KR20210104952A - Functional health food for defecaation inducement and diet - Google Patents

Abstract

The present invention relates to a health functional food, and more specifically, to include indigestible maltodextrin, a garcinia cambogia extract, coffee bean powder, polydextrose, crystalline glucose, crystalline fructose, silicon dioxide, enzyme-treated stevia, a green coffee bean extract, and a matte extract. A health functional food for bowel movement and diet by the present invention inhibits synthesis of carbohydrates into fats; reduces body fat by effectively removing abdominal and visceral fat; induces smooth bowel movement; is easy to take in a powder form; and is easy to take due to a coffee taste in which everyone likes.

Description

Health functional food for bowel induction and diet

The present invention relates to a health functional food, and more particularly, to a health functional food for defecation induction and diet, which reduces body fat by inhibiting fat synthesis, and improves constipation by inducing defecation.

In recent years, calorie intake has increased due to the westernization and instantiation of dietary life, but due to a decrease in fiber intake and a decrease in exercise amount, the disease that has occurred in the West is gradually increasing in Korea.

Among them, obesity refers to a chronic physical condition that is expressed as the body's energy intake exceeds its consumption and eventually leads to overweight. However, it is currently recognized as a medical disease that can accompany serious diseases if left unattended.

Although the cause of obesity is not clearly identified, abnormalities in the body's weight control function, genetic obesity tendencies, age, social and environmental influences, excessive fat intake, and low physical activity due to an affluent industrial society are pointed out.

Obesity is the second leading cause of non-morbid mortality after smoking. Obesity is a direct cause of metabolic syndrome and leads to other fatal diseases such as cancer, heart disease, diabetes and high blood pressure. In fact, obese people have a 28% higher mortality rate than normal people, and compared to the general population, high blood pressure is 56 times, hyperlipidemia is 21 times, and diabetes is 29 times higher.

Regardless of age, the basic principles of obesity treatment include diet, exercise, behavioral control, and drug therapy.

Currently, only the appetite suppressant sibutramine and the fat absorption inhibitor orlistat are recognized in Korea for the treatment of obesity. can be distinguished as

However, these anti-obesity drugs are mainly aimed at suppressing appetite, and it is known that consumers who have consumed most anti-obesity drugs suffer from constipation due to insufficient intake of nutrients that can actively promote bowel movements.

In general, after a person consumes food, when the nutrients of the food are moved to the required place by the internal organs of the human body, it is normal for the food residues without nutrients to be excreted in the form of feces outside the human body after 12 to 72 hours. am. However, the feces are not discharged to the outside of the body for some reason, and there are cases where they remain in the colon for a long time, which is called constipation.

When constipation occurs, the water absorbed into the large intestine is returned to the blood, and the function of the large intestine is lowered and the water is removed excessively. symptoms appear. For example, there are cases of complaints such as chronic headaches, which are caused by toxic gas from the intestine entering the brain through the blood and disturbing brain functions. and nutrients are not absorbed, leading to various diseases.

In this way, the harmful gas produced in the large intestine is detoxified in the liver, but if the liver is not healthy or the generation of harmful gas is excessive, the undetoxified harmful gas lowers the function of the body and the metabolism is not performed properly. It is easy to be exposed to diseases such as disease, dermatomyositis, and kidney disease.

In addition, it has been announced that when beneficial intestinal bacteria are not activated, serotonin synthesis metabolism is not achieved, which leads to an increase in the stress index, and the occurrence of mental disorders such as depression and anger control disorder.

Therefore, in the prior art, when constipation occurs, a therapeutic agent is taken for treatment, but this treatment is not a preventive activity, and there is a problem that it is used only after an abnormality occurs in the large intestine. In fact, these lactic acid bacteria do not settle well in the beneficial intestinal flora, so there is a problem that the effect of treating constipation or improving obesity is not very high.

Therefore, there is a demand for a health supplement that is excellent in the improvement of obesity and constipation, and has no nutritional and physiological side effects.

KR 10-1487769 B1 KR 10-1721145 B1 KR 10-1256841 B1

Accordingly, an object of the present invention is to provide a health functional food for bowel induction and diet that helps to reduce body fat by inhibiting the synthesis of carbohydrates into fat and induces bowel movements by increasing the volume of intestinal contents.

Another object of the present invention is to provide a health functional food for inducing bowel movement and diet that has no physiological side effects by using a natural product as a raw material, and is easy to take by adding a coffee flavor that anyone likes.

The health functional food for bowel induction and diet of the present invention for achieving the above object is indigestible maltodextrin, garcinia cambogia extract, coffee bean powder, polydextrose, crystalline glucose, fructose, silicon dioxide, enzyme-treated stevia, green coffee It is characterized in that it further comprises a bean extract and mate extract.

The garcinia cambogia extract 10-20 wt%, coffee bean powder 15-25 wt%, polydextrose 8-12 wt%, crystalline glucose 8-12 wt%, fructose 3-7 wt%, silicon dioxide 1.5-2 wt%, It is characterized in that it contains 0.1 to 1% by weight of enzyme-treated stevia, 0.01 to 0.5% by weight of green coffee bean extract, 0.01 to 0.5% by weight of mate extract, and the remainder indigestible maltodextrin.

It is characterized in that it further comprises 0.1 to 1% by weight of seaweed extract and 0.1 to 1% by weight of rubies apple peel extract.

It is characterized in that it further comprises 0.1 to 1% by weight of the extract of Hapdari tree.

According to the health functional food for defecation induction and diet according to the present invention, it suppresses the synthesis of carbohydrates into fat, helps to reduce body fat by effectively removing abdominal and visceral fat, and enables smooth bowel movements, and is available in powder form. It is easy to take and has the advantage of being easy to take because of the coffee taste that everyone likes.

Hereinafter, the present invention will be described in detail.

In the present invention, it is revealed that the health functional food means a food having a function of helping to induce bowel movements and reduce body fat.

The health functional food according to the present invention maximizes the effects of reducing body fat, enhancing metabolism, inducing bowel movements, etc. through the interaction of each component. It has great features. In addition, it is characterized in that it is easy to consume in the form of a powder, and it is easy to access due to the taste of coffee, and the sensual preference is also excellent because of the enhanced sweetness.

The health functional food for bowel induction and diet of the present invention contains indigestible maltodextrin, garcinia cambogia extract, coffee bean powder, polydextrose, crystalline glucose, crystalline fructose, silicon dioxide, enzyme-treated stevia, green coffee bean extract and mate extract. characterized by including.

First, the indigestible maltodextrin is a raw material officially recognized for its functions of smooth bowel movements, suppression of postprandial blood glucose rise, and improvement of blood triglycerides. Amylase, Bacillus subtilis or Bacillus licheniformis) and amyloglucosidase (amyloglucosidase, derived from Aspergilus niger) are enzymatically decomposed and purified by fractionation of indigestible components to make them suitable for consumption. If it is not liquid, it should contain 85% or more of dietary fiber, but if it is liquid, it should contain more than 58%. In the present invention, powdered form is used for smooth intake, and it serves to increase the volume of intestinal contents while forming a highly viscous gel on the surface of the stool and in the intestine due to the water holding capacity of dietary fiber, thereby facilitating defecation activity.

The indigestible maltodextrin is included as much as the remainder excluding other ingredients in the health functional food of the present invention.

The Garcinia cambogia extract is obtained by extracting the bark of Garcinia cambogia fruit with water and drying it, and the main component is HCA (hydroxyl citric acid), which is effective in reducing body fat. The HCA reduces body weight and body fat by inhibiting the activity of an enzyme (ATP-citrate lyase) used when carbohydrates are converted into fat. The Garcinia cambogia extract can be used in any of the commercially available products, and the commercially available products have standardized the content of HCA, which is the functional ingredient, to about 60%.

The garcinia cambogia extract may be included in 10 to 20% by weight in the health functional food of the present invention. If the content is less than 10% by weight, the effect of reducing body fat is insignificant, and when it exceeds 20% by weight, excess garcinia cambogia This is because the extract may cause hepatotoxicity. That is, the present invention is characterized in that it can increase the effect of weight loss and body fat decomposition while lowering the content of the extract compared to the health functional food containing the conventional Garcinia cambogia extract.

The coffee bean powder is intended to improve the flavor of health functional food, and is a component that allows the public to feel the coffee taste that everyone likes, so that the health functional food can be consumed without burden. In addition, it also plays a role in promoting body fat breakdown, helping to reduce body fat together with Garcinia cambogia extract.

The coffee bean powder may be included in 15 to 25% by weight in the health functional food of the present invention. If the content is less than 15% by weight, the function is insignificant, and if it exceeds 25% by weight, it is excessive and the overall functionality is lowered. because it can be

The polydextrose is synthesized from glucose and sorbitol using organic acids, such as citric acid, and is prepared so that the average degree of polymerization is about 12, and it can be used as a functional raw material when it contains 65% or more of dietary fiber. The polydextrose serves to facilitate bowel movements, and through interaction with the indigestible maltodextrin, it promotes bowel movements and improves constipation.

The polydextrose is preferably contained in an amount of 8 to 12% by weight in the health functional food of the present invention, because if the content is too small or too much, the overall functionality is reduced.

The crystalline glucose not only helps the muscle growth of the human body, but also improves the sensuality, and can be used regardless of the type, such as hydrous crystalline glucose as well as anhydrous crystalline glucose. In the present invention, a powder form is used.

The crystalline glucose is preferably contained in an amount of 8 to 12% by weight in the health functional food of the present invention. If the content is too small, the effect of improving the sensory function is insignificant, and if it is excessive, the effect of reducing body fat is reduced.

The fructose crystal is a component used to remove bitterness and enhance flavor.

The fructose crystals are preferably contained in 3 to 7% by weight in the health functional food of the present invention, because if the content is too small, the effect of enhancing the flavor is insignificant, and if the content is excessive, the effect of reducing body fat decreases.

The silicon dioxide is a component used to prevent caking.

The silicon dioxide is preferably contained in 1.5 to 2% by weight in the health functional food of the present invention, and if the content is too small, caking cannot be prevented, and even if it is excessive, no further enhanced effect can be expected, so it is not economical because you can't

The enzyme-treated stevia is used as a sweetener, as well as detoxifying, increasing intestinal lactic acid bacteria, hangover, and improving skin. In addition, it alleviates bitterness and improves overall sensuality.

The enzyme-treated stevia is preferably contained in an amount of 0.1 to 1% by weight in the health functional food of the present invention. If the content is too small, the function is insignificant, and even if it is excessive, no further enhanced effect can be expected, so it is not economical. because it does

The green coffee bean extract is a component that not only reduces appetite, but also reduces cholesterol and helps in fat breakdown. The green coffee bean extract means that green coffee beans are extracted using water as a solvent, dried and powdered.

The green coffee bean extract is preferably contained in an amount of 0.01 to 0.5% by weight in the health functional food of the present invention. If the content is too small, the functionality is reduced, and even if it is excessive, there is no further enhanced effect, so it is not economical. because it does

The mate extract uses a raw material powdered by extracting and drying the leaves of the mate tree. The mate extract contains a component called matein, which has an effect of decomposing body fat and also has a function of suppressing appetite. In addition, when weight loss is combined with exercise, it increases the supply of active oxygen to the body, thereby reducing fatigue during exercise and increasing energy consumption to increase calorie consumption.

The mate extract is preferably contained in 0.01 to 0.5% by weight in the health functional food of the present invention, and if the content is too small, the functionality is reduced, and even if it is excessive, there is no further enhanced effect, so it is not economical am.

The health functional food of the present invention constituted as described above has excellent safety for the human body when taken or ingested, since all of its components are used as food materials and food. And although it has been described as being formulated in powder form, it is natural that it can be formulated in the form of pills, tablets, etc. through a conventional method.

In addition, the health functional food of the present invention has advantages in that it has excellent organoleptic properties, and has excellent effect of inducing defecation and reducing body fat.

The health functional food of the present invention can be consumed 1 to 3 times a day at about 4 g per adult basis, but the amount of intake is not limited, and it can be mixed with 200 ml of water and consumed. It does not limit the amount of intake or the method of intake.

In addition, the health functional food may further include 0.1 to 1% by weight of the seaweed extract and 0.1 to 1% by weight of the rubies apple peel extract.

The seaweed (Spartina alterniflora) is a crested plant, and when the above-ground parts of leaves, stems, stem bark, branches, eggplant bark, flowers, etc., except for roots, are extracted with a solvent such as water, and further contains a dry extract, excellent antioxidant It plays a role in preventing deterioration of skin elasticity during body fat reduction due to activity, etc. It also acts as an appetite suppressant.

In addition, the Rubies (Malus pumila Mill) apples are newly grown varieties bred by crossing the Japanese variety 'Alps Otome' with the 'Sansa' variety. When the dry extract is further included, it prevents deterioration of skin elasticity during body fat reduction due to excellent antioxidant activity, etc., and also promotes bowel movements.

In the present invention, the extraction method of the seaweed extract and rubies apple peel extract is not limited, but 5 to 20 times by weight of water is added to the sample, and extracted, filtered, concentrated and dried at 20 to 100° C. for 5 to 20 hours. That's enough.

In addition, the health functional food of the present invention may further include 0.1 to 1% by weight of the extract of Hapdari tree.

The extract of the Hapdari tree (Meliosma oldhamii) also prevents the deterioration of skin elasticity and serves to suppress appetite, and a dry extract is used by extracting the leaves of the Hapdari tree with a solvent such as water.

The extraction method of the extract of the Hapdari tree is also not limited, for example, 5 to 20 times by weight of water is added to the leaves of the Hapdari tree, and extraction, filtration, concentration and drying at 20 to 100° C. for 5 to 20 hours. That's enough.

Hereinafter, the present invention will be described in detail through examples.

(Examples 1 to 3)

Each component was mixed in the same ratio as in Table 1 below.

Component ratio of Examples 1 to 3 (% by weight) division Example 1 Example 2 Example 3 Indigestible maltodextrin (fiberazole 2) to 100 to 100 to 100 Garcinia Cambogia Extract (Water Soluble, Soluble)
(HCA 750mg) 15.63 15.63 15.63 Bean coffee powder (Daesang, Rosebud S/D) 20.00 20.00 20.00 polydextrose 10.00 10.00 10.00 powdered crystalline glucose 10.00 10.00 10.00 fructose 5.00 5.00 5.00 silicon dioxide 1.90 1.90 1.90 Enzyme-treated Stevia (Levaten Premium) 0.50 0.50 0.50 Green Coffee Bean Extract (Powder) 0.10 0.10 0.10 Mate extract (powder) 0.10 0.10 0.10 Seaweed extract (powder) - 0.5 0.5 Rubies Apple Peel Extract (Powder) - 0.5 0.5 Hydrangea tree extract (powder) - - 0.5

The green coffee bean extract was prepared by adding 10 times by weight of water to green coffee beans, extracting at 80° C. for 10 hours, filtration, concentration, and drying to powder. Pear water was added, extracted at 80° C. for 10 hours, filtered, concentrated, and dried to be powdered, and the seaweed extract, rubies apple peel extract, and Hapdari tree extract were dried products of sea bass leaves, rubies apple. 10 times by weight of water was added to each of the dried skins of the bark and leaves of H. serrata, extracted at 80° C. for 10 hours, filtered, concentrated and dried to make a powder. Here, the particle size of each powder was about 100 to 300 mesh.

(Test Example 1)

Eighty constipated patients with difficult defecation were divided into four groups of 20 each, with Example 1 for group 1, Example 2 for group 2, Example 3 for group 3, and a commercially available laxative for group 4 as a control. did. In addition, groups 1, 2, and 3 were instructed to take 1 sachet (4 g) of each food 30 minutes before breakfast and dinner together with 200 ml of water for a week, and group 4 was instructed to take it for a week according to the method of taking laxatives. . And the degree of increase in the frequency of defecation, improvement in the softness of the stool, increase in the amount of stool, improvement in the feeling of feces, and the effect of facilitating defecation were conducted, and the results are shown in Table 2 below.

Test Example 1 Results degree of effect One 2 3 4 5 increase in the frequency of bowel movements
(number of people) Example 1 One 14 4 One 0 Example 2 0 10 9 One 0 Example 3 0 5 13 2 0 control 12 8 0 0 0 improvement of stool softness
(number of people) Example 1 0 One 12 7 0 Example 2 0 0 10 8 2 Example 3 0 0 8 8 4 control 0 5 12 3 0 increased amount of stool
(number of people) Example 1 0 2 10 8 0 Example 2 0 One 11 8 0 Example 3 0 One 12 7 0 control 0 19 One 0 0 improvement of feeling
(number of people) Example 1 4 13 3 0 0 Example 2 0 13 5 2 0 Example 3 0 5 10 5 0 control 8 10 2 0 0 facilitation of defecation
(number of people) Example 1 0 One 8 11 0 Example 2 0 One 6 11 2 Example 3 0 2 5 10 3 control 0 5 10 5 0 1: No effect at all, 2: Some effect, 3: Moderate effect,
4 a lot of effect, 5: a lot of effect

As can be seen in Table 2, Examples 1 to 3 of the present invention all have the effect of increasing the number of bowel movements, improving the softness of the stool, increasing the amount of stool, improving the feeling of defecation, and promoting defecation compared to the control group.

(Test Example 2)

For Examples 1 to 3, sensory evaluations such as taste, aroma, and overall preference were performed. The above sensory evaluation was measured by a 5-point scale method with 20 people (10 males and females each) who had more than 3 years of experience in the food-related field. And the average value of the result was rounded to the second decimal place and shown in Table 3 below.

Test Example 2 Results division taste incense overall sign Example 1 3.4 3.4 3.4 Example 2 3.4 3.5 3.5 Example 3 3.4 3.3 3.3 1: Bad, 2: Somewhat bad, 3: Moderate, 4 Somewhat good, 5: Good

As can be seen in Table 3, Examples 1 to 3 of the present invention confirmed that the sensory preference is also excellent.

(Test Example 3)

Thirty adult males and females with abdominal obesity were divided into three groups of 10 people each. Example 1 was provided to group 1, Example 2 to group 2, and Example 3 to group 3. In addition, groups 1, 2, and 3 were instructed to ingest each food 30 minutes before breakfast and dinner together with 1 sachet (4 g) of 200 ml of water for 8 weeks.

And the effect on the change of body weight, body fat percentage, and visceral fat area before and after intake was evaluated. The evaluation was measured by InBody, and the same clothes were worn on the day of the measurement. The results are shown in Table 4 below as an average of 10 participants.

Test Example 3 Results division before intake 8 weeks after intake Example 1 Weight (kg) 57.8±4.2 55.8±4.7 Body fat percentage (%) 34.4±3.1 33.1±2.1 Visceral fat (cm2) 74.4±10.5 71.2±11.2 Example 2 Weight (kg) 61.2±4.3 58.0±4.8 Body fat percentage (%) 35.2±3.3 33.4±2.8 Visceral fat (cm2) 75.7±11.8 70.3±12.1 Example 3 Weight (kg) 60.5±4.9 57.1±5.2 Body fat percentage (%) 34.1±3.0 31.4±2.0 Visceral fat (cm2) 75.1±11.3 69.8±14.8

As can be seen in Table 4, it was confirmed that in Examples 1 to 3, body weight, body fat, and the like decreased, and it was confirmed that there was a greater effect in reducing the amount of visceral fat.

As described above in detail a specific part of the present invention, for those of ordinary skill in the art, this specific description is only a preferred embodiment, and it is clear that the scope of the present invention is not limited thereto. Accordingly, the substantial scope of the present invention will be defined by the appended claims and their equivalents.

Claims (4)

Indigestion maltodextrin, garcinia cambogia extract, coffee bean powder, polydextrose, crystalline glucose, fructose, silicon dioxide, enzyme-treated stevia, green coffee bean extract, and mate extract, characterized in that it contains defecation induction and diet health functional food .
According to claim 1,
The garcinia cambogia extract 10-20% by weight, coffee bean powder 15-25% by weight, polydextrose 8-12% by weight, crystalline glucose 8-12% by weight, fructose 3-7% by weight, silicon dioxide 1.5-2% by weight, Enzyme-treated stevia 0.1 to 1% by weight, green coffee bean extract 0.01 to 0.5% by weight, mate extract 0.01 to 0.5% by weight, and the balance indigestible maltodextrin, defecation induction and diet health functional food, characterized in that it contains.
3. The method of claim 2,
A health functional food for bowel induction and diet, characterized in that it further comprises 0.1 to 1% by weight of seaweed extract and 0.1 to 1% by weight of rubies apple peel extract.
4. The method of claim 3,
Health functional food for defecation induction and diet, characterized in that it further comprises 0.1 to 1% by weight of Hapdari tree extract.