MY160829A - Powdered oil composition and production method thereof, and method of improving the functionality of the oil-in-water emulsion - Google Patents

Powdered oil composition and production method thereof, and method of improving the functionality of the oil-in-water emulsion

Info

Publication number
MY160829A
MY160829A MYPI2013002157A MYPI2013002157A MY160829A MY 160829 A MY160829 A MY 160829A MY PI2013002157 A MYPI2013002157 A MY PI2013002157A MY PI2013002157 A MYPI2013002157 A MY PI2013002157A MY 160829 A MY160829 A MY 160829A
Authority
MY
Malaysia
Prior art keywords
oil
powdered
water emulsion
functionality
oil composition
Prior art date
Application number
MYPI2013002157A
Other languages
English (en)
Inventor
Kazuo Tajima
Yoko Imai
Takashi Ishiguro
Yumi Tosaka
Original Assignee
Miyoshi Yushi Kk
Univ Kanagawa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miyoshi Yushi Kk, Univ Kanagawa filed Critical Miyoshi Yushi Kk
Publication of MY160829A publication Critical patent/MY160829A/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • A23D9/05Forming free-flowing pieces
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01Other fatty acid esters, e.g. phosphatides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A23D7/04Working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013Other fatty acid esters, e.g. phosphatides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • Cosmetics (AREA)
  • Colloid Chemistry (AREA)
  • Lubricants (AREA)
  • Fats And Perfumes (AREA)
MYPI2013002157A 2010-12-13 2011-12-12 Powdered oil composition and production method thereof, and method of improving the functionality of the oil-in-water emulsion MY160829A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP2010276888 2010-12-13

Publications (1)

Publication Number Publication Date
MY160829A true MY160829A (en) 2017-03-31

Family

ID=46244645

Family Applications (1)

Application Number Title Priority Date Filing Date
MYPI2013002157A MY160829A (en) 2010-12-13 2011-12-12 Powdered oil composition and production method thereof, and method of improving the functionality of the oil-in-water emulsion

Country Status (4)

Country Link
JP (2) JP5358023B2 (zh)
CN (1) CN103391720B (zh)
MY (1) MY160829A (zh)
WO (1) WO2012081546A1 (zh)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013146387A1 (ja) * 2012-03-28 2013-10-03 味の素株式会社 乳化分散剤及び乳化組成物
JP6002491B2 (ja) * 2012-07-27 2016-10-05 ミヨシ油脂株式会社 二重乳化油脂組成物の製造方法
JP5892295B2 (ja) * 2013-11-19 2016-03-23 日清オイリオグループ株式会社 粉末油脂組成物およびその製造方法
JP6316604B2 (ja) * 2014-01-23 2018-04-25 ミヨシ油脂株式会社 ベーカリー製品の製造方法
JP6417181B2 (ja) * 2014-10-10 2018-10-31 学校法人神奈川大学 エアゾール作製用乳化組成物、及びエアゾール剤
CN105285159B (zh) * 2015-10-20 2020-08-18 东北农业大学 一种高含油大豆粉末油脂的制备方法
JP6671172B2 (ja) * 2015-12-28 2020-03-25 ミヨシ油脂株式会社 マシュマロの製造方法およびミックス粉
CN105613789B (zh) * 2016-03-14 2019-12-27 广州金酮医疗科技有限公司 一种高脂高膳食纤维复合动植物粉末油脂、其制备方法及应用
JP6863584B2 (ja) * 2017-07-28 2021-04-21 学校法人神奈川大学 O/w型エマルション及びその製造方法
CN108740068A (zh) * 2018-06-14 2018-11-06 宁夏亿美生物科技有限公司 一种微胶囊型奶油粉末及其制备方法
JP2021530354A (ja) * 2018-07-02 2021-11-11 ナチュレックス エスアーNaturex Sa 抗酸化物質粒子を含むエマルション
JP2021058176A (ja) * 2019-10-09 2021-04-15 学校法人神奈川大学 調味料、食品、刺激成分による刺激の増加方法及び刺激成分による刺激の増加剤

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005027648A1 (ja) * 2003-09-16 2005-03-31 Fuji Oil Company, Limited 水中油型乳化組成物
EP1754532B1 (en) * 2004-04-05 2018-06-20 Kanagawa University Emulsifying dispersants, method for emusification and dispersion with the same, emulsions, and emulsion fuels
JP4552198B2 (ja) * 2005-09-09 2010-09-29 学校法人神奈川大学 可食性エマルション及びその製造方法
JP2009523061A (ja) * 2005-11-22 2009-06-18 ネステク ソシエテ アノニム 容易に分散できる脂質相
AU2006316504A1 (en) * 2005-11-23 2007-05-31 Nestec S.A. Oil-in-water emulsion for creating new product consistencies
CN101283774B (zh) * 2008-04-28 2012-06-06 广东富味制果厂有限公司 一种微胶囊香精及其制备方法
CN101744353A (zh) * 2008-12-11 2010-06-23 天津科技大学 淀粉为壁材的粉末油脂的制备

Also Published As

Publication number Publication date
JP2013143943A (ja) 2013-07-25
CN103391720B (zh) 2016-10-12
CN103391720A (zh) 2013-11-13
JP5358023B2 (ja) 2013-12-04
JPWO2012081546A1 (ja) 2014-05-22
WO2012081546A1 (ja) 2012-06-21

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