KR850000205A - Manufacturing method of health food based on cereals and seaweeds - Google Patents

Manufacturing method of health food based on cereals and seaweeds Download PDF

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Publication number
KR850000205A
KR850000205A KR1019830002731A KR830002731A KR850000205A KR 850000205 A KR850000205 A KR 850000205A KR 1019830002731 A KR1019830002731 A KR 1019830002731A KR 830002731 A KR830002731 A KR 830002731A KR 850000205 A KR850000205 A KR 850000205A
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KR
South Korea
Prior art keywords
seaweeds
cereals
manufacturing
health food
food based
Prior art date
Application number
KR1019830002731A
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Korean (ko)
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KR850001028B1 (en
Inventor
최주채
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최주채
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 최주채 filed Critical 최주채
Priority to KR1019830002731A priority Critical patent/KR850001028B1/en
Publication of KR850000205A publication Critical patent/KR850000205A/en
Application granted granted Critical
Publication of KR850001028B1 publication Critical patent/KR850001028B1/en

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    • H—ELECTRICITY
    • H04—ELECTRIC COMMUNICATION TECHNIQUE
    • H04N—PICTORIAL COMMUNICATION, e.g. TELEVISION
    • H04N5/00—Details of television systems
    • H04N5/14—Picture signal circuitry for video frequency region

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  • Engineering & Computer Science (AREA)
  • Multimedia (AREA)
  • Signal Processing (AREA)
  • Cereal-Derived Products (AREA)

Abstract

내용 없음.No content.

Description

곡류와 해초류를 주성분으로 한 건강식품의 제조방법Manufacturing method of health food based on cereals and seaweeds

본 내용은 요부공개 건이므로 전문내용을 수록하지 않았음Since this is an open matter, no full text was included.

Claims (1)

곡류와 해초류 적당량을 혼합하여 세척, 침적시킨 후 증좌시켜 30-40℃ 정도로 급냉시켜 이에 아스퍼 길러스 속의 종균을 넣어 혼합 뒤에 25-35℃ 온도와 습도 60의 항온, 항습에서 48-72시간 배양, 발효시킴을 특징으로 한 곡류와 해초류를 주성분으로 한 건강식품의 제조방법.After mixing the appropriate amount of cereals and seaweeds, wash, deposit, add, quench, and quench to 30-40 ℃. Add the spawn in Aspergillus, and incubate for 48-72 hours at 25-35 ℃ temperature and humidity and constant humidity after mixing. Method for producing health foods based on cereals and seaweeds characterized by fermentation. ※ 참고사항 : 최초출원 내용에 의하여 공개하는 것임.※ Note: The disclosure is based on the initial application.
KR1019830002731A 1983-06-18 1983-06-18 Preparation for food helping health from the grain and seaweed KR850001028B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
KR1019830002731A KR850001028B1 (en) 1983-06-18 1983-06-18 Preparation for food helping health from the grain and seaweed

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1019830002731A KR850001028B1 (en) 1983-06-18 1983-06-18 Preparation for food helping health from the grain and seaweed

Publications (2)

Publication Number Publication Date
KR850000205A true KR850000205A (en) 1985-02-26
KR850001028B1 KR850001028B1 (en) 1985-07-19

Family

ID=19229210

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019830002731A KR850001028B1 (en) 1983-06-18 1983-06-18 Preparation for food helping health from the grain and seaweed

Country Status (1)

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KR (1) KR850001028B1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111607524A (en) * 2019-02-22 2020-09-01 科丝美诗株式会社 Aspergillus oryzae strain and composition containing fermentation product thereof for improving skin condition

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105105142A (en) * 2015-07-25 2015-12-02 朱民生 Aurea helianthus biological toxin expelling health-care oral liquid and preparation method therefor

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111607524A (en) * 2019-02-22 2020-09-01 科丝美诗株式会社 Aspergillus oryzae strain and composition containing fermentation product thereof for improving skin condition
CN111607524B (en) * 2019-02-22 2024-03-26 科丝美诗株式会社 Aspergillus oryzae strain and composition containing fermentation product thereof for improving skin state

Also Published As

Publication number Publication date
KR850001028B1 (en) 1985-07-19

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