MX9601410A - Preparacion de fideos. - Google Patents
Preparacion de fideos.Info
- Publication number
- MX9601410A MX9601410A MX9601410A MX9601410A MX9601410A MX 9601410 A MX9601410 A MX 9601410A MX 9601410 A MX9601410 A MX 9601410A MX 9601410 A MX9601410 A MX 9601410A MX 9601410 A MX9601410 A MX 9601410A
- Authority
- MX
- Mexico
- Prior art keywords
- noodles
- vaporizing
- dough
- hot water
- rice
- Prior art date
Links
- 235000012149 noodles Nutrition 0.000 title abstract 6
- 241000209094 Oryza Species 0.000 abstract 4
- 235000007164 Oryza sativa Nutrition 0.000 abstract 4
- 235000009566 rice Nutrition 0.000 abstract 4
- 235000013312 flour Nutrition 0.000 abstract 2
- 238000000034 method Methods 0.000 abstract 2
- 230000008016 vaporization Effects 0.000 abstract 2
- 229920002472 Starch Polymers 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 235000019698 starch Nutrition 0.000 abstract 1
- 239000008107 starch Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
- 230000002087 whitening effect Effects 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
Landscapes
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Noodles (AREA)
- Cereal-Derived Products (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
Un proceso para la produccion de fideos de arroz instantáneos que comprende: a) vaporizar el arroz para gelatinizar parcialmente el almidon y formar una harina de arroz pretratada b) mezclar la harina de arroz pretratada con agua caliente para obtener una pasta. c) extruir la masa para formar los fideos d) vaporizar los fideos e) blanquear los fideos vaporizados en agua caliente, y f) secar los fideos hasta un contenido de humedad por debajo de 15% en peso.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
SG1995000311A SG63519A1 (en) | 1995-04-22 | 1995-04-22 | Noodle preparation |
SG9500311-7 | 1995-04-22 |
Publications (2)
Publication Number | Publication Date |
---|---|
MX9601410A true MX9601410A (es) | 1997-07-31 |
MXPA96001410A MXPA96001410A (es) | 1997-12-01 |
Family
ID=
Also Published As
Publication number | Publication date |
---|---|
EP0738473A3 (en) | 1997-06-04 |
NO961565L (no) | 1996-10-23 |
ATE208141T1 (de) | 2001-11-15 |
CN1080098C (zh) | 2002-03-06 |
JPH08289750A (ja) | 1996-11-05 |
HK1014236A1 (en) | 1999-09-24 |
EP0738473A2 (en) | 1996-10-23 |
CA2174561A1 (en) | 1996-10-23 |
AU715708B2 (en) | 2000-02-10 |
AU5079596A (en) | 1996-10-31 |
CN1146294A (zh) | 1997-04-02 |
US5786018A (en) | 1998-07-28 |
ZA963150B (en) | 1997-10-20 |
DE69616637T2 (de) | 2002-05-08 |
EP0738473B1 (en) | 2001-11-07 |
DE69616637D1 (de) | 2001-12-13 |
NO961565D0 (no) | 1996-04-19 |
ES2164827T3 (es) | 2002-03-01 |
SG63519A1 (en) | 1999-03-30 |
DK0738473T3 (da) | 2001-12-27 |
OA10284A (en) | 1997-10-07 |
NZ286413A (en) | 1998-03-25 |
RU2170031C2 (ru) | 2001-07-10 |
TW419357B (en) | 2001-01-21 |
PT738473E (pt) | 2002-04-29 |
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