KR890002199B1 - 조리되지 않은 과일 피유레를 함유하는 기포 냉동 디저어트 조성물의 제조방법 - Google Patents

조리되지 않은 과일 피유레를 함유하는 기포 냉동 디저어트 조성물의 제조방법 Download PDF

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Publication number
KR890002199B1
KR890002199B1 KR8204726A KR820004726A KR890002199B1 KR 890002199 B1 KR890002199 B1 KR 890002199B1 KR 8204726 A KR8204726 A KR 8204726A KR 820004726 A KR820004726 A KR 820004726A KR 890002199 B1 KR890002199 B1 KR 890002199B1
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KR
South Korea
Prior art keywords
weight
fruit
composition
present
amount
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Expired
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KR8204726A
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English (en)
Korean (ko)
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KR840001809A (ko
Inventor
알.블레이크 존
케이.닛슨 리챠드
엘.스트로머 디온
Original Assignee
씨.엘.화이트힐
제네랄 밀스 인코오포레이티드
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Publication of KR840001809A publication Critical patent/KR840001809A/ko
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Publication of KR890002199B1 publication Critical patent/KR890002199B1/ko
Expired legal-status Critical Current

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Botany (AREA)
  • Confectionery (AREA)
  • Jellies, Jams, And Syrups (AREA)
KR8204726A 1981-11-23 1982-10-21 조리되지 않은 과일 피유레를 함유하는 기포 냉동 디저어트 조성물의 제조방법 Expired KR890002199B1 (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US323842 1981-11-23
US06/323,842 US4368211A (en) 1981-11-23 1981-11-23 Composition for aerated frozen desserts containing uncooked fruit puree and method of preparation

Publications (2)

Publication Number Publication Date
KR840001809A KR840001809A (ko) 1984-06-07
KR890002199B1 true KR890002199B1 (ko) 1989-06-23

Family

ID=23260953

Family Applications (1)

Application Number Title Priority Date Filing Date
KR8204726A Expired KR890002199B1 (ko) 1981-11-23 1982-10-21 조리되지 않은 과일 피유레를 함유하는 기포 냉동 디저어트 조성물의 제조방법

Country Status (12)

Country Link
US (1) US4368211A (enExample)
JP (1) JPS5889144A (enExample)
KR (1) KR890002199B1 (enExample)
AU (1) AU546286B2 (enExample)
CA (1) CA1172094A (enExample)
DE (1) DE3238208A1 (enExample)
FR (1) FR2516753B1 (enExample)
GB (1) GB2109666B (enExample)
IT (1) IT1153357B (enExample)
NZ (1) NZ201413A (enExample)
SE (1) SE455463B (enExample)
ZA (1) ZA826582B (enExample)

Families Citing this family (49)

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US4435439A (en) 1982-07-07 1984-03-06 Morris John D Frozen dessert
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FR2559033B1 (fr) * 1984-02-07 1987-03-27 Roquette Freres Creme glacee sans sucre et son procede de preparation
EP0201482A1 (en) * 1984-11-09 1986-11-20 PELLAR, Marshall Process for frozen dessert emulsion
US4816283A (en) * 1984-12-13 1989-03-28 Olympus Industries, Inc. Fruit juice mix for whipped and/or frozen applications
US4724153A (en) * 1985-09-26 1988-02-09 General Foods Corporation Soft-frozen water-ice formulation
US5000974A (en) * 1986-11-12 1991-03-19 International Flavors & Fragrances, Inc. Process of the preparation of fruit, vegetable or spicy aerated foods
JPS63167748A (ja) * 1986-12-27 1988-07-11 Daiee Shokuhin Kogyo Kk アイス食品用組成物
US4931321A (en) * 1987-03-03 1990-06-05 John Harra Frozen food composition
US4948614A (en) * 1989-01-17 1990-08-14 David Feldpausch Frozen non-dairy dessert
US4908223A (en) * 1989-04-11 1990-03-13 Murtaugh Pamela H Oat or rice based frozen dessert and method for preparation
US5098731A (en) * 1990-06-05 1992-03-24 David Feldpausch Banana based frozen-nondairy dessert
EP0483414A1 (en) * 1990-11-02 1992-05-06 Unilever N.V. Coatings for frozen desserts
CN1042190C (zh) * 1992-12-02 1999-02-24 尤尼利弗公司 一种冷冻甜点心及其制备方法
US5342635A (en) * 1993-05-12 1994-08-30 General Mills, Inc. Puffed edible foams and high intensity microwave method of preparation
US5478587A (en) * 1993-08-20 1995-12-26 Henry G. Kohlmann Dessert composition
WO1998003079A1 (en) * 1996-07-23 1998-01-29 Quest International B.V. All natural ice-cream
ATE276671T1 (de) * 1999-07-26 2004-10-15 Soremartec Sa Gefrierfertiges speiseeis und herstellungsverfahren
GB0221565D0 (en) * 2002-09-17 2002-10-23 Unilever Plc Frozen aerated products
US7070826B2 (en) * 2003-07-15 2006-07-04 Pacific Rim Marketing Limited Process and formulation for producing a multipurpose, multi-functional apple base
EP1728437A1 (en) * 2003-12-26 2006-12-06 Fuji Oil Company, Ltd. Creams, whipped products thereof, dry powders thereof and process for producing the same
US7507432B2 (en) * 2005-03-03 2009-03-24 Green Rabbit, Llc Non-dairy, non-soy food product and methods of making
US7776377B2 (en) 2005-03-03 2010-08-17 Green Rabbit, Llc Non-dairy, non-soy food product and methods of making
US7592030B2 (en) * 2005-03-03 2009-09-22 Green Rabbit, Llc Non-dairy, non-soy food product and methods of making
ATE510463T1 (de) * 2005-04-19 2011-06-15 Unilever Nv Verfahren zur herstellung von gefrorenen belüfteten süssspeisen
MX2007014281A (es) * 2005-05-16 2008-02-07 Kellog Co Barra de frutas y metodo para hacer una barra de frutas.
FR2892270B1 (fr) * 2005-10-26 2008-02-01 Gervais Danone Sa Puree de fruits ou de legumes microfoisonnee et son procede de preparation
FR2892269B1 (fr) * 2005-10-26 2007-12-21 Gervais Danone Sa Ptoduit laitier frais microfoisonne et procede de preparation
US7683994B2 (en) * 2006-09-29 2010-03-23 Motorola, Inc. Electrode mask shorted to a common electrode
ATE490689T1 (de) * 2006-10-19 2010-12-15 Unilever Nv TIEFGEKÜHLTE BELÜFTETE SÜßWAREN UND HERSTELLUNGSVERFAHREN DAFÜR
ES2585234T3 (es) * 2006-12-05 2016-10-04 Unilever N.V. Confites congelados con un bajo contenido en sólidos totales y procedimientos de producción de los mismos
TR200702566A2 (tr) * 2007-04-16 2007-10-22 Özmer Meyve Özleri̇ Kokteyl Soslari San. Ti̇c.Ve Pazarlama Ltd.Şti̇. Dondurma katkı maddesi
RU2491823C2 (ru) 2007-05-09 2013-09-10 Нестек С.А. Сублимационно высушенные, аэрированные молочные или молокозаменяющие композиции и способы их приготовления
US20110300255A9 (en) * 2007-05-09 2011-12-08 Nestec S.A. Freeze-dried, dairy or dairy-substitute compositions and methods of using same
EP2505068B1 (en) * 2007-05-09 2019-03-13 Nestec S.A. The use of a fruit or vegetable composition in a method of preparing a freeze-dried, aerated fruit or vegetable product
EP2027782A1 (en) * 2007-08-15 2009-02-25 Nestec S.A. Increasing the efficiency of utilization of ingested creatine
EP2098124A1 (en) * 2008-03-03 2009-09-09 Nestec S.A. Carbohydrate gel
PT2098125E (pt) * 2008-03-03 2011-11-15 Nestec Sa Produto alimentar gelificado com elevada eficiência de ingestão de hidratos de carbono
EP2108265B1 (en) * 2008-04-11 2012-07-04 Unilever PLC Ice confection
FR2937221B1 (fr) * 2008-10-20 2011-11-18 Rolland Sas Composition de sorbet comprenant un ingredient favorisant une texture cremeuse et/ou epaisse
CA2818979A1 (en) * 2010-12-03 2012-06-07 Unilever Plc Process for the manufacture of aerated frozen confections
CN103237459A (zh) * 2010-12-08 2013-08-07 雀巢产品技术援助有限公司 包含水解的全谷物的冷冻糖食产品
US20130129881A1 (en) * 2011-11-21 2013-05-23 Wacker Chemical Corporation Carbohydrate Rich Food Composition Containing Cyclodextrin And Method of Making The Same
AR093191A1 (es) * 2012-05-07 2015-05-27 Nestec Sa Composiciones de pure que tienen proporciones de carbohidrato especificas y metodos para utilizar las mismas
PL226497B1 (pl) 2013-03-21 2017-07-31 Curotex Credit Spółka Z Ograniczoną Odpowiedzialnością Sposób przemysłowego wytwarzania zamrożonego wyrobu owocowego o przedłużonym okresie przechowywania i zamrożony wyrób owocowy o przedłużonym okresie przechowywania
BR112018011249A2 (pt) * 2015-12-04 2018-11-21 Nestec Sa doce congelado não lácteo sem estabilizantes
CN107788473A (zh) * 2017-10-09 2018-03-13 内蒙古蒙牛乳业（集团）股份有限公司 榴莲果酱及其制成的冷冻饮品
JP7227032B2 (ja) * 2019-02-27 2023-02-21 株式会社明治 カカオ原料含有冷菓
US20230141105A1 (en) * 2021-11-08 2023-05-11 John-Michael Hamlet Method of making a frozen cream product containing alcohol

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2002963A (en) * 1932-07-27 1935-05-28 Floyd L Schade Frozen confection
US2131650A (en) * 1937-04-16 1938-09-27 Secretary Of Agriculture Of Th Fruit whip and process for the preparation thereof
US2578915A (en) * 1949-10-08 1951-12-18 Bartels John Preparation of fruit flavors and the resulting product
US2651575A (en) * 1951-11-02 1953-09-08 William F Talburt Fruit-containing frozen confections and process for producing the same
US3236658A (en) * 1962-06-11 1966-02-22 Dawe S Lab Inc Fructose-containing frozen dessert
US3525624A (en) * 1966-04-06 1970-08-25 Harwood Specialties Corp Water ice flavor base and composition
FR1531709A (fr) * 1966-06-02 1968-07-05 Unilever Nv Pâte à tartiner
IT944523B (it) * 1968-11-01 1973-04-20 Unilever Nv Prodotto di gelateria e procedimen to per la sua preparazione
US3770461A (en) * 1971-08-27 1973-11-06 Allied Chem Preparation of a fruit pudding
US3956519A (en) * 1973-12-13 1976-05-11 Thomas J. Lipton, Inc. Process for aggregating protein
IL48206A (en) * 1974-10-08 1978-09-29 Mars Ltd Food product having a thickened or gelled aqueous phase
US4021583A (en) * 1975-11-10 1977-05-03 Consolidated Foods Corporation Fruit-flavored frozen confection and method of making the same
US4146652A (en) * 1977-01-28 1979-03-27 Rich Products Corporation Intermediate moisture, ready-to-use frozen whippable foods
US4244977A (en) * 1977-01-28 1981-01-13 Rich Products Corporation Intermediate-moisture frozen foods
US4232053A (en) * 1979-05-31 1980-11-04 General Mills, Inc. Cooked comestible base containing citrus juice vesicles and method of preparation
US4232049A (en) * 1979-05-31 1980-11-04 General Mills, Inc. Citrus juice vesicle containing frosting compositions and method of preparation
US4244981A (en) * 1979-05-31 1981-01-13 General Mills, Inc. Non-dairy, aerated frozen dessert containing citrus juice vesicles
US4293580A (en) * 1979-11-23 1981-10-06 Maryland Cup Corporation Frozen fruit and vegetable juices
US4282262A (en) * 1980-03-04 1981-08-04 General Mills, Inc. Dairy based mixes for frozen desserts and method of preparation
US4335155A (en) * 1981-03-06 1982-06-15 General Mills, Inc. Composition for aerated frozen desserts containing fruit puree and method of preparation

Also Published As

Publication number Publication date
NZ201413A (en) 1985-01-31
FR2516753A1 (fr) 1983-05-27
FR2516753B1 (fr) 1987-02-27
KR840001809A (ko) 1984-06-07
IT1153357B (it) 1987-01-14
IT8224381A1 (it) 1984-05-23
DE3238208A1 (de) 1983-05-26
JPS5889144A (ja) 1983-05-27
SE455463B (sv) 1988-07-18
JPH032494B2 (enExample) 1991-01-16
SE8206648L (sv) 1983-05-24
US4368211A (en) 1983-01-11
IT8224381A0 (it) 1982-11-23
AU546286B2 (en) 1985-08-22
SE8206648D0 (sv) 1982-11-22
ZA826582B (en) 1983-07-27
CA1172094A (en) 1984-08-07
GB2109666B (en) 1985-04-17
GB2109666A (en) 1983-06-08
AU8706182A (en) 1983-06-02
DE3238208C2 (enExample) 1990-06-13

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