LU69481A1 - - Google Patents

Info

Publication number
LU69481A1
LU69481A1 LU69481A LU69481A LU69481A1 LU 69481 A1 LU69481 A1 LU 69481A1 LU 69481 A LU69481 A LU 69481A LU 69481 A LU69481 A LU 69481A LU 69481 A1 LU69481 A1 LU 69481A1
Authority
LU
Luxembourg
Application number
LU69481A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of LU69481A1 publication Critical patent/LU69481A1/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/22Working-up of proteins for foodstuffs by texturising
    • A23J3/26Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/32Processes for preparing caramel or sugar colours
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/42Addition of dyes or pigments, e.g. in combination with optical brighteners
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/802Simulated animal flesh

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
LU69481A 1973-02-26 1974-02-26 LU69481A1 (xx)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB923573A GB1464376A (en) 1973-02-26 1973-02-26 Foodstuffs containing vegetable protein

Publications (1)

Publication Number Publication Date
LU69481A1 true LU69481A1 (xx) 1974-10-09

Family

ID=9868002

Family Applications (1)

Application Number Title Priority Date Filing Date
LU69481A LU69481A1 (xx) 1973-02-26 1974-02-26

Country Status (10)

Country Link
US (1) US3925561A (xx)
JP (1) JPS5024463A (xx)
BE (1) BE811492A (xx)
DE (1) DE2409034A1 (xx)
FR (1) FR2218842B1 (xx)
GB (1) GB1464376A (xx)
IE (1) IE38918B1 (xx)
IT (1) IT1009182B (xx)
LU (1) LU69481A1 (xx)
ZA (1) ZA741185B (xx)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5649685Y2 (xx) * 1976-09-24 1981-11-19
CA1106678A (en) * 1977-06-28 1981-08-11 Union Carbide Corporation Smoke colored food casing and method of producing same by use of the maillard reaction
JPS5881761A (ja) * 1981-11-09 1983-05-17 Kibun Kk 着色された水産練製品の製造法
US4539212A (en) * 1983-06-03 1985-09-03 The Procter & Gamble Company Sterilization and stabilization process for meat analog products
US4560564A (en) * 1983-10-28 1985-12-24 The Procter & Gamble Company Textured protein tomato sauce products
GB8510866D0 (en) * 1985-04-29 1985-06-05 Devro Inc Food browning agent
US5114724A (en) * 1991-05-22 1992-05-19 Patrick Nugent Multi-color pasta products
EP0965273A1 (fr) * 1998-06-03 1999-12-22 Societe Des Produits Nestle S.A. Procédé de préparation d'un succédané de café
US6309681B1 (en) * 1999-06-03 2001-10-30 Nestec S.A. Multi-component marinades
US9907322B2 (en) 2006-05-19 2018-03-06 Solae Llc Structured protein product
US8685485B2 (en) 2006-05-19 2014-04-01 Solae, Llc Protein composition and its use in restructured meat and food products
US20080075808A1 (en) 2006-09-21 2008-03-27 Solae, Llc Process for Producing Colored Structured Plant Protein Products
CN102026553A (zh) * 2006-12-28 2011-04-20 索莱有限责任公司 具有改善的营养特性的碎肉和仿肉组合物
US8293297B2 (en) 2007-04-05 2012-10-23 Solae, Llc Colored structured protein products
BRPI0809067A2 (pt) * 2007-04-05 2014-09-02 Solae Llc "composição de carne animal e composição de carne animal simulada"
JPWO2013047644A1 (ja) * 2011-09-30 2015-03-26 不二製油株式会社 大豆蛋白組織化物の製造方法
CA3163008C (en) * 2020-03-25 2023-03-28 Fable Holdings Pty Ltd Mushroom-based food product

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2682466A (en) * 1952-05-06 1954-06-29 Robert A Boyer High protein food product and process for its preparation
US2802738A (en) * 1954-05-14 1957-08-13 Lever Brothers Ltd Protein food product and process for the preparation of the same
US3093483A (en) * 1961-08-10 1963-06-11 Gen Foods Corp Process for preparing a food product having a fibrous texture and the resulting product
DE1492986C2 (de) * 1964-05-21 1979-05-17 Archer Daniels Midland Co, Minneapolis, Mina (V.StA.) Verfahren zur Herstellung von Proteinnahrungsmitteln mit Fleischcharakter
US3403027A (en) * 1965-05-06 1968-09-24 Gen Mills Inc Method for processing protein fibers
FR2095138A5 (en) * 1971-06-16 1972-02-04 Quaker Oats Co Protein rich foodstuff

Also Published As

Publication number Publication date
GB1464376A (en) 1977-02-09
FR2218842B1 (xx) 1978-08-11
JPS5024463A (xx) 1975-03-15
ZA741185B (en) 1975-10-29
DE2409034A1 (de) 1974-08-29
FR2218842A1 (xx) 1974-09-20
AU6590474A (en) 1975-08-28
IE38918L (en) 1974-08-26
BE811492A (fr) 1974-08-22
IT1009182B (it) 1976-12-10
IE38918B1 (en) 1978-06-21
US3925561A (en) 1975-12-09

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