MX2013001377A - Productos de bebida liquidos que contienen proteina de leche. - Google Patents

Productos de bebida liquidos que contienen proteina de leche.

Info

Publication number
MX2013001377A
MX2013001377A MX2013001377A MX2013001377A MX2013001377A MX 2013001377 A MX2013001377 A MX 2013001377A MX 2013001377 A MX2013001377 A MX 2013001377A MX 2013001377 A MX2013001377 A MX 2013001377A MX 2013001377 A MX2013001377 A MX 2013001377A
Authority
MX
Mexico
Prior art keywords
milk protein
containing liquid
beverage products
protein containing
liquid beverage
Prior art date
Application number
MX2013001377A
Other languages
English (en)
Inventor
Christian Milo
Alexander A Sher
Christophe Joseph Etienne Schmitt
Aaron Beth Butterworth
Nirav Chandrakant Pandya
Bridgett Lynn Mccune
Madhavi Ummadi
Madansinh Nathusinh Vaghela
Sandhya Sridhar
Stephen Mark
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of MX2013001377A publication Critical patent/MX2013001377A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/02—Preservation of milk or milk preparations by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dispersion Chemistry (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Dairy Products (AREA)
  • Confectionery (AREA)

Abstract

La presente invención se relaciona con productos de bebida. En particular, la invención se relaciona con un sistema de proteína parcialmente desnaturalizado inducido por una desnaturalización controlada de proteína que transmite atributos sensoriales sobresalientes a un producto de bebida, en particular cuando contiene grasas bajas. Un método para producir tal bebida y los productos obtenibles del método también son parte de la presente invención.
MX2013001377A 2010-08-05 2011-08-04 Productos de bebida liquidos que contienen proteina de leche. MX2013001377A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US37088810P 2010-08-05 2010-08-05
PCT/EP2011/063462 WO2012017043A2 (en) 2010-08-05 2011-08-04 Milk protein containing liquid beverage products

Publications (1)

Publication Number Publication Date
MX2013001377A true MX2013001377A (es) 2013-04-03

Family

ID=44630424

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2013001377A MX2013001377A (es) 2010-08-05 2011-08-04 Productos de bebida liquidos que contienen proteina de leche.

Country Status (11)

Country Link
US (1) US20130129899A1 (es)
EP (1) EP2600726A2 (es)
JP (1) JP2013532486A (es)
KR (1) KR20140001196A (es)
CN (1) CN103153073A (es)
AU (1) AU2011287597B2 (es)
BR (1) BR112013002858A2 (es)
CA (1) CA2807446A1 (es)
MX (1) MX2013001377A (es)
WO (1) WO2012017043A2 (es)
ZA (1) ZA201301647B (es)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPWO2015080175A1 (ja) * 2013-11-28 2017-03-16 不二製油株式会社 酸性蛋白質飲料及びその製造方法
CN107105718A (zh) * 2014-12-22 2017-08-29 雀巢产品技术援助有限公司 通过受控蛋白质聚集而具有改善的质地/口感的即饮型乳饮料及其制备方法
WO2016102500A1 (en) * 2014-12-22 2016-06-30 Nestec S.A. Milk concentrates with improved mouth feel
AU2015378723B2 (en) * 2015-01-23 2019-08-22 Goodman Fielder Pte. Limited Milk based compositions comprising milk derived, denatured retentate
JP6660089B2 (ja) * 2015-03-09 2020-03-04 サントリーホールディングス株式会社 不溶性カルシウムを含有する高エネルギー飲料
US10736342B2 (en) * 2016-03-03 2020-08-11 General Mills, Inc. Aseptic protein beverage and method of preparation
MX2018014802A (es) * 2016-06-28 2019-04-29 Nestec Sa Bebidas, capsulas de bebidas y procesos para la preparacion de bebidas.
JP6283716B2 (ja) * 2016-07-15 2018-02-21 アサヒ飲料株式会社 ヨーグルト様高清澄飲料およびヨーグルト様高清澄飲料の後味改善方法
NZ753149A (en) 2016-12-19 2023-01-27 Nestle Sa A method of producing a food or beverage product with free divalent cations protein aggregation
WO2018114826A1 (en) * 2016-12-19 2018-06-28 Nestec S.A. A method of producing a dairy concentrate with free divalent cations protein aggregation
MX2020007187A (es) * 2017-11-02 2020-10-08 Nestle Sa Bebidas a base de leche listas para beber con textura y estabilidad mejoradas.
CA3104736A1 (en) 2018-06-27 2020-01-02 Arla Foods Amba Ph neutral beta-lactoglobulin beverage preparation
CH715825A1 (de) * 2019-02-08 2020-08-14 Emmi Schweiz Ag Verfahren zum Herstellen eines kalten Milch-Mischgetränks.
US10894812B1 (en) * 2020-09-30 2021-01-19 Alpine Roads, Inc. Recombinant milk proteins
WO2022072718A1 (en) 2020-09-30 2022-04-07 Nobell Foods, Inc. Recombinant milk proteins and food compositions comprising the same
US10947552B1 (en) 2020-09-30 2021-03-16 Alpine Roads, Inc. Recombinant fusion proteins for producing milk proteins in plants
US20230189835A1 (en) * 2021-12-20 2023-06-22 Starbucks Corporation Widgetless canned nitrogen infused beverages

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5995847A (ja) * 1982-11-25 1984-06-02 Kazuo Matsushita コ−ヒ−飲料の製造法
US4804552A (en) * 1987-09-08 1989-02-14 Dairy Research, Inc. Carbonated liquid dairy product and method of production thereof
JPH03175932A (ja) * 1989-12-05 1991-07-31 Ajinomoto Co Inc コーヒー飲料の製造法
DE19536900A1 (de) * 1995-10-04 1997-04-10 Karlheinz Prof Dr Dr Schmidt Lebensmittel auf Milchbasis und seine Verwendung
DE69731852T2 (de) * 1996-05-30 2005-12-01 Unilever N.V. Wasserkontinuierliches molkereiprodukt und verfahren zu dessen herstellung
US6168819B1 (en) * 1999-04-06 2001-01-02 Kraft Foods, Inc. Cappuccino creamer with improved foaming characteristics
JP4899237B2 (ja) * 2000-06-15 2012-03-21 不二製油株式会社 ペクチン及びその製造法並びにそれを使用した酸性蛋白食品及びその製造法
US6605311B2 (en) * 2000-06-22 2003-08-12 The Procter & Gamble Company Insoluble protein particles
US20020182296A1 (en) * 2001-01-11 2002-12-05 Jeffrey Kaplan Shelf stable carbonated milk beverage
JP2004321007A (ja) * 2003-04-21 2004-11-18 Japan Tobacco Inc ミルク入り飲料
JP3851337B1 (ja) * 2005-10-27 2006-11-29 稲畑香料株式会社 コーヒー飲料の製造方法
ATE524073T1 (de) * 2006-03-27 2011-09-15 Nestec Sa Molkenprotein micellen
US9131727B2 (en) * 2008-07-16 2015-09-15 Kraft Foods Group Brands Llc Milk acidification composition for powdered beverage
US8663728B2 (en) * 2009-07-21 2014-03-04 Cp Kelco U.S., Inc. Protein stabilizer systems comprising carrageenan for weakly acidic flavored milk drinks

Also Published As

Publication number Publication date
AU2011287597B2 (en) 2015-01-22
CA2807446A1 (en) 2012-02-09
BR112013002858A2 (pt) 2016-05-31
WO2012017043A2 (en) 2012-02-09
JP2013532486A (ja) 2013-08-19
US20130129899A1 (en) 2013-05-23
AU2011287597A1 (en) 2013-02-21
ZA201301647B (en) 2014-08-27
KR20140001196A (ko) 2014-01-06
EP2600726A2 (en) 2013-06-12
CN103153073A (zh) 2013-06-12
WO2012017043A3 (en) 2012-04-26

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