NO20065352L - Semi-fremstilt produkt for fremstilling av dyp-frossen dessert og dyp-frossen dessert fremstilt av nevnte semi-fremstilte produkt. - Google Patents

Semi-fremstilt produkt for fremstilling av dyp-frossen dessert og dyp-frossen dessert fremstilt av nevnte semi-fremstilte produkt.

Info

Publication number
NO20065352L
NO20065352L NO20065352A NO20065352A NO20065352L NO 20065352 L NO20065352 L NO 20065352L NO 20065352 A NO20065352 A NO 20065352A NO 20065352 A NO20065352 A NO 20065352A NO 20065352 L NO20065352 L NO 20065352L
Authority
NO
Norway
Prior art keywords
semi
deep
frozen dessert
preparation
product
Prior art date
Application number
NO20065352A
Other languages
English (en)
Norwegian (no)
Inventor
Laura Bravo
Original Assignee
Nuova Tradizione Srl
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nuova Tradizione Srl filed Critical Nuova Tradizione Srl
Publication of NO20065352L publication Critical patent/NO20065352L/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/14COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts, essential oils
NO20065352A 2004-05-24 2006-11-23 Semi-fremstilt produkt for fremstilling av dyp-frossen dessert og dyp-frossen dessert fremstilt av nevnte semi-fremstilte produkt. NO20065352L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
IT000127A ITVI20040127A1 (it) 2004-05-24 2004-05-24 Semilavorato alimentare per la preparazione di dessert surgelati e dessert surgelati realizzati impiegando tale semilavorato alimentare
PCT/EP2005/052382 WO2005115163A1 (en) 2004-05-24 2005-05-24 Semi-processed product for preparing deep-frozen desserts and deep-frozen desserts made with said semi-processed product

Publications (1)

Publication Number Publication Date
NO20065352L true NO20065352L (no) 2007-02-19

Family

ID=34970440

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20065352A NO20065352L (no) 2004-05-24 2006-11-23 Semi-fremstilt produkt for fremstilling av dyp-frossen dessert og dyp-frossen dessert fremstilt av nevnte semi-fremstilte produkt.

Country Status (8)

Country Link
US (1) US20080003342A1 (ko)
EP (1) EP1833304A1 (ko)
JP (1) JP4422182B2 (ko)
KR (1) KR100830778B1 (ko)
CA (1) CA2567393A1 (ko)
IT (1) ITVI20040127A1 (ko)
NO (1) NO20065352L (ko)
WO (1) WO2005115163A1 (ko)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2413805T3 (es) * 2007-08-03 2013-07-17 Nestec S.A. Sistema estabilizador natural para un postre helado
CN103764227B (zh) * 2011-08-30 2017-08-15 皇家飞利浦有限公司 使用磁共振成像对高强度聚焦超声的实时控制
EP3217805B1 (en) 2014-11-13 2021-10-06 Unilever IP Holdings B.V. Composition for preparing a frozen confection
US10667543B2 (en) 2014-12-22 2020-06-02 Conopco, Inc. Frozen confection
CA3010867C (en) 2016-02-05 2023-09-26 Unilever Plc Frozen confection comprising freezing point depressants including erythritol
IT201800006581A1 (it) * 2018-06-22 2019-12-22 Composizione per la preparazione di prodotti gelati

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4244977A (en) * 1977-01-28 1981-01-13 Rich Products Corporation Intermediate-moisture frozen foods
SE7903559L (sv) * 1978-04-24 1979-10-25 Unilever Nv Forbettrade glassprodukter och forfarande for framstellning derav
US4346120A (en) * 1980-11-26 1982-08-24 Landwide Foods, Inc. Frozen dessert product
US4421778A (en) * 1982-11-04 1983-12-20 Rich Products Corporation Freezer stable whipped ice cream and milk shake food products
US5246725A (en) * 1992-02-03 1993-09-21 Tish's Italian Specialties, Inc. Spoonable frozen food product
US6673384B1 (en) * 1998-01-30 2004-01-06 The Procter & Gamble Co. Creamy mouthfeel agent for foods and beverages
AUPP291598A0 (en) * 1998-04-14 1998-05-07 Allrad 3 Pty Ltd Food supplement
GB9900227D0 (en) 1999-01-06 1999-02-24 Danisco Use of a composition
WO2002064714A1 (fr) * 2001-02-15 2002-08-22 Asahi Denka Kogyo Kabushiki Kaisha Produits contenant du $g(b)-glucane

Also Published As

Publication number Publication date
EP1833304A1 (en) 2007-09-19
ITVI20040127A1 (it) 2004-08-24
JP4422182B2 (ja) 2010-02-24
WO2005115163A1 (en) 2005-12-08
KR20070040754A (ko) 2007-04-17
CA2567393A1 (en) 2005-12-08
KR100830778B1 (ko) 2008-05-19
JP2008500056A (ja) 2008-01-10
US20080003342A1 (en) 2008-01-03

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