MX356969B - Producto lácteo bajo en colesterol para usarse en el tratamiento y/o prevención de una enfermedad hepática. - Google Patents

Producto lácteo bajo en colesterol para usarse en el tratamiento y/o prevención de una enfermedad hepática.

Info

Publication number
MX356969B
MX356969B MX2011011128A MX2011011128A MX356969B MX 356969 B MX356969 B MX 356969B MX 2011011128 A MX2011011128 A MX 2011011128A MX 2011011128 A MX2011011128 A MX 2011011128A MX 356969 B MX356969 B MX 356969B
Authority
MX
Mexico
Prior art keywords
medicament
reduced
dairy product
cholesterol dairy
cholesterol
Prior art date
Application number
MX2011011128A
Other languages
English (en)
Other versions
MX2011011128A (es
Inventor
Daniel Dalemans
Original Assignee
S A Corman
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by S A Corman filed Critical S A Corman
Publication of MX2011011128A publication Critical patent/MX2011011128A/es
Publication of MX356969B publication Critical patent/MX356969B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/20—Dietetic milk products not covered by groups A23C9/12 - A23C9/18
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/16—Drugs for disorders of the alimentary tract or the digestive system for liver or gallbladder disorders, e.g. hepatoprotective agents, cholagogues, litholytics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P25/00—Drugs for disorders of the nervous system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P29/00—Non-central analgesic, antipyretic or antiinflammatory agents, e.g. antirheumatic agents; Non-steroidal antiinflammatory drugs [NSAID]
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P3/00—Drugs for disorders of the metabolism
    • A61P3/06—Antihyperlipidemics
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P9/00—Drugs for disorders of the cardiovascular system
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C13/00—Cream; Cream preparations; Making thereof
    • A23C13/12—Cream preparations
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C15/00—Butter; Butter preparations; Making thereof
    • A23C15/12—Butter preparations
    • A23C15/14—Butter powder; Butter oil, i.e. melted butter, e.g. ghee ; Anhydrous butter
    • A23C15/145—Removal of steroids, e.g. cholesterol or free acids; Fractionation of anhydrous milkfat by extraction with solvents other than solvent crystallisation or with supercritical gases or by distillation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C7/00—Other dairy technology
    • A23C7/04—Removing unwanted substances other than lactose or milk proteins from milk
    • A23C7/043—Removing unwanted substances other than lactose or milk proteins from milk using chemicals in liquid or solid state, e.g. flocculating, adsorbing or extracting agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Medicinal Chemistry (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Organic Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Nutrition Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Cardiology (AREA)
  • Obesity (AREA)
  • Pain & Pain Management (AREA)
  • Neurology (AREA)
  • Neurosurgery (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Heart & Thoracic Surgery (AREA)
  • Diabetes (AREA)
  • Biomedical Technology (AREA)
  • Hematology (AREA)
  • Rheumatology (AREA)
  • Dairy Products (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Fodder In General (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Feed For Specific Animals (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Confectionery (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)

Abstract

La presente invención se refiere a un producto lácteo bajo en colesterol para usarse en el tratamiento y/o prevención de una enfermedad hepática, en donde dicho producto contiene de 60% a 70% de grasas saturadas (p grasas saturadas: p materia grasa total), en donde el contenido de colesterol está comprendido entre 30 mg/100g de materia grasa y 150 mg/100g de materia grasa.
MX2011011128A 2009-04-23 2010-04-23 Producto lácteo bajo en colesterol para usarse en el tratamiento y/o prevención de una enfermedad hepática. MX356969B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP09158666 2009-04-23
PCT/EP2010/055424 WO2010122138A1 (en) 2009-04-23 2010-04-23 A reduced-cholesterol dairy product for use as a medicament

Publications (2)

Publication Number Publication Date
MX2011011128A MX2011011128A (es) 2011-11-18
MX356969B true MX356969B (es) 2018-06-21

Family

ID=40672244

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2011011128A MX356969B (es) 2009-04-23 2010-04-23 Producto lácteo bajo en colesterol para usarse en el tratamiento y/o prevención de una enfermedad hepática.

Country Status (25)

Country Link
US (1) US20120034308A1 (es)
EP (1) EP2421380B1 (es)
JP (1) JP5770716B2 (es)
KR (1) KR20120007058A (es)
AR (1) AR076399A1 (es)
AU (1) AU2010240858B2 (es)
BR (1) BRPI1006404B1 (es)
CA (1) CA2753784C (es)
CY (1) CY1119845T1 (es)
DK (1) DK2421380T3 (es)
ES (1) ES2648052T3 (es)
HR (1) HRP20171747T1 (es)
HU (1) HUE037345T2 (es)
LT (1) LT2421380T (es)
MX (1) MX356969B (es)
NO (1) NO2421380T3 (es)
NZ (1) NZ594821A (es)
PL (1) PL2421380T3 (es)
PT (1) PT2421380T (es)
RU (1) RU2546283C2 (es)
SI (1) SI2421380T1 (es)
TW (1) TWI589228B (es)
UA (1) UA109526C2 (es)
UY (1) UY32576A (es)
WO (1) WO2010122138A1 (es)

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BE862264R (fr) * 1977-12-23 1978-06-23 Nestle Sa Procede de fabrication d'un produit alimentaire du genre beurre ou margarine
US4996072A (en) * 1987-03-02 1991-02-26 General Mills, Inc. Physical process for the deodorization and/or cholesterol reduction of fats and oils
US4804555A (en) * 1986-10-21 1989-02-14 General Mills, Inc. Physical process for simultaneous deodorization and cholesterol reduction of fats and oils
US5092964A (en) * 1989-02-03 1992-03-03 Campbell Soup Company Production of low cholesterol butter oil by vapor sparging
BE1003488A3 (fr) * 1989-03-14 1992-04-07 Corman N Sa Procede de reduction de la teneur en cholesterol et en acides gras libres de la matiere grasse d'origine animale et matiere grasse ainsi obtenue.
US5340602A (en) * 1989-04-20 1994-08-23 Hermann Hoche Process for the production of low cholesterol butterfat or butter
DE58908279D1 (de) * 1989-04-20 1994-10-06 Hermann Hoche Verfahren zur Herstellung von cholesterin-reduziertem tierischem Fett, insbesondere Butterfett bzw. Butter, sowie Anlage zu deren Herstellung.
FR2648988B1 (fr) * 1989-06-29 1991-10-18 Roquette Freres Procede de fabrication de produits laitiers a teneur reduite en sterols, et produits ainsi obtenus
US5175015A (en) 1990-01-30 1992-12-29 Rich Products Corporation Process of making low fat low cholesterol milk products
JPH03229800A (ja) * 1990-02-05 1991-10-11 Snow Brand Milk Prod Co Ltd コレステロール含量を低減した動物性油脂の製造方法
US5378487A (en) 1993-03-17 1995-01-03 Kraft General Foods, Inc. Oil extraction of cholesterol from milk products
US6630192B2 (en) * 1995-04-07 2003-10-07 Brandeis University Increasing the HDL level and the HDL/LDL ratio in human serum by balancing saturated and polyunsaturated dietary fatty acids
CA2242301A1 (en) 1996-11-07 1998-05-14 Kyowa Hakko Kogyo Co., Ltd. Process for producing a cholestrol-reduced substance
US6303803B1 (en) * 1997-01-31 2001-10-16 Cargill, Incorporated Removal of sterols from fats and oils
US6110517A (en) * 1997-08-02 2000-08-29 Se Jong University Method for removing cholesterol from milk and cream
AU2002361461A1 (en) * 2002-12-10 2004-06-30 Rajeev Vijay Hiremath Producing cholesterolfree meat, egg and milk
EP1585508B1 (en) 2003-01-20 2009-04-01 Nederlandse Organisatie voor toegepast-natuurwetenschappelijk Onderzoek TNO Use of sphingolipids for reducing plasma cholesterol and triacylglycerol levels
US20040191294A1 (en) * 2003-03-27 2004-09-30 Ramaprasad Talahalli Ravichandra Health composition
KR100791978B1 (ko) * 2005-06-21 2008-01-04 곽해수 콜레스테롤 제거용 베타-싸이클로덱스트린의 가교화 및그의 재생방법
CA2640414C (en) * 2006-02-09 2013-07-09 National Research Council Of Canada Combinations of botanical extracts for promoting cardiovascular health
US8461130B2 (en) * 2006-12-28 2013-06-11 Ezaki Glico Co., Ltd. Food containing glycogen and use thereof
EP2055195A1 (fr) * 2007-10-29 2009-05-06 Corman S.A. Procédé de reduction de la teneur en acides gras saturés de la matiere grasse du lait , produits obtenus et applications de ceux-ci.

Also Published As

Publication number Publication date
PL2421380T3 (pl) 2018-02-28
CN102413703A (zh) 2012-04-11
BRPI1006404B1 (pt) 2018-05-29
MX2011011128A (es) 2011-11-18
CA2753784A1 (en) 2010-10-28
EP2421380A1 (en) 2012-02-29
HUE037345T2 (hu) 2018-08-28
UY32576A (es) 2010-11-30
BRPI1006404A2 (pt) 2015-08-25
EP2421380B1 (en) 2017-08-23
AU2010240858B2 (en) 2015-05-28
HRP20171747T1 (hr) 2017-12-29
KR20120007058A (ko) 2012-01-19
RU2546283C2 (ru) 2015-04-10
LT2421380T (lt) 2017-12-11
JP5770716B2 (ja) 2015-08-26
ES2648052T3 (es) 2017-12-28
US20120034308A1 (en) 2012-02-09
PT2421380T (pt) 2017-11-16
RU2011138722A (ru) 2013-05-27
NZ594821A (en) 2014-05-30
AR076399A1 (es) 2011-06-08
SI2421380T1 (en) 2018-01-31
TW201039755A (en) 2010-11-16
CA2753784C (en) 2017-09-05
NO2421380T3 (es) 2018-01-20
WO2010122138A1 (en) 2010-10-28
CY1119845T1 (el) 2018-06-27
JP2012524533A (ja) 2012-10-18
UA109526C2 (uk) 2015-09-10
AU2010240858A1 (en) 2011-09-15
DK2421380T3 (en) 2017-12-04
TWI589228B (zh) 2017-07-01

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