KR20150008300A - Molasses pellet manufacturing method and compositions - Google Patents
Molasses pellet manufacturing method and compositions Download PDFInfo
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- KR20150008300A KR20150008300A KR20130082258A KR20130082258A KR20150008300A KR 20150008300 A KR20150008300 A KR 20150008300A KR 20130082258 A KR20130082258 A KR 20130082258A KR 20130082258 A KR20130082258 A KR 20130082258A KR 20150008300 A KR20150008300 A KR 20150008300A
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- C—CHEMISTRY; METALLURGY
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- C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
- C05F5/00—Fertilisers from distillery wastes, molasses, vinasses, sugar plant or similar wastes or residues, e.g. from waste originating from industrial processing of raw material of agricultural origin or derived products thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/33—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from molasses
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- Y02A40/20—Fertilizers of biological origin, e.g. guano or fertilizers made from animal corpses
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
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- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
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Abstract
Description
본 발명은 사탕수수에서 설탕을 추출한 후 남은 폐기물을 이용하여 토양 비료 또는 가축의 사료로 사용할 수 있도록 펠릿 제조방법에 관한 것으로서 더욱 상세하게는 당밀, 쌀가루, 맥반석, 천일염, 식용 밀랍을 혼합하여 펠릿을 성형하여 농축산분야뿐만 아니라 가정 및 산업분야에서 사용할 수 있도록 한 당밀 펠릿 제조 방법에 관한 것이다. The present invention relates to a method for producing pellets for use as soil fertilizer or livestock feed using waste left over from sugar cane. More specifically, the present invention relates to a method for producing pellets by mixing molasses, rice flour, elvan, The present invention also relates to a method for manufacturing a molasses pellet for use in the home and industrial fields as well as the agricultural and agrichemical field.
기존에는 사탕수수를 분쇄, 고온, 가압 후 원리 분리하여 설탕을 추출하고 남은 부산물인 당밀은 23℃에서 17,00CPs∼ 5℃에서 110,00CPs까지 고점도로 이루어지고 47∼52%의 고당분으로 된 Emulsion[유상액(乳狀液)] 성상으로서 자체 결착 고형화가 불가능하여 펠릿 형성이 이루어지지 않는 문제점이 있다. Previously, sugarcane was pulverized, high temperature and pressurized, and then the sugar was extracted. The molasses, which is a byproduct, remained in a high viscosity at 23 ° C from 17,00 CPs to 5,000 ° C and 110,000 CPs and a high sugar content of 47 to 52% Emulsion [emulsion] As a phase, it is impossible to solidify by itself and pellets are not formed.
이 분야의 선행기술을 살펴보면,Looking at the prior art in this field,
공개특허공보 공개번호 제2009-0047338호의 "펠릿 제조 방법"은 소정량의 종이 파우더와 전분과 물을 혼련하여 만들어진 수분 함유 혼합물을 조립하고 상기 혼합물을 소정 형상의 복수의 펠릿으로 가공하는 조립 공정과, 상기 펠릿에 포함되는 수분을 감소시키는 건조 공정을 가지고, 상기 건조 공정이 상기 펠릿의 진입구 및 배출구를 가지는 유닛과, 상기 유닛의 내부에 배치되어 상기 펠릿을 당해 유닛의 진입구로부터 배출구로 반송하는 벨트 컨베이어와, 상기 유닛의 내부 온도를 올리는 열원을 구비하고, 상기 진입구로부터 상기 배출구까지의 벨트 컨베이어의 주행 거리가 1∼20m의 범위, 상기 벨트 컨베이어의 주행 속도가 0.02∼0.1m/s의 범위에 있고, 상기 유닛의 내부 온도가 상기 열원에 의해 45∼50℃의 범위로 유지되어 있는 펠릿 제조 방법이 개시되었다.
The "pellet manufacturing method" of Laid-Open Publication No. 2009-0047338 is a pelletizing method comprising the steps of: assembling a water-containing mixture made by kneading a predetermined amount of paper powder, starch and water, and processing the mixture into a plurality of pellets of a predetermined shape; And a drying step of reducing moisture contained in the pellets, wherein the drying step includes a unit having an inlet and an outlet for the pellets, and a belt disposed inside the unit and conveying the pellets from the inlet to the outlet of the unit, And a heat source for raising an internal temperature of the unit, wherein a traveling distance of the belt conveyor from the entrance to the outlet is in the range of 1 to 20 m, and the traveling speed of the belt conveyor is in the range of 0.02 to 0.1 m / s And the internal temperature of the unit is maintained in the range of 45 to 50 DEG C by the heat source. The.
본 발명은 사탕수수에서 설탕을 추출한 폐기물을 이용하여 펠릿을 제조할 수 있도록 한 것으로서, 펠릿을 토양비료로 제공하여 토양의 박테리아 성장을 촉진시켜 미생물의 발효 촉진과 토양오염을 방지하는 목적과, 또한, 당밀에는 당분 이외에도 비당유기물(N:질소, P:인), 미네랄(K:칼륨, Ca:칼슘, Mg:마그네슘), 비타민 등이 함유되어 이를 펠릿으로 제조하여 가축 사료로 제공함을 목적으로 한 본 발명은 당밀을 원액으로 사용하면서 발생되는 문제점을 해결하고, 저렴한 비용으로 농. 축산분야뿐만 아니라 가정과 산업분야에 널리 보급 이용될 수 있도록 한 당밀 펠릿 제조 방법에 관한 것이다. The present invention provides a method for producing pellets using sugar extracted from sugarcane, which aims at promoting bacterial growth of soil by providing pellets as a soil fertilizer, thereby promoting fermentation of microorganisms and preventing soil contamination, , And molasses contains not only sugar but also non-sugar organic substances (N: nitrogen, P: phosphorus), minerals (K: potassium, Ca: calcium, Mg: magnesium) and vitamins. Disclosure of Invention Technical Problem [7] Accordingly, the present invention has been made keeping in mind the above problems occurring in the prior art, The present invention relates to a method for manufacturing a molasses pellet which can be widely used not only in livestock sector but also in home and industrial fields.
본 발명은 상기 목적을 달성하기 위한 것으로서,In order to achieve the above object,
사탕수수를 분쇄하여 고온 가압 후 원심분리하여 설탕을 추출하고 남은 폐기물(당밀)을 준비하는 단계;Crushing sugarcane, pressurizing the sugarcane at a high temperature, centrifuging the sugarcane, extracting sugar and preparing the remaining waste (molasses);
당밀 100에 대하여 쌀가루 30중량부, 맥반석 3.7중량부, 천일염 2.5중량부, 천연소재의 밀랍 3.8중량부로 혼합되는 첨가물만 우선 혼합하여 30℃∼40℃의 온도에서 1주간 숙성시키는 단계;Aging the mixture at a temperature of 30 ° C to 40 ° C for 1 week, mixing only 30 parts by weight of rice flour, 3.7 parts by weight of elvan, 2.5 parts by weight of sodium chloride and 3.8 parts by weight of natural beeswax,
상기 첨가물을 1주일간 숙성시킨 후 상기 준비된 당밀에 첨가물이 침지 되도록 하여 24시간 동안 숙성시키는 단계;Aging the additive for one week, allowing the additive to immerse in the prepared molasses, and aging for 24 hours;
상기 첨가물이 혼합되어 24시간 숙성된 당밀을 펠릿 성형기를 통하여 펠릿으로 성형하는 단계; Molding the molasses obtained by aging for 24 hours in the pellet through a pellet molding machine;
상기 성형된 펠릿을 18℃이하의 저온 창고에서 12∼24시간 건조하는 단계;Drying the molded pellets in a low-temperature warehouse at 18 DEG C or lower for 12 to 24 hours;
상기 건조된 펠릿을 정해진 규격으로 포장하는 것을 특징으로 한다.
And the dried pellets are packed in a predetermined standard.
이와 같이 된 본 발명은 사탕수수에서 설탕을 가공하고 남은 당밀을 펠릿으로 성형하는 목적과, 성형된 펠릿을 가축사료 또는 도양 비료로 제공할 수 있도록 함을 목적으로 한 당밀 펠릿 제조 방법 및 조성물에 관한 것이다.
The present invention thus relates to a method and a composition for producing molasses pellets for the purpose of forming sugar pellets into sugar pellets from sugar cane and molding pellets as livestock feed or fertilizer will be.
도1은 본 발명의 당밀을 이용한 펠릿 제조공정도를 나타낸 블록도 이다.1 is a block diagram showing a process for producing pellets using molasses according to the present invention.
이하 본 발명의 실시 예를 상세히 설명하면 다음과 같다.Hereinafter, embodiments of the present invention will be described in detail.
제1공정: 당밀을 준비하는 단계Step 1: Preparation of molasses
사탕수수를 분쇄하여 고온 가압 후 원심분리하여 설탕을 추출하고 남은 폐기물인 당밀을 준비한다.The sugarcane is crushed, pressurized at high temperature, centrifuged to extract sugar, and molasses, which is the remaining waste, is prepared.
본 공정에서 당밀은 사탕수수에서 설탕을 추출한 부산물로서 통상의 조청과 같은 점도형태의 액상으로 이루어진 것이다. In this process, molasses is a by-product obtained by extracting sugar from sugarcane, and it is made of a liquid phase in the form of a viscous liquid such as common sweet potato.
통상적으로 사탕수수에서 설탕을 추출하기 위해서는 사탕수수를 분쇄한 후 고온 가압하여 원심분리기로 분리시켜 설탕을 추출한다.Generally, in order to extract sugar from sugarcane, the sugarcane is pulverized and then pressurized at high temperature to separate the sugar by a centrifuge.
이와 같이 점도를 갖는 액상으로 된 당밀은 많은 영양소를 가지고 있으면서도 이를 펠릿화 시키지 못하게 되므로 폐기물 처리하게 되고 동시에 폐기물 처리비용이 발생되는 단점이 있으나, 본 발명에서는 폐기물로 버려지는 당밀에 첨가물을 혼합하여 펠릿으로 성형함으로 다용도로 활용할 수 있는 이점이 있다.
Molybdenum in the form of a liquid having a viscosity has a disadvantage in that it has a lot of nutrients and can not be pelletized. Therefore, it is disadvantageous in that the waste is treated and the waste treatment cost is incurred at the same time. In the present invention, the molasses So that it can be used for various purposes.
제2공정: 첨가물 혼합 및 숙성단계Second Step: Additive Mixing and Aging Step
본 공정에서는 당밀과 첨가물을 혼합하기 전에 당밀에 혼합되는 첨가물을 먼저 혼합 후 숙성시켜 사용한다.In this process, before mixing molasses and additives, additives to be mixed with molasses are mixed first and then used.
따라서, 당밀 100에 대하여 쌀가루 30중량부, 맥반석 3.7중량부, 천일염 2.5중량부, 천연소재의 밀랍 3.8중량부로 혼합되는 첨가물만을 혼합하여 30℃∼40℃의 온도에서 1주간 숙성시킨다.Therefore, only the additives mixed with 100 parts of molasses mill, 30 parts by weight of rice flour, 3.7 parts by weight of elvan, 2.5 parts by weight of sodium chloride and 3.8 parts by weight of beeswax of natural material are mixed and aged at a temperature of 30 ° C to 40 ° C for 1 week.
상기 첨가물인 쌀가루, 맥반석, 천일염, 천연소재의 밀랍 만을 먼저 혼합하여 1주일간 숙성시키면 첨가물가 부드럽게 연화되면서 발효상태가 이루어진다.When the above additives such as rice flour, elvan, sun salt, and natural wax are first mixed and aged for one week, the fermented state is softened by softening the additives.
본 공정에서 첨가물을 1주일간 숙성시키는 것은 차후 당밀에 첨가물의 혼합이잘 이루어져 영양효소가 골고루 분포되도록 하기 위한 것이다.
In this process, the fermentation of the additives for one week is intended to ensure that the nutrients are evenly distributed after the addition of the additives to the molasses.
제3공정: 당밀과 첨가물 혼합단계Step 3: Mixing molasses and additives
상기 첨가물만을 혼합하여 별도로 1주일간 숙성시킨 후 상기 준비된 당밀에 첨가물이 침지되도록 하여 24시간 동안 숙성시킨다.Only the above additives are mixed and aged for another one week, and then the additives are immersed in the prepared molasses and aged for 24 hours.
당밀이 지금까지 고형화를 하지 못하는 이 유를 살펴 보면, 당밀은 사탕수수를 분쇄하여 고온 가압한 후 원심분리하여 설탕을 추출하고 남은 부산물로서 고점도(23℃에서 17,000Ps ∼ 5℃에서 110,000CPs까지), 고당분(총당47∼52%)의 Emulsion(유액질) 성상으로서 자체결착 고형화의 불가 및 일부 첨가물를 총량기준 40%범위 조건을 기준으로 적용할 때 기존의 펠릿 성형기는 물질의 특성상 성형조건이 부합하지 않아 당밀 펠릿화는 불가하였다.Molasses is not solidified until now. Molasses is produced by pulverizing sugarcane, centrifuging it at high temperature, extracting sugar, and recovering high viscosity (from 17,000Ps ~ 5 ℃ to 110,000CPs at 23 ℃) , Emulsion (liquid) properties of high sugar content (47 ~ 52% of total), and when some additive is applied on the basis of the range of 40% of the total amount, the conventional pellet molding machine No molasses pelletization was possible.
따라서 본원 발명에서는 당밀 100에 대하여 쌀가루 30중량부, 맥반석 3.7중량부, 천일염 2.5중량부, 천연소재의 밀랍 3.8중량부로 혼합하여 사용한다.Therefore, in the present invention, 30 parts by weight of rice flour, 3.7 parts by weight of elvan, 2.5 parts by weight of sodium chloride and 3.8 parts by weight of beeswax of natural material are mixed with 100 parts of molasses.
상기 첨가물는 제2공정에서 설명한 바와 같이 첨가물끼리 혼합한 후 1주일간 30℃∼40℃의 온도에서 숙성시켜 당밀과 혼합한다.As described in the second step, the additives are mixed with the molasses at a temperature of 30 ° C to 40 ° C for one week after mixing the additives.
상기 당밀과 첨가물의 혼합에 있어서는 당밀에 혼합된 첨가물는 침지하는 형식으로 혼합시켜 24시간 동안 숙성시킨다.In the mixing of the molasses and the additives, the additives mixed in the molasses are mixed in a soaking mode and aged for 24 hours.
상기와 같이 첨가물를 당밀에 24시간 숙성시키는 과정에서 쌀가루, 맥반석가루, 천일염, 밀랍이 당밀과 혼합되어 수분이 흡수되면서 경화가 가능한 상태로 이루어진다.As described above, in the process of aging the additive in molasses for 24 hours, rice flour, elvan flour, sun salt, and beeswax are mixed with molasses to absorb water and cure.
상기 당밀과 첨가물의 혼합단계에서 당밀과 첨가물의 총혼합 100중량%에 대하여 당밀의 함유량이 60중량% 이상 혼합되어야 본 발명에서 제조하고자하는 적합한 펠릿 당밀이 된다. In the mixing step of the molasses and the additive, the content of the molasses is preferably 60% by weight or more based on 100% by weight of the total mixture of the molasses and the additive, so that the molasses is a suitable pellet molasses to be produced in the present invention.
제4공정: 첨가물이 혼합된 당밀을 펠릿으로 성형하는 단계 Step 4: Step of molding molasses mixed with additives into pellets
상기 첨가물가 혼합되어 24시간 숙성된 당밀을 펠릿 성형기를 통하여 펠릿으로 성형을 실시한다.The molasses obtained by mixing the additives and aged for 24 hours is molded into pellets through a pellet molding machine.
상기 펠릿 성형기는 통상적으로 사용하는 펠릿 성형기에서 실시할 수 있다.The pellet molding machine can be carried out in a conventional pellet molding machine.
또한 성형되는 펠릿 형상 역시 통상의 펠릿 형상으로 성형되나, 필요에 따라서 환 형상 또는 3㎜∼10㎜의 길이로 이루어진 원기둥 형상으로 성형할 수 있다.
Further, the pellet to be molded is also molded into a normal pellet shape, but it can be formed into a cylindrical shape having a ring shape or a length of 3 mm to 10 mm if necessary.
제5공정: 건조 및 포장 단계 Fifth step: drying and packaging step
상기 성형된 펠릿은 수분을 함유하고 있는 관계로 18℃이하의 저온 창고에서 12∼24시간 동안 건조를 한다.Since the molded pellets contain moisture, the pellets are dried for 12 to 24 hours at a low temperature warehouse at 18 DEG C or lower.
상기 저온 창고에서 12∼24시간 동안 건조시킨 당밀 펠릿은 손으로 만졌을 때 눅눅한 감이 없고 손바닥에 가루가 보송보송한 상태로 건조된다. The molasses pellet dried in the low-temperature warehouse for 12 to 24 hours is dried without touching the palm of the palm when the palm is touched by hand.
상기와 같이 건조된 펠릿은 통상의 포장규격에 따라 포장하게 되는데, 토양비료로 사용할 경우와 가축의 사료로 사용할 경우 사회적으로 유통되는 규격에 적합하도록 포장하면 된다.The dried pellets are packaged according to the usual packaging standards. When used as a soil fertilizer or as a feed for livestock, the pellets may be packed in accordance with socially distributed standards.
또한 본 발명의 당밀 펠릿의 건조 역시 토양 비료용과 가축의 사료용에 따라서 수분함량이 달라질 수 있다.The drying of the molasses pellet of the present invention may also vary depending on the use of the soil fertilizer and the livestock feed.
즉, 토양비료로 사용할 경우 수분함량이 적으로면 토양에 살포 후 상당한 시간이 지나야 펠릿이 풀어져 토양에 흡수하게 됨으로 토양비료용 펠릿은 수분이 눅눅하게 있는 정도로 건조하고, 가축사료로 사용할 경우에는 보송보송하게 건조하여 가축이 먹을 때 씹히는 전단력이 있도록 하는 것이 바람직하다. In other words, when the soil is used as a fertilizer, if the water content is small, the pellet is released and absorbed into the soil after a considerable time after spraying on the soil. Therefore, the soil fertilizer pellet is dried to such an extent that moisture is damp, It is desirable to make it dry so that there is shearing force when the livestock eats.
이와 같이 된 본 발명의 당밀과 흑설탕의 영양소를 비교하면 아래의 표1과 같다.The nutrients of the molasses and the brown sugar of the present invention are shown in Table 1 below.
상기 표1의 영양소 비교에 있어서 시료는 당밀과 설탕 각 100g을 기준으로 비교한 것이다.In the nutrient comparisons in Table 1, the samples were compared based on 100 g of molasses and sugar.
기본적인 영양소에 있어서 수분, 탄수화물, 총당, 자당 등은 낮으나, 미네랄과 비타민은 흑설탕에 비하여 대부분은 높게 나타남을 알 수 있다.Moisture, carbohydrate, total sugars and sucrose are low in basic nutrients, but minerals and vitamins are mostly higher than brown sugar.
즉, 동물의 사료 혼합제로 사용시 불필요한 탄수 화물 등은 적고, 동물의 생육에 이로운 영양소인 포도당, 과당, 미네랄, 비타민 등은 더 높아 이로운 영양소가 설탕보다 더 많은 것으로 나타났다. In other words, when it is used as an animal feed mixture, unnecessary carbohydrates are few, and nutrients such as glucose, fructose, minerals, and vitamins, which are beneficial to the growth of animals, are higher and nutrients that are beneficial are found to be higher than sugar.
상기 표1에서 알 수 있는 바와 같이 본 발명의 당밀은 As can be seen from Table 1 above, the molasses of the present invention
첫째, 당성분을 탄소원으로 하여 미생물을 발효시 에너지원으로 사용되며, First, the saccharide component is used as a carbon source and used as an energy source when fermenting microorganisms.
둘째, 미생물이 생육하는 탄소질과 질소질의 성분필요 당성분을 첨가하는 것이 유리한 것으로 본 발명 당밀을 사용시 매우 적합하며,Secondly, it is advantageous to add the carbon-nitrogen and nitrogen-containing components necessary for the microorganism to grow, which is very suitable for the use of the molasses of the present invention,
셋째, 당밀에는 당분 이외에도 비당 유기물, 미네랄, 비타민 등이 포함되어 있으며,Third, molasses contains non-sugar organic matter, minerals and vitamins in addition to sugar.
넷째, 당밀에는 액상으로 다른 발효원료와 혼합시 먼지를 감소시켜주는 역할을 하며,Fourth, molasses is a liquid phase which acts to reduce dust when mixed with other fermentation raw materials,
다섯째, 당밀의 향미와 당성분은 발효시 또는 다른 원료에 발생하는 냄새를 경감시켜주는 역할을 하며,Fifth, the flavor and sugar content of molasses can reduce the odor generated in fermentation or other raw materials,
여섯째, 당밀은 유해화학 물질을 제거하는 역할을 하며,Sixth, molasses plays a role in eliminating harmful chemicals,
일곱째, 당밀은 토양을 중금속으로부터 오염되는 것을 방지하는 역할을 한다. Seventh, molasses plays a role in preventing contamination of soil from heavy metals.
이상에서 설명한 바와 같이 본 발명은 사탕수수에서 설탕을 추출한 폐기물인 당밀을 이용하여 펠릿을 제조 함으로써, 펠릿을 토양비료로 제공하여 토양의 박테리아 성장을 촉진시켜 미생물의 발효 촉진과 토양오염을 방지하며, 또한, 당밀에는 당분 이외에도 비당유기물(N:질소, P:인), 미네랄(K:칼륨, Ca:칼슘, Mg:마그네슘), 비타민 등이 함유되어 이를 펠릿으로 제조하여 가축 사료 첨가물로 제공함으로 폐기물인 당밀을 재활용함으로써 폐기물처리비용과 환경오염을 방지하는 효과와 토양비료와 가축의 사료 첨가물로 저렴하게 제공함으로 농가의 소득증대를 기여 하는 이점이 있다.As described above, the present invention provides pellets as a soil fertilizer by producing pellets using molasses, which is a waste obtained by extracting sugar from sugar cane, thereby promoting bacterial growth of the soil to promote fermentation of microorganisms and prevent soil contamination, In addition, the molasses contains non-sugar organic substances (N: nitrogen, P: phosphorus), minerals (K: potassium, Ca: calcium, Mg: magnesium), vitamins, etc. in addition to sugar, It is beneficial to contribute to the income increase of farmers by reducing the cost of waste disposal by preventing recycling of molasses, preventing environmental pollution, and providing the feed additives of soil fertilizer and livestock at low cost.
Claims (3)
상기 준비된 당밀 100에 대하여 쌀가루 30중량부, 맥반석 3.7중량부, 천일염 2.5중량부, 천연소재의 밀랍 3.8중량부로 혼합되는 첨가물만 우선 혼합하여 30℃∼40℃의 온도에서 1주간 숙성시키는 단계;
상기 첨가물을 1주일간 숙성시킨 후 상기 준비된 당밀에 첨가물가 침지되도록하여 24시간 동안 숙성시키는 단계;
상기 첨가물이 혼합되어 24시간 숙성된 당밀을 펠릿 성형기를 통하여 펠릿으로 성형하는 단계;
상기 성형된 펠릿을 18℃이하의 저온 창고에서 12∼24시간 건조하는 단계;
상기 건조된 펠릿을 정해진 규격으로 포장하는 것을 특징으로 하는 당밀 펠릿 제조 방법.
Crushing sugarcane, centrifuging the mixture at high temperature, extracting sugar, and preparing molasses, which is a waste material;
Aging the prepared molasses at a temperature of 30 ° C to 40 ° C for 1 week, mixing the prepared molasses mixture with 30 parts by weight of rice flour, 3.7 parts by weight of elvan, 2.5 parts by weight of salt and 3.8 parts by weight of natural beeswax;
Aging the additive for 1 week, allowing the additive to be immersed in the prepared molasses, and aging for 24 hours;
Molding the molasses obtained by aging for 24 hours in the pellet through a pellet molding machine;
Drying the molded pellets in a low-temperature warehouse at 18 DEG C or lower for 12 to 24 hours;
Wherein the dried pellets are packed in a predetermined size.
당밀과 첨가물의 혼합은 총혼합 중량%에 대하여 당밀의 함유량이 60중량% 이상 혼합되는 것을 특징으로 하는 당밀 펠릿 제조 방법
The method according to claim 1,
The molasses mixture and the additive are mixed so that the molasses content is at least 60% by weight based on the total mixed weight%
Wherein the composition for producing the molasses pellet is prepared by mixing 30 parts by weight of rice flour, 3.7 parts by weight of elvan, 2.5 parts by weight of sodium chloride and 3.8 parts by weight of beeswax of natural material with respect to 100 molasses millet.
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN107691822A (en) * | 2016-08-09 | 2018-02-16 | 中粮集团有限公司 | A kind of immobilized feed of molasses and preparation method thereof |
| KR102073067B1 (en) * | 2019-07-18 | 2020-02-04 | 주식회사 무계상사 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR102181044B1 (en) * | 2020-01-14 | 2020-11-19 | 주식회사무계바이오농업회사법인 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR102181047B1 (en) * | 2020-01-14 | 2020-11-19 | 주식회사무계바이오농업회사법인 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR102181048B1 (en) * | 2020-01-14 | 2020-11-19 | 주식회사무계바이오농업회사법인 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR20220060200A (en) | 2020-11-04 | 2022-05-11 | 이정헌 | soft block and its manufacturing methods for supplementary feed using reddish clay and liquid CMS |
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| JP5196094B2 (en) | 2006-06-02 | 2013-05-15 | 独立行政法人農業・食品産業技術総合研究機構 | Feed containing γ-aminobutyric acid-containing composition and method for producing the same |
| JP2013066421A (en) | 2011-09-22 | 2013-04-18 | Shimizukou Shiryou Co Ltd | Giving method of rice for feed to livestock, and feed for which rice is used |
| KR101373000B1 (en) | 2013-04-30 | 2014-03-14 | 대풍년영농조합법인 | Manufacturing method of rice wine using chili |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107691822A (en) * | 2016-08-09 | 2018-02-16 | 中粮集团有限公司 | A kind of immobilized feed of molasses and preparation method thereof |
| KR102073067B1 (en) * | 2019-07-18 | 2020-02-04 | 주식회사 무계상사 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR102181044B1 (en) * | 2020-01-14 | 2020-11-19 | 주식회사무계바이오농업회사법인 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR102181047B1 (en) * | 2020-01-14 | 2020-11-19 | 주식회사무계바이오농업회사법인 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR102181048B1 (en) * | 2020-01-14 | 2020-11-19 | 주식회사무계바이오농업회사법인 | Method of Manufacturing pellet-type Organic Fertilizer by Mixing high enriched Sugar Cane Liquid |
| KR20220060200A (en) | 2020-11-04 | 2022-05-11 | 이정헌 | soft block and its manufacturing methods for supplementary feed using reddish clay and liquid CMS |
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