KR20180054533A - Raspberry leaf fermentation, nasal cavity, oral, throat, skin, cleansing(gargle) beverages, The compositions of the manufacturing process - Google Patents

Raspberry leaf fermentation, nasal cavity, oral, throat, skin, cleansing(gargle) beverages, The compositions of the manufacturing process Download PDF

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KR20180054533A
KR20180054533A KR1020180052177A KR20180052177A KR20180054533A KR 20180054533 A KR20180054533 A KR 20180054533A KR 1020180052177 A KR1020180052177 A KR 1020180052177A KR 20180052177 A KR20180052177 A KR 20180052177A KR 20180054533 A KR20180054533 A KR 20180054533A
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weight
fermentation
raspberry
fermented
skin
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KR1020180052177A
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Korean (ko)
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장복현
장애리
장홍일
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장복현
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    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9783Angiosperms [Magnoliophyta]
    • A61K8/9789Magnoliopsida [dicotyledons]
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9783Angiosperms [Magnoliophyta]
    • A61K8/9794Liliopsida [monocotyledons]
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K2800/00Properties of cosmetic compositions or active ingredients thereof or formulation aids used therein and process related aspects
    • A61K2800/80Process related aspects concerning the preparation of the cosmetic composition or the storage or application thereof
    • A61K2800/85Products or compounds obtained by fermentation, e.g. yoghurt, beer, wine

Abstract

The present invention relates to a composition for prevention, improvement or treatment of skin diseases of nasal cavity by fermenting raspberry leaves and heat extracts, and is excellent in antibacterial activity against bacteria present in the nasal cavity and oral cavity, The present invention relates to a composition for improving or treating relief such as tooth decay, periodontal disease and inflammation, prevention of inflammation of one side throat, skin itching, athlete's foot eczema, and the like. Nose, mouth, throat, skin, cleansing (goggles) beverage compositions having excellent effect of promoting the growth of the raspberry leaf.

Figure pat00008

Description

Rubella leaf fermentation, nasal cavity, mouth, throat, skin, cleansing (goggle) beverage, its composition of preparation method. {Raspberry leaf fermentation, nasal cavity, oral, throat, skin, cleansing (gargle) beverages, The compositions of the manufacturing process}

The technology of the present invention relates to a composition for extracting a cleaning (goggle) beverage for fermenting a raspberry leaf to prevent and cure the skin diseases of the nasal cavity of the mouth.

Bacterial inflammatory diseases of the nasal cavity of the mouth are known to cause more than 80% of adults and cause chronic diseases. Nasal diseases include sinusitis, rhinitis, and oral diseases include gingival disease, periodontal disease, and oral mucositis. In the development of related health supplement foods and hygiene products, the importance of eco-friendly and human-friendly natural materials is increasing day by day. In particular, the treatment and prevention of inflammation in the oral cavity, which is closely related to the development of systemic chronic diseases, There is growing interest in safely used therapeutics.

This patent is an oral composition patent for preventing or treating oral candidiasis containing the extract of Camelliaceae petals as an active ingredient in Registration No. 10-1760503, and is a patent for the oral disease treatment and bad breath including a duck tree extract of Patent No. 10-1365352 Patent No. 10-1664810 discloses an oral composition and a method of manufacturing the same, Patent No. 10-1505924 discloses a patent registration of a vegetable oil composition for gagging containing a herb medicine, , Patent No. 10-1017447, Patent No. 10-0699333, Patent Registration No. 10-0699333, which is a patented antimicrobial composition containing a bokbule or a root extract of raspberry, Antimicrobial anti-inflammatory effect against bacterial inflammation as a safe beverage to be eaten by mouth It is known that triterpene is suppressed, and it is known that there is the antioxidant effect and the inhibition of the proliferation of cancer cells. Therefore, a composition of a natural medicine which can be safely used (goggle) is not developed, and the nasal cavity throat and skin health It is necessary to develop a new fermented composition for extracting natural materials.

It is an object of the present invention to provide a preventive care for prevention of bad breath, tooth decay, gingivitis, periodontitis, periodontal disease and the like, preventive management of tonsillitis and oral diseases of sore throat, prevention and control of nasal diseases such as sinusitis, rhinitis, Eczema athlete's foot acne atopic dermatitis, itching, and other skin diseases without any side effects, safely eat, wash, apply, prevent and manage the treatment of natural materials fermented by the development of anti-inflammation, (Goggles) of nasal mouth-throat skin care.

The present invention also provides a functional cleaning material (goggle) beverage composition capable of satisfying the immune cell activity of triterpenes by enhancing antimicrobial anti-inflammatory antioxidant efficacy.

In order to solve the above-mentioned problem, the present invention relates to a fermentation microorganism fermented by fermenting a fermented microorganism during fermentation by adding an extract of a mixture of a raspberry leaf and a functional material to a fermentation strain extracted with fermentation of sugar and fructooligosaccharide added to a raspberry leaf having anti- The present invention provides a fermented extract composition which safely doses and cleanses the nasal cavity of the throat skin by enhancing the function of the nasal cavity.

The present invention also relates to a method for inhibiting the toxicity of ferulic acid by adding thistle to flavor, flavor and fermentation enhancing material, adding ginseng to the toothpaste, The present invention provides a composition for fermenting a functional material added to a raspberry leaf which is added to a cornstarch as a stamor inhibiting material and which is added safely to an anti-inflammatory antioxidant immunity enhancer by adding sunflower to a heavy metal fine dust washing.

The present invention also provides a composition prepared as a functional dentifrice effective ingredient of a taste gum inflammation relief.

In addition, the present invention provides a skin care cleansing functional cosmetic material composition of cream skin as an effective ingredient for management of skin anti-inflammatory antioxidant itch.

The fermentation composition provided by the present invention inhibits inflammation in teeth and gums, suppresses the growth inhibitory effect of the inducing bacteria of the nasal cavity, It has an effect of safely cleaning (gagging) the nasal cavity throat skin through anti-inflammatory activity and eating and controlling it, adding it to the functional cosmetic composition, adding it to the dentifrice composition, and cleaning the inhaled fine dust of the oral throat.

In addition, the fermentation bacteria of the drink to be active in the stomach and intestines to help the digestive constipation and also helps strengthen kidney liver function.

Fig. 1 is a comparison of the differences between the floats before and after the goggle test of the fermented cleaning (goggle) beverage, and there is a flocculation of thick entanglement.
FIG. 2 is a process chart showing the stepwise extraction and production method by process.
Fig. 3 is a photograph showing a reduction in the number of freckles (freckles) after the skin care management.
Fig. 4 is a photograph taken before and after management of a toe athlete's foot of skin care.

 In order to achieve the above-mentioned object, the present invention uses raspberries, corncobs, sunflower, sancho leaves, thistle, and citron.

 The material of the fermentation strain is raspberry leaf, thistle. We select citron and take effect,

 It extracts raspberry leaf, corn, chrysanthemum and sancho with heat extracting material.

 The fermentation strain and the fermentation product are mixed with the heat extract of the above composition and fermented to prepare a fermented raspberry leaf beverage composition.

1. Raspberries : Raspberries contain various kinds of phytochmical substances such as wild raspberries, bramble berries, strawberry berries, bear berries, and wild strawberries, and berries and leaves of the wild strawberry contain various kinds of phytochmical substances such as flavonoids, saponins, and tannins. (Bobinaite et al., 2012). It is also known that triterpenes are involved in various pharmacological actions (Bobinaite et al., 2012). It is used to improve function, to alleviate allergic diseases such as bronchial asthma and eczema, to brighten the eyes and to make hair grow well. Cosmetic raw materials are used as skin gelling agent, antioxidant, conditioning agent, disinfectant. In the present invention, the term " raspberry " includes wild strawberry, bokbunja strawberry, raspberry strawberry, and bear strawberry strawberry. The term " . It is used as antibacterial and antioxidant.

2. Corn - corn is boiled in tea and contains beta-satosterol, which helps to relieve inflammation of the gums, to relieve periodontal disease, to improve periodontal inflammation, to prevent periodontal disease, to treat diuretic effects and poor digestion in children. The corn beard contains inositol, stigmasterol, malic acid, tartaric acid, glucose, xylenes, catechol, etc., and is effective for hematemesis, hemostasis, dysfunction, urethral stones and nephritis. Used for toothache treatment, kidney disease. Cosmetic raw materials include skin colourants, hair conditioning agents, skin softeners, and moisturizers. In the present invention, corncobs are used for relieving toothache, improving periodontal inflammation, preventing periodontal disease, protecting the throat larynx, and using an antioxidant.

3. Cheongmaeae - Cheongmaerae has a detoxification preservative function, wrapping and storing the rice cake with leaves, and its name is Tobongjeong. In one room, leaves and roots are used for arthritis, back pain, boils, radioactive mercury poisoning discharge, and neuralgia due to diuretic, detoxification and strong winds. They are used for detoxification of materials, blood circulation, and side effects. As a raw material for cosmetics, it is used as hair regulating agent and skin softening agent. In the present invention, the emission of fine dust mercury radioactivity of Cheongmyeong is discharged. Preservatives, and antioxidants.

4. Sancho - The young fruit of Sancho is used as it is, and the ripe fruit is dried and made into oil or powder and used as spice. It is unique in its refreshing aroma and spicy taste. In one room, fruits and leaves are used as medicines for toothache, customs, diuretic, pharyngeal suppression. Cosmetic raw materials include antioxidants, astringents, and hair conditioning agents. In the present invention, Use of antibacterial and antioxidant.

5. Thistle - The taste of thistle is sweet, temperamental and poisonous. Liver, rain, and nerves. In one room, it is effective to cool blood, to stop bleeding, and to eliminate blood. Hematemesis, bleeding, bleeding, uterine bleeding, large bowel disease, rectal ulcer bleeding, appendicitis, and swelling. In the West, thistle is called milktail and is used as a health food. Silymarin is used as a medicine for hepatitis, chronic hepatitis B, hepatitis B, liver cirrhosis and liver cancer, which are extracted liver diseases. Liver detoxification, Used as a side effect prevention. Cosmetic raw materials are used as skin conditioner and skin gelling agent. In the present invention, the detoxifying action between leaves and flowers. It is used for anti-inflammation, anti-bacterial, antioxidant and toxic neutralization among medicines.

6. Yuzu- Yuzu is a fruit that is eaten by tea when it has a unique fragrance and directional effect, and it is not digestive, nauseous, or tasty. In one room, it removes the sputum, stops coughing, and is used to treat symptoms of chest tightness or lymph node enlargement. Citron is also used to detoxify fish, poison, and poison. Cosmetics are used as flavorings, astringents, skin conditioning, moisturizing, skin elasticity. In the present invention, it is used as a flavoring agent and as a fermentation accelerator.

With the functional material described above, the manufacturing process will be described step by step according to the process chart of FIG. 2

 The fermentation of the fermentation broth with the above functional material is carried out by thoroughly washing the ruby leaves, thistle and citron with 50 wt% of the individual ingredients, 45 to 20 wt% of sugar and 30 to 5 wt% of fructooligosaccharide, The first fermentation takes place for a month.

 I. end. 50 to 80% by weight of fermented raspberry leaf, and 50 to 20% by weight of fermented thistle.

 All. end. 10 to 5% by weight of the fermented product of citron, 15 to 10% by weight of sugar and 75 to 85% by weight of water are mixed and boiled for 10 minutes at 100 ° C to 150 ° C to obtain citron extract.

 la. I. 40 to 20% by weight of the mixed fermentation product. 60 to 80% by weight of heat-extracted and mixed fermented product is filtered, and the second fermentation is performed at room temperature for 7 days or more to obtain a fermentation strain.

 hemp. The heat-functional extract of the above-mentioned functional material is prepared by mixing 35 to 80% by weight of the raspberry leaves, 30 to 10% by weight of the corn seeds, 20 to 5% by weight of the sunflower seeds and 15 to 5% , 60 to 50% by weight of water, and boiled for 20 to 30 minutes to obtain a heat extract,

 bar. hemp. 50 to 85% by weight of a heat extract, 50 to 15% by weight of fermentation strain extract, and fermenting the fermentation of the fermentation nourishment, mouth, throat, Skin, washing (goggle) is a beverage composition manufacturing process, in which the gas is kicked out, agitated, shaken and fermented for fermentation well during aging.

The fermented material thus obtained was subjected to the following material mixing ratio effect test.

Figure pat00001

 The evaluation scale was evaluated as 100-excellent, 75-good, 50-normal, 25-poor, and 1-very poor. As a result, the effect of 100% fermentation of 100% fermented raspberry leaf extract mixed with functional materials was increased.

 The composition for functional testing was manufactured and tested in Example 4. The fermentation strain composition of Example 4 was mixed with 10 liters of each individual material of raspberry leaf, thistle, and citron at a ratio of 3 liters of sugar to 7 liters of oligosaccharide, After aging for a month, a primary fermentation product was prepared.

 1 liter of fermented yuzu, 5 liters of sugar, 50 liters of water, 10 liters of wild-caught raspberries and 3 liters of thistle were added to water that had been boiled for 10 minutes at 100 ° C to 150 ° C, and then filtered. Thereby forming a 50 L fermentation strain.

 Heat extracts were prepared by adding 300 L of water to 150 L of mixed materials at a ratio of 50% of the raspberry leaf, 20% of the corn, 20% of the sunflower and 10% of the sunflower,

To 200 liters of the prepared heat extract, 50 liters of the fermentation strain composition were mixed and kneaded at room temperature. The mixture was shaken and fermented for 3 months or longer to prepare a cleaning (goggle) beverage.

Fermented cleaning (Goggle) made with the herbal medicine is a functional beverage that helps enhance the function of the gastrointestinal kidney when taking it. It is safely proved that it is safe for the acquaintances as a natural food with no preservatives or compounds.

Table 2 below shows that the fermented washing beverage manufactured as a nasal administration test is used for people with discomfort in the nasal cavity for one month before and after washing. Five patients were tested for nasal inflammation and fine dusts, and the mean values were recorded for each age group. The results showed that there were many respondents who were effective in all ages and in their thirties, they were very clean after nasal washing.

Figure pat00002

The evaluation was a 100-point scale and was rated 100-excellent, 75-good, 50-normal, 25-poor, and 1-very bad.

 Table 3 below shows that the fermented cleaning drink manufactured by the oral care sensory test is used for those who have discomfort in the oral cavity for one month. Five patients were tested for gingival inflammation, periodontal inflammation, oral inflammation, and bad breath, and the mean values for each age group were recorded. The results showed that the average age was over 20 in the 20s, which was the age group without oral disease and the other ages were rated as good or better

Figure pat00003

The evaluation was a 100-point scale and was rated 100-excellent, 75-good, 50-normal, 25-poor, and 1-very bad.

 Table 4 below shows that the fermented cleaning drink manufactured as a throat management sensory test was evaluated for the inconvenience of throat after 1 month of washing and after washing. The test was performed with tonsillectomy and throat test. As a result of the measurement, it can be seen that there are many respondents in all ages.

Figure pat00004

   The evaluation was a 100-point scale and was rated 100-excellent, 75-good, 50-normal, 25-poor, and 1-very bad.

 Table 5 below shows that the fermented washing beverage manufactured as a skin care sensory test is used for washing the uncomfortable places of the skin for 1 month before use and after washing and using the formula for the questionnaire. 20s 30s 40s 50s 60s Athlete's foot eczema, wound disinfection, itching, and scalp dandruff management test. As a result of the measurement, it can be seen that there are many respondents in all ages.

Figure pat00005

The evaluation was a 100-point scale and was rated 100-excellent, 75-good, 50-normal, 25-poor, and 1-very bad.

  Table 6 below shows the sensory tests for adding a cleaning (goggle) beverage to toothpaste. Examples of the toothpaste preparation are 8 liters of fermented beverage, 2 liters of glycerin, 2 liters of aloe vera gel, 0.5 liter of xylitol, 1 liter of syrup, 0.5 liter of baking soda, , 20 drops of menthol, and 10 drops of spearmint to prepare 12 liters of functional natural toothpaste. One month before and after one month of use, and after using the questionnaire. 20, 30, 40, 50, 60, , Inflammation of irritation, prevention of calculus, and elimination of bad breath. As a result of the measurement, it can be seen that there are many respondents in all ages.

Figure pat00006

 Table 7 below shows the results of the sensory evaluation of the beverage (Goggle) beverage as an essence cosmetic addition test. Functional cosmetic essence production examples are 6 liters of fermented beverage, 1 liter of glycerin, 1 liter of aloe vera gel, 1 liter of silk amino acid, 0.5 liter of hyaluronic acid, 0.5 liter of vitamin C, 2 ℓ, high-cell 0.5 ℓ, and natural aroma fragrance were added to make 10 ℓ of functional natural essence. After 3 months of use and after using, the questionnaire was measured. 20s 30s 40s 50s 60s Moisturizing, prevention of fine wrinkles, dirt and black spots, and tested the average of 5 people by age group. As a result of the measurement, it can be seen that there are many respondents in all ages.

Figure pat00007

The evaluation was a 100-point scale and was rated as 100-excellent, 75-good, 50-average, 25-poor, and 1-very bad.

(Goggle) beverage has both antimicrobial and anti-inflammatory antioxidant functional effects and can achieve a combined effect by organic bonding. In the present invention, the mixing ratio of each material is not absolute, The mixing ratio is measured to make the effect of each functional ingredient appear uniformly, and the maximum effect is exhibited. When the effective ingredient is too small to exceed the above ratio, the effect becomes less balanced and the effect becomes less effective Therefore, it is preferable that the ratio does not exceed +, -, and 10%.

This technology is a technology to ferment the raspberry leaf to enhance antimicrobial antioxidant activity by fermentation, and to ferment and extract it by mixing with functional materials in three stages. It manages the nourishing mouth nourishment skin which is washed with medicinal drink as sterilization and inflammation relieving agent It can be developed and used as a health fermented food industry by suppressing cancer generation by improving immunity. It is added to functional cosmetics. It is used as beauty industry for skin disease management. Functional fermentation enzyme fermentation technology is used for 6th biotechnology industry.

Claims (4)

In order to achieve the purpose of the present invention, the present invention uses raspberries, corncobs, sunflower, sancho leaves, thistle, and citron.
The fermentation of the fermentation broth with the above functional material is carried out by thoroughly washing the ruby leaves, thistle and citron with 50% by weight of individual ingredients, 45 to 20% by weight of sugar and 30 to 5% by weight of fructooligosaccharide, The first fermentation takes place for a month.
I. end. 50 to 80% by weight of fermented raspberry leaf, and 50 to 20% by weight of fermented thistle.
All. end. 10 to 5% by weight of the fermented product of citron, 15 to 10% by weight of sugar and 75 to 85% by weight of water are mixed and boiled at 100 to 150 ° C for 10 minutes to obtain a citron extract.
la. I. 40 to 20% by weight of the mixed fermentation product. 60 to 80% by weight of the mixed fermented product is filtered, and the fermentation is carried out by secondary fermentation at room temperature for 7 days or more.
hemp. The heat-functional extract of the above-mentioned functional material is prepared by mixing 35 to 80% by weight of the raspberry leaves, 30 to 10% by weight of the corn seeds, 20 to 5% by weight of the sunflower seeds and 15 to 5% , 60 to 50% by weight of water, and boiled for 20 to 30 minutes to obtain a heat extract,
bar. hemp. 50 to 85% by weight of a heat extract, 50 to 15% by weight of fermentation strain extract, and fermenting the fermentation of the fermentation nourishment, mouth, throat, Skin, cleansing (goggle) beverage composition.
Claim 1: A raspberry leaf fermented nasal, mouth, throat, skin, cleansing (goggle) beverage composition prepared by incorporating the composition into an additive to a functional toothpaste.
Claims 1. A raspberry leaf fermented nasal, oral, throat, skin, cleansing (goggle) beverage composition prepared by incorporating the composition into a functional cosmetic additive.
The present invention relates to a method for producing a raspberry leaf, comprising the steps of: (a) preparing a raspberry fermented nasopharyngeal lump, which comprises an unripe raspberry, a stem, and a leaf of a raspberry; Cleaning (goggle) beverage composition.
KR1020180052177A 2018-05-04 2018-05-04 Raspberry leaf fermentation, nasal cavity, oral, throat, skin, cleansing(gargle) beverages, The compositions of the manufacturing process KR20180054533A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102015377B1 (en) * 2018-11-21 2019-10-21 (주)코코베리 a fermented composite with the function of whitening, antioxidation and wrinkle care

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102015377B1 (en) * 2018-11-21 2019-10-21 (주)코코베리 a fermented composite with the function of whitening, antioxidation and wrinkle care

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