KR20020070942A - Laver broiling apparatus - Google Patents

Abstract

PURPOSE: An apparatus for roasting seaweeds containing a separate mixing vessel attached to conventional roasting apparatus and a screw type impeller for absolutely mixing raw material is provided. Therefore, the apparatus permits the automatic supply and mixing of the raw materials, prevents the scorch thereof on the surface of the roasting vessel and does not reduce the taste of the product. CONSTITUTION: This roasting apparatus comprises: a roasting vessel(30); a case(10) with a cover(11) and a caster(14); an opening and closing means(40) disposed on one side of the roasting vessel with a discharge hole(34); a first gear for transmitting a turning force to a second gear; an impeller(90) connected to a driving shaft for uniformly mixing laver and green laver; a mixing vessel(60) with a driving means for mixing roasted seaweeds with seasoning; a seasoning vessel(110), a sesame oil vessel(120) and an edible oil vessel(130); an edible oil line with a nozzle; a seaweeds receiving vessel(80); and a control plate(15).

Description

Seaweed roasting apparatus {Laver broiling apparatus}

The present invention relates to a seaweed roaster, and more particularly, a mixing vessel is provided separately, adopts a method of completely mixing the raw material with a screw-type stirring blade, and relates to a seaweed roaster that the spice input and opening and closing is automatically implemented. .

Generally, algae mixed with laver and green seaweed (hereinafter referred to as "zaban") are foods that have excellent effects on improving health because they contain a large amount of nutrients useful for the human body. It is most important to supply.

In the past, to fry the stir-fry, put laver and seaweed in a frying pan, mix cooking oil, sesame seeds, salt, etc., and stir-fry until the cook judged appropriate.

Therefore, the process of making zaban depends on the eyes and senses of the chef, and the taste of the jar is changed every time it is roasted, and the cost of making large jars is excessive.

Thus, in order to solve this problem, a seaweed roasting apparatus has been developed for automatically roasting at a set temperature for a set time, and is disclosed in Korean Utility Model Registration No. 20-265539 (FIGS. 1 to FIG. 1). 3).

Looking at the technical content of the above-described registered utility model, after setting a predetermined time and a constant temperature in the timer 18 and the temperature controller 16, and applying power to the motor 12 and the heater 7, stirring blades (15) is rotated to continue mixing the stir in the stir-fry (4), the stir-fry (4) is always maintained at a constant temperature by the temperature controller 16, when the time set in the timer (18) has elapsed The cover 6 of the roasting bowl 4 is automatically opened, and the purple in the roasting bowl 4 is contained in the storage container 20, so that the algae roasting device can be roasted automatically.

However, in the case of the seaweed roasting apparatus, although the stirring blade 15 is used to continuously mix the raw materials, because the roasting of the stir-fry and the seasoning by manual administration in the stir-fry bowl (4), stir-fry bowl (4) The burning of the raw material on the coating surface of the) was not completely overcome, the taste of the place is lowered, the addition of additional seasoning was made by humans, there was a problem that it is impossible to supply the quantitative and uncomfortable.

The present invention has been made to solve the above problems, the conventional seaweed roasting apparatus is provided with a mixing vessel separately, adopts a method of completely mixing the raw material with a screw, seasoning and automatic opening and closing of seaweed The purpose is to provide a roasting apparatus.

Other objects and advantages of the invention will be described below and will be appreciated by the practice of the invention. Furthermore, the objects and advantages of the present invention can be realized by means and combinations indicated in the appended claims.

The following drawings attached to this specification are illustrative of preferred embodiments of the present invention, and together with the detailed description of the invention to serve to further understand the technical spirit of the present invention, the present invention is a matter described in such drawings It should not be construed as limited to.

1 is an external perspective view of a conventional seaweed roasting apparatus,

Figure 2 is a schematic side view showing the inside of one side of a conventional seaweed roasting apparatus,

Figure 3 is a schematic side view showing the inside of the other side of the conventional seaweed roasting apparatus,

Figure 4 is a schematic side view showing the inside of one side of the seaweed roasting apparatus according to the present invention,

5 is a perspective view showing a stirring blade according to the present invention,

6 is a partially enlarged view showing the opening and closing means according to the present invention;

7 is an enlarged plan view showing the interior of the seasoning container according to the present invention;

8 is a perspective view showing another stirring blade according to the present invention.

<Description of the symbols for the main parts of the drawings>

10: case 15: control panel

16: timer 20, 50: drive means

30: stir container 34, 64: outlet

40, 70: opening and closing means 60: mixing container

80: storage container 90, 100: stirring blade

110: seasoning container 120: sesame oil container

130: edible distribution

Seaweed roasting apparatus of the present invention for achieving the above object, as a roasting device consisting of a stir fry container 30 and a stirring blade 90 for roasting stirrup, the cover 11 and the caster 14 on the bottom surface Is provided, the opening and closing means 40 and the opening and closing means provided on one side of the case 10 and a plurality of parts attached to the U-shaped roasting container 30 is formed with an outlet 34 on the upper portion of the case 10 The second gear 43 connected to the opening / closing door 41 at 40 is connected to the reduction motor 45 to be inserted into the drive shaft 42 to transmit power to the first gear to transmit rotational force to the second gear 43. The 44 and the stir vessel 30 is connected to the drive shaft 21 in the upper center is installed along the inner circumferential surface of the stir vessel 30, the stirring blade 90 and the streamlined stir evenly mixing the stirrup (10) and the case (10) ) U-shaped mixing is formed in the central portion is formed with a driving means (50) to mix the roasted potatoes in the seasoning 60 and the spice barrel 110 and sesame oil container 120, the edible oil container 130 and the edible oil container 130 and the edible oil container 130 and the hose on the upper side of the casing 10 is provided continuously When the cooking oil is sprayed when the fry is connected to the nozzle 132 is provided with a cooking oil line 131 provided with a predetermined interval and the mixing vessel 60, the sesame oil cylinder 120 and the hose is mixed with spices When the nozzle 122 is sprayed with sesame oil is installed in the sesame oil line 121 and the mixing vessel 60, the outlet 74 is provided at a predetermined interval containing the storage container 80 to drop from the outlet (74) And a control panel 15 to which an electronic circuit which is automatically operated by setting the rotation amount and time, seasoning and cooking oil and sesame oil amount of the motors 23, 53 and the reduction motors 45 and 75 is included. .

Preferably, the seaweed roasting apparatus is attached to one side of the outlet 34, the first touch switch 46 for adjusting the upward angle of the opening and closing door 41 and the second touch switch 47 for adjusting the downward angle It may be further provided, the gear 111 is connected to the motor connected to the lower portion of the seasoning container 110 is engaged with the screw 112 to push the seasoning to the discharge hole 113 formed in the cap 115 to mix the seasoning 111 And it may further include a spray cutter stage 114 for adjusting the spice discharged through the discharge hole 113 to a predetermined amount, the above-described streamlined stirring blade 90 may be made of a circular pipe.

Hereinafter, exemplary embodiments of the present invention will be described in detail with reference to the accompanying drawings.

Figure 4 is a schematic side view showing the inside of one side of the seaweed roasting apparatus according to a preferred embodiment of the present invention, Figure 5 is a perspective view showing the stirring blade, Figure 6 is a partially enlarged view showing an open and closed door, Figure 7 is An enlarged plan view showing the interior of the seasoning container, Figure 8 is a perspective view showing another stirring blade.

The present invention improves the conventional seaweed roasting device (Korean Registered Utility Model No. 20-265539), the stir blade (90) connected to the roasting vessel 30 and the drive means 20 is attached to the temperature controller 13 Mixing the purpura by is the same.

Opening the cover 11 of the top of the case 10, the heater 32 and the heat insulating material 33 is built-in and connected to the temperature controller 13, when the magnetic field is put into the roasting vessel 30 is set to a certain temperature, driving Stirring blade 90 in a streamlined screw shape connected to the means 20 is rotated along the circumferential surface of the coating plate 31 to mix the placenta evenly. The driving means 20 transmits power through the chain 22 between the drive shaft 21 and the power motor 23 fitted with the stirring blade 90.

The stirring blade 90 is to cross two iron plates cut in a predetermined width in a streamlined screw shape, the stirring blade 90 is mixed evenly along the circumferential surface of the roasting vessel 30.

At this time, the cooking oil line 131 provided in the upper portion of the roasting container 30 is connected to the cooking oil barrel 130 and the hose, a constant interval nozzle 132 is formed to evenly distribute a predetermined amount of cooking oil set on the control panel (15). Spray it so that the stir-fry is roasted.

The stir-fry roasted through the outlet 34 formed in the lower center of the roasting container 30 is introduced into the mixing container 60, the opening and closing door 41 provided in the opening and closing means 40 set for a certain time is automatically opened and closed. .

Here, the opening and closing door 41 for opening and closing the discharge port 34 is, as shown in detail in Figure 6, the first gear connected to the second gear 43 connected to the drive shaft 42 is connected to the reduction motor 45 for transmitting power It meshes with the gear 44 and rotates up and down. At this time, it is connected to the control panel 15 to control the vertical rotation angle and is attached to the left side of the outlet 34 is attached to the first touch switch 46 and the right side of the outlet 34 to adjust the upward angle of the opening and closing door 41. A second touch switch 46 is provided to adjust the downward angle of the opening / closing door 41. When the opening / closing door 41 is rotated upward, the first touch switch 46 is pressed or when the opening / closing door 41 is rotated downward after a predetermined time. When the second touch switch 46 is pressed, the operations of forward and reverse rotation of the reduction motor 45 are stopped, respectively.

The stir-fry roasted as described above and dropped into the mixing container 60 through the discharge hole 34 is installed on the mixing container 60, the sesame oil is connected to the sesame oil container 120 and a hose and the nozzle 122 is formed at a predetermined interval. Sesame oil is evenly sprayed through the line 121.

At this time, the seasoning in the seasoning container 110 is input, and when this is described in more detail using FIG. 7, when the seasoning in the seasoning container 110, the screw 112 connected to the motor shaft to rotate only in one direction. ) Pushes the seasoning toward the discharge hole 113 formed in the cap 115, the seasoning coming out through the discharge hole 113 is attached to the rotating shaft of the screw 112 is small by the spray cutter stand 114 to rotate together Cut and mix more naturally with purple.

Here, a gear 111 connected to the screw 112 and driven together with the rotation of the screw 112 is provided to serve to mix the spices in the seasoning container 110 so as not to aggregate.

According to the present invention, a plurality of seasoning containers 110 may be provided, but here two are installed as a representative embodiment, one is a container containing a basic seasoning, one is a container containing a functional seasoning.

Here, the basic seasoning means salt, sesame seeds, sugar, and the like, and the functional seasoning means various materials such as curry or garlic to meet various needs of consumers.

As described above, if you mix the seasoning in the purple in a separate mixing container 60, the seasoning does not burn, the flavor and flavor unique to the season will be alive.

The stirring blade 100 rotated by the driving means 50 provided on the mixing vessel 60 and the opening and closing means 70 provided on one side of the discharge port 74 are installed on the side of the roasting vessel 30. Since the configuration and operation are the same, the description is omitted.

Thus, the mixture mixed with the sauce is dropped into the storage container 80 of the lower through the opening and closing port 74 that is automatically opened to be received.

All operations controlled automatically as described above are set in the electronic circuit of the control panel 15 to be automatically implemented according to a predetermined time and a fixed amount.

As mentioned above, although this invention was demonstrated by the limited embodiment and drawing, this invention is not limited by this, The person of ordinary skill in the art to which this invention belongs, Of course, various modifications and variations are possible within the scope of the claims to be described below.

According to the present invention, the edible oil and sesame oil and seasonings are automatically supplied, and the mixture of seasonings in a separate mixing container is not burned and mixed well with seasonings, which is richer in taste and aroma, and opening and closing means are automatically opened and closed. It is fully automatic and convenient, and has the effect of producing an optimal place for mass production.

Claims (4)

As a roasting device consisting of a stir fry container (30) and stirring wings (90, 100) for stir-fry A case 10 having a cover 11 and a caster 14 disposed on an upper surface thereof, and having a plurality of parts attached thereto; Opening and closing means (40) provided at one side of the U-shaped roasting container (30) having an outlet (34) formed in the upper portion of the case (10); The second gear 43 connected to the opening / closing door 41 in the opening and closing means 40 is connected to the reduction motor 45, which is fitted to the driving shaft 42 and transmits power, to transmit rotational force to the second gear 43. A first gear 44; A streamlined stirring blade 90 which is connected to the drive shaft 21 at the upper center of the roasting vessel 30 and rotates along the inner circumferential surface of the roasting vessel 30 to evenly mix the purpura; A U-shaped mixing container 60 installed at the center of the case 10 and having a driving means 20 and opening / closing means 70 for roasting roasted potatoes with spices; Condiments barrel 110 and sesame oil barrel 120, the edible oil 130 is provided continuously on one side of the case 10; An edible oil line 131 which is connected to the edible oil barrel 130 and a hose on the stir container 30 and has a nozzle 132 to which edible oil is sprayed when roasting the streaks at regular intervals; A sesame oil line 121 connected to a sesame oil container 120 and a hose at the upper portion of the mixing container 60 and having a nozzle 122 for spraying sesame oil when seasoning is mixed with spices; A storage container 80 installed below the mixing container 60 and an outlet 74 and containing a magnetic drop falling from the discharge port 74; A control panel 15 having an electronic circuit which is automatically operated by setting the rotation amount and time, seasoning and cooking oil, and sesame oil amount of the motors 23 and 53 and the reduction motors 45 and 75; Seaweed stir fry. The method of claim 1, Roasted seaweed, characterized in that it further comprises a first touch switch 46 attached to one side of the outlet 34 to adjust the upward angle of the opening and closing door 41 and the second touch switch 47 for adjusting the downward angle. Device. The method of claim 1, A gear 111 connected to a motor shaft at a lower portion of the seasoning container 110 and engaged with a screw 112 that pushes the seasoning to the discharge hole 113 formed in the cap 115 to mix the seasoning; Seaweed roasting apparatus further comprising; spraying cutter stand 114 for adjusting the spice discharged through the discharge hole 113 to a predetermined amount. The method of claim 1, The streamlined stirring blade 90 is a seaweed roasting apparatus, characterized in that consisting of a circular pipe.