MD20000081A - Procedeu de obtinere a prunelor marinate - Google Patents

Procedeu de obtinere a prunelor marinate Download PDF

Info

Publication number
MD20000081A
MD20000081A MDA20000081A MD20000081A MD20000081A MD 20000081 A MD20000081 A MD 20000081A MD A20000081 A MDA20000081 A MD A20000081A MD 20000081 A MD20000081 A MD 20000081A MD 20000081 A MD20000081 A MD 20000081A
Authority
MD
Moldova
Prior art keywords
production
flavour
preserved
pickled plums
plums
Prior art date
Application number
MDA20000081A
Other languages
English (en)
Other versions
MD2048G2 (ro
MD2048F2 (ro
Inventor
Galina Sleagun
Lidia Bondarciuc
Diana Nicolaeva
Original Assignee
Galina Sleagun
Lidia Bondarciuc
Diana Nicolaeva
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Galina Sleagun, Lidia Bondarciuc, Diana Nicolaeva filed Critical Galina Sleagun
Priority to MDA20000081A priority Critical patent/MD2048G2/ro
Publication of MD20000081A publication Critical patent/MD20000081A/ro
Publication of MD2048F2 publication Critical patent/MD2048F2/ro
Publication of MD2048G2 publication Critical patent/MD2048G2/ro

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
MDA20000081A 2000-04-28 2000-04-28 Procedeu de obţinere a prunelor marinate MD2048G2 (ro)

Priority Applications (1)

Application Number Priority Date Filing Date Title
MDA20000081A MD2048G2 (ro) 2000-04-28 2000-04-28 Procedeu de obţinere a prunelor marinate

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
MDA20000081A MD2048G2 (ro) 2000-04-28 2000-04-28 Procedeu de obţinere a prunelor marinate

Publications (3)

Publication Number Publication Date
MD20000081A true MD20000081A (ro) 2001-10-30
MD2048F2 MD2048F2 (ro) 2002-12-31
MD2048G2 MD2048G2 (ro) 2003-06-30

Family

ID=19739592

Family Applications (1)

Application Number Title Priority Date Filing Date
MDA20000081A MD2048G2 (ro) 2000-04-28 2000-04-28 Procedeu de obţinere a prunelor marinate

Country Status (1)

Country Link
MD (1) MD2048G2 (ro)

Also Published As

Publication number Publication date
MD2048G2 (ro) 2003-06-30
MD2048F2 (ro) 2002-12-31

Similar Documents

Publication Publication Date Title
NO834200L (no) Konserveringsmiddel for matvarer.
KR102482782B1 (ko) 깻잎 소금의 제조방법 및 이러한 방법으로 제조된 깻잎 소금
DE69314321D1 (de) Verfahren und vorrichtung zur behandlung von nahrungsmitteln
TW268880B (ro)
US2760869A (en) Method of producing condiments
Afifi Effect of active and passive modified atmosphere packaging on quality attributes of strawberry fruits during cold storage
MD20000081A (ro) Procedeu de obtinere a prunelor marinate
ATE325549T1 (de) Entwässertes pflanzliches material und dessen herstellungsverfahren
US3138464A (en) Process for the preparation of a readyfor-use preserved food made from fresh onions
EP0285235A1 (en) Method and apparatus for treating fresh vegetable products
HUP9900577A2 (hu) Fagyasztott étkezési termék
KR100246073B1 (ko) 파인애플을 주제로 한 김치
JP3392578B2 (ja) 生鮮物の変色防止剤
Venkatram et al. Effect of polypropylene packaging on shelf life and quality of custard apple Annona squamosa L. cv. Balanagar fruits stored at 15±1° C.
KR20040040797A (ko) 매실 고추장 장아찌 제조방법
JP4238225B2 (ja) 生鮮野菜の加工方法
Benedetti et al. Evaluation of quality attributes of fresh-cut lettuce (Lactuca sativa L.) stored in different controlled atmospheres
MD990209A (ro) Procedeu de obtinere a desertului de fructe conservat
JPS6083531A (ja) 漬物の製造方法
KR100326733B1 (ko) 수용성 광물이온을 이용하여 육류를 속성 절임하는 방법
Singh Extension of shelf-life of meats and fish by irradiation
JPS62166838A (ja) イソチオシアネ−ト類及びその類縁化合物による青果物の鮮度保持法
Sa-ngunanwongwichit et al. Effect of calcium chloride solution on physiological changes of'sun lady'cantaloupe during storage
Caviar Vladimir I. Shenderyuk and Piotr J. Bykowski
RU93002443A (ru) Способ получения продуктов из растительного или животного сырья

Legal Events

Date Code Title Description
KA4A Patent for invention lapsed due to non-payment of fees (with right of restoration)
MM4A Patent for invention definitely lapsed due to non-payment of fees