MY7700168A - Process for processing raw squid and products obtained therefrom - Google Patents

Process for processing raw squid and products obtained therefrom

Info

Publication number
MY7700168A
MY7700168A MY168/77A MY7700168A MY7700168A MY 7700168 A MY7700168 A MY 7700168A MY 168/77 A MY168/77 A MY 168/77A MY 7700168 A MY7700168 A MY 7700168A MY 7700168 A MY7700168 A MY 7700168A
Authority
MY
Malaysia
Prior art keywords
products obtained
obtained therefrom
processing raw
raw squid
squid
Prior art date
Application number
MY168/77A
Other languages
English (en)
Original Assignee
Maruto Toyoyama Shokuhin Kabus
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Maruto Toyoyama Shokuhin Kabus filed Critical Maruto Toyoyama Shokuhin Kabus
Publication of MY7700168A publication Critical patent/MY7700168A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/50—Molluscs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
MY168/77A 1974-08-07 1977-12-30 Process for processing raw squid and products obtained therefrom MY7700168A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP8977474A JPS535741B2 (enrdf_load_stackoverflow) 1974-08-07 1974-08-07

Publications (1)

Publication Number Publication Date
MY7700168A true MY7700168A (en) 1977-12-31

Family

ID=13980014

Family Applications (1)

Application Number Title Priority Date Filing Date
MY168/77A MY7700168A (en) 1974-08-07 1977-12-30 Process for processing raw squid and products obtained therefrom

Country Status (4)

Country Link
JP (1) JPS535741B2 (enrdf_load_stackoverflow)
GB (1) GB1444490A (enrdf_load_stackoverflow)
HK (1) HK43077A (enrdf_load_stackoverflow)
MY (1) MY7700168A (enrdf_load_stackoverflow)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62157385U (enrdf_load_stackoverflow) * 1986-03-26 1987-10-06
JP7168168B2 (ja) * 2019-01-28 2022-11-09 国立大学法人 鹿児島大学 レトルト食品の製造方法

Also Published As

Publication number Publication date
JPS5119157A (enrdf_load_stackoverflow) 1976-02-16
GB1444490A (en) 1976-07-28
JPS535741B2 (enrdf_load_stackoverflow) 1978-03-01
HK43077A (en) 1977-08-26

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