NO834679L - Fremgangsmaate for stabilisering av flytende enzymer - Google Patents

Fremgangsmaate for stabilisering av flytende enzymer

Info

Publication number
NO834679L
NO834679L NO834679A NO834679A NO834679L NO 834679 L NO834679 L NO 834679L NO 834679 A NO834679 A NO 834679A NO 834679 A NO834679 A NO 834679A NO 834679 L NO834679 L NO 834679L
Authority
NO
Norway
Prior art keywords
procedure
stabilizing liquid
liquid enzymes
activity
enzymes
Prior art date
Application number
NO834679A
Other languages
English (en)
Other versions
NO164421B (no
NO164421C (no
Inventor
Mohamed Bakri Assoumani
Original Assignee
Sanders Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sanders Sa filed Critical Sanders Sa
Publication of NO834679L publication Critical patent/NO834679L/no
Publication of NO164421B publication Critical patent/NO164421B/no
Publication of NO164421C publication Critical patent/NO164421C/no

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405Glucanases
    • C12N9/2408Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411Amylases
    • C12N9/2414Alpha-amylase (3.2.1.1.)
    • C12N9/2422Alpha-amylase (3.2.1.1.) from plant source
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/189Enzymes
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N11/00Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
    • C12N11/02Enzymes or microbial cells immobilised on or in an organic carrier
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405Glucanases
    • C12N9/2408Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411Amylases
    • C12N9/2414Alpha-amylase (3.2.1.1.)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405Glucanases
    • C12N9/2434Glucanases acting on beta-1,4-glucosidic bonds
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/96Stabilising an enzyme by forming an adduct or a composition; Forming enzyme conjugates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y302/00Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01001Alpha-amylase (3.2.1.1)

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Biomedical Technology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Animal Husbandry (AREA)
  • Botany (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fodder In General (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
NO834679A 1982-12-20 1983-12-19 Fremgangsmaate for stabilisering av alfa-amylaser og/eller beta-glukanaser. NO164421C (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8221302A FR2537991A1 (fr) 1982-12-20 1982-12-20 Procede pour stabiliser des enzymes liquides, enzymes liquides ainsi stabilisees et aliment renfermant de telles enzymes notamment pour des animaux monogastriques

Publications (3)

Publication Number Publication Date
NO834679L true NO834679L (no) 1984-06-21
NO164421B NO164421B (no) 1990-06-25
NO164421C NO164421C (no) 1990-10-03

Family

ID=9280267

Family Applications (1)

Application Number Title Priority Date Filing Date
NO834679A NO164421C (no) 1982-12-20 1983-12-19 Fremgangsmaate for stabilisering av alfa-amylaser og/eller beta-glukanaser.

Country Status (10)

Country Link
EP (1) EP0113626B1 (no)
AT (1) ATE38249T1 (no)
AU (1) AU567322B2 (no)
DE (1) DE3378323D1 (no)
DK (1) DK161717C (no)
ES (1) ES528164A0 (no)
FI (1) FI78317C (no)
FR (1) FR2537991A1 (no)
IE (1) IE56328B1 (no)
NO (1) NO164421C (no)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL74177A (en) * 1984-02-03 1989-09-10 Abbott Lab Stabilized enzyme conjugate composition containing a calcium salt and a polyethylene glycol
US4707287A (en) * 1985-06-28 1987-11-17 The Procter & Gamble Company Dry bleach stable enzyme composition
FI77359C (fi) * 1986-08-22 1989-03-10 Suomen Sokeri Oy Foderfix och foerfarande foer framstaellning av densamma.
US5314692A (en) * 1987-08-24 1994-05-24 Cultor Ltd. Enzyme premix for feed and method
US5256788A (en) * 1989-02-13 1993-10-26 Nippon Shinyaku Co. Ltd. Moranoline derivatives and their production and the use of moranoline and its derivatives as a stabilizing agent for enzymes
DK13491D0 (da) * 1991-01-25 1991-01-25 Novo Nordisk As Anvendelse af et enzymholdigt granulat og fremgangsmaade til fremstilling af et forderstof i tabletform
LT3208B (en) * 1992-04-10 1995-03-27 Ssv Dev Oy Enzyme products for use in the improvement of feed value and conservation of fibrous crops
DE10157069A1 (de) * 2001-11-12 2003-05-28 Ipc Process Ct Gmbh Tiernahrungsergänzungsmittel und Verfahren zu seiner Herstellung
CA2982836A1 (en) 2015-04-28 2016-11-03 Mars, Incorporated Process of preparing a sterilized wet pet food product
CN107937435A (zh) * 2018-01-08 2018-04-20 安徽省农业科学院水稻研究所 一种增强作物耐储藏性的方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB191229996A (en) * 1912-12-30 1913-10-09 Max Hamburg A Process of Raising the Nutritive Value of Brewery Grains and Obtaining a New or Improved Food for Cattle.
US2594356A (en) * 1949-06-24 1952-04-29 Us Agriculture Isolation of alpha-amylase from malt extract
GB869615A (en) * 1957-04-12 1961-05-31 James Mcginnis Animal feedstuffs
US3617300A (en) * 1967-12-28 1971-11-02 Gen Mills Inc In situ conversion of starch
FR2000884A1 (no) * 1968-01-29 1969-09-19 Inst Cercetari Alime
NL7103490A (no) * 1970-03-18 1971-09-21
DE2602260A1 (de) * 1976-01-22 1977-08-04 Henkel & Cie Gmbh Verfahren zur herstellung enzymhaltiger tierfuttermittel

Also Published As

Publication number Publication date
AU2454784A (en) 1985-08-22
DK585783A (da) 1984-06-21
EP0113626A1 (fr) 1984-07-18
DK161717B (da) 1991-08-05
DK161717C (da) 1992-01-20
NO164421B (no) 1990-06-25
IE832887L (en) 1984-06-20
ES8502474A1 (es) 1985-01-01
ES528164A0 (es) 1985-01-01
DE3378323D1 (en) 1988-12-01
FI834595A0 (fi) 1983-12-14
ATE38249T1 (de) 1988-11-15
FR2537991B1 (no) 1985-03-15
FI78317C (fi) 1989-07-10
FI834595A (fi) 1984-06-21
NO164421C (no) 1990-10-03
DK585783D0 (da) 1983-12-20
EP0113626B1 (fr) 1988-10-26
FI78317B (fi) 1989-03-31
IE56328B1 (en) 1991-06-19
FR2537991A1 (fr) 1984-06-22
AU567322B2 (en) 1987-11-19

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