MD2048G2 - Procedeu de obţinere a prunelor marinate - Google Patents
Procedeu de obţinere a prunelor marinate Download PDFInfo
- Publication number
- MD2048G2 MD2048G2 MDA20000081A MD20000081A MD2048G2 MD 2048 G2 MD2048 G2 MD 2048G2 MD A20000081 A MDA20000081 A MD A20000081A MD 20000081 A MD20000081 A MD 20000081A MD 2048 G2 MD2048 G2 MD 2048G2
- Authority
- MD
- Moldova
- Prior art keywords
- plums
- obtaining
- fruit
- marinade
- preserved
- Prior art date
Links
- 235000021018 plums Nutrition 0.000 title abstract 4
- 238000000034 method Methods 0.000 title abstract 3
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 abstract 3
- 235000013399 edible fruits Nutrition 0.000 abstract 2
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 abstract 2
- 235000015090 marinades Nutrition 0.000 abstract 2
- 235000021419 vinegar Nutrition 0.000 abstract 2
- 239000000052 vinegar Substances 0.000 abstract 2
- 235000016639 Syzygium aromaticum Nutrition 0.000 abstract 1
- 244000223014 Syzygium aromaticum Species 0.000 abstract 1
- 235000009754 Vitis X bourquina Nutrition 0.000 abstract 1
- 235000012333 Vitis X labruscana Nutrition 0.000 abstract 1
- 240000006365 Vitis vinifera Species 0.000 abstract 1
- 235000014787 Vitis vinifera Nutrition 0.000 abstract 1
- 238000005336 cracking Methods 0.000 abstract 1
- 239000005454 flavour additive Substances 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000013355 food flavoring agent Nutrition 0.000 abstract 1
- 235000015203 fruit juice Nutrition 0.000 abstract 1
- 235000019990 fruit wine Nutrition 0.000 abstract 1
- 235000012055 fruits and vegetables Nutrition 0.000 abstract 1
- 230000001339 gustatory effect Effects 0.000 abstract 1
- 235000012907 honey Nutrition 0.000 abstract 1
- 239000004310 lactic acid Substances 0.000 abstract 1
- 235000014655 lactic acid Nutrition 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 230000002265 prevention Effects 0.000 abstract 1
- 235000013599 spices Nutrition 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 abstract 1
- 239000006188 syrup Substances 0.000 abstract 1
- 235000020357 syrup Nutrition 0.000 abstract 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Storage Of Fruits Or Vegetables (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Invenţia se referă la industria alimentară, în particular la procedeele de obţinere a produselor conservate din fructe şi legume.Procedeul de obţinere a prunelor marinate include următoarele operaţii: fructele se sortează, se înlătură pedunculii, pentru preîntâmpinarea plesnirii prunele să usucă până la umiditatea de 25…45%, se scot sâmburii, se umplu cu miez de nucă sau cu felii de usturoi, se adaugă marinata. Marinata conţine mirodenii; acid acetic sau soluţie de acid acetic, sau oţet de vin, sau oţet de mere; acid lactic; iar în calitate de adaosuri de gust se introduc separat sau în amestec sucuri de fructe, vin de struguri sau vin de fructe şi pomuşoare, sirop de fructe, zahăr sau miere.Rezultatul constă în sporirea valorii biologice şi a calităţilor gustative ale produselor conservate.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDA20000081A MD2048G2 (ro) | 2000-04-28 | 2000-04-28 | Procedeu de obţinere a prunelor marinate |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDA20000081A MD2048G2 (ro) | 2000-04-28 | 2000-04-28 | Procedeu de obţinere a prunelor marinate |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| MD20000081A MD20000081A (ro) | 2001-10-30 |
| MD2048F2 MD2048F2 (ro) | 2002-12-31 |
| MD2048G2 true MD2048G2 (ro) | 2003-06-30 |
Family
ID=19739592
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MDA20000081A MD2048G2 (ro) | 2000-04-28 | 2000-04-28 | Procedeu de obţinere a prunelor marinate |
Country Status (1)
| Country | Link |
|---|---|
| MD (1) | MD2048G2 (ro) |
-
2000
- 2000-04-28 MD MDA20000081A patent/MD2048G2/ro not_active IP Right Cessation
Non-Patent Citations (2)
| Title |
|---|
| Атаян С.С. Домашнее консервирование. Кишинев, Тимпул, 1984, с. 99-100 * |
| Сборник технологических инструкций по производству консервов. Москва, Пищевая промышленность, 1977, т. 2, с. 246-251 * |
Also Published As
| Publication number | Publication date |
|---|---|
| MD2048F2 (ro) | 2002-12-31 |
| MD20000081A (ro) | 2001-10-30 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| KA4A | Patent for invention lapsed due to non-payment of fees (with right of restoration) | ||
| MM4A | Patent for invention definitely lapsed due to non-payment of fees |