KR900007346A - 돈피가공식품의 제조방법 - Google Patents

돈피가공식품의 제조방법 Download PDF

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Publication number
KR900007346A
KR900007346A KR1019880015023A KR880015023A KR900007346A KR 900007346 A KR900007346 A KR 900007346A KR 1019880015023 A KR1019880015023 A KR 1019880015023A KR 880015023 A KR880015023 A KR 880015023A KR 900007346 A KR900007346 A KR 900007346A
Authority
KR
South Korea
Prior art keywords
manufacturing
processed pork
pork food
pork
food
Prior art date
Application number
KR1019880015023A
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English (en)
Other versions
KR910008510B1 (ko
Inventor
박보현
Original Assignee
박보현
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 박보현 filed Critical 박보현
Priority to KR1019880015023A priority Critical patent/KR910008510B1/ko
Publication of KR900007346A publication Critical patent/KR900007346A/ko
Application granted granted Critical
Publication of KR910008510B1 publication Critical patent/KR910008510B1/ko

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/20—Meat products; Meat meal; Preparation or treatment thereof from offal, e.g. rinds, skins, marrow, tripes, feet, ears or snouts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/10—Meat meal or powder; Granules, agglomerates or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

내용 없음

Description

돈피가공식품의 제조방법
본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음

Claims (1)

  1. 돈육가공과정에 피하결체조직, 지방, 육편과 돈모가 제거된 원피의 진피층을 상온에서 수세하고, 적당한 크기로 절단하여 분쇄기에 넣어서 악 5m/m정도로 미분쇄하여 페이스트상(Paste)으로 한것을 각종 향신료와 양념들을 혼가하여 냄새들을 제거한 다음 약100-180℃의 기름통에서 순간적으로 튀기거나 튀기지 아니하고 건조하여 진공포장함을 특징으로 하는 돈피가공식품의 제조방법.
    ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.
KR1019880015023A 1988-11-15 1988-11-15 돈피가공식품의 제조방법 KR910008510B1 (ko)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019880015023A KR910008510B1 (ko) 1988-11-15 1988-11-15 돈피가공식품의 제조방법

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019880015023A KR910008510B1 (ko) 1988-11-15 1988-11-15 돈피가공식품의 제조방법

Publications (2)

Publication Number Publication Date
KR900007346A true KR900007346A (ko) 1990-06-01
KR910008510B1 KR910008510B1 (ko) 1991-10-18

Family

ID=68210568

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019880015023A KR910008510B1 (ko) 1988-11-15 1988-11-15 돈피가공식품의 제조방법

Country Status (1)

Country Link
KR (1) KR910008510B1 (ko)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100788798B1 (ko) * 2006-04-03 2007-12-24 주식회사 미광패션 애완견용 사료 및 이의 제조방법

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR100788798B1 (ko) * 2006-04-03 2007-12-24 주식회사 미광패션 애완견용 사료 및 이의 제조방법

Also Published As

Publication number Publication date
KR910008510B1 (ko) 1991-10-18

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