MX2018015738A - Procedimiento para el mejoramiento de la estructura de alimentos antes de la cocción y equipo relacionado. - Google Patents
Procedimiento para el mejoramiento de la estructura de alimentos antes de la cocción y equipo relacionado.Info
- Publication number
- MX2018015738A MX2018015738A MX2018015738A MX2018015738A MX2018015738A MX 2018015738 A MX2018015738 A MX 2018015738A MX 2018015738 A MX2018015738 A MX 2018015738A MX 2018015738 A MX2018015738 A MX 2018015738A MX 2018015738 A MX2018015738 A MX 2018015738A
- Authority
- MX
- Mexico
- Prior art keywords
- cooking
- food
- related equipment
- procedure
- structure improvement
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/30—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
- A23L5/32—Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using phonon wave energy, e.g. sound or ultrasonic waves
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C9/00—Apparatus for tenderising meat, e.g. ham
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B2/00—Preservation of foods or foodstuffs, in general
- A23B2/50—Preservation of foods or foodstuffs, in general by irradiation without heating
- A23B2/57—Preservation of foods or foodstuffs, in general by irradiation without heating by treatment with ultrasonic waves
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/015—Preserving by irradiation or electric treatment without heating effect
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B4/00—Preservation of meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Processes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/77—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by mechanical treatment, e.g. kneading, rubbing or tumbling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/76—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by treatment in a gaseous atmosphere, e.g. ageing or ripening; by electrical treatment, irradiation or wave treatment
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mechanical Engineering (AREA)
- General Preparation And Processing Of Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ITUA2016A004431A ITUA20164431A1 (it) | 2016-06-16 | 2016-06-16 | Procedura per il miglioramento nella struttura degli alimenti prima della loro cottura e relativa apparecchiatura |
| PCT/IB2017/053465 WO2017216703A1 (en) | 2016-06-16 | 2017-06-12 | Procedure for food structure improvement prior to cooking and related equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| MX2018015738A true MX2018015738A (es) | 2019-06-10 |
Family
ID=57184690
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2018015738A MX2018015738A (es) | 2016-06-16 | 2017-06-12 | Procedimiento para el mejoramiento de la estructura de alimentos antes de la cocción y equipo relacionado. |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US20190313673A1 (enExample) |
| EP (1) | EP3471555B1 (enExample) |
| JP (1) | JP2019520855A (enExample) |
| IT (1) | ITUA20164431A1 (enExample) |
| MX (1) | MX2018015738A (enExample) |
| WO (1) | WO2017216703A1 (enExample) |
Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT201800009191A1 (it) | 2018-10-05 | 2020-04-05 | Bravo Spa | Procedimento e macchina per il trattamento mediante ultrasuoni di miscele alimentari liquide |
| IT202100000224A1 (it) * | 2021-01-07 | 2022-07-07 | Italynnova S R L | Macchina e relativo procedimento per il trattamento di alimenti |
| CN112665310A (zh) * | 2021-01-14 | 2021-04-16 | 上海海洋大学 | 带涡流管超声波快速冷冻设备及冷冻方法 |
| CN115682558B (zh) * | 2021-07-30 | 2025-01-10 | 青岛海尔电冰箱有限公司 | 一种冰箱及其超声辅助处理装置的控制方法 |
| CN116182490A (zh) * | 2021-11-29 | 2023-05-30 | 青岛海尔电冰箱有限公司 | 一种冰箱及其超声处理装置 |
| JP2023170085A (ja) * | 2022-05-18 | 2023-12-01 | パナソニックＩｐマネジメント株式会社 | 加熱調理器および加熱調理方法 |
| CN114815926B (zh) * | 2022-05-20 | 2024-08-06 | 虫洞(北京)卫生科技有限公司 | 减少食源性疾病的智能控温实现方法 |
Family Cites Families (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH688813A5 (it) * | 1994-06-30 | 1998-04-15 | Ixtlan Ag | Apparecchiatura per la sterilizzazione e l'omogeneizzazione di sostanze fluide mediante vibrazioni ultrasoniche. |
| US6328828B1 (en) * | 1997-08-08 | 2001-12-11 | Lester Lee Rusczyk | Ultrasonic process and ultraclean product of same |
| US6146674A (en) * | 1999-05-27 | 2000-11-14 | Misonix Incorporated | Method and device for manufacturing hot dogs using high power ultrasound |
| US6523276B1 (en) * | 1999-09-14 | 2003-02-25 | Charles R. Meldrum | Produce drying system utilizing multiple energy sources |
| DE10102903A1 (de) * | 2001-01-23 | 2002-08-01 | Rational Ag | Verfahren und Vorrichtung zum Behandeln von Gargut in einem Garraum mit Schallwellen |
| JP2003047395A (ja) * | 2001-08-07 | 2003-02-18 | Prima Meat Packers Ltd | 超音波処理による食肉の加工方法 |
| JP3955976B2 (ja) * | 2002-05-29 | 2007-08-08 | 株式会社エフコム | 食品含浸処理装置 |
| US7111632B2 (en) * | 2003-09-22 | 2006-09-26 | Seagate Technology Llc | Ultrasonic cleaning device for removing undesirable particles from an object |
| DE102004011922A1 (de) | 2004-03-09 | 2005-09-29 | "Deutsche See" Gmbh & Co. Kg | Verfahren zur Behandlung von pflanzlichem Nahrungsmittel |
| US9149059B2 (en) * | 2005-09-23 | 2015-10-06 | Simplot Australia Pty Limited | Foodstuff processing |
| EP1983843A2 (en) * | 2006-01-18 | 2008-10-29 | James S. Brophy | System for making products with improved particle morphology and particle distribution and products |
| US20080265052A1 (en) * | 2007-04-30 | 2008-10-30 | Ke-Ming Quan | Method of using an ultrasonic spray apparatus to coat a substrate |
| US20080265055A1 (en) * | 2007-04-30 | 2008-10-30 | Ke-Ming Quan | Ultrasonic nozzle |
| JP2008307506A (ja) * | 2007-06-18 | 2008-12-25 | Japan Field Kk | 真空作業用の容器 |
| JP4142735B1 (ja) * | 2008-01-15 | 2008-09-03 | 治 三宅 | 超音波殺菌装置 |
| GB0805800D0 (en) * | 2008-03-31 | 2008-04-30 | Production Line Cleaning Ltd | Methods of treatment of liquid and/or foodstuff and ultrasonic processor |
| WO2011060337A2 (en) * | 2009-11-15 | 2011-05-19 | Legupro | Liquid movement and control within a container for food preparation |
-
2016
- 2016-06-16 IT ITUA2016A004431A patent/ITUA20164431A1/it unknown
-
2017
- 2017-06-12 EP EP17733039.6A patent/EP3471555B1/en active Active
- 2017-06-12 US US16/309,605 patent/US20190313673A1/en not_active Abandoned
- 2017-06-12 MX MX2018015738A patent/MX2018015738A/es unknown
- 2017-06-12 WO PCT/IB2017/053465 patent/WO2017216703A1/en not_active Ceased
- 2017-06-12 JP JP2019518165A patent/JP2019520855A/ja active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| EP3471555A1 (en) | 2019-04-24 |
| EP3471555C0 (en) | 2024-02-07 |
| US20190313673A1 (en) | 2019-10-17 |
| WO2017216703A1 (en) | 2017-12-21 |
| CA3027675A1 (en) | 2017-12-21 |
| ITUA20164431A1 (it) | 2017-12-16 |
| EP3471555B1 (en) | 2024-02-07 |
| JP2019520855A (ja) | 2019-07-25 |
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