MX2018009392A - Extracto de lupulo estable a la luz. - Google Patents
Extracto de lupulo estable a la luz.Info
- Publication number
- MX2018009392A MX2018009392A MX2018009392A MX2018009392A MX2018009392A MX 2018009392 A MX2018009392 A MX 2018009392A MX 2018009392 A MX2018009392 A MX 2018009392A MX 2018009392 A MX2018009392 A MX 2018009392A MX 2018009392 A MX2018009392 A MX 2018009392A
- Authority
- MX
- Mexico
- Prior art keywords
- hop extract
- light
- stable hop
- stable
- isomerised
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C12C3/12—Isomerised products from hops
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
- C12H1/16—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation
- C12H1/165—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation by physical means, e.g. irradiation by irradiation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C3/00—Treatment of hops
- C12C3/04—Conserving; Storing; Packing
- C12C3/08—Solvent extracts from hops
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Food Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Toxicology (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
La invención se refiere a un método para preparar un extracto de lúpulo estable a la luz, comprendiendo dicho método: proporcionar un extracto de lúpulo preisomerizado que comprende al menos 10% de ácidos iso-alfa en peso de materia seca, e iluminar el extracto de lúpulo preisomerizado, opcionalmente después de la dilución del extracto de lúpulo preisomerizado.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP16154513 | 2016-02-05 | ||
PCT/EP2017/052446 WO2017134260A1 (en) | 2016-02-05 | 2017-02-03 | Light-stable hop extract |
Publications (1)
Publication Number | Publication Date |
---|---|
MX2018009392A true MX2018009392A (es) | 2018-11-09 |
Family
ID=55411168
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2018009392A MX2018009392A (es) | 2016-02-05 | 2017-02-03 | Extracto de lupulo estable a la luz. |
MX2018009390A MX2018009390A (es) | 2016-02-05 | 2017-02-03 | Extracto de lupulo estable a la luz. |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
MX2018009390A MX2018009390A (es) | 2016-02-05 | 2017-02-03 | Extracto de lupulo estable a la luz. |
Country Status (14)
Country | Link |
---|---|
US (2) | US10619127B2 (es) |
EP (2) | EP3411468B1 (es) |
JP (2) | JP6869992B2 (es) |
CN (2) | CN108603151B (es) |
BR (2) | BR112018016005B1 (es) |
CA (2) | CA3013257C (es) |
CO (2) | CO2018008620A2 (es) |
DK (2) | DK3411468T3 (es) |
EA (2) | EA037158B1 (es) |
ES (2) | ES2952949T3 (es) |
MX (2) | MX2018009392A (es) |
PL (2) | PL3411468T3 (es) |
WO (2) | WO2017134263A1 (es) |
ZA (2) | ZA201805187B (es) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP7201349B2 (ja) * | 2018-07-05 | 2023-01-10 | アサヒビール株式会社 | 発酵ビール様発泡性飲料のオフフレーバー低減方法 |
Family Cites Families (26)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3044879A (en) * | 1959-02-11 | 1962-07-17 | Miller Brewing | Anactinic malt product and hop extract therefor |
US3155522A (en) | 1961-07-04 | 1964-11-03 | Carlton & United Breweries | Process for the production of a hop concentrate |
GB1006936A (en) * | 1961-07-04 | 1965-10-06 | Carlton & United Breweries | Hop concentrate and process for the preparation thereof |
GB1064068A (en) | 1963-09-03 | 1967-04-05 | Carlton & United Breweries | Hop concentrate and process for preparation thereof |
US3615660A (en) * | 1969-06-11 | 1971-10-26 | Pfizer | Hop extract emulsion and preparation and use thereof |
DE2217135C3 (de) * | 1972-04-10 | 1978-10-12 | Atlantic Research Institute Ltd., Nassau | Verfahren zur fotosensibilisierten Oxidation von Lupulonen |
FR2490238B1 (fr) * | 1980-09-16 | 1985-09-27 | Tepral | Nouveau procede de valorisation des matieres ameres du houblon par phototransformation et appareillage pour la mise en oeuvre de ce procede |
US4767640A (en) * | 1985-10-29 | 1988-08-30 | Miller Brewing Company | Light stable hop extracts and method of preparation |
FR2590589B1 (fr) | 1985-11-26 | 1988-02-19 | Centre Nat Rech Scient | Nouveau procede de transformation photochimique d'extraits de houblon et dispositif pour la mise en oeuvre de ce procede. |
CA2113274C (en) | 1991-07-15 | 2001-01-02 | Robert J. Smith | Hops-derived foam stability and bittering agents isomerized-.alpha.-acids |
DE4226811A1 (de) * | 1992-08-13 | 1994-02-17 | Sueddeutsche Kalkstickstoff | Verfahren zur Stabilisierung von Hopfenprodukten |
US6514542B2 (en) * | 1993-01-12 | 2003-02-04 | Labatt Brewing Company Limited | Treatments for improved beer flavor stability |
WO1996032465A1 (en) | 1995-04-10 | 1996-10-17 | Labatt Brewing Company Limited | Beer having increased light stability |
AU2133495A (en) * | 1995-04-10 | 1996-10-30 | Labatt Brewing Company Limited | Beer having increased light stability |
WO2001030961A1 (en) * | 1999-10-28 | 2001-05-03 | Miller Brewing Company | Light stable hop fraction and method of making the same |
GB0013052D0 (en) * | 2000-05-31 | 2000-07-19 | Bass Plc | Malt beverages |
GB2378449B (en) | 2000-05-31 | 2004-10-06 | Brandbrew Sa | Malt beverages |
WO2002002732A1 (en) * | 2000-06-30 | 2002-01-10 | S.S. Steiner, Inc. | Improvements to the bittering of beer |
US7258887B2 (en) * | 2002-03-26 | 2007-08-21 | Miller Brewing Company | Preparation of light stable hops |
CN100523165C (zh) * | 2003-09-29 | 2009-08-05 | 海内肯供应连锁公司 | 抗光诱导的味道变化的饮料和食品、其制备方法以及赋予这种抗性的组合物 |
US8263165B2 (en) * | 2004-01-13 | 2012-09-11 | Jaimes Sher | Production of consumable alcohols and components thereof |
WO2006065131A1 (en) * | 2004-11-22 | 2006-06-22 | Universiteit Leiden, Faculteit Van Wiskunde En Natuurwetenschappen | Method of improving the stability of hop extracts and hop flavoured beverages |
NZ561926A (en) * | 2005-03-29 | 2011-03-31 | Heineken Supply Chain Bv | Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance |
EP2496483A2 (en) * | 2009-11-03 | 2012-09-12 | Carlsberg Breweries A/S | Preventing the generation of mbt in a hops based beverage |
US20120213895A1 (en) * | 2009-11-03 | 2012-08-23 | Carlsberg Breweries A/S | Eliminating the generation of mbt in a hops based beverage |
JP6333549B2 (ja) * | 2013-12-20 | 2018-05-30 | キリン株式会社 | 光誘導による風味劣化の抑制された飲料 |
-
2017
- 2017-02-03 MX MX2018009392A patent/MX2018009392A/es unknown
- 2017-02-03 ES ES17705043T patent/ES2952949T3/es active Active
- 2017-02-03 EP EP17705043.2A patent/EP3411468B1/en active Active
- 2017-02-03 MX MX2018009390A patent/MX2018009390A/es unknown
- 2017-02-03 WO PCT/EP2017/052450 patent/WO2017134263A1/en active Application Filing
- 2017-02-03 PL PL17705043.2T patent/PL3411468T3/pl unknown
- 2017-02-03 BR BR112018016005-9A patent/BR112018016005B1/pt active IP Right Grant
- 2017-02-03 CA CA3013257A patent/CA3013257C/en active Active
- 2017-02-03 BR BR112018016006-7A patent/BR112018016006B1/pt active IP Right Grant
- 2017-02-03 US US16/075,426 patent/US10619127B2/en active Active
- 2017-02-03 DK DK17705043.2T patent/DK3411468T3/da active
- 2017-02-03 WO PCT/EP2017/052446 patent/WO2017134260A1/en active Application Filing
- 2017-02-03 EA EA201891719A patent/EA037158B1/ru unknown
- 2017-02-03 CN CN201780009852.9A patent/CN108603151B/zh active Active
- 2017-02-03 PL PL17702409.8T patent/PL3411467T3/pl unknown
- 2017-02-03 JP JP2018541171A patent/JP6869992B2/ja active Active
- 2017-02-03 EA EA201891720A patent/EA037171B1/ru unknown
- 2017-02-03 CN CN201780009833.6A patent/CN108603150B/zh active Active
- 2017-02-03 US US16/075,129 patent/US10526571B2/en active Active
- 2017-02-03 JP JP2018541183A patent/JP6869993B2/ja active Active
- 2017-02-03 DK DK17702409.8T patent/DK3411467T3/da active
- 2017-02-03 EP EP17702409.8A patent/EP3411467B1/en active Active
- 2017-02-03 ES ES17702409T patent/ES2952948T3/es active Active
- 2017-02-03 CA CA3013310A patent/CA3013310C/en active Active
-
2018
- 2018-08-01 ZA ZA2018/05187A patent/ZA201805187B/en unknown
- 2018-08-02 ZA ZA2018/05207A patent/ZA201805207B/en unknown
- 2018-08-16 CO CONC2018/0008620A patent/CO2018008620A2/es unknown
- 2018-08-16 CO CONC2018/0008622A patent/CO2018008622A2/es unknown
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