Framgangsmåte for produksjon av forskjellige fylte sjokoladebiterInfo
- Publication number
- NO980227A NO980227A NO980227A NO980227A NO980227A NO 980227 A NO980227 A NO 980227A NO 980227 A NO980227 A NO 980227A NO 980227 A NO980227 A NO 980227A NO 980227 A NO980227 A NO 980227A
- Authority
- NO
- Norway
- Prior art keywords
- procedure
- production
- chocolate pieces
- filled chocolate
- various filled
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
- A23G1/54—Composite products, e.g. layered laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
- A23G1/21—Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
- A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
- A23G3/0268—Moulds
- A23G3/0273—Moulds of plastic or elastomeric material, or plastic or elastomer coated moulds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NO980227A NO980227A (no) | 1998-01-19 | 1998-01-19 | Framgangsmåte for produksjon av forskjellige fylte sjokoladebiter |
PCT/NO1999/000005 WO1999040800A1 (en) | 1998-01-19 | 1999-01-07 | Method and device for production of different filled chocolates |
SE0002693A SE521158C2 (sv) | 1998-01-19 | 2000-07-18 | Förfarande och anordning för produktion av olika fyllda chokladbitar |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NO980227A NO980227A (no) | 1998-01-19 | 1998-01-19 | Framgangsmåte for produksjon av forskjellige fylte sjokoladebiter |
Publications (3)
Publication Number | Publication Date |
---|---|
NO980227D0 NO980227D0 (no) | 1998-01-19 |
NO304964B1 NO304964B1 (no) | 1999-03-15 |
NO980227A true NO980227A (no) | 1999-03-15 |
Family
ID=19901565
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO980227A NO980227A (no) | 1998-01-19 | 1998-01-19 | Framgangsmåte for produksjon av forskjellige fylte sjokoladebiter |
Country Status (3)
Country | Link |
---|---|
NO (1) | NO980227A (no) |
SE (1) | SE521158C2 (no) |
WO (1) | WO1999040800A1 (no) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE60211645T2 (de) * | 2002-03-20 | 2007-05-10 | Aasted-Mikroverk Aps | Verfahren zur Herstellung von Deckschichten aus Schokolade |
ATE324050T1 (de) * | 2002-03-20 | 2006-05-15 | Aasted Mikroverk Aps | Vorrichtung zur herstellung von deckschichten aus schokolade |
DE102008001371A1 (de) * | 2008-04-24 | 2009-10-29 | Bühler AG | Giessmaschine und Giessmaschinen-Module |
GB201410384D0 (en) * | 2014-06-11 | 2014-07-23 | Mars Inc | Confectionary product |
USD809240S1 (en) | 2015-04-24 | 2018-02-06 | Mars, Incorporated | Confectionery bar |
USD822329S1 (en) | 2014-10-31 | 2018-07-10 | Mars, Incorporated | Confectionery bar |
BE1025494B1 (nl) * | 2017-08-24 | 2019-03-25 | Pralinart Naamloze Vennootschap | Werkwijze en inrichting voor het vervaardigen van een assortiment van pralines |
US11490633B1 (en) | 2020-09-25 | 2022-11-08 | Robert Joseph Gessner | Candy bar having multiple fillings |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE4213293A1 (de) * | 1992-04-23 | 1993-10-28 | Winkler Duennebier Kg Masch | Verfahren und Vorrichtung zur Herstellung von Schokoladenartikeln |
-
1998
- 1998-01-19 NO NO980227A patent/NO980227A/no unknown
-
1999
- 1999-01-07 WO PCT/NO1999/000005 patent/WO1999040800A1/en active Application Filing
-
2000
- 2000-07-18 SE SE0002693A patent/SE521158C2/sv not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
WO1999040800A1 (en) | 1999-08-19 |
NO304964B1 (no) | 1999-03-15 |
NO980227D0 (no) | 1998-01-19 |
SE0002693L (sv) | 2000-07-18 |
SE0002693D0 (sv) | 2000-07-18 |
SE521158C2 (sv) | 2003-10-07 |
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