KR102362900B1 - 보일링 케틀에서 맥아즙을 처리하는 방법 - Google Patents

보일링 케틀에서 맥아즙을 처리하는 방법 Download PDF

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KR102362900B1
KR102362900B1 KR1020167011623A KR20167011623A KR102362900B1 KR 102362900 B1 KR102362900 B1 KR 102362900B1 KR 1020167011623 A KR1020167011623 A KR 1020167011623A KR 20167011623 A KR20167011623 A KR 20167011623A KR 102362900 B1 KR102362900 B1 KR 102362900B1
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wort
kettle
boiling
temperature
inert gas
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Korean (ko)
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KR20160079791A (ko
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데이비드 드 슈터
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안호이저-부시 인베브 에스.에이.
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    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/20—Boiling the beerwort
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C13/00—Brewing devices, not covered by a single group of C12C1/00 - C12C12/04
    • C12C13/02—Brew kettles
    • C12C13/08—Brew kettles with internal heating elements
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/20—Boiling the beerwort
    • C12C7/205—Boiling with hops
    • C12C7/22—Processes or apparatus specially adapted to save or recover energy
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C9/00—Methods specially adapted for the making of beerwort
    • C12C9/02—Beerwort treatment; Boiling with hops; Hop extraction

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  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
KR1020167011623A 2013-11-07 2014-11-07 보일링 케틀에서 맥아즙을 처리하는 방법 Active KR102362900B1 (ko)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP13191922.7 2013-11-07
EP20130191922 EP2871227A1 (en) 2013-11-07 2013-11-07 Method for treating a wort in a boiling kettle
PCT/EP2014/074010 WO2015067737A1 (en) 2013-11-07 2014-11-07 Method for treating a wort in a boiling kettle

Publications (2)

Publication Number Publication Date
KR20160079791A KR20160079791A (ko) 2016-07-06
KR102362900B1 true KR102362900B1 (ko) 2022-02-15

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ID=49582556

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KR1020167011623A Active KR102362900B1 (ko) 2013-11-07 2014-11-07 보일링 케틀에서 맥아즙을 처리하는 방법

Country Status (15)

Country Link
US (2) US11725166B2 (https=)
EP (2) EP2871227A1 (https=)
JP (1) JP6396460B2 (https=)
KR (1) KR102362900B1 (https=)
CN (1) CN105745317B (https=)
AR (1) AR098291A1 (https=)
AU (1) AU2014345591B2 (https=)
BR (1) BR112016009398B1 (https=)
CA (1) CA2926043C (https=)
DK (1) DK3066185T3 (https=)
ES (1) ES2643537T3 (https=)
MX (1) MX369493B (https=)
RU (1) RU2706966C2 (https=)
UA (1) UA116158C2 (https=)
WO (1) WO2015067737A1 (https=)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102015111837B3 (de) * 2015-07-21 2016-07-14 ZIEMANN HOLVRIEKA GmbH Verfahren und Gefäß zum Wärmebehandeln einer Würze bei der Bier- oder Getränkeherstellung
US11788037B2 (en) 2019-07-02 2023-10-17 Coors Brewing Company Process for treating wort
DE102021115304B3 (de) * 2021-06-14 2022-10-06 ZIEMANN HOLVRIEKA GmbH Verfahren und Vorrichtung zum Ermitteln einer Soll-Temperatur einer Würze für eine thermische Behandlung der Würze in einer Brauerei und entsprechende Verwendung
DK181621B1 (da) * 2023-03-19 2024-07-25 Frank Innovation Aps Kulsyre stripning af urtledning
CN121443716A (zh) 2023-07-14 2026-01-30 喜力供应链有限公司 用于生产无醇发酵麦芽饮料的方法
EP4495217A1 (en) 2023-07-21 2025-01-22 Anheuser-Busch InBev S.A. Method for treating wort in a kettle
CN117448097B (zh) * 2023-09-25 2026-03-17 百威雪津(漳州)啤酒有限公司 一种啤酒生产过程中的麦汁煮沸工艺
WO2025108580A1 (en) 2023-11-24 2025-05-30 Heineken Supply Chain B.V. Energy efficient process for the production of fermented malt beverages
WO2025108579A1 (en) 2023-11-24 2025-05-30 Heineken Supply Chain B.V. Energy efficient process for the production of fermented malt beverages
WO2025146486A1 (en) 2024-01-04 2025-07-10 Heineken Supply Chain B.V. Energy efficient process for the production of lager beer

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998015612A1 (fr) 1996-10-07 1998-04-16 Sapporo Breweries Limited Procede pour bouillir du mout de brasserie et bouilleur a mout utilise dans ce procede
US20070154616A1 (en) 2004-07-17 2007-07-05 Marcus Hertel Wort boiling method and apparatus
US20130095207A1 (en) 2008-12-03 2013-04-18 Heineken Supply Chain B.V. Energy saving brewing method

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB190423597A (en) * 1904-11-01 1905-08-31 Ludwig Ruebsam Improvements in Processes of Preparing Beer-wort.
DE3126714C2 (de) 1981-07-07 1984-03-08 Holstein Und Kappert Gmbh, 4600 Dortmund Verfahren und Vorrichtung zur kontinuierlichen Druckkochung von Bierwürze
CA1173382A (en) 1982-08-09 1984-08-28 Molson Breweries, A Partnership Neutral tasting alcoholic beverage
GB8409238D0 (en) * 1984-04-10 1984-05-23 Cross Associates Inc John V Home brewing system
PL180010B1 (en) 1994-03-25 2000-11-30 Heineken Tech Services Method of continuously boiling a wort
FR2740470B1 (fr) * 1995-10-27 1998-09-04 Interbrew Sa Dispositif pour l'elimination des composants volatils non desires contenus dans un mout de biere
CN1205031A (zh) 1996-10-07 1999-01-13 札幌啤酒株式会社 麦芽汁煮沸方法及实现该方法的麦芽汁煮沸装置
WO1998050521A1 (en) 1997-05-06 1998-11-12 Product Design Group, Inc. Automated home beer brewing machine and method
DE10120902C2 (de) 2001-04-27 2003-07-17 Kaspar Schulz Brauereimaschine Verfahren zur Würzebereitung bei der Bierherstellung
DE10252893B4 (de) * 2002-11-12 2005-09-29 Hrch. Huppmann Gmbh Verfahren zur Kochung von Würze
DE10351426B3 (de) 2003-11-04 2005-08-18 Anton Steinecker Maschinenfabrik Gmbh Verfahren zum Kochen von Würze
KR101197033B1 (ko) 2004-05-18 2012-11-06 앤호이저-부쉬 인베브 에스.에이. 1종 이상의 단백질 복합화제를 사용하는 것에 의한 연속 분리를 위한 단백질함유액의 제조방법
DE102006033641B4 (de) * 2006-07-20 2009-04-30 Nürnberger Altstadthof e.K. Inh. Reinhard Engel Verfahren zur Herstellung eines alkoholhaltigen Getränks
EP2189518B1 (en) 2007-09-04 2014-04-16 Asahi Breweries, Ltd. Process for producing beer or beer-like beverage
DE102008033287A1 (de) 2008-07-11 2010-01-14 Scheuren, Hans, Dipl.-Ing. Verfahren zur Aromastoffaustreibung während der Heißtrubabscheidung sowie Vorrichtung zur Heißtrubabscheidung
AT506810B1 (de) 2008-08-08 2009-12-15 Marcus Dr Ing Hertel Verfahren zur bierbereitung sowie zugehörige vorrichtung

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1998015612A1 (fr) 1996-10-07 1998-04-16 Sapporo Breweries Limited Procede pour bouillir du mout de brasserie et bouilleur a mout utilise dans ce procede
US20070154616A1 (en) 2004-07-17 2007-07-05 Marcus Hertel Wort boiling method and apparatus
US20130095207A1 (en) 2008-12-03 2013-04-18 Heineken Supply Chain B.V. Energy saving brewing method

Also Published As

Publication number Publication date
US20230323258A1 (en) 2023-10-12
WO2015067737A1 (en) 2015-05-14
BR112016009398B1 (pt) 2022-03-03
AU2014345591A1 (en) 2016-04-14
CA2926043A1 (en) 2015-05-14
MX2016005975A (es) 2016-12-09
CN105745317B (zh) 2019-07-30
BR112016009398A2 (https=) 2017-08-01
RU2706966C2 (ru) 2019-11-21
US20160251604A1 (en) 2016-09-01
JP6396460B2 (ja) 2018-09-26
DK3066185T3 (en) 2017-10-16
US11725166B2 (en) 2023-08-15
KR20160079791A (ko) 2016-07-06
EP3066185B1 (en) 2017-08-30
EP3066185A1 (en) 2016-09-14
AU2014345591B2 (en) 2017-11-09
CA2926043C (en) 2022-11-29
AR098291A1 (es) 2016-05-26
EP2871227A1 (en) 2015-05-13
US12187990B2 (en) 2025-01-07
JP2017500012A (ja) 2017-01-05
UA116158C2 (uk) 2018-02-12
RU2016119937A (ru) 2017-12-08
MX369493B (es) 2019-11-11
ES2643537T3 (es) 2017-11-23
CN105745317A (zh) 2016-07-06

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