NO922494L - Framgangsmaate for framstilling av et fryst maaltid - Google Patents

Framgangsmaate for framstilling av et fryst maaltid

Info

Publication number
NO922494L
NO922494L NO92922494A NO922494A NO922494L NO 922494 L NO922494 L NO 922494L NO 92922494 A NO92922494 A NO 92922494A NO 922494 A NO922494 A NO 922494A NO 922494 L NO922494 L NO 922494L
Authority
NO
Norway
Prior art keywords
preparing
procedure
frozen meal
meal
frozen
Prior art date
Application number
NO92922494A
Other languages
English (en)
Norwegian (no)
Other versions
NO922494D0 (no
Inventor
Lars Erik Anders Hansson
Sven Ingemar Palmquist
Original Assignee
Frisco Findus Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Frisco Findus Ag filed Critical Frisco Findus Ag
Publication of NO922494D0 publication Critical patent/NO922494D0/no
Publication of NO922494L publication Critical patent/NO922494L/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00General methods for preserving meat, sausages, fish or fish products
    • A23B4/06Freezing; Subsequent thawing; Cooling
    • A23B4/066Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A23B4/068Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/06Meat products; Meat meal; Preparation or treatment thereof with gravy or sauce
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/72Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
    • A23L13/75Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using macerating or marinating solutions, e.g. marinades containing spices, acids, condiments or flavouring agents

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Superconductors And Manufacturing Methods Therefor (AREA)
  • Disintegrating Or Milling (AREA)
  • Materials For Medical Uses (AREA)
  • Confectionery (AREA)
  • Paper (AREA)
NO92922494A 1991-07-01 1992-06-24 Framgangsmaate for framstilling av et fryst maaltid NO922494L (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP91110859A EP0533959B1 (en) 1991-07-01 1991-07-01 Cooked and frozen meat meal

Publications (2)

Publication Number Publication Date
NO922494D0 NO922494D0 (no) 1992-06-24
NO922494L true NO922494L (no) 1993-01-04

Family

ID=8206886

Family Applications (1)

Application Number Title Priority Date Filing Date
NO92922494A NO922494L (no) 1991-07-01 1992-06-24 Framgangsmaate for framstilling av et fryst maaltid

Country Status (13)

Country Link
US (1) US5314705A (pt)
EP (1) EP0533959B1 (pt)
JP (1) JPH05219926A (pt)
AT (1) ATE106679T1 (pt)
AU (1) AU650144B2 (pt)
BR (1) BR9202560A (pt)
CA (1) CA2072495A1 (pt)
DE (1) DE69102432T2 (pt)
DK (1) DK0533959T3 (pt)
ES (1) ES2056525T3 (pt)
FI (1) FI922917A (pt)
NO (1) NO922494L (pt)
PT (1) PT100645A (pt)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2064268B1 (es) * 1993-03-12 1995-07-16 Robles Juan Francisco Segura Procedimiento para la preparacion de un plato precocinado de carne con verduras y setas.
DE4404083A1 (de) * 1994-02-09 1995-08-10 Effem Gmbh Verfahren zum Herstellen eines stückigen Fleischproduktes
FR2739758A1 (fr) * 1995-10-16 1997-04-18 Anne De Bretagne Fabrique D An Plat cuisine et son procede de fabrication
EP0784938B1 (fr) * 1996-01-18 2001-10-31 Societe Des Produits Nestle S.A. Procédé de préparation d'un plat culinaire congelé
EP0929239A1 (en) * 1996-09-26 1999-07-21 Societe Des Produits Nestle S.A. Frozen meal
GB2333222A (en) 1998-01-19 1999-07-21 Nestle Sa Frozen meal
FR2784863A1 (fr) * 1998-10-27 2000-04-28 Moritz Finance Procede de preparation et de conditionnement de plats precuisines et plats ainsi obtenus
US6042871A (en) * 1998-11-12 2000-03-28 Cohen; M. Richard Method for preparing cooked meat slices
US6743454B1 (en) * 1999-12-06 2004-06-01 Gemini Food Industries, Inc. Method and apparatus for preparing boned pork products
US6579549B1 (en) * 2000-08-16 2003-06-17 Kraft Foods Holdings, Inc. Packaged cooked meat and low pH sauce
AU2002952713A0 (en) * 2002-11-18 2002-11-28 Mars, Incorporated Packaged pet food of novel appearance
US20040166205A1 (en) * 2003-02-24 2004-08-26 Mars Incorporated Gelled foods
AU2004283412A1 (en) * 2003-10-01 2005-05-06 Unilever Plc Food product kit
US20070148306A1 (en) * 2005-06-03 2007-06-28 Mattson Peter H Method of Producing and Preparing Fresh Frozen Food From Quick Frozen Vegetables and Stock
US7750274B2 (en) 2006-02-10 2010-07-06 Amazing Food Creations, Llc Frozen food package and method of use
US20070187397A1 (en) * 2006-02-10 2007-08-16 Carre Eric A Frozen food package and method of use
US9242780B2 (en) 2006-02-10 2016-01-26 Provita Cuisine, Llc Frozen food package and method of use
US20070237867A1 (en) * 2006-04-05 2007-10-11 Mars, Inc. Microwavable steamer food pack
WO2016044766A1 (en) * 2014-09-18 2016-03-24 1 Mighty Mogul, Inc. Edible and biodegradable package materials
FR3031878B1 (fr) * 2015-01-22 2017-02-17 Cie Generale De Conserve Procede de preparation et de conditionnement d'un plat cuisine et plat cuisine correspondant
EP3266313B1 (en) * 2015-03-04 2019-12-25 Nisshin Foods Inc. Frozen food
WO2018067979A1 (en) * 2016-10-07 2018-04-12 Perky Jerky, Llc System and method for preparing meat products
US20220110346A1 (en) * 2018-11-29 2022-04-14 Cj Cheiljedang Corporation Frozen food product for microwave cooking

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3079913A (en) * 1960-10-27 1963-03-05 Milprint Inc Compartmented container arranged to simultaneously heat food in the various sections at differing heat rates
US3235390A (en) * 1962-04-23 1966-02-15 Jr Alfred Vischer Frozen food package and method of making the same
US3415664A (en) * 1964-07-08 1968-12-10 Montgomery Frederick Dorsey Method of preparing a frozen food package
US3681094A (en) * 1970-01-21 1972-08-01 Armour & Co Meat and gravy product and method of making same
JPH01120265A (ja) * 1987-11-04 1989-05-12 Kouichi Higashiue 煮凝り食品及びその製造方法
JPH0361447A (ja) * 1989-07-28 1991-03-18 Kiyohiro Nagai 加熱調理済みの肉類冷温食品

Also Published As

Publication number Publication date
JPH05219926A (ja) 1993-08-31
AU650144B2 (en) 1994-06-09
US5314705A (en) 1994-05-24
DE69102432T2 (de) 1994-09-29
CA2072495A1 (en) 1993-01-02
DK0533959T3 (da) 1994-11-14
ES2056525T3 (es) 1994-10-01
DE69102432D1 (de) 1994-07-14
FI922917A0 (fi) 1992-06-23
EP0533959B1 (en) 1994-06-08
FI922917A (fi) 1993-01-02
AU1846292A (en) 1993-01-07
ATE106679T1 (de) 1994-06-15
BR9202560A (pt) 1993-03-16
EP0533959A1 (en) 1993-03-31
PT100645A (pt) 1993-09-30
NO922494D0 (no) 1992-06-24

Similar Documents

Publication Publication Date Title
NO922494L (no) Framgangsmaate for framstilling av et fryst maaltid
AR008409A1 (es) PROCEDIMIENTO PARA AISLAR PROTEINAS ANTICONGELANTES (PAs) Y UN PRODUCTO ALIMENTICIO CONGELADO QUE CONTIENE PAs.
ES2003681A6 (es) Un procedmiento y su aparato correspondiente para la preparacion de un producto alimenticio recubierto congelado
NZ510043A (en) Ultra high pressure, high temperature food preservation process
BR8807148A (pt) Aparelho para expandh material para produtos alimentares,artigos favoritos e semelhantes
BR9202245A (pt) Produto alimentar e processo para a sua preparacao
HUP0200273A2 (hu) Eljárás húsalapú élelmiszer előállítására és a húsalapú élelmiszer
HUP0001550A2 (hu) Fagyasztott élelmiszertermék
ES2031614T3 (es) Procedimiento para tratar alimentos.
ZA9510856B (en) Compressed frozen vegetables
DE3561225D1 (en) Dehydrofreezing of peeled apple pieces
DK445685D0 (da) Antigestagener, gluccocorticoider og prostaglandiner til foedselsigangsaettelse eller til svangerskabsafbrydelse
NO955195L (no) Fremgangsmåte for nedkjöling og påfölgende innpakning av næringsmidler
NO156511C (no) Fremgangsmaate for frysing av kokt ris og blancherte, bladrike groennsaker.
IS4248A (is) Aðferð við að leggja í pækil og/eða kryddlög hráefni til matvælaframleiðslu, annað en grænmeti
GB2280352B (en) Frozen or deep-frozen food product and method for producing the same
NO178812C (no) Fremgangsmåte til fremstilling av törket fiskesnacks og fiskesnacks fremstilt etter fremgangsmåten
ES2096530A1 (es) Procedimiento para la preparacion de paellas precocinadas.
NO973832L (no) Frosne matvareblokker
DE69809935D1 (de) VERFAHREN UND EINRICHTUNG ZUr KONSERVIERUnG VON NAHRUNGSMITTELN
DK0731640T3 (da) Anlæg, befordringsenhed og fremgangsmåde til behandling af levnedsmidler, som f.eks. frugt, grøntsager, fisk og kød, og et
AR016401A1 (es) Un procedimiento para preparar un producto a base de frutas o verduras
GB2212704B (en) Apparatus for blanching or cooling fruit and vegetables,especially blanching of potato products
IT8919882A0 (it) Apparecchio surgelatore conservatore per prodotti alimentari.
AR244509A1 (es) Aparato para cocinar con agua caliente y enfriar con agua refrigerada en forma continua carne y productos carneos entubados.