NO822723L - Fremgangsmaate til fremstilling av d-melkesyre under anvendelse av lactobacillus bulgaricus dsm 2129 - Google Patents
Fremgangsmaate til fremstilling av d-melkesyre under anvendelse av lactobacillus bulgaricus dsm 2129Info
- Publication number
- NO822723L NO822723L NO822723A NO822723A NO822723L NO 822723 L NO822723 L NO 822723L NO 822723 A NO822723 A NO 822723A NO 822723 A NO822723 A NO 822723A NO 822723 L NO822723 L NO 822723L
- Authority
- NO
- Norway
- Prior art keywords
- lactic acid
- fermentation
- medium
- lactobacillus bulgaricus
- glucose
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims description 21
- 229930182843 D-Lactic acid Natural products 0.000 title claims description 16
- JVTAAEKCZFNVCJ-UWTATZPHSA-N D-lactic acid Chemical compound C[C@@H](O)C(O)=O JVTAAEKCZFNVCJ-UWTATZPHSA-N 0.000 title claims description 16
- 229940022769 d- lactic acid Drugs 0.000 title claims description 16
- 241000186672 Lactobacillus delbrueckii subsp. bulgaricus Species 0.000 title claims description 14
- 235000013960 Lactobacillus bulgaricus Nutrition 0.000 title claims description 13
- 229940004208 lactobacillus bulgaricus Drugs 0.000 title claims description 13
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 34
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Chemical compound OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 claims description 18
- 239000004310 lactic acid Substances 0.000 claims description 17
- 235000014655 lactic acid Nutrition 0.000 claims description 17
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 16
- 238000000855 fermentation Methods 0.000 claims description 16
- 230000004151 fermentation Effects 0.000 claims description 16
- 239000008103 glucose Substances 0.000 claims description 16
- 235000015097 nutrients Nutrition 0.000 claims description 13
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 claims description 8
- 238000004519 manufacturing process Methods 0.000 claims description 7
- 239000005862 Whey Substances 0.000 claims description 6
- 102000007544 Whey Proteins Human genes 0.000 claims description 6
- 108010046377 Whey Proteins Proteins 0.000 claims description 6
- 229910000019 calcium carbonate Inorganic materials 0.000 claims description 4
- 244000005700 microbiome Species 0.000 claims description 4
- 239000000654 additive Substances 0.000 claims description 3
- 239000000843 powder Substances 0.000 claims description 2
- 239000000725 suspension Substances 0.000 claims description 2
- 230000001681 protective effect Effects 0.000 claims 1
- 239000002609 medium Substances 0.000 description 28
- JVTAAEKCZFNVCJ-REOHCLBHSA-N L-lactic acid Chemical compound C[C@H](O)C(O)=O JVTAAEKCZFNVCJ-REOHCLBHSA-N 0.000 description 8
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 6
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 6
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 6
- 239000002253 acid Substances 0.000 description 6
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 description 5
- 239000001527 calcium lactate Substances 0.000 description 5
- 235000011086 calcium lactate Nutrition 0.000 description 5
- 229960002401 calcium lactate Drugs 0.000 description 5
- 239000000243 solution Substances 0.000 description 5
- 150000007513 acids Chemical class 0.000 description 4
- 239000002054 inoculum Substances 0.000 description 4
- 229920001817 Agar Polymers 0.000 description 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
- 239000008272 agar Substances 0.000 description 3
- 150000001298 alcohols Chemical class 0.000 description 3
- 235000010216 calcium carbonate Nutrition 0.000 description 3
- 238000001914 filtration Methods 0.000 description 3
- 235000013336 milk Nutrition 0.000 description 3
- 239000008267 milk Substances 0.000 description 3
- 210000004080 milk Anatomy 0.000 description 3
- 229910052757 nitrogen Inorganic materials 0.000 description 3
- 150000005846 sugar alcohols Polymers 0.000 description 3
- 239000004094 surface-active agent Substances 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 201000004624 Dermatitis Diseases 0.000 description 2
- 102000004190 Enzymes Human genes 0.000 description 2
- 108090000790 Enzymes Proteins 0.000 description 2
- WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- 102000003855 L-lactate dehydrogenase Human genes 0.000 description 2
- 108700023483 L-lactate dehydrogenases Proteins 0.000 description 2
- 208000010668 atopic eczema Diseases 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 235000015140 cultured milk Nutrition 0.000 description 2
- 238000010790 dilution Methods 0.000 description 2
- 239000012895 dilution Substances 0.000 description 2
- 235000013312 flour Nutrition 0.000 description 2
- 238000005342 ion exchange Methods 0.000 description 2
- 239000011347 resin Substances 0.000 description 2
- 229920005989 resin Polymers 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 235000011121 sodium hydroxide Nutrition 0.000 description 2
- 239000000758 substrate Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- CYDQOEWLBCCFJZ-UHFFFAOYSA-N 4-(4-fluorophenyl)oxane-4-carboxylic acid Chemical compound C=1C=C(F)C=CC=1C1(C(=O)O)CCOCC1 CYDQOEWLBCCFJZ-UHFFFAOYSA-N 0.000 description 1
- 235000016068 Berberis vulgaris Nutrition 0.000 description 1
- 241000335053 Beta vulgaris Species 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 102100035882 Catalase Human genes 0.000 description 1
- 108010053835 Catalase Proteins 0.000 description 1
- 102100025287 Cytochrome b Human genes 0.000 description 1
- 108010075028 Cytochromes b Proteins 0.000 description 1
- FBPFZTCFMRRESA-FSIIMWSLSA-N D-Glucitol Natural products OC[C@H](O)[C@H](O)[C@@H](O)[C@H](O)CO FBPFZTCFMRRESA-FSIIMWSLSA-N 0.000 description 1
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 1
- FBPFZTCFMRRESA-JGWLITMVSA-N D-glucitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-JGWLITMVSA-N 0.000 description 1
- 239000004386 Erythritol Substances 0.000 description 1
- UNXHWFMMPAWVPI-UHFFFAOYSA-N Erythritol Natural products OCC(O)C(O)CO UNXHWFMMPAWVPI-UHFFFAOYSA-N 0.000 description 1
- 108090000841 L-Lactate Dehydrogenase (Cytochrome) Proteins 0.000 description 1
- 108050006365 L-lactate oxidases Proteins 0.000 description 1
- 241001134654 Lactobacillus leichmannii Species 0.000 description 1
- 229930195725 Mannitol Natural products 0.000 description 1
- GOOHAUXETOMSMM-UHFFFAOYSA-N Propylene oxide Chemical compound CC1CO1 GOOHAUXETOMSMM-UHFFFAOYSA-N 0.000 description 1
- CZMRCDWAGMRECN-UHFFFAOYSA-N Rohrzucker Natural products OCC1OC(CO)(OC2OC(CO)C(O)C(O)C2O)C(O)C1O CZMRCDWAGMRECN-UHFFFAOYSA-N 0.000 description 1
- NWGKJDSIEKMTRX-AAZCQSIUSA-N Sorbitan monooleate Chemical compound CCCCCCCC\C=C/CCCCCCCC(=O)OC[C@@H](O)[C@H]1OC[C@H](O)[C@H]1O NWGKJDSIEKMTRX-AAZCQSIUSA-N 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 229960005069 calcium Drugs 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- AXCZMVOFGPJBDE-UHFFFAOYSA-L calcium dihydroxide Chemical compound [OH-].[OH-].[Ca+2] AXCZMVOFGPJBDE-UHFFFAOYSA-L 0.000 description 1
- 239000000920 calcium hydroxide Substances 0.000 description 1
- 229910001861 calcium hydroxide Inorganic materials 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 150000004649 carbonic acid derivatives Chemical class 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- UNXHWFMMPAWVPI-ZXZARUISSA-N erythritol Chemical compound OC[C@H](O)[C@H](O)CO UNXHWFMMPAWVPI-ZXZARUISSA-N 0.000 description 1
- 235000019414 erythritol Nutrition 0.000 description 1
- 229940009714 erythritol Drugs 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 125000001495 ethyl group Chemical group [H]C([H])([H])C([H])([H])* 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 150000002191 fatty alcohols Chemical class 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 238000012262 fermentative production Methods 0.000 description 1
- 239000000706 filtrate Substances 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000019256 formaldehyde Nutrition 0.000 description 1
- 239000001963 growth medium Substances 0.000 description 1
- 150000004679 hydroxides Chemical class 0.000 description 1
- 238000011081 inoculation Methods 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- UETZVSHORCDDTH-UHFFFAOYSA-N iron(2+);hexacyanide Chemical compound [Fe+2].N#[C-].N#[C-].N#[C-].N#[C-].N#[C-].N#[C-] UETZVSHORCDDTH-UHFFFAOYSA-N 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 239000012263 liquid product Substances 0.000 description 1
- 235000009973 maize Nutrition 0.000 description 1
- 239000000594 mannitol Substances 0.000 description 1
- 235000010355 mannitol Nutrition 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000002503 metabolic effect Effects 0.000 description 1
- 150000004702 methyl esters Chemical class 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000013379 molasses Nutrition 0.000 description 1
- 239000012452 mother liquor Substances 0.000 description 1
- 238000006386 neutralization reaction Methods 0.000 description 1
- 229910000510 noble metal Inorganic materials 0.000 description 1
- 239000002736 nonionic surfactant Substances 0.000 description 1
- XULSCZPZVQIMFM-IPZQJPLYSA-N odevixibat Chemical compound C12=CC(SC)=C(OCC(=O)N[C@@H](C(=O)N[C@@H](CC)C(O)=O)C=3C=CC(O)=CC=3)C=C2S(=O)(=O)NC(CCCC)(CCCC)CN1C1=CC=CC=C1 XULSCZPZVQIMFM-IPZQJPLYSA-N 0.000 description 1
- 230000020477 pH reduction Effects 0.000 description 1
- WXZMFSXDPGVJKK-UHFFFAOYSA-N pentaerythritol Chemical compound OCC(CO)(CO)CO WXZMFSXDPGVJKK-UHFFFAOYSA-N 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 238000000746 purification Methods 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000008929 regeneration Effects 0.000 description 1
- 238000011069 regeneration method Methods 0.000 description 1
- 239000002002 slurry Substances 0.000 description 1
- 239000001540 sodium lactate Substances 0.000 description 1
- 235000011088 sodium lactate Nutrition 0.000 description 1
- 229940005581 sodium lactate Drugs 0.000 description 1
- 239000000600 sorbitol Substances 0.000 description 1
- 238000001179 sorption measurement Methods 0.000 description 1
- 239000007858 starting material Substances 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 238000003786 synthesis reaction Methods 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- 235000013618 yogurt Nutrition 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/40—Preparation of oxygen-containing organic compounds containing a carboxyl group including Peroxycarboxylic acids
- C12P7/56—Lactic acid
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/225—Lactobacillus
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/853—Lactobacillus
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Biomedical Technology (AREA)
- Virology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Dairy Products (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE19813131717 DE3131717A1 (de) | 1981-08-11 | 1981-08-11 | Lactobacillus bulgaricus dsm 2129 und seine verwendung zur herstellung von d-milchsaeure |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO822723L true NO822723L (no) | 1983-02-14 |
Family
ID=6139081
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO822723A NO822723L (no) | 1981-08-11 | 1982-08-10 | Fremgangsmaate til fremstilling av d-melkesyre under anvendelse av lactobacillus bulgaricus dsm 2129 |
Country Status (23)
| Country | Link |
|---|---|
| US (1) | US4467034A (me) |
| EP (1) | EP0072010B1 (me) |
| JP (2) | JPS5836394A (me) |
| AR (1) | AR228194A1 (me) |
| AT (1) | ATE30049T1 (me) |
| AU (1) | AU8701582A (me) |
| BG (1) | BG36940A3 (me) |
| BR (1) | BR8204684A (me) |
| CA (1) | CA1195629A (me) |
| DD (1) | DD202588A5 (me) |
| DE (2) | DE3131717A1 (me) |
| DK (1) | DK359182A (me) |
| ES (1) | ES514753A0 (me) |
| FI (1) | FI822766L (me) |
| GR (1) | GR78008B (me) |
| HU (1) | HU190406B (me) |
| IL (1) | IL66495A0 (me) |
| NO (1) | NO822723L (me) |
| PL (1) | PL130289B1 (me) |
| PT (1) | PT75405B (me) |
| RO (1) | RO86257B (me) |
| SU (1) | SU1139375A3 (me) |
| ZA (1) | ZA825778B (me) |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0458370B1 (en) * | 1985-02-08 | 1995-09-13 | Daicel Chemical Industries, Ltd. | Fermentation to d-lactic acid |
| EP0232556B1 (en) * | 1985-11-18 | 1990-12-12 | Coöperatieve Weiproduktenfabriek "Borculo" W.A. | Procedure for the preparation of d-(-)-lactic acid |
| US5322781A (en) * | 1985-11-18 | 1994-06-21 | Cooperatieve Weiproduktenfabriek "Borculo" W.A. | Procedure for the preparation of D-(-)-lactic acid with Lactobacillus bulgaricus |
| US4758345A (en) * | 1986-02-28 | 1988-07-19 | The United States Of America As Represented By The United States Department Of Energy | Anaerobic microbial dissolution of lead and production of organic acids |
| US5210296A (en) * | 1990-11-19 | 1993-05-11 | E. I. Du Pont De Nemours And Company | Recovery of lactate esters and lactic acid from fermentation broth |
| US5416020A (en) * | 1992-09-29 | 1995-05-16 | Bio-Technical Resources | Lactobacillus delbrueckii ssp. bulgaricus strain and fermentation process for producing L-(+)-lactic acid |
| FI942403A (fi) * | 1994-05-24 | 1995-11-25 | Cultor Oy | Menetelmä orgaanisen hapon tai sen suolan valmistamiseksi |
| DE4420033C2 (de) * | 1994-06-08 | 1997-04-10 | Fraunhofer Ges Forschung | Verfahren zum Reinigen von Molkereiabwasser |
| US5746920A (en) * | 1994-06-08 | 1998-05-05 | Fraunhofer-Gesellschaft Zur Foerder Der Angewandten Forschung E.V. | Process for purifying dairy wastewater |
| IL119389A (en) * | 1996-10-09 | 2001-10-31 | Cargill Inc | Process for the recovery of lactic acid by liquid-liquid extraction using a cation exchanger |
| US6229046B1 (en) | 1997-10-14 | 2001-05-08 | Cargill, Incorported | Lactic acid processing methods arrangements and products |
| FR2831552B1 (fr) * | 2001-10-30 | 2004-08-27 | Roquette Freres | Procede de preparation d'un milieu de fermentation autosuffisant |
| AU2004241394B2 (en) | 2003-05-22 | 2008-05-22 | Teijin Limited | DNA coding for protein having D-lactic acid dehydrogenase activity and use thereof |
| ITFI20030275A1 (it) * | 2003-10-29 | 2005-04-30 | Inalco Spa | Processo per la preparazione del galattosio |
| JP6331327B2 (ja) * | 2013-10-22 | 2018-05-30 | 王子ホールディングス株式会社 | Ｄ−乳酸の製造方法 |
| US10927390B2 (en) | 2015-10-30 | 2021-02-23 | Glanbia Ireland Designated Activity Company | Method for producing lactic acid by bacterial fermentation |
| EP3282018A1 (en) * | 2016-08-08 | 2018-02-14 | Glanbia Ingredients Ireland Designated Activity Company | A method of producing lactic acid |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1473145A (fr) * | 1966-01-17 | 1967-03-17 | Rhone Poulenc Sa | Procédé de fabrication de l'acide d. lactique et de ses sels |
| BG19633A1 (me) * | 1973-10-11 | 1975-10-10 | ||
| US4156019A (en) * | 1976-09-27 | 1979-05-22 | Dso Mlechna Promishlenost | Method for obtaining combination starters for Bulgarian yoghurt |
-
1981
- 1981-08-11 DE DE19813131717 patent/DE3131717A1/de not_active Ceased
-
1982
- 1982-08-05 ES ES514753A patent/ES514753A0/es active Granted
- 1982-08-07 DE DE8282107157T patent/DE3277418D1/de not_active Expired
- 1982-08-07 EP EP82107157A patent/EP0072010B1/de not_active Expired
- 1982-08-07 AT AT82107157T patent/ATE30049T1/de not_active IP Right Cessation
- 1982-08-09 RO RO108412A patent/RO86257B/ro unknown
- 1982-08-09 AR AR290255A patent/AR228194A1/es active
- 1982-08-09 FI FI822766A patent/FI822766L/fi not_active Application Discontinuation
- 1982-08-09 IL IL66495A patent/IL66495A0/xx unknown
- 1982-08-09 DD DD82242360A patent/DD202588A5/de unknown
- 1982-08-09 GR GR68998A patent/GR78008B/el unknown
- 1982-08-09 US US06/406,473 patent/US4467034A/en not_active Expired - Lifetime
- 1982-08-10 DK DK359182A patent/DK359182A/da not_active Application Discontinuation
- 1982-08-10 SU SU823476930A patent/SU1139375A3/ru active
- 1982-08-10 PL PL1982237852A patent/PL130289B1/pl unknown
- 1982-08-10 BG BG8257693A patent/BG36940A3/xx unknown
- 1982-08-10 HU HU822575A patent/HU190406B/hu unknown
- 1982-08-10 BR BR8204684A patent/BR8204684A/pt unknown
- 1982-08-10 JP JP57138049A patent/JPS5836394A/ja active Granted
- 1982-08-10 PT PT75405A patent/PT75405B/pt unknown
- 1982-08-10 CA CA000409127A patent/CA1195629A/en not_active Expired
- 1982-08-10 NO NO822723A patent/NO822723L/no unknown
- 1982-08-10 ZA ZA825778A patent/ZA825778B/xx unknown
- 1982-08-10 AU AU87015/82A patent/AU8701582A/en not_active Abandoned
-
1991
- 1991-03-25 JP JP3083047A patent/JPH0646942B2/ja not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| BR8204684A (pt) | 1983-08-02 |
| GR78008B (me) | 1984-09-26 |
| DE3277418D1 (en) | 1987-11-05 |
| PL130289B1 (en) | 1984-07-31 |
| CA1195629A (en) | 1985-10-22 |
| ATE30049T1 (de) | 1987-10-15 |
| DE3131717A1 (de) | 1983-03-03 |
| FI822766L (fi) | 1983-02-12 |
| ES8305825A1 (es) | 1983-04-16 |
| EP0072010B1 (de) | 1987-09-30 |
| US4467034A (en) | 1984-08-21 |
| PL237852A1 (en) | 1983-03-28 |
| FI822766A0 (fi) | 1982-08-09 |
| PT75405B (de) | 1985-05-31 |
| JPH04252177A (ja) | 1992-09-08 |
| EP0072010A3 (en) | 1984-08-15 |
| JPH0646942B2 (ja) | 1994-06-22 |
| PT75405A (de) | 1982-09-01 |
| JPS5836394A (ja) | 1983-03-03 |
| HU190406B (en) | 1986-09-29 |
| DD202588A5 (de) | 1983-09-21 |
| IL66495A0 (en) | 1982-12-31 |
| EP0072010A2 (de) | 1983-02-16 |
| ZA825778B (en) | 1983-06-29 |
| DK359182A (da) | 1983-02-12 |
| RO86257B (ro) | 1985-03-31 |
| AU8701582A (en) | 1983-05-12 |
| BG36940A3 (en) | 1985-02-15 |
| ES514753A0 (es) | 1983-04-16 |
| RO86257A (ro) | 1985-03-15 |
| JPH0357756B2 (me) | 1991-09-03 |
| AR228194A1 (es) | 1983-01-31 |
| SU1139375A3 (ru) | 1985-02-07 |
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