NO884343L - Fremgangsmaate og apparatur for fremstilling av et spiselig produkt. - Google Patents

Fremgangsmaate og apparatur for fremstilling av et spiselig produkt.

Info

Publication number
NO884343L
NO884343L NO88884343A NO884343A NO884343L NO 884343 L NO884343 L NO 884343L NO 88884343 A NO88884343 A NO 88884343A NO 884343 A NO884343 A NO 884343A NO 884343 L NO884343 L NO 884343L
Authority
NO
Norway
Prior art keywords
procedure
manufacturing
edible product
edible
product
Prior art date
Application number
NO88884343A
Other languages
English (en)
Other versions
NO173632C (no
NO173632B (no
NO884343D0 (no
Inventor
Malcolm Charles Burwell
Pauline Elizabeth Murphy
David Ian Neill
Peter James Sayer
Original Assignee
Rowntree Mackintosh Plc
Pa Consulting Services
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB878723201A external-priority patent/GB8723201D0/en
Priority claimed from GB878723202A external-priority patent/GB8723202D0/en
Application filed by Rowntree Mackintosh Plc, Pa Consulting Services filed Critical Rowntree Mackintosh Plc
Publication of NO884343D0 publication Critical patent/NO884343D0/no
Publication of NO884343L publication Critical patent/NO884343L/no
Publication of NO173632B publication Critical patent/NO173632B/no
Publication of NO173632C publication Critical patent/NO173632C/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2069—Moulding or shaping of cellular or expanded articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/202—Apparatus in which the material is shaped at least partially by a die; Extrusion of cross-sections or plates, optionally with the associated cutting device
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/201—Apparatus not covered by groups A23G1/21 - A23G1/28
    • A23G1/208—Moulding or shaping of cellular or expanded articles
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/52—Aerated, foamed, cellular or porous products, e.g. gas expanded
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
    • A23G1/54—Composite products, e.g. layered laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/52—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
NO884343A 1987-10-02 1988-09-30 Fremgangsmaate og apparat for fremstilling av et spiselig produkt NO173632C (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB878723201A GB8723201D0 (en) 1987-10-02 1987-10-02 Product
GB878723202A GB8723202D0 (en) 1987-10-02 1987-10-02 Process & apparatus

Publications (4)

Publication Number Publication Date
NO884343D0 NO884343D0 (no) 1988-09-30
NO884343L true NO884343L (no) 1989-04-03
NO173632B NO173632B (no) 1993-10-04
NO173632C NO173632C (no) 1994-01-12

Family

ID=26292818

Family Applications (1)

Application Number Title Priority Date Filing Date
NO884343A NO173632C (no) 1987-10-02 1988-09-30 Fremgangsmaate og apparat for fremstilling av et spiselig produkt

Country Status (15)

Country Link
US (1) US5126157A (no)
EP (1) EP0321449B1 (no)
JP (1) JP2580017B2 (no)
AU (1) AU620565B2 (no)
CA (1) CA1331308C (no)
DE (1) DE3871509D1 (no)
DK (1) DK547688A (no)
ES (1) ES2032612T3 (no)
FI (1) FI92368C (no)
GR (1) GR3004748T3 (no)
IE (1) IE60951B1 (no)
MY (1) MY104334A (no)
NO (1) NO173632C (no)
NZ (1) NZ226405A (no)
PT (1) PT88654B (no)

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2270828A (en) * 1992-09-29 1994-03-30 Nestle Sa Extrusion process
ES2077537B1 (es) * 1994-05-13 1996-07-01 Delgado Ruiz Isabel Procedimiento para la fabricacion en continuo por extrusion de una masa comestible para confiteria.
US5695805A (en) * 1995-05-30 1997-12-09 General Mills, Inc. Multistrand twist cereal pieces
IL127000A (en) 1996-05-31 2001-04-30 Unilever Plc Manufacture of a frozen food product
JPH11155488A (ja) * 1997-11-29 1999-06-15 Lotte Co Ltd モールドで成形されたメッシュ状の線状チョコレートおよびその製造方法
US6183799B1 (en) 1999-05-27 2001-02-06 Nestec S.A. Extrusion process for laminated candy products
US6692782B1 (en) * 1999-10-19 2004-02-17 The Pillsbury Company Filled potato product
US6592928B2 (en) 2000-11-15 2003-07-15 Nestec S.A. Festooned laminated candy and methods for making same
US6616963B1 (en) 2000-11-15 2003-09-09 Nestec S.A. Laminated candy products made by an extrusion process
US6689406B2 (en) 2000-12-05 2004-02-10 Nestec S.A. Chocolate coating process and device for same
US6805890B2 (en) * 2001-09-06 2004-10-19 Nestec S.A. Laminated, extruded candy products
WO2004004486A1 (en) * 2002-07-03 2004-01-15 Unilever N.V. Pasta compostions
ATE489002T1 (de) 2003-05-06 2010-12-15 Nestec Sa Frisches extrudiertes zeitweise verformbares süsswarenprodukt mit verbesserten schmelzeigenschaften im mund und methode zu seiner abgabe
ES2283914T3 (es) * 2004-08-20 2007-11-01 KRAFT FOODS R & D, INC. ZWEIGNIEDERLASSUNG MUNCHEN Productos de pasteleria de chocolate que comprenden algodon de azucar hilado.
GB0817365D0 (en) * 2008-09-23 2008-10-29 Cadbury Uk Ltd Confectionery and methods of production thereof
GB0820103D0 (en) * 2008-10-31 2008-12-10 Cadbury Holdings Ltd Centrefilled confectionery composition
GB0908781D0 (en) * 2009-05-21 2009-07-01 Cadbury Uk Ltd Confectionery product
AU2011268763B2 (en) 2010-06-22 2014-04-10 Cadbury Uk Limited Convoluted food bar and method for producing it
US20160021909A1 (en) * 2013-03-15 2016-01-28 Wm. Wrigley Jr. Company Low density chewing gum and systems and processes for making such

Family Cites Families (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US404035A (en) * 1889-05-28 Holdback for vehicles
US2648297A (en) * 1950-11-10 1953-08-11 William S Cloud Method and apparatus for the manufacture of candy
US3776185A (en) * 1972-07-03 1973-12-04 Tenchi Kikai Kk Cream feeder for apparatus for producing confectionery
IT991904B (it) * 1973-07-30 1975-08-30 Ferrero & C Spa P Procedimento per la fabbricazione di articoli cavi di cioccolato
US4004035A (en) * 1975-07-28 1977-01-18 Kellogg Company Method and apparatus for producing lapped shredded food articles
GB1604585A (en) * 1978-01-31 1981-12-09 Cadbury Schweppes Ltd Edible product and method for making the same
GB1604586A (en) * 1978-05-30 1981-12-09 Mercer Ltd F B Composite food product and method of making the same
US4563358A (en) * 1979-01-29 1986-01-07 F. B. Mercer Limited Composite food product and method for making the same
CH646342A5 (en) * 1980-02-15 1984-11-30 Snow Brand Milk Products Co Ltd Apparatus for feeding materials to a conveyor belt arranged below it
US4357359A (en) * 1980-09-11 1982-11-02 Cloud Corporation Method and apparatus for manufacture of candy
DE3336208C2 (de) * 1983-07-29 1986-01-16 Santrade Ltd., Luzern/Lucerne Vorrichtung zur Herstellung von Granulat
US4696825A (en) * 1985-01-25 1987-09-29 Nabisco Brands, Inc. Continuous production of shelf-stable multi-textured shredded cereal biscuits having a paste filling
GB8603119D0 (en) * 1986-02-07 1986-03-12 Gen Electric Co Plc Optical channel waveguides
DE3608623A1 (de) * 1986-03-14 1987-09-17 Schoeller Lebensmittel Formkoerper aus speiseeis sowie vorrichtung zur herstellung desselben
JPS6368043A (ja) * 1986-09-10 1988-03-26 Morinaga & Co Ltd 成形チヨコレ−トの製造法

Also Published As

Publication number Publication date
AU2335188A (en) 1989-04-06
IE882977L (en) 1989-04-02
PT88654B (pt) 1993-10-29
NZ226405A (en) 1991-09-25
MY104334A (en) 1994-03-31
IE60951B1 (en) 1994-09-07
DK547688A (da) 1989-04-03
DK547688D0 (da) 1988-09-30
JPH01153045A (ja) 1989-06-15
DE3871509D1 (no) 1992-07-02
EP0321449A3 (en) 1989-06-28
FI884516A (fi) 1989-04-03
CA1331308C (en) 1994-08-09
EP0321449A2 (en) 1989-06-21
FI92368C (fi) 1994-11-10
ES2032612T3 (es) 1993-02-16
FI884516A0 (fi) 1988-09-30
NO173632C (no) 1994-01-12
JP2580017B2 (ja) 1997-02-12
AU620565B2 (en) 1992-02-20
NO173632B (no) 1993-10-04
EP0321449B1 (en) 1992-05-27
PT88654A (pt) 1989-07-31
FI92368B (fi) 1994-07-29
US5126157A (en) 1992-06-30
NO884343D0 (no) 1988-09-30
GR3004748T3 (no) 1993-04-28

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