MX5277E - Procedimiento mejorado para la obtencion de gluten de trigo sin desnaturalizar y almidon solubilizado sin gelatinizar - Google Patents
Procedimiento mejorado para la obtencion de gluten de trigo sin desnaturalizar y almidon solubilizado sin gelatinizarInfo
- Publication number
- MX5277E MX5277E MX787024U MX702478U MX5277E MX 5277 E MX5277 E MX 5277E MX 787024 U MX787024 U MX 787024U MX 702478 U MX702478 U MX 702478U MX 5277 E MX5277 E MX 5277E
- Authority
- MX
- Mexico
- Prior art keywords
- denaturalization
- gelatinization
- wheat gluten
- improved procedure
- solubilized starch
- Prior art date
Links
- 108010068370 Glutens Proteins 0.000 title 1
- 229920002472 Starch Polymers 0.000 title 1
- 241000209140 Triticum Species 0.000 title 1
- 235000021307 Triticum Nutrition 0.000 title 1
- 235000021312 gluten Nutrition 0.000 title 1
- 235000019698 starch Nutrition 0.000 title 1
- 239000008107 starch Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/12—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses
- A23J1/125—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from cereals, wheat, bran, or molasses by treatment involving enzymes or microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Peptides Or Proteins (AREA)
- Cereal-Derived Products (AREA)
- Enzymes And Modification Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB45061/77A GB1550070A (en) | 1976-11-01 | 1977-10-28 | Process for separating and recovering vital wheat gluten from wheat flour and the like |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX5277E true MX5277E (es) | 1983-05-31 |
Family
ID=10435740
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX787024U MX5277E (es) | 1977-10-28 | 1978-04-14 | Procedimiento mejorado para la obtencion de gluten de trigo sin desnaturalizar y almidon solubilizado sin gelatinizar |
Country Status (11)
| Country | Link |
|---|---|
| JP (1) | JPS5464655A (da) |
| AU (1) | AU517307B2 (da) |
| DE (1) | DE2816326A1 (da) |
| DK (1) | DK163278A (da) |
| ES (1) | ES468803A2 (da) |
| FI (1) | FI65083C (da) |
| FR (1) | FR2406957A2 (da) |
| IT (1) | IT1113072B (da) |
| MX (1) | MX5277E (da) |
| NL (1) | NL7803958A (da) |
| SE (1) | SE442513B (da) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FI61988C (fi) * | 1981-01-28 | 1982-11-10 | Vehnae Ab Oy | Foerfarande foer fraktionering av spannmaolsmjoel till fraktioner av livsmedelskvalitet |
| SE8106527L (sv) * | 1981-11-04 | 1983-05-05 | Plavia Maskin Ab | Forfarande for produktion av livsmedel fran hela cerealiekorn |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US3782964A (en) * | 1969-01-21 | 1974-01-01 | Cpc International Inc | Method of upgrading starch-containing crude gluten |
| FR2314673A1 (fr) * | 1975-06-20 | 1977-01-14 | Ury Et Cie Ets | Nouveau procede pour l'obtention de compositions alimentaires a teneur amelioree en proteines a partir de matieres premieres vegetales |
| SE7607758L (sv) * | 1975-07-28 | 1977-01-29 | Mueller Hans Dr Ing Fa | Sett for framstellning av eggvita ur vetemjol |
| NZ185460A (en) * | 1976-11-01 | 1979-07-11 | Cpc International Inc | Use of bacterial alpha-amylase to separate wheat starch and vital wheat gluten |
-
1978
- 1978-04-12 AU AU35035/78A patent/AU517307B2/en not_active Expired
- 1978-04-12 FI FI781113A patent/FI65083C/fi not_active IP Right Cessation
- 1978-04-14 IT IT22351/78A patent/IT1113072B/it active
- 1978-04-14 MX MX787024U patent/MX5277E/es unknown
- 1978-04-14 DE DE19782816326 patent/DE2816326A1/de not_active Ceased
- 1978-04-14 FR FR7811125A patent/FR2406957A2/fr active Granted
- 1978-04-14 ES ES468803A patent/ES468803A2/es not_active Expired
- 1978-04-14 DK DK163278A patent/DK163278A/da not_active IP Right Cessation
- 1978-04-14 NL NL7803958A patent/NL7803958A/xx not_active Application Discontinuation
- 1978-04-15 JP JP4381278A patent/JPS5464655A/ja active Granted
- 1978-04-17 SE SE7804306A patent/SE442513B/sv not_active IP Right Cessation
Also Published As
| Publication number | Publication date |
|---|---|
| FR2406957A2 (fr) | 1979-05-25 |
| AU517307B2 (en) | 1981-07-23 |
| DE2816326A1 (de) | 1979-05-03 |
| FI65083B (fi) | 1983-11-30 |
| JPS5464655A (en) | 1979-05-24 |
| DK163278A (da) | 1979-04-29 |
| NL7803958A (nl) | 1979-05-02 |
| AU3503578A (en) | 1979-10-18 |
| JPS646740B2 (da) | 1989-02-06 |
| FR2406957B2 (da) | 1983-11-25 |
| SE7804306L (sv) | 1979-04-29 |
| SE442513B (sv) | 1986-01-13 |
| IT7822351A0 (it) | 1978-04-14 |
| FI781113A7 (fi) | 1979-04-29 |
| IT1113072B (it) | 1986-01-20 |
| FI65083C (fi) | 1984-03-12 |
| ES468803A2 (es) | 1980-12-16 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| MX5610E (es) | Procedimiento mejorado de refinacion de maiz para la obtencion de almidon | |
| NL190486C (nl) | Guanidinederivaten en werkwijze voor de bereiding van een deel van deze guanidinederivaten. | |
| NL7810395A (nl) | Gehydrolyseerd produkt uit hele graankorrels en werkwijze ter bereiding van dit produkt. | |
| IT7928466A0 (it) | Stecca articolata per scopi chirurgici. | |
| NL7810884A (nl) | Bereiding van dispersies. | |
| MX5120E (es) | Procedimiento para la preparacion de acrilamida de almidon | |
| AU4169378A (en) | High protein wheat product | |
| AU513238B2 (en) | Obtaining starch and protein fractions from mill starch | |
| ES451642A0 (es) | Procedimiento de preparacion de harinas. | |
| IT1093264B (it) | Procedimento per preparare idrolizzati amidacei da cereali | |
| PL200413A1 (pl) | Sposob rozdzielania pszenicznego glutenu i pszenicznej skrobi | |
| IT7867396A0 (it) | Sua preparazione dispersione acquosa di polimeroa uretano e procedimento per la sua | |
| IT7829362A0 (it) | Involucro per generi alimentari eprocedimento per la sua preparazione. | |
| MX5277E (es) | Procedimiento mejorado para la obtencion de gluten de trigo sin desnaturalizar y almidon solubilizado sin gelatinizar | |
| NL7803673A (nl) | Hechtmiddelmengsel op basis van zetmeel en werkwijze voor de bereiding daarvan. | |
| DK194586A (da) | Fremgangsmaade til fremstilling af stivelse og gluten ud fra hvede ellerlignende korn | |
| IT1110199B (it) | Procedimento per separare e ricuperare glutine vitale di frumento,di farina di frumento e simili | |
| JPS5399347A (en) | Improved wheat flour substitute | |
| NL7812311A (nl) | Peptidederivaten en de bereiding daarvan. | |
| NL7812423A (nl) | Antihypertensieve polyfluorisopropyltricyclische carbostyrylderivaten. | |
| NL173851B (nl) | Werkwijze voor de bereiding van gemodificeerd zetmeel. | |
| NL7713862A (nl) | Werkwijze ter bereiding van op de 2-plaats ge- disubstitueerde fenyl-3.4-dihydro-4-oxochinazo- linederivaten, alsmede farmaceutische preparaten. | |
| NL7804486A (nl) | Werkwijze voor de bereiding van dinitrilen alsmede hierbij verkregen produkten en hun derivaten. | |
| JPS5592647A (en) | Wheat flour having bread making property | |
| NL7804900A (nl) | Bereiding van dihalocyclopropaanderivaten. |