MX2013013638A - Composicion de oligosacaridos y galactosacaridos de la leche para formula para lactantes que contiene la fraccion soluble de oligosacaridos presente en la leche y que tiene un bajo nivel de monosacaridos y un proceso para producir la composicion. - Google Patents

Composicion de oligosacaridos y galactosacaridos de la leche para formula para lactantes que contiene la fraccion soluble de oligosacaridos presente en la leche y que tiene un bajo nivel de monosacaridos y un proceso para producir la composicion.

Info

Publication number
MX2013013638A
MX2013013638A MX2013013638A MX2013013638A MX2013013638A MX 2013013638 A MX2013013638 A MX 2013013638A MX 2013013638 A MX2013013638 A MX 2013013638A MX 2013013638 A MX2013013638 A MX 2013013638A MX 2013013638 A MX2013013638 A MX 2013013638A
Authority
MX
Mexico
Prior art keywords
milk
oligosaccharide
composition
infant formula
soluble
Prior art date
Application number
MX2013013638A
Other languages
English (en)
Other versions
MX344054B (es
Inventor
Marcel Braun
Rafael Berrocal
Agustin Ceballos
Vanessa Marie
Gregoire Ricard
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2013013638A publication Critical patent/MX2013013638A/es
Publication of MX344054B publication Critical patent/MX344054B/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01023—Beta-galactosidase (3.2.1.23), i.e. exo-(1-->4)-beta-D-galactanase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01032—Xylan endo-1,3-beta-xylosidase (3.2.1.32), i.e. endo-1-3-beta-xylanase
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/20—Treatment using membranes, including sterile filtration
    • A23C2210/206—Membrane filtration of a permeate obtained by ultrafiltration, nanofiltration or microfiltration
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Pediatric Medicine (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Dairy Products (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

La invención presenta una mezcla de oligosacáridos derivada de la leche de vaca que fácilmente se puede secar por pulverización que comprende (a) una población soluble de oligosacáridos, que es la misma que los oligosacáridos solubles que se encuentran en la leche de vaca y (b) galactooligosacáridos ß formados por la acción de galactosidasa ß en la lactosa y los oligosacáridos de la leche. La mezcla tiene un contenido total de monosacáridos de menos de 5% p/v y una proporción de lactosa:oligosacáridos de menos de 20. Se presenta un proceso para obtener una mezcla de este tipo, que incluye un paso de nanofiltración. Asimismo, se presentan composiciones nutricionales, en especial, fórmulas para lactantes, que comprenden dicha mezcla de oligosacáridos.
MX2013013638A 2011-05-24 2012-05-23 Composicion de oligosacaridos y galactosacaridos de la leche para formula para lactantes que contiene la fraccion soluble de oligosacaridos presente en la leche y que tiene un bajo nivel de monosacaridos y un proceso para producir la composicion. MX344054B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP11167358A EP2526784A1 (en) 2011-05-24 2011-05-24 Milk oligosaccharide-galactooligosaccharide composition for infant formula containing the soluble oligosaccharide fraction present in milk, and having a low level of monosaccharides, and a process to produce the composition
PCT/EP2012/059562 WO2012160080A1 (en) 2011-05-24 2012-05-23 Milk oligosaccharide-galactooligosaccharide composition for infant formula containing the soluble oligosaccharide fraction present in milk, and having a low level of monosaccharides, and a process to produce the composition

Publications (2)

Publication Number Publication Date
MX2013013638A true MX2013013638A (es) 2013-12-10
MX344054B MX344054B (es) 2016-12-02

Family

ID=44262694

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2013013638A MX344054B (es) 2011-05-24 2012-05-23 Composicion de oligosacaridos y galactosacaridos de la leche para formula para lactantes que contiene la fraccion soluble de oligosacaridos presente en la leche y que tiene un bajo nivel de monosacaridos y un proceso para producir la composicion.

Country Status (13)

Country Link
US (2) US20140087021A1 (es)
EP (2) EP2526784A1 (es)
CN (1) CN103547173A (es)
AU (1) AU2012260945B2 (es)
BR (1) BR112013029700A2 (es)
CA (1) CA2839797A1 (es)
CL (1) CL2013003359A1 (es)
IL (1) IL228876A0 (es)
MX (1) MX344054B (es)
RU (1) RU2607457C2 (es)
SG (1) SG194645A1 (es)
WO (1) WO2012160080A1 (es)
ZA (1) ZA201309667B (es)

Families Citing this family (38)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202013012827U1 (de) * 2012-06-14 2020-02-13 Glycom A/S Verbesserung der Stabilität und Reinheit sowie Erhöhung der Bioverfügbarkeit von menschlichen Milch-Oligosacchariden oder Vorläufern oder Mischungen davon
US20150182549A1 (en) 2012-06-22 2015-07-02 Glycom A/S Method for enzymatic glycosylation of oligosaccharides from mammalian animal milk
EP2745705A1 (en) * 2012-12-18 2014-06-25 Abbott Laboratories Nutritional use of human milk oligosaccharides
US10036740B2 (en) 2013-03-28 2018-07-31 Nestec S.A. Trimethylamine as a biomarker of prebiotic efficacy for weight gain prevention
EP2857410A1 (en) 2013-10-04 2015-04-08 Jennewein Biotechnologie GmbH Process for purification of 2´-fucosyllactose using simulated moving bed chromatography
RU2685187C2 (ru) 2013-11-29 2019-04-16 Нестек С.А. Жидкая композиция обогатителя молока с относительно высоким содержанием липидов
RU2687038C1 (ru) 2013-11-29 2019-05-06 Нестек С.А. Соответствующие возрастным потребностям питательные композиции с различным содержанием белка
PL2896628T3 (pl) 2014-01-20 2019-03-29 Jennewein Biotechnologie Gmbh Sposób wydajnego oczyszczania obojętnych oligosacharydów ludzkiego mleka (HMO) z fermentacji mikrobiologicznej
WO2015132402A1 (en) * 2014-03-06 2015-09-11 Arla Foods Amba Lactose-reduced milk products containing galacto-oligosaccharides and monosaccharides and a method of production
CN105274164A (zh) * 2015-11-20 2016-01-27 保龄宝生物股份有限公司 一种低聚半乳糖的制备方法
CN108495562A (zh) 2016-01-26 2018-09-04 雀巢产品技术援助有限公司 具有特异性低聚糖的用于预防或治疗变态反应的组合物
WO2017129646A1 (en) 2016-01-26 2017-08-03 Nestec S.A. Human milk oligosaccharides against later in life excessive fat mass accumulation and related health disorders
WO2018013402A1 (en) * 2016-07-11 2018-01-18 Proliant Inc. Process for making galacto-oligosaccharide product
WO2018020473A1 (en) 2016-07-28 2018-02-01 Fonterra Co-Operative Group Limited Dairy product and process
EP3493686B1 (en) 2016-08-04 2024-03-27 Société des Produits Nestlé S.A. Nutritional compositions and infant formulas comprising a mix of oligosaccharides and optionally bifidobacterium lactis for preventing, treating or reducing the severity of non-rotavirus-associated diarrhoea
MX2018015187A (es) 2016-08-04 2019-04-24 Nestec Sa Composiciones nutricionales con 2fl y lnnt para su uso en la prevencion y/o tratamiento de la diarrea no causada por rotavirus mediante la accion en la disbiosis de la microbiota intestinal.
AU2017324759B2 (en) 2016-09-07 2022-07-28 Société des Produits Nestlé S.A. Nutritional compositions for infants and/or young children comprising oligosaccharides
IL290057B2 (en) * 2016-09-19 2023-09-01 Prolacta Bioscience Inc Pure preparations of oligosaccharides of breast milk
WO2018067002A1 (en) * 2016-10-05 2018-04-12 N.V. Nutricia Normalization of the intestinal microbiota composition in infants or toddlers fed with an amino acid-based nutritional composition
WO2018087208A1 (en) 2016-11-10 2018-05-17 Nestec Sa Composition in powder form comprising iron and probiotic bacteria
WO2018109079A1 (en) 2016-12-15 2018-06-21 Nestec S.A. Composition in powder form comprising iron-casein complexes and compounds sensitive to oxidation
MX2019005485A (es) 2016-12-15 2019-09-19 Nestle Sa Composicion en forma de polvo que comprende complejos de proteinas de leche y hierro y bacterias probioticas.
EP3582637A1 (en) 2017-02-20 2019-12-25 Société des Produits Nestlé S.A. Nutritional compositions with partially hydrolysed proteins for use in inducing glucose and/or insulin response(s) close to the ones observed with human milk
EP3624593A1 (en) * 2017-05-15 2020-03-25 Novozymes A/S Glycosylated beta-galactosidase compositions having improved transgalactosylating activity
WO2019003135A1 (en) * 2017-06-30 2019-01-03 Glycom A/S PURIFICATION OF OLIGOSACCHARIDES
CN107760738A (zh) * 2017-10-10 2018-03-06 内蒙古蒙牛乳业（集团）股份有限公司 低聚糖的提取方法
WO2019129728A1 (en) 2017-12-28 2019-07-04 Societe Des Produits Nestle S.A. Composition comprising ferrous sulphate monohydrate and long chain polyunsaturated fatty acids
WO2019130264A1 (en) * 2017-12-29 2019-07-04 Euroserum Carbohydrate composition, process for producing the composition and feed and food products comprising such a composition
GB201805577D0 (en) * 2018-04-04 2018-05-16 Optibiotix Health Ltd Prebiotic compositions and methods of production thereof
EP3799594A4 (en) * 2018-05-23 2022-06-15 DSM IP Assets B.V. PRODUCTION OF OLIGOSACCHARIDS
EP3897835A1 (en) 2018-12-19 2021-10-27 Société des Produits Nestlé S.A. Composition for preventing or reducing transepidermal water loss and improving skin barrier function
GB201909888D0 (en) 2019-07-10 2019-08-21 Dairy Crest Ltd Methods for manufacturing comestible products
CA3139597A1 (en) * 2019-07-26 2021-02-04 Societe Des Produits Nestle S.A. Confectionery material comprising a carbohydrate mixture derived from a milk product
WO2021018569A1 (en) * 2019-07-26 2021-02-04 Société des Produits Nestlé S.A. Food ingredient and cocoa and/or malt beverage products
BR112022017482A2 (pt) * 2020-03-10 2022-10-18 Dsm Ip Assets Bv Pó lácteo com lactose reduzida
CN112715672A (zh) * 2020-12-28 2021-04-30 光明乳业股份有限公司 一种低聚糖母乳化婴儿配方奶及其制备方法
CA3203492A1 (en) 2021-01-04 2022-07-07 Cameron Marshall Demineralised lactose concentrate
CN114539433B (zh) * 2021-12-29 2022-11-01 北京三元食品股份有限公司 一种乳低聚糖的制备方法及制备的低聚糖粉、食品

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2930370B2 (ja) 1990-05-25 1999-08-03 雪印乳業株式会社 ガラクトオリゴ糖類含有脱脂粉乳の製造方法
US6045854A (en) 1997-03-31 2000-04-04 Abbott Laboraties Nutritional formulations containing oligosaccharides
DE19958985A1 (de) * 1999-12-07 2001-06-13 Nutricia Nv Oligosaccharidmischung
EP1675595A2 (en) * 2003-10-24 2006-07-05 N.V. Nutricia Immunemodulating oligosaccharides
RU2442438C2 (ru) * 2005-02-21 2012-02-20 Нестек С.А. Смесь олигосахаридов
BRPI0707620A2 (pt) * 2006-02-10 2011-05-10 Nestec Sa mistura de oligossacarÍdeo
MY149913A (en) * 2006-03-07 2013-10-31 Nestec Sa Synbiotic mixture
WO2007114683A1 (en) * 2006-03-30 2007-10-11 N.V. Nutricia Milk oligosaccharides for stimulating the immune system

Also Published As

Publication number Publication date
EP2526784A1 (en) 2012-11-28
BR112013029700A2 (pt) 2017-01-17
AU2012260945A2 (en) 2014-06-26
CL2013003359A1 (es) 2014-07-11
CN103547173A (zh) 2014-01-29
WO2012160080A1 (en) 2012-11-29
CA2839797A1 (en) 2012-11-29
MX344054B (es) 2016-12-02
AU2012260945B2 (en) 2016-03-03
AU2012260945A1 (en) 2013-10-31
US20160278421A1 (en) 2016-09-29
ZA201309667B (en) 2017-09-27
EP2713775A1 (en) 2014-04-09
SG194645A1 (en) 2013-12-30
RU2607457C2 (ru) 2017-01-10
US20140087021A1 (en) 2014-03-27
IL228876A0 (en) 2013-12-31
RU2013157161A (ru) 2015-06-27

Similar Documents

Publication Publication Date Title
MX2013013638A (es) Composicion de oligosacaridos y galactosacaridos de la leche para formula para lactantes que contiene la fraccion soluble de oligosacaridos presente en la leche y que tiene un bajo nivel de monosacaridos y un proceso para producir la composicion.
PH12016500764A1 (en) Compositions for use in the prevention or treatment of urt infections in infants or young children at risk
MX2021005365A (es) Preparaciones y composiciones de oligosacaridos.
NZ709803A (en) Compositions comprising 15-ohepa and methods of using the same
MX2016005408A (es) Ficomposiciones para prevenir o tratar alergias en infantes a partir de o alimentados por madres no secretoras mediante el suministro de oligosacaridos fucosilados, particularmente entre los niños en riesgo o nacidos por cesarea.
NZ603332A (en) Sweet flavor modifier
NZ605147A (en) Compositions and methods containing alkylglycosides for stabilizing protein-containing formulations
WO2010029302A3 (en) Compounds for treating viral infections
MX2010004642A (es) Procedimiento para reducir el contenido en acidos grasos saturados de la grasa de leche, productos obtenidos y aplicaciones del mismo.
PH12014502864A1 (en) Pharmaceutical compositions and treatment of mastitis
MY192153A (en) Steviol glycoside composition
IN2015DN02751A (es)
MY175195A (en) Nutritional compositions
WO2013101932A3 (en) Triclosan-free antibacterial soap
NZ703633A (en) Solid agave syrup compositions
CN105616178A (zh) 一种花露水
MX2014002314A (es) Producto de yeso anticombado y un procedimiento de fabricacion.
NZ712473A (en) Fermented nutrition high in lactose with increased iron bioavailability
MY192148A (en) Steviol glycoside composition
UA109460C2 (uk) N-гетарилметилпіразолілкарбоксаміди
BR112014032478A2 (pt) nanogel compreendendo ingredientes ativos solúveis em água
MX2014013701A (es) Aditivo quimico para productos de yeso.
WO2016076607A3 (ko) Compound k 성분이 강화된 홍삼농축액을 함유하는 비알코올성 지방간증의 예방 및 치료용 약제학적 조성물 및 건강기능 식품
WO2011104555A3 (en) Process for the preparation of sunitinib malate form i
MX2016002714A (es) Composicion y metodo para tropicalizar chocolate.

Legal Events

Date Code Title Description
FG Grant or registration