KR101053177B1 - The healthy and funtional foods - Google Patents
The healthy and funtional foods Download PDFInfo
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- KR101053177B1 KR101053177B1 KR1020100139822A KR20100139822A KR101053177B1 KR 101053177 B1 KR101053177 B1 KR 101053177B1 KR 1020100139822 A KR1020100139822 A KR 1020100139822A KR 20100139822 A KR20100139822 A KR 20100139822A KR 101053177 B1 KR101053177 B1 KR 101053177B1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
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- Life Sciences & Earth Sciences (AREA)
- Botany (AREA)
- Mycology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Description
본 발명은 건강기능성 식품에 관한 것으로, 더욱 상세하게는 꾸지뽕나무, 느릅나무, 와송, 봉황산삼을 주재료로 하는 건강기능성 식품은 인체에 유효한 성분들을 함유하고 있어 건강에 좋으며, 이로 인해 상기 재료들의 생산농가에 대한 소득증진을 기대할 수 있도록 하는 건강기능성 식품에 관한 것이다.
The present invention relates to a health functional food, and more particularly, a health functional food containing Cucumber, Elm, Wasong, and Bonsam Ginseng as main ingredients are effective for human health, thereby producing the above ingredients. Health functional foods that can be expected to increase income for farmers.
일반적으로 꾸지뽕나무는 쌍떡잎식물 쐐기풀목 뽕나무과의 낙엽활엽 소교목으로 굿가시나무라고도 하며, 산기슭의 양지쪽이나 마을 부근에서 자라고, 이러한 꾸지뽕나무는 플라보노이드를 다량 함유하여 암세포를 더 자라지 못하게 하거나 줄어들게 할 뿐만 아니라 통증을 가볍게 하고 밥맛을 좋게 하여 몸무게를 늘려주며 암환자의 저항력을 키워주어 스스로 병을 이겨낼 수 있도록 도와준다고 알려져 있다.In general, Kudji mulberry is a deciduous broad-leaved small arborescent of the dicotyledonous nettle tree mulberry family, also known as goodfish tree, grows on both sides of the foothills or near the village, and these cuzimni trees contain a large amount of flavonoids to prevent cancer cells from growing or shrinking. It is known to help reduce the pain, improve the taste of food, increase the weight, and help the cancer patients overcome the disease by increasing resistance.
이처럼 꾸지뽕나무는 부작용이 없어 암치료에 좋은 효과가 있으며, 이외에도 습진, 폐결액, 타박상, 만성요통, 급성관절염 등의 치료에 사용되고 혈당강화효과와 함께 당뇨병의 예방과 치료에도 효과가 있는 것으로 알려져 있다.Like this, Cudrania japonica has no side effects and is good for cancer treatment. It is also used for the treatment of eczema, pulmonary fluid, bruise, chronic low back pain, acute arthritis, etc. It is known to be effective in preventing and treating diabetes along with blood sugar strengthening effect. .
그리고 느릅나무는 쌍떡잎식물 쐐기풀목 느릅나무과의 낙엽활엽 교목으로 춘유 또는 가유라고도 하며, 이러한 느릅나무는 십이지장궤양, 대장궤양, 위궤양, 소장궤양 등 갖가지 궤양에 효과가 뛰어나고 수종이나 부종에도 좋으며 직장암이나 위암치료에도 쓰이고 오래 먹어도 부작용이 없으며, 이외에 피부미용, 불면증치료, 이뇨작용의 효과가 있는 것으로 알려져 있다.Elm is a deciduous broad-leaved arborescent of the dicotyledonous nettle tree Elmaceae, also called spring or crayfish.The elm tree is effective for various ulcers such as duodenal ulcer, colon ulcer, gastric ulcer, small intestine ulcer, and also good for species or edema. It is also used for treatment and has long side effects and has no side effects, in addition to skin beauty, insomnia treatment, diuretic effect is known.
그리고 와송은 경헌과에 속하는 바위솔 지부지기로 지붕의 기와 위에서 자라는 모양이 소나무 잎이나 소나무 꽃을 닮았다고 하여 와송이라 불리며, 이러한 와송은 항암효과가 있는 본초(本草)로 해열, 지열, 간염, 화상 등에 효과가 있고, 다당체 올리고당과 아플라톡신이 들어있어 인체의 독성을 제거하며 아토피, 피부습진에 효과가 있는 것으로 알려져 있다.Wasong is a rock brush branch belonging to the Gyeongheon family. It is called wasong because its shape that grows on the roof tile resembles a pine leaf or pine flower.Wasong is a herb that has anticancer effect and is antipyretic, geothermal, hepatitis, burn, etc. It is effective, and it contains polysaccharide oligosaccharide and aflatoxin, which is known to remove the toxicity of the human body and to be effective for atopy and skin eczema.
그리고 봉황산삼은 체내, 세포활성화와 각종 질병을 예방치료하는 기적의 물질로 알려진 게르마늄 성분이 풍부하여 인체에 쌓인 활성산소를 몰아내고 신선한 산소를 공급하며 피를 맑게 하고 정신을 맑게 하기 때문에 암을 정복할 수 있다고 보고되고 있으며, 이외에 기관지염, 천식, 비염, 장염, 관절염, 축농증, 무좀, 아토피성 피부병, 종창, 전립선, 견비통, 사십견 오십완, 당뇨, 중풍, 혈압조절, 다한증, 비대소장에 입경하고, 만성두통, 해수, 모든 지각성마비, 근육통, 살균, 이뇨, 정혈, 정신을 맑게 하며, 원기회복력이 빠르고, 저항력을 높여주며. 억균작용과 항암작용을 한다고 보고되고 있다.And phoenix ginseng is rich in germanium known as a miracle substance that prevents body activation, cell activation, and various diseases. It removes free radicals accumulated in the human body, supplies fresh oxygen, clears blood, and clears the mind. In addition to bronchitis, asthma, rhinitis, enteritis, arthritis, sinusitis, athlete's foot, atopic dermatitis, swollen, prostate, shoulder pain, forty shoulders fifty wan, diabetes, stroke, blood pressure control, hyperhidrosis, hypertrophy , Chronic headache, seawater, all perceptual paralysis, myalgia, sterilization, diuresis, blood donation, clear the mind, quick recovery, improves resistance. It is reported to have antifungal and anticancer activity.
따라서 본 출원인은 수많은 연구와 노력 끝에 꾸지뽕나무, 느릅나무, 와송, 봉황산삼을 일정비율로 혼합하고 이를 추출한 건강기능성 식품을 개발하게 된 것이다.
Therefore, the present applicant has developed a health functional food obtained by mixing and extracting Cudrania, Elm, Wasong, and Bonghwangsan ginseng at a certain ratio after numerous studies and efforts.
이처럼 본 발명은 꾸지뽕나무, 느릅나무, 와송, 봉황산삼을 주재료로 하는 건강기능성 식품을 제공함으로써 상기 재료들의 인체에 유효한 성분들에 의한 건강증진 효과를 기대할 수 있고, 이로 인해 상기 재료들의 생산농가에 대한 소득증진을 기대할 수 있도록 하는 건강기능성 식품을 제공하는 데 그 목적이 있다.
In this way, the present invention can be expected to provide a health functional effect of the ingredients effective to the human body by providing a health functional food containing kkujimi, elm, wasong, bonghwangsan ginseng as a main material, and thus to the production farm of the material The purpose is to provide health functional foods that can be expected to increase income.
상기한 목적을 달성하기 위한 본 발명에 따른 건강기능성 식품은, 꾸지뽕나무의 잎, 수피, 근피, 열매; 느릅나무의 수피; 뿌리를 제거한 와송의 전초; 봉황산삼의 뿌리;를 주재료로 하되 이를 7:7:1:0.1의 중량비로 혼합·추출하여 제조되는 것을 특징으로 한다.Health functional food according to the present invention for achieving the above object, leaves, bark, root bark, fruit of Cudrania; Bark of elm; Warsong outpost with its roots removed; Root of bongsamsan ginseng; as a main material, characterized in that it is prepared by mixing and extracting at a weight ratio of 7: 7: 1: 0.1.
또한, 본 발명은 상기 주재료에 보조재료를 7~7.5:2.5~3의 중량비로 혼합하되, 상기 보조재료는 인삼, 황기, 오가피, 갈근, 헛개나무, 대추, 감초를 1.17:1:1:1:1:3.33:1의 중량비로 혼합하는 것을 특징으로 한다.In addition, the present invention is mixed with the auxiliary material in the weight ratio of 7 ~ 7.5: 2.5 ~ 3 to the main material, the auxiliary material is ginseng, Astragalus, scabbard, brown root, hut, jujube, licorice 1.17: 1: 1: 1 It is characterized by mixing in a weight ratio of 1: 1: 3.33: 1.
또한, 본 발명은 상기 보조재료가 혼합된 주재료에 자연산 영지버섯이나 상황버섯을 더 추가하여 제조되는 것을 특징으로 한다.
In addition, the present invention is characterized in that it is prepared by adding a natural ganoderma lucidum or situation mushroom to the main material mixed with the auxiliary material.
이처럼 본 발명은 꾸지뽕나무, 느릅나무, 와송, 봉황산삼을 주재료로 하는 건강기능성 식품은 인체에 유효한 성분들을 함유하고 있어 건강에 좋으며, 이로 인해 상기 재료들의 생산농가에 대한 소득증진을 기대할 수 있도록 하는 매우 유용한 발명인 것이다.
As described above, the present invention is a health functional food containing Cucumber, elm, wasong, and bongsam ginseng as the main ingredients, which is effective for the human body, which is good for health. It is a very useful invention.
상기한 목적 및 효과를 달성하기 위한 본 발명을 바람직한 실시예를 통해 더욱 상세히 설명하면 다음과 같다.
The above and other objects, features, and advantages of the present invention will become more apparent from the following detailed description of the present invention when taken in conjunction with the accompanying drawings.
본 발명에 따른 건강기능성 식품은, 꾸지뽕나무의 잎, 수피, 근피, 열매; 느릅나무의 수피; 뿌리를 제거한 와송의 전초; 봉황산삼의 뿌리;를 주재료로 하되 이를 7:7:1:0.1의 중량비로 혼합·추출하여 제조되며, 이에 따른 제조방법은 아래와 같다.
Health functional food according to the present invention, the leaves, bark, root bark, fruit of Cudrania; Bark of elm; Warsong outpost with its roots removed; Roots of bongsamsan ginseng; as a main material is produced by mixing and extracting at a weight ratio of 7: 7: 1: 0.1, according to the manufacturing method is as follows.
먼저 상기 주재료를 적절한 크기로 절단하고 세척하여 이물질을 제거한 후, 열풍건조실에 넣고 30~70℃의 온도로 4~12시간 정도 건조시킨다.First, the main material is cut to an appropriate size and washed to remove foreign substances, and then placed in a hot air drying chamber for 4 to 12 hours at a temperature of 30 to 70 ° C.
상기 건조된 주재료 꾸지뽕나무의 잎, 수피, 근피, 열매; 느릅나무의 수피; 뿌리를 제거한 와송의 전초; 봉황산삼의 뿌리;를 7:7:1:0.1의 중량비로 혼합하고, 이를 추출기에서 일정량의 증류수를 투여하여 100~200℃에서 3~12시간 동안 가열하여 멸균 추출하고 여과하여 일정량의 농축액을 얻는다.Leaves, bark, root and fruit of the dried main material Cudrania; Bark of elm; Warsong outpost with its roots removed; Roots of bongsamsan ginseng; mixed at a weight ratio of 7: 7: 1: 0.1, and administered with a certain amount of distilled water in the extractor, heated for 3 to 12 hours at 100 ~ 200 ℃ sterilized extraction and filtered to obtain a certain amount of concentrate .
물론 상기 추출공정에 있어, 에틸 알코올 등의 용매를 이용하여 주재료의 추출물인 농축액을 얻을 수 있음은 당연하다.
Of course, in the extraction step, it is natural that a concentrated liquid extract of the main material can be obtained using a solvent such as ethyl alcohol.
또한, 본 발명은 건강기능성 식품을 제조함에 있어, 상기 주재료에 보조재료를 7~7.5:2.5~3의 중량비로 혼합하되, 상기 보조재료는 인삼, 황기, 오가피, 갈근, 헛개나무, 대추, 감초를 1.17:1:1:1:1:3.33:1의 중량비로 혼합하여 제조할 수도 있다.In addition, the present invention in the manufacture of health functional food, the auxiliary material is mixed with the main material in a weight ratio of 7 ~ 7.5: 2.5 ~ 3, the auxiliary material is ginseng, Astragalus, Ogapi, reeds, hut, jujube, licorice It can also be prepared by mixing in a weight ratio of 1.17: 1: 1: 1: 1: 3.33: 1.
이때 상기 보조재료인 인삼, 황기, 오가피, 갈근, 헛개나무, 대추, 감초는 인삼을 제외한 모두 건조된 상태이며, 상술한 바와 같이 열풍건조실에서 일정량의 온도와 일정시간 동안 건조할 수도 있고, 인삼의 경우 인체에 유효한 성분의 추출을 위해 생삼을 사용함이 바람직하다.At this time, the auxiliary materials ginseng, Astragalus, Ogapi, brown root, hut tree, jujube, licorice are all dried except ginseng, as described above may be dried in a hot air drying room for a certain amount of temperature and for a certain time, In the case it is preferable to use fresh ginseng for the extraction of ingredients effective in the human body.
상기 인삼은 사포닌이 다량 함유되어 있어 심장질환 예방과 장안에 있는 콜레스테롤과 결합하여 체외방출을 하고, 환자의 기력을 증진시켜 주는 역할을 하게 된다.The ginseng contains a large amount of saponin, combined with cholesterol in the prevention of heart disease and cholesterol in the intestine to release in vitro, and serves to enhance the patient's strength.
상기 황기는 인삼과 함께 몸을 보호하고 면역기능을 강화시키며 신체대사의 활성화를 도와 소변의 배출을 돕고 혈압을 낮춰주며 간장을 보호해주는 역할을 하게 된다.The Astragalus, along with ginseng protects the body, strengthens immune function, helps the activation of body metabolism, helps the discharge of urine, lowers blood pressure and serves to protect the liver.
상기 오가피는 피를 맑게 하고 면역증강, 항산화, 항피로, 항고온, 항자극작용, 내분비기능조절, 혈압조절, 항방사능의 역할을 하게 된다.The ogapi clears the blood and acts as an immune enhancer, antioxidant, anti-fatigue, anti-high temperature, anti-stimulatory action, endocrine function control, blood pressure control, anti-radioactivity.
상기 갈근은 위장을 보호하고 푸에라린 성분에 의해 혈액순환을 활발하게 하여 피로회복을 도우며 음주 뒤의 숙취유발물질인 아세트알데히드의 분해를 촉진시키는 역할을 하게 된다.The roots protect the stomach and promote blood circulation by purerinary ingredient to help fatigue and to promote the decomposition of acetaldehyde, a hangover-inducing substance after drinking.
상기 헛개나무는 간을 비롯하여 몸 안에 쌓인 온갖 독을 풀고 간이나 위, 대장의 기능을 높여주는 역할을 하게 된다.The barn tree will release all kinds of poisons accumulated in the body, including the liver and serves to enhance the function of the liver, stomach, and colon.
상기 대추는 주재료 및 보조재료의 추출물인 농축액의 몸 흡수를 도우며, 맛이 달고 그 성질이 따뜻하여 영양을 돕고 위를 편하게 하는 역할을 하게 된다.The jujube helps the body absorb the concentrate, which is an extract of the main and auxiliary ingredients, and the flavor is sweet and its properties are warm to help nourish and comfort the stomach.
상기 감초는 쓴 약을 달게 하여 먹기 좋게 하고 모든 혈맥을 소통시키며 근육과 뼈를 튼튼하게 하고 영양 상태를 좋게 할 뿐만 아니라 모든 약의 독성을 해독하는 역할을 하게 된다.
The licorice sweetens the bitter medicine to make it easier to eat, communicate all blood vessels, strengthen muscles and bones, improve nutrition, as well as detoxify the toxicity of all drugs.
또한, 본 발명은 상기 보조재료가 혼합된 주재료에 자연산 영지버섯이나 상황버섯을 더 추가하여 건강기능성 식품을 제조할 수도 있다.In addition, the present invention may add a natural Ganoderma lucidum mushroom or situation mushroom to the main material mixed with the auxiliary material may produce a health functional food.
이때 상기 영지버섯 및 상황버섯은 암 종양의 성장을 억제하고 혈압을 조절하며 피를 정화하고 열당을 줄이며, 전염병이나 각종 질병을 이길 수 있도록 면역력을 증강시키고 간을 튼튼히 보호하며 정력을 강하게 하고 이뇨작용을 돕는 역할을 하게 된다.
At this time, the Ganoderma lucidum and situation mushrooms inhibit the growth of cancer tumors, regulate blood pressure, cleanse blood and reduce fever, increase immunity to protect infectious diseases and various diseases, protect the liver, strengthen the energy and strengthen the diuretic effect To help.
이처럼 본 발명은 비록 한정된 실시예에 의해 설명되었으나, 본 발명은 이것에 한정되지 않으며 본 발명이 속하는 기술분야에서 통상의 지식을 가진 자에 의해 본 발명의 기술사상과 아래에 기재될 특허청구범위의 균등범위 내에서 다양한 수정 및 변형이 가능하다 할 것이다.As described above, the present invention has been described by means of a limited embodiment, but the present invention is not limited thereto and is intended by those skilled in the art to which the present invention pertains to the technical spirit of the present invention and claims to be described below. Various modifications and variations are possible within the scope of equivalents.
Claims (3)
Leaves, bark, roots and berries of Cucurbitaceae; Bark of elm; Warsong outpost with its roots removed; Health functional food characterized in that the root of bongsamsan ginseng as the main ingredient is mixed and extracted in a weight ratio of 7: 7: 1: 0.1.
상기 주재료에 보조재료를 7~7.5:2.5~3의 중량비로 혼합하되, 상기 보조재료는 인삼, 황기, 오가피, 갈근, 헛개나무, 대추, 감초를 1.17:1:1:1:1:3.33:1의 중량비로 혼합하는 것을 특징으로 하는 건강기능성 식품.
The method according to claim 1,
Auxiliary materials are mixed with the main material in a weight ratio of 7 to 7.5: 2.5 to 3, and the auxiliary material is 1.17: 1: 1: 1: 1: 1: 3.33: A health functional food characterized by mixing at a weight ratio of 1.
상기 보조재료가 혼합된 주재료에 자연산 영지버섯이나 상황버섯을 더 추가하여 제조되는 것을 특징으로 하는 건강기능성 식품.The method according to claim 2,
Health functional food, characterized in that the production of the addition of the natural Ganoderma lucidum or situation mushroom to the main material mixed with the auxiliary material.
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| Publication number | Priority date | Publication date | Assignee | Title |
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| KR101343382B1 (en) | 2011-07-29 | 2013-12-20 | (주)미나미 | A sweet jelly of beans containing orostachys japonicus and it's method |
| KR101372555B1 (en) * | 2012-03-22 | 2014-03-12 | 안기옥 | pastry using artichoke and manufacturing method thereof |
| CN105707608A (en) * | 2016-04-04 | 2016-06-29 | 沂水县润发柘树研究所 | Functional drink containing cudrania tricuspidata juice and production method of functional drink |
| KR20190074788A (en) | 2017-12-20 | 2019-06-28 | 경남과학기술대학교 산학협력단 | A composition for anti-bacterial, skin-improving or anti-allergic activity containing extracts of Cudrania tricuspidata seed |
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| KR20040092496A (en) * | 2003-04-24 | 2004-11-04 | 김정태 | Dried laver food added chiness medicinal herbs and the processing method thereof |
| KR20090115609A (en) * | 2008-05-02 | 2009-11-05 | (주)아모레퍼시픽 | Medicinal plants extract using processing of herbal medicine and composition of skin external application comprising the same |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| KR20040092496A (en) * | 2003-04-24 | 2004-11-04 | 김정태 | Dried laver food added chiness medicinal herbs and the processing method thereof |
| KR20090115609A (en) * | 2008-05-02 | 2009-11-05 | (주)아모레퍼시픽 | Medicinal plants extract using processing of herbal medicine and composition of skin external application comprising the same |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
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| KR101343382B1 (en) | 2011-07-29 | 2013-12-20 | (주)미나미 | A sweet jelly of beans containing orostachys japonicus and it's method |
| KR101372555B1 (en) * | 2012-03-22 | 2014-03-12 | 안기옥 | pastry using artichoke and manufacturing method thereof |
| CN105707608A (en) * | 2016-04-04 | 2016-06-29 | 沂水县润发柘树研究所 | Functional drink containing cudrania tricuspidata juice and production method of functional drink |
| KR20190074788A (en) | 2017-12-20 | 2019-06-28 | 경남과학기술대학교 산학협력단 | A composition for anti-bacterial, skin-improving or anti-allergic activity containing extracts of Cudrania tricuspidata seed |
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