NL6811586A - - Google Patents

Info

Publication number
NL6811586A
NL6811586A NL6811586A NL6811586A NL6811586A NL 6811586 A NL6811586 A NL 6811586A NL 6811586 A NL6811586 A NL 6811586A NL 6811586 A NL6811586 A NL 6811586A NL 6811586 A NL6811586 A NL 6811586A
Authority
NL
Netherlands
Application number
NL6811586A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of NL6811586A publication Critical patent/NL6811586A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing & Machinery (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
NL6811586A 1967-08-14 1968-08-14 NL6811586A (enrdf_load_stackoverflow)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB3724667 1967-08-14

Publications (1)

Publication Number Publication Date
NL6811586A true NL6811586A (enrdf_load_stackoverflow) 1969-02-18

Family

ID=10394939

Family Applications (1)

Application Number Title Priority Date Filing Date
NL6811586A NL6811586A (enrdf_load_stackoverflow) 1967-08-14 1968-08-14

Country Status (8)

Country Link
AT (1) AT288829B (enrdf_load_stackoverflow)
BE (1) BE719510A (enrdf_load_stackoverflow)
CH (1) CH489213A (enrdf_load_stackoverflow)
DE (1) DE1792278A1 (enrdf_load_stackoverflow)
FR (1) FR1584155A (enrdf_load_stackoverflow)
GB (1) GB1230105A (enrdf_load_stackoverflow)
IT (1) IT951522B (enrdf_load_stackoverflow)
NL (1) NL6811586A (enrdf_load_stackoverflow)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4140803A (en) * 1975-04-18 1979-02-20 Canadian Patents And Development Limited Snack foods from legume-base flours
CH618850A5 (en) * 1977-02-17 1980-08-29 Nestle Sa Method for manufacturing a food product with a flaky texture
NL8101148A (nl) * 1981-03-10 1982-10-01 Graaf Bakkerijen Bv De Vruchtenbrood met gedecoreerde bovenzijde, werkwijze voor het bereiden van dit vruchtenbrood, alsmede maskeercreme ten gebruike bij deze werkwijze.
NZ214086A (en) * 1984-11-09 1988-01-08 Nabisco Brands Inc Method and dough composition for making shelf-stable soft or chewy cookies
US4752495A (en) * 1987-02-24 1988-06-21 Smith Mary A Product for and method of enhancing the flavor of food

Also Published As

Publication number Publication date
CH489213A (de) 1970-04-30
AT288829B (de) 1971-03-25
DE1792278A1 (de) 1971-11-11
BE719510A (enrdf_load_stackoverflow) 1969-02-14
GB1230105A (enrdf_load_stackoverflow) 1971-04-28
IT951522B (it) 1973-07-10
FR1584155A (enrdf_load_stackoverflow) 1969-12-12

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