MX2013004950A - Metodo para la produccion de jugo, aparato y sistema. - Google Patents

Metodo para la produccion de jugo, aparato y sistema.

Info

Publication number
MX2013004950A
MX2013004950A MX2013004950A MX2013004950A MX2013004950A MX 2013004950 A MX2013004950 A MX 2013004950A MX 2013004950 A MX2013004950 A MX 2013004950A MX 2013004950 A MX2013004950 A MX 2013004950A MX 2013004950 A MX2013004950 A MX 2013004950A
Authority
MX
Mexico
Prior art keywords
juice
component
attribute profile
change
attribute
Prior art date
Application number
MX2013004950A
Other languages
English (en)
Inventor
Timothy A Anglea
Douglas A Bippert
Original Assignee
Coca Cola Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Coca Cola Co filed Critical Coca Cola Co
Publication of MX2013004950A publication Critical patent/MX2013004950A/es

Links

Classifications

    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D11/00—Control of flow ratio
    • G05D11/02—Controlling ratio of two or more flows of fluid or fluent material
    • G05D11/13—Controlling ratio of two or more flows of fluid or fluent material characterised by the use of electric means
    • G05D11/135—Controlling ratio of two or more flows of fluid or fluent material characterised by the use of electric means by sensing at least one property of the mixture
    • G05D11/138—Controlling ratio of two or more flows of fluid or fluent material characterised by the use of electric means by sensing at least one property of the mixture by sensing the concentration of the mixture, e.g. measuring pH value
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/40—Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea
    • A47J31/41—Beverage-making apparatus with dispensing means for adding a measured quantity of ingredients, e.g. coffee, water, sugar, cocoa, milk, tea of liquid ingredients

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Automation & Control Theory (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Physics & Mathematics (AREA)
  • Chemical & Material Sciences (AREA)
  • General Physics & Mathematics (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Devices For Dispensing Beverages (AREA)
  • Management, Administration, Business Operations System, And Electronic Commerce (AREA)

Abstract

Se proporciona un método para regular la formulación de un jugo multicomponente que tiene un perfil de atributos del jugo. El método consiste en proporcionar un primer y segundo componente del jugo, teniendo cada componente un perfil de atributos del componente; abastecer a una zona de formulación del jugo el primer componente y el segundo componente en una proporción deseada, y mezclar el primer y segundo componentes entre sí para obtener el jugo o un precursor de éste para producir un perfil de atributos elegido del jugo; en respuesta a un cambio o cambio previsto en al menos un perfil de atributos de un componente, suministrar la información relacionada con el cambio del atributo a un aparato procesador de datos, y calcular con respecto a se cambio un ajuste en la proporción para reducir la desviación de uno o más atributos del perfil de atributos del jugo respecto al perfil de atributos elegido para el jugo. También se proporciona un sistema de producción.
MX2013004950A 2010-11-05 2011-11-03 Metodo para la produccion de jugo, aparato y sistema. MX2013004950A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US12/940,252 US20120114813A1 (en) 2010-11-05 2010-11-05 Method of juice production, apparatus and system
PCT/US2011/059158 WO2012096712A1 (en) 2010-11-05 2011-11-03 A method of juice production, apparatus and system

Publications (1)

Publication Number Publication Date
MX2013004950A true MX2013004950A (es) 2013-08-27

Family

ID=46019866

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2013004950A MX2013004950A (es) 2010-11-05 2011-11-03 Metodo para la produccion de jugo, aparato y sistema.

Country Status (6)

Country Link
US (1) US20120114813A1 (es)
EP (1) EP2636012A4 (es)
CN (2) CN103548048A (es)
BR (1) BR112013011047A2 (es)
MX (1) MX2013004950A (es)
WO (1) WO2012096712A1 (es)

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US8626327B2 (en) * 2010-11-05 2014-01-07 The Coca-Cola Company System for optimizing drink blends
US8639374B2 (en) * 2010-11-05 2014-01-28 The Coca-Cola Company Method, apparatus and system for regulating a product attribute profile
CN103547972B (zh) * 2010-11-05 2016-05-18 可口可乐公司 用于优化饮品混合的系统
DE102011006655A1 (de) * 2011-04-01 2012-10-04 Krones Aktiengesellschaft Verfahren zum Verarbeiten eines Saft- und/oder Limonadenprodukts
US10026043B2 (en) 2012-12-14 2018-07-17 The Coca-Cola Company Blend plan optimization for concentrated consumable products
SG2013096755A (en) * 2013-01-08 2014-08-28 Reliance Ind Ltd A computer implemented blend control system and method for preparation of a hydrocarbon blend
SG2013096748A (en) * 2013-01-08 2014-08-28 Reliance Ind Ltd System and method for preparing hydrocarbon blend from multiple component streams
DE102014108416A1 (de) * 2014-06-16 2015-12-17 Krones Ag Verfahren und Vorrichtung zum Befüllen eines Behälters mit einem Füllprodukt
JP7248232B2 (ja) * 2018-08-10 2023-03-29 中部電力株式会社 飲料製造装置及び飲料製造方法
EP3845100A1 (en) * 2019-12-31 2021-07-07 Koninklijke Philips N.V. Food processing apparatus and method
CN117044852B (zh) * 2023-10-12 2024-01-05 山东农圣恒昌农业科技有限公司 一种番茄果醋饮料的生产方法

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US20040037939A1 (en) * 1999-05-14 2004-02-26 Keithly James H. Juices incorporating mid-season orange cultivar juice
ATE268139T1 (de) * 1999-08-14 2004-06-15 Procter & Gamble Verfahren zur verwendung von verzögerter verdünnung, mischung und filtrierung zum bereitstellen von personalisierten varietäten von frisch gebrühtem kaffee auf anfrage
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DE60225897T2 (de) * 2001-02-15 2009-07-23 The Folgers Coffee Co., Cincinnati Kaffeezusammensetzungen mit verbesserten aromaeigenschaften und verfahren zu deren herstellung
US20030211204A1 (en) * 2002-05-10 2003-11-13 Fields Christine C. Method of preparing beverages and beverage concentrates nutritionally supplemented with minerals
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BRPI0816377B1 (pt) * 2007-09-06 2019-02-19 The Coca-Cola Company Dispensador de produto e método para configurar uma matriz de ingrediente associada ao dispensador de produtos
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US20120114814A1 (en) * 2010-11-05 2012-05-10 The Coca-Cola Company Method of beverage production, apparatus and system
DE102011006655A1 (de) * 2011-04-01 2012-10-04 Krones Aktiengesellschaft Verfahren zum Verarbeiten eines Saft- und/oder Limonadenprodukts

Also Published As

Publication number Publication date
EP2636012A4 (en) 2016-10-19
WO2012096712A1 (en) 2012-07-19
EP2636012A1 (en) 2013-09-11
CN103548048A (zh) 2014-01-29
US20120114813A1 (en) 2012-05-10
CN110929992A (zh) 2020-03-27
BR112013011047A2 (pt) 2016-08-23

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