NO131861B - - Google Patents
Download PDFInfo
- Publication number
- NO131861B NO131861B NO2228/71A NO222871A NO131861B NO 131861 B NO131861 B NO 131861B NO 2228/71 A NO2228/71 A NO 2228/71A NO 222871 A NO222871 A NO 222871A NO 131861 B NO131861 B NO 131861B
- Authority
- NO
- Norway
- Prior art keywords
- frozen
- freezing
- slices
- extruder
- cross
- Prior art date
Links
- 239000000463 material Substances 0.000 claims description 40
- 238000007710 freezing Methods 0.000 claims description 27
- 230000008014 freezing Effects 0.000 claims description 27
- 239000003507 refrigerant Substances 0.000 claims description 24
- 239000007788 liquid Substances 0.000 claims description 20
- 238000001125 extrusion Methods 0.000 claims description 14
- 238000004519 manufacturing process Methods 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 11
- 239000003795 chemical substances by application Substances 0.000 claims description 9
- 238000009835 boiling Methods 0.000 claims description 6
- 150000005826 halohydrocarbons Chemical class 0.000 claims description 5
- 238000010438 heat treatment Methods 0.000 claims description 4
- 125000004432 carbon atom Chemical group C* 0.000 claims description 2
- 235000013611 frozen food Nutrition 0.000 claims description 2
- 229920006395 saturated elastomer Polymers 0.000 claims description 2
- 238000011084 recovery Methods 0.000 claims 1
- 241000251468 Actinopterygii Species 0.000 description 19
- 230000002528 anti-freeze Effects 0.000 description 7
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 4
- 238000005520 cutting process Methods 0.000 description 4
- 239000007789 gas Substances 0.000 description 4
- 235000015168 fish fingers Nutrition 0.000 description 3
- 230000008901 benefit Effects 0.000 description 2
- 238000001816 cooling Methods 0.000 description 2
- 239000000428 dust Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000005484 gravity Effects 0.000 description 2
- VNWKTOKETHGBQD-UHFFFAOYSA-N methane Chemical compound C VNWKTOKETHGBQD-UHFFFAOYSA-N 0.000 description 2
- 229910052757 nitrogen Inorganic materials 0.000 description 2
- 238000003825 pressing Methods 0.000 description 2
- 238000004064 recycling Methods 0.000 description 2
- 230000009467 reduction Effects 0.000 description 2
- 239000012266 salt solution Substances 0.000 description 2
- 239000007921 spray Substances 0.000 description 2
- 229910001220 stainless steel Inorganic materials 0.000 description 2
- 239000010935 stainless steel Substances 0.000 description 2
- 238000012546 transfer Methods 0.000 description 2
- NPNPZTNLOVBDOC-UHFFFAOYSA-N 1,1-difluoroethane Chemical compound CC(F)F NPNPZTNLOVBDOC-UHFFFAOYSA-N 0.000 description 1
- 229940051271 1,1-difluoroethane Drugs 0.000 description 1
- RFCAUADVODFSLZ-UHFFFAOYSA-N 1-Chloro-1,1,2,2,2-pentafluoroethane Chemical compound FC(F)(F)C(F)(F)Cl RFCAUADVODFSLZ-UHFFFAOYSA-N 0.000 description 1
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 1
- VOPWNXZWBYDODV-UHFFFAOYSA-N Chlorodifluoromethane Chemical compound FC(F)Cl VOPWNXZWBYDODV-UHFFFAOYSA-N 0.000 description 1
- 239000004340 Chloropentafluoroethane Substances 0.000 description 1
- 239000004338 Dichlorodifluoromethane Substances 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- 241000276484 Gadus ogac Species 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N Phenol Chemical compound OC1=CC=CC=C1 ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 241000219315 Spinacia Species 0.000 description 1
- 235000009337 Spinacia oleracea Nutrition 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 210000000988 bone and bone Anatomy 0.000 description 1
- 235000019406 chloropentafluoroethane Nutrition 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 238000010276 construction Methods 0.000 description 1
- 239000002826 coolant Substances 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- PXBRQCKWGAHEHS-UHFFFAOYSA-N dichlorodifluoromethane Chemical compound FC(F)(Cl)Cl PXBRQCKWGAHEHS-UHFFFAOYSA-N 0.000 description 1
- 235000019404 dichlorodifluoromethane Nutrition 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 235000013332 fish product Nutrition 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 239000012595 freezing medium Substances 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 239000002923 metal particle Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 230000002572 peristaltic effect Effects 0.000 description 1
- 235000021317 phosphate Nutrition 0.000 description 1
- 150000003013 phosphoric acid derivatives Chemical class 0.000 description 1
- -1 polytetrafluoroethylene Polymers 0.000 description 1
- 229920001343 polytetrafluoroethylene Polymers 0.000 description 1
- 239000004810 polytetrafluoroethylene Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000029058 respiratory gaseous exchange Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/062—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B4/064—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB2888470 | 1970-06-15 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| NO131861B true NO131861B (xx) | 1975-05-12 |
| NO131861C NO131861C (xx) | 1975-08-20 |
Family
ID=10282733
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO2228/71A NO131861C (xx) | 1970-06-15 | 1971-06-14 |
Country Status (7)
| Country | Link |
|---|---|
| JP (1) | JPS5541743B1 (xx) |
| CA (1) | CA944605A (xx) |
| DE (1) | DE2129655A1 (xx) |
| GB (1) | GB1355799A (xx) |
| NO (1) | NO131861C (xx) |
| SE (1) | SE374255B (xx) |
| ZA (1) | ZA713808B (xx) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS599953A (ja) * | 1982-07-07 | 1984-01-19 | Meidensha Electric Mfg Co Ltd | パワ−トランジスタの並列接続体 |
| JPS59103135U (ja) * | 1982-12-28 | 1984-07-11 | 永井 勝二 | 加湿器 |
| JPS60176037U (ja) * | 1984-05-02 | 1985-11-21 | 土屋 勝義 | 空気清浄乃至加湿器等の空気透過回転体 |
| GB2170392B (en) * | 1984-12-20 | 1989-06-07 | Suffolk Sovereign Chicken Limi | A process for manufacturing a meat product |
-
1970
- 1970-06-15 GB GB2888470A patent/GB1355799A/en not_active Expired
-
1971
- 1971-06-10 CA CA115,287A patent/CA944605A/en not_active Expired
- 1971-06-11 ZA ZA713808A patent/ZA713808B/xx unknown
- 1971-06-14 NO NO2228/71A patent/NO131861C/no unknown
- 1971-06-15 SE SE7107768A patent/SE374255B/xx unknown
- 1971-06-15 DE DE19712129655 patent/DE2129655A1/de active Pending
- 1971-06-15 JP JP4287271A patent/JPS5541743B1/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| NO131861C (xx) | 1975-08-20 |
| DE2129655A1 (de) | 1971-12-23 |
| SE374255B (xx) | 1975-03-03 |
| CA944605A (en) | 1974-04-02 |
| JPS5541743B1 (xx) | 1980-10-25 |
| ZA713808B (en) | 1972-01-26 |
| GB1355799A (en) | 1974-06-05 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| AU664238B2 (en) | Freezing method and device | |
| US3436927A (en) | Food freezing and proportioning method and apparatus | |
| US3368363A (en) | Process for freezing food using liquid refrigerant | |
| US4098095A (en) | Refrigeration apparatus for viscous paste substance | |
| EP0452356B2 (en) | Method and arrangement for freezing | |
| US2385140A (en) | Process of freezing food | |
| PT505222E (pt) | Processo de congelacao | |
| NL8203683A (nl) | Werkwijze voor het behandelen van geslachte kuikens of dergelijke vogels voor het vers verpakken daarvan in onbevroren toestand. | |
| US3793937A (en) | Liquid treatment and extraction apparatus | |
| US5673564A (en) | Method for preparing meat loaves and the like, useful for making flaky meat loaves | |
| US4989416A (en) | Tunnel freezer | |
| US3402568A (en) | Quick freezing of food products | |
| US2263452A (en) | Process and apparatus for freezing food products | |
| NO131861B (xx) | ||
| US4714618A (en) | Process for treating frozen block meat | |
| US3844135A (en) | Cooling system for sausages | |
| US5352472A (en) | Method and apparatus for producing a frozen crust on a food loaf | |
| US3498069A (en) | Method of extracting heat from articles with an ebullient liquid freezant | |
| US2228999A (en) | Art of freezing food products | |
| US3611737A (en) | Freezing of fragile foodstuffs with an ebullient liquid freezant | |
| US3762181A (en) | Belt ice maker | |
| US1921440A (en) | Method of and apparatus for skinning fish | |
| US3486345A (en) | Method of extracting heat from articles with an ebullient liquid freezant | |
| US3605427A (en) | Method and apparatus for extracting heat from articles with an ebullient liquid freezant | |
| US2014550A (en) | Refrigerating apparatus |