MD787Z - Process for producing aromatic extract from acacia flowers - Google Patents
Process for producing aromatic extract from acacia flowersInfo
- Publication number
- MD787Z MD787Z MDS20130178A MDS20130178A MD787Z MD 787 Z MD787 Z MD 787Z MD S20130178 A MDS20130178 A MD S20130178A MD S20130178 A MDS20130178 A MD S20130178A MD 787 Z MD787 Z MD 787Z
- Authority
- MD
- Moldova
- Prior art keywords
- flowers
- producing aromatic
- aromatic extract
- mixture
- addition
- Prior art date
Links
- 239000000284 extract Substances 0.000 title abstract 4
- 125000003118 aryl group Chemical group 0.000 title abstract 3
- 238000000034 method Methods 0.000 title abstract 3
- 235000010643 Leucaena leucocephala Nutrition 0.000 title abstract 2
- 241000220479 Acacia Species 0.000 title 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 229920001353 Dextrin Polymers 0.000 abstract 1
- 239000004375 Dextrin Substances 0.000 abstract 1
- 102000004190 Enzymes Human genes 0.000 abstract 1
- 108090000790 Enzymes Proteins 0.000 abstract 1
- 240000007472 Leucaena leucocephala Species 0.000 abstract 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 abstract 1
- 230000006378 damage Effects 0.000 abstract 1
- 235000019425 dextrin Nutrition 0.000 abstract 1
- 230000002478 diastatic effect Effects 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 235000019441 ethanol Nutrition 0.000 abstract 1
- 238000000605 extraction Methods 0.000 abstract 1
- 238000000855 fermentation Methods 0.000 abstract 1
- 230000004151 fermentation Effects 0.000 abstract 1
- 229930182470 glycoside Natural products 0.000 abstract 1
- 150000002338 glycosides Chemical class 0.000 abstract 1
- 238000000227 grinding Methods 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 235000020094 liqueur Nutrition 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 238000002803 maceration Methods 0.000 abstract 1
- 238000012423 maintenance Methods 0.000 abstract 1
- 238000002156 mixing Methods 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
Landscapes
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Abstract
The invention relates to the liqueur industry, namely to a process for producing aromatic extract from acacia flowers.The process, according to the invention, provides for the collection, optionally drying and grinding of flowers, mixing thereof with water, addition of diastatic enzymes, heating of the mixture and maintenance to complete destruction of glycosides and dextrins, administration of liquid brewer's yeast and fermentation of the mixture, addition of rectified ethyl alcohol into the fermented mass and maceration in two stages, drainage of obtained extracts, pressing of flower mass and unification of obtained extracts.The result consists in increasing the aromatic substance extraction efficiency.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20130178A MD787Z (en) | 2013-10-25 | 2013-10-25 | Process for producing aromatic extract from acacia flowers |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20130178A MD787Z (en) | 2013-10-25 | 2013-10-25 | Process for producing aromatic extract from acacia flowers |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MD787Y MD787Y (en) | 2014-06-30 |
| MD787Z true MD787Z (en) | 2015-01-31 |
Family
ID=51022563
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MDS20130178A MD787Z (en) | 2013-10-25 | 2013-10-25 | Process for producing aromatic extract from acacia flowers |
Country Status (1)
| Country | Link |
|---|---|
| MD (1) | MD787Z (en) |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SU1154320A1 (en) * | 1983-04-04 | 1985-05-07 | Научно-Производственное Объединение По Эфиромасличным Культурам И Маслам | Method of fermenting rose flowers |
| SU1325066A1 (en) * | 1986-01-31 | 1987-07-23 | Всесоюзный научно-исследовательский институт пищевой биотехнологии | Method of producing extractions from vegetable raw materials for beverages |
| MD1926C2 (en) * | 2000-06-19 | 2002-11-30 | Научно-техническое предприятие "ПЛАНТА-ВИН" с ограниченной ответственностью | Process for production of natural dry aromatized wine |
| RU2217491C2 (en) * | 2001-12-28 | 2003-11-27 | Открытое акционерное общество "Тамбовское спиртоводочное предприятие "ТАЛВИС" | Composition for preparing balsam "tambovsky volk" and method for its production |
| RU2219235C1 (en) * | 2002-07-03 | 2003-12-20 | Государственное образовательное учреждение Воронежская государственная технологическая академия | Method for production of base for preparing strong alcoholic drinks |
| MD2475C2 (en) * | 2002-03-14 | 2005-01-31 | Ион ПЭНЭШЕСКУ | Process and installation for processing the medicinal and aromatic plants |
-
2013
- 2013-10-25 MD MDS20130178A patent/MD787Z/en not_active IP Right Cessation
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| SU1154320A1 (en) * | 1983-04-04 | 1985-05-07 | Научно-Производственное Объединение По Эфиромасличным Культурам И Маслам | Method of fermenting rose flowers |
| SU1325066A1 (en) * | 1986-01-31 | 1987-07-23 | Всесоюзный научно-исследовательский институт пищевой биотехнологии | Method of producing extractions from vegetable raw materials for beverages |
| MD1926C2 (en) * | 2000-06-19 | 2002-11-30 | Научно-техническое предприятие "ПЛАНТА-ВИН" с ограниченной ответственностью | Process for production of natural dry aromatized wine |
| RU2217491C2 (en) * | 2001-12-28 | 2003-11-27 | Открытое акционерное общество "Тамбовское спиртоводочное предприятие "ТАЛВИС" | Composition for preparing balsam "tambovsky volk" and method for its production |
| MD2475C2 (en) * | 2002-03-14 | 2005-01-31 | Ион ПЭНЭШЕСКУ | Process and installation for processing the medicinal and aromatic plants |
| RU2219235C1 (en) * | 2002-07-03 | 2003-12-20 | Государственное образовательное учреждение Воронежская государственная технологическая академия | Method for production of base for preparing strong alcoholic drinks |
Non-Patent Citations (5)
| Title |
|---|
| Бачурин П. Я., Смирнов В. А. Технология ликеро-водочного производства. Пищевая промышленность. Москва, 1975, р. 109 * |
| Бурачевский И. И., Скрипник К. И. Современные способы получения полуфабрикатов ликеро-водочного производства. Легкая и пищевая промышленность. Москва, 1981, р. 101 * |
| Тимошенко Б. Н. Растительное сырье ликеро-наливочного производства. Пищепромиздат. Москва, Ленинград, 1940, р. 145 * |
| Тимошенко В. Я. Технология производства ликеров, наливок и настоек. Пищепромиздат. Москва, Ленинград, 1939, р. 26 * |
| Трусова С. А., Фертман В. К. Ароматные спирты и настои для производства ликеро-водочных изделий. Пищепромиздат. Москва, 1957, р. 30 * |
Also Published As
| Publication number | Publication date |
|---|---|
| MD787Y (en) | 2014-06-30 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG9Y | Short term patent issued | ||
| PD4Y | Change of proprietorship (short term patent) |
Owner name: LUCINSCHI GHEORGHE, MD Free format text: PREVIOUS PROPRIETOR: LUCINSCHI GHEORGHE, MD; GHITENSTEIN EFROIM, MD |
|
| TK4Y | Erratum in official gazette with regard to short term patent |
Free format text: RECTIFICATION IN INID 71 Free format text: RECTIFICATION IN INID 72 Free format text: RECTIFICATION IN INID 73 |
|
| MK4Y | Short term patent expired |