CN109730315A - A kind of rhizoma polygonati edible mushroom oral solution and preparation method thereof that is antifatigue, improving immunity - Google Patents
A kind of rhizoma polygonati edible mushroom oral solution and preparation method thereof that is antifatigue, improving immunity Download PDFInfo
- Publication number
- CN109730315A CN109730315A CN201910165935.8A CN201910165935A CN109730315A CN 109730315 A CN109730315 A CN 109730315A CN 201910165935 A CN201910165935 A CN 201910165935A CN 109730315 A CN109730315 A CN 109730315A
- Authority
- CN
- China
- Prior art keywords
- rhizoma polygonati
- water
- mushroom
- parts
- added
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000001674 Agaricus brunnescens Nutrition 0.000 title claims abstract description 78
- 229940100688 oral solution Drugs 0.000 title claims abstract description 27
- 230000036039 immunity Effects 0.000 title claims abstract description 21
- 230000002929 anti-fatigue Effects 0.000 title claims abstract description 19
- 238000002360 preparation method Methods 0.000 title claims abstract description 13
- 241001506047 Tremella Species 0.000 claims abstract description 38
- 239000011148 porous material Substances 0.000 claims abstract description 30
- 240000000588 Hericium erinaceus Species 0.000 claims abstract description 29
- 235000007328 Hericium erinaceus Nutrition 0.000 claims abstract description 29
- 241001264174 Cordyceps militaris Species 0.000 claims abstract description 28
- 241001248610 Ophiocordyceps sinensis Species 0.000 claims abstract description 27
- 244000197580 Poria cocos Species 0.000 claims abstract description 27
- 235000008599 Poria cocos Nutrition 0.000 claims abstract description 27
- 241000123107 Phellinus Species 0.000 claims abstract description 25
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 23
- 239000000284 extract Substances 0.000 claims abstract description 18
- 238000011049 filling Methods 0.000 claims abstract description 17
- 239000011858 nanopowder Substances 0.000 claims abstract description 12
- 230000001954 sterilising effect Effects 0.000 claims abstract description 12
- 240000005125 Myrtus communis Species 0.000 claims abstract description 11
- 235000013418 Myrtus communis Nutrition 0.000 claims abstract description 11
- 239000000463 material Substances 0.000 claims abstract description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 70
- 239000007788 liquid Substances 0.000 claims description 60
- 239000000706 filtrate Substances 0.000 claims description 29
- 240000007994 Rhodomyrtus tomentosa Species 0.000 claims description 23
- 235000007234 Rhodomyrtus tomentosa Nutrition 0.000 claims description 23
- 238000001914 filtration Methods 0.000 claims description 23
- 241000233866 Fungi Species 0.000 claims description 20
- 239000000047 product Substances 0.000 claims description 19
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 15
- 239000006228 supernatant Substances 0.000 claims description 15
- 239000000843 powder Substances 0.000 claims description 13
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims description 12
- 238000000605 extraction Methods 0.000 claims description 12
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims description 12
- 239000004615 ingredient Substances 0.000 claims description 11
- 238000000926 separation method Methods 0.000 claims description 11
- 238000004821 distillation Methods 0.000 claims description 10
- 238000012545 processing Methods 0.000 claims description 10
- 239000000126 substance Substances 0.000 claims description 8
- 244000028550 Auricularia auricula Species 0.000 claims description 6
- 235000000023 Auricularia auricula Nutrition 0.000 claims description 6
- 241000238631 Hexapoda Species 0.000 claims description 6
- 241000577951 Hydnum Species 0.000 claims description 6
- 241000607479 Yersinia pestis Species 0.000 claims description 5
- 235000010323 ascorbic acid Nutrition 0.000 claims description 5
- 239000011668 ascorbic acid Substances 0.000 claims description 5
- 229960005070 ascorbic acid Drugs 0.000 claims description 5
- 238000004140 cleaning Methods 0.000 claims description 5
- 238000011109 contamination Methods 0.000 claims description 5
- 238000000265 homogenisation Methods 0.000 claims description 5
- 239000012535 impurity Substances 0.000 claims description 5
- 238000001802 infusion Methods 0.000 claims description 5
- 230000005070 ripening Effects 0.000 claims description 5
- 238000004659 sterilization and disinfection Methods 0.000 claims description 5
- 238000000967 suction filtration Methods 0.000 claims description 5
- 238000002525 ultrasonication Methods 0.000 claims description 5
- 239000002023 wood Substances 0.000 claims description 3
- 238000007654 immersion Methods 0.000 claims description 2
- 241000289669 Erinaceus europaeus Species 0.000 claims 1
- 230000000694 effects Effects 0.000 abstract description 29
- 235000013305 food Nutrition 0.000 abstract description 15
- 210000004369 blood Anatomy 0.000 abstract description 12
- 239000008280 blood Substances 0.000 abstract description 12
- 239000002994 raw material Substances 0.000 abstract description 10
- 210000004072 lung Anatomy 0.000 abstract description 8
- 210000003734 kidney Anatomy 0.000 abstract description 7
- 210000001124 body fluid Anatomy 0.000 abstract description 3
- 239000010839 body fluid Substances 0.000 abstract description 3
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 230000001681 protective effect Effects 0.000 abstract description 2
- 241000699666 Mus <mouse, genus> Species 0.000 description 16
- 230000006870 function Effects 0.000 description 14
- 235000013372 meat Nutrition 0.000 description 11
- 235000016709 nutrition Nutrition 0.000 description 10
- 241000894006 Bacteria Species 0.000 description 9
- 150000004676 glycans Chemical class 0.000 description 9
- 229920001282 polysaccharide Polymers 0.000 description 9
- 239000005017 polysaccharide Substances 0.000 description 9
- 235000018102 proteins Nutrition 0.000 description 8
- 102000004169 proteins and genes Human genes 0.000 description 8
- 108090000623 proteins and genes Proteins 0.000 description 8
- 230000009182 swimming Effects 0.000 description 8
- 244000060234 Gmelina philippensis Species 0.000 description 7
- 241000282898 Sus scrofa Species 0.000 description 7
- 230000008901 benefit Effects 0.000 description 7
- 238000012360 testing method Methods 0.000 description 7
- 150000001413 amino acids Chemical class 0.000 description 6
- 235000009508 confectionery Nutrition 0.000 description 6
- 239000003814 drug Substances 0.000 description 6
- 235000019197 fats Nutrition 0.000 description 6
- 239000000796 flavoring agent Substances 0.000 description 6
- 235000019634 flavors Nutrition 0.000 description 6
- 230000036541 health Effects 0.000 description 6
- 241000196324 Embryophyta Species 0.000 description 5
- 240000004371 Panax ginseng Species 0.000 description 5
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 description 5
- 235000003140 Panax quinquefolius Nutrition 0.000 description 5
- 230000009286 beneficial effect Effects 0.000 description 5
- 201000010099 disease Diseases 0.000 description 5
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 5
- 238000002474 experimental method Methods 0.000 description 5
- 235000008434 ginseng Nutrition 0.000 description 5
- 235000013402 health food Nutrition 0.000 description 5
- 230000035764 nutrition Effects 0.000 description 5
- 230000001737 promoting effect Effects 0.000 description 5
- 238000011160 research Methods 0.000 description 5
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 4
- 241000037831 Polygonatum sibiricum Species 0.000 description 4
- 230000003712 anti-aging effect Effects 0.000 description 4
- 230000008859 change Effects 0.000 description 4
- 210000000952 spleen Anatomy 0.000 description 4
- 229930003231 vitamin Natural products 0.000 description 4
- 235000013343 vitamin Nutrition 0.000 description 4
- 239000011782 vitamin Substances 0.000 description 4
- 229940088594 vitamin Drugs 0.000 description 4
- 206010011224 Cough Diseases 0.000 description 3
- 206010012735 Diarrhoea Diseases 0.000 description 3
- 241000287828 Gallus gallus Species 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 3
- 241000222341 Polyporaceae Species 0.000 description 3
- 230000017531 blood circulation Effects 0.000 description 3
- 210000004027 cell Anatomy 0.000 description 3
- 238000005119 centrifugation Methods 0.000 description 3
- 239000000470 constituent Substances 0.000 description 3
- 239000008103 glucose Substances 0.000 description 3
- 238000001727 in vivo Methods 0.000 description 3
- 229910052500 inorganic mineral Inorganic materials 0.000 description 3
- 150000002632 lipids Chemical class 0.000 description 3
- 235000004213 low-fat Nutrition 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 239000011707 mineral Substances 0.000 description 3
- 238000012549 training Methods 0.000 description 3
- 230000009466 transformation Effects 0.000 description 3
- 238000002604 ultrasonography Methods 0.000 description 3
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 description 2
- 244000144730 Amygdalus persica Species 0.000 description 2
- 241001480006 Clavicipitaceae Species 0.000 description 2
- KQLDDLUWUFBQHP-UHFFFAOYSA-N Cordycepin Natural products C1=NC=2C(N)=NC=NC=2N1C1OCC(CO)C1O KQLDDLUWUFBQHP-UHFFFAOYSA-N 0.000 description 2
- 241000190633 Cordyceps Species 0.000 description 2
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 2
- 241000885743 Melastoma dodecandrum Species 0.000 description 2
- 240000000249 Morus alba Species 0.000 description 2
- 235000008708 Morus alba Nutrition 0.000 description 2
- 241000699670 Mus sp. Species 0.000 description 2
- 241000756042 Polygonatum Species 0.000 description 2
- 235000008737 Polygonatum biflorum Nutrition 0.000 description 2
- 235000006040 Prunus persica var persica Nutrition 0.000 description 2
- 102000019197 Superoxide Dismutase Human genes 0.000 description 2
- 108010012715 Superoxide dismutase Proteins 0.000 description 2
- 241001251949 Xanthium sibiricum Species 0.000 description 2
- 241000746966 Zizania Species 0.000 description 2
- 235000002636 Zizania aquatica Nutrition 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 2
- 230000032683 aging Effects 0.000 description 2
- 230000001093 anti-cancer Effects 0.000 description 2
- 230000003796 beauty Effects 0.000 description 2
- 230000036772 blood pressure Effects 0.000 description 2
- 239000002775 capsule Substances 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- OFEZSBMBBKLLBJ-BAJZRUMYSA-N cordycepin Chemical compound C1=NC=2C(N)=NC=NC=2N1[C@@H]1O[C@H](CO)C[C@H]1O OFEZSBMBBKLLBJ-BAJZRUMYSA-N 0.000 description 2
- OFEZSBMBBKLLBJ-UHFFFAOYSA-N cordycepine Natural products C1=NC=2C(N)=NC=NC=2N1C1OC(CO)CC1O OFEZSBMBBKLLBJ-UHFFFAOYSA-N 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 230000018109 developmental process Effects 0.000 description 2
- 239000012153 distilled water Substances 0.000 description 2
- 229940079593 drug Drugs 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 229930003944 flavone Natural products 0.000 description 2
- 235000011949 flavones Nutrition 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 229910052742 iron Inorganic materials 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 210000004698 lymphocyte Anatomy 0.000 description 2
- 210000002540 macrophage Anatomy 0.000 description 2
- 230000003020 moisturizing effect Effects 0.000 description 2
- 239000000049 pigment Substances 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 239000013589 supplement Substances 0.000 description 2
- 230000035900 sweating Effects 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- 230000037303 wrinkles Effects 0.000 description 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 206010000087 Abdominal pain upper Diseases 0.000 description 1
- 241000251468 Actinopterygii Species 0.000 description 1
- 241000235349 Ascomycota Species 0.000 description 1
- 241000221377 Auricularia Species 0.000 description 1
- 241000271566 Aves Species 0.000 description 1
- 241000221198 Basidiomycota Species 0.000 description 1
- 229920002498 Beta-glucan Polymers 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 241000282461 Canis lupus Species 0.000 description 1
- 241000282693 Cercopithecidae Species 0.000 description 1
- 102000012286 Chitinases Human genes 0.000 description 1
- 108010022172 Chitinases Proteins 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 235000019750 Crude protein Nutrition 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 208000027219 Deficiency disease Diseases 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- -1 Flavone compound Chemical class 0.000 description 1
- 208000007882 Gastritis Diseases 0.000 description 1
- 229920002527 Glycogen Polymers 0.000 description 1
- 241000222684 Grifola Species 0.000 description 1
- 206010018910 Haemolysis Diseases 0.000 description 1
- 206010019233 Headaches Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- 229920001491 Lentinan Polymers 0.000 description 1
- 240000000599 Lentinula edodes Species 0.000 description 1
- 235000001715 Lentinula edodes Nutrition 0.000 description 1
- 241000234280 Liliaceae Species 0.000 description 1
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 description 1
- 241000219926 Myrtaceae Species 0.000 description 1
- 241000266314 Myrtus Species 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 208000007443 Neurasthenia Diseases 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 244000046052 Phaseolus vulgaris Species 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 241001492261 Pleurotaceae Species 0.000 description 1
- 241000222640 Polyporus Species 0.000 description 1
- 244000171085 Polyporus umbellatus Species 0.000 description 1
- 235000004837 Polyporus umbellatus Nutrition 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- 241000219000 Populus Species 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- YUGCAAVRZWBXEQ-UHFFFAOYSA-N Precholecalciferol Natural products C=1CCC2(C)C(C(C)CCCC(C)C)CCC2C=1C=CC1=C(C)CCC(O)C1 YUGCAAVRZWBXEQ-UHFFFAOYSA-N 0.000 description 1
- 206010036790 Productive cough Diseases 0.000 description 1
- 244000018795 Prunus mume Species 0.000 description 1
- 235000011158 Prunus mume Nutrition 0.000 description 1
- 241000220324 Pyrus Species 0.000 description 1
- 241000566928 Ramalina Species 0.000 description 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 1
- 244000181025 Rosa gallica Species 0.000 description 1
- 235000000533 Rosa gallica Nutrition 0.000 description 1
- 241000124033 Salix Species 0.000 description 1
- 241000576755 Sclerotia Species 0.000 description 1
- 208000007107 Stomach Ulcer Diseases 0.000 description 1
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003270 Vitamin B Natural products 0.000 description 1
- 229930003471 Vitamin B2 Natural products 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 210000001015 abdomen Anatomy 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 239000000654 additive Substances 0.000 description 1
- 210000000577 adipose tissue Anatomy 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 230000001142 anti-diarrhea Effects 0.000 description 1
- 239000002260 anti-inflammatory agent Substances 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- 230000000845 anti-microbial effect Effects 0.000 description 1
- 230000001741 anti-phlogistic effect Effects 0.000 description 1
- 230000000259 anti-tumor effect Effects 0.000 description 1
- 230000000767 anti-ulcer Effects 0.000 description 1
- 210000003056 antler Anatomy 0.000 description 1
- 206010003549 asthenia Diseases 0.000 description 1
- 208000006673 asthma Diseases 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 244000285940 beete Species 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 229960002685 biotin Drugs 0.000 description 1
- 235000020958 biotin Nutrition 0.000 description 1
- 239000011616 biotin Substances 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 230000005907 cancer growth Effects 0.000 description 1
- 230000007969 cellular immunity Effects 0.000 description 1
- 210000004720 cerebrum Anatomy 0.000 description 1
- 235000011222 chang cao shi Nutrition 0.000 description 1
- 238000002512 chemotherapy Methods 0.000 description 1
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 1
- 210000000078 claw Anatomy 0.000 description 1
- 239000000084 colloidal system Substances 0.000 description 1
- 235000019784 crude fat Nutrition 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000002950 deficient Effects 0.000 description 1
- 238000001784 detoxification Methods 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 208000002173 dizziness Diseases 0.000 description 1
- 238000004043 dyeing Methods 0.000 description 1
- 208000001848 dysentery Diseases 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 210000003608 fece Anatomy 0.000 description 1
- 239000003337 fertilizer Substances 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 150000002213 flavones Chemical class 0.000 description 1
- 229930003935 flavonoid Natural products 0.000 description 1
- 150000002215 flavonoids Chemical class 0.000 description 1
- 235000017173 flavonoids Nutrition 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000013373 food additive Nutrition 0.000 description 1
- 239000002778 food additive Substances 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 210000001156 gastric mucosa Anatomy 0.000 description 1
- 201000005917 gastric ulcer Diseases 0.000 description 1
- 229940096919 glycogen Drugs 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 231100000869 headache Toxicity 0.000 description 1
- 230000008588 hemolysis Effects 0.000 description 1
- 230000023597 hemostasis Effects 0.000 description 1
- 208000006454 hepatitis Diseases 0.000 description 1
- 231100000283 hepatitis Toxicity 0.000 description 1
- 235000003642 hunger Nutrition 0.000 description 1
- 230000002218 hypoglycaemic effect Effects 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 210000000987 immune system Anatomy 0.000 description 1
- 230000004957 immunoregulator effect Effects 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 229910017053 inorganic salt Inorganic materials 0.000 description 1
- JEIPFZHSYJVQDO-UHFFFAOYSA-N iron(III) oxide Inorganic materials O=[Fe]O[Fe]=O JEIPFZHSYJVQDO-UHFFFAOYSA-N 0.000 description 1
- 238000011031 large-scale manufacturing process Methods 0.000 description 1
- 239000000787 lecithin Substances 0.000 description 1
- 229940067606 lecithin Drugs 0.000 description 1
- 235000010445 lecithin Nutrition 0.000 description 1
- 229940115286 lentinan Drugs 0.000 description 1
- 230000003902 lesion Effects 0.000 description 1
- 229920005610 lignin Polymers 0.000 description 1
- 201000007270 liver cancer Diseases 0.000 description 1
- 230000003908 liver function Effects 0.000 description 1
- 208000014018 liver neoplasm Diseases 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 230000001926 lymphatic effect Effects 0.000 description 1
- 229910052748 manganese Inorganic materials 0.000 description 1
- 239000011572 manganese Substances 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 210000003205 muscle Anatomy 0.000 description 1
- 239000005445 natural material Substances 0.000 description 1
- 210000000653 nervous system Anatomy 0.000 description 1
- 231100000252 nontoxic Toxicity 0.000 description 1
- 230000003000 nontoxic effect Effects 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 229920001542 oligosaccharide Polymers 0.000 description 1
- 150000002482 oligosaccharides Chemical class 0.000 description 1
- 230000001151 other effect Effects 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 230000000242 pagocytic effect Effects 0.000 description 1
- 230000003071 parasitic effect Effects 0.000 description 1
- 230000024241 parasitism Effects 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- 235000021017 pears Nutrition 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 239000000575 pesticide Substances 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- ISWSIDIOOBJBQZ-UHFFFAOYSA-N phenol group Chemical group C1(=CC=CC=C1)O ISWSIDIOOBJBQZ-UHFFFAOYSA-N 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 125000002924 primary amino group Chemical group [H]N([H])* 0.000 description 1
- 150000004053 quinones Chemical class 0.000 description 1
- 238000001959 radiotherapy Methods 0.000 description 1
- 230000002787 reinforcement Effects 0.000 description 1
- 239000012744 reinforcing agent Substances 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 239000013049 sediment Substances 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 235000013599 spices Nutrition 0.000 description 1
- 208000024794 sputum Diseases 0.000 description 1
- 210000003802 sputum Anatomy 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 239000003440 toxic substance Substances 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 210000001835 viscera Anatomy 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 235000019164 vitamin B2 Nutrition 0.000 description 1
- 239000011716 vitamin B2 Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of antifatigue, improve the rhizoma polygonati edible mushroom oral solution and preparation method thereof of immunity, the oral solution uses myrtle fruit, Hericium erinaceus, cordyceps sinensis, tremella, agaric, mushroom, Cordyceps militaris, Poria cocos, umbellate pore furgus, the pure natural food materials of Phellinus are as raw material, extract concentration, obtain extracting solution, it is equipped with rhizoma polygonati nano powder again, carry out homogeneous, sterilizing, it is filling etc., it is formed to have and improves immunity, the rhizoma polygonati edible mushroom oral solution of anti-fatigue effect, also there is certain enriching the blood and tonifying qi, enriching yin and nourishing kidney, the effects of moistening lung and producing body fluid, its is applied widely, men and women, old and young are all drinkable.Preparation method of the present invention is simple to operation, environmentally protective, can carry out industrialized production.
Description
Technical field
The present invention relates to food processing technology field, specifically a kind of rhizoma polygonati edible mushroom mouthful that is antifatigue, improving immunity
Take liquid and preparation method thereof.
Background technique
The wild HUANGJING ZANYU CAPSULE germ plasm resource in China is abundant, and reserves are huge, because collecting medicinal, edible, ornamental, beauty
, market demand increasingly increases, with good economic efficiency.Modern pharmacology research thinks that rhizoma polygonati has disease-resistant original
Microorganism, reducing blood lipid, blood glucose, anti-aging, the effect for improving learning and memory reproduction, can enhance human immunity, and increase
The activity of strong superoxide dismutase in vivo, can slow down body aging.Therefore, it deeply develops rhizoma polygonati to be added in field of food, tool
There is good development prospect.
Edible mushroom refers to that fructification is very large, gill fungus bacterium (macro fungi) that can be edible, and edible mushroom known to China has more than 350
Kind, wherein belong to Basidiomycotina more.The domestic fungus resource of China is abundant, and cultivation earliest, using one of country of edible mushroom,
The features such as edible mushroom is not only delicious, but also has high protein, and low fat is low in calories, high-drug-effect is the generally acknowledged nutrition in the world today
Health food.Scientific research proves that edible mushroom contains very high nutrient value and health care effect, often edible, can supplement body
Element needed for body maintains balance.It has effects that medicine, plays a role in health care for human body, raw by raw material of edible mushroom
Health food, health care oral liquid, wine and the drug for producing processing are largely used to medicinal and investment health-product market.With the modern times
The consumption habit of the promotion of people's living standard, people is changing.How Chinese common people are from how to have enough to eat
Transformation also increases severely for the pursuit of health-nutrition food with day.Therefore, edible mushroom is increasingly subject to various countries as a kind of green food
The attention of the people.
It is less as the development and application of health food for rhizoma polygonati at present, the also seldom of edible mushroom oral solution is processed,
Large-scale production has not yet been formed, oral solution in the market is also mostly to deploy, and containing multiple additives, more drinks are unfavorable for people
Body health.
Summary of the invention
The object of the present invention is to provide a kind of rhizoma polygonati edible mushroom oral solution and preparation method thereof, which uses hill gooseberry
The pure natural food materials such as fruit, Hericium erinaceus, cordyceps sinensis, tremella, agaric, mushroom, Cordyceps militaris, Poria cocos, umbellate pore furgus, Phellinus as raw material,
Concentration is extracted, extracting solution is obtained, then is equipped with rhizoma polygonati nano powder, carries out homogeneous, sterilizing, filling etc., is formed to have to improve and be exempted from
The rhizoma polygonati edible mushroom oral solution of epidemic disease power, anti-fatigue effect also there is certain enriching the blood and tonifying qi, enriching yin and nourishing kidney, moistening lung and producing body fluid etc. to make
With.
The invention is realized by the following technical scheme:
A kind of rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, the raw material including following parts by weight: rhizoma polygonati 40~60
Part, it is 15~30 parts of myrtle fruit, 20~30 parts of Hericium erinaceus, 2~5 parts of cordyceps sinensis, 5~10 parts of tremella, 10~20 parts of agaric, fragrant
10~20 parts of mushroom, 5~8 parts of Cordyceps militaris, 5~8 parts of Poria cocos, 5~10 parts of umbellate pore furgus, 4~8 parts of Phellinus.
The rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, preparation method includes the following steps:
(1) feedstock processing
Rhizoma polygonati: rhizoma polygonati is cleaned up, and is impregnated 5~10 minutes with 0.1~0.2% citric acid solution, is rinsed well with clear water, is dripped
It is dry;It is dry to be no more than 6% to moisture content, granularity is crushed to no more than 200nm with disintegrating apparatus to get rhizoma polygonati nano powder;
Myrtle fruit: choosing fresh hill gooseberry's ripening fruits without chemical contamination, free from insect pests, removes impurity, dries in the air after cleaning up
Dry surface moisture is ground, centrifugal filtration, obtains filtrate;Filter residue is taken, 2~3 times of water is added and impregnates 30~60min, was centrifuged
Filter merges filtrate twice, a small amount of ascorbic acid is added, obtains hill gooseberry's juice;
Hericium erinaceus: by Hericium erinaceus crushed after being dried, crossing 50~80 meshes, the water of 10~20 times of its weight be added, impregnate 1~2h,
Be ultrasonically treated 2~3 times, every time 10~15min with 2000~3000W, after filtering filtrate, be concentrated into primary liquid volume 20~
30% to get hedgehog hydnum mushroom extracting solution;
Cordyceps sinensis: the water of 10~20 times of its weight, 20~40min of small fire infusion are added after crushing;
Tremella: tremella is placed in 2~6h of immersion in clear water, drains 0.5~1h of holding in the water vapour for be placed on 80~100 DEG C;
Then physical squeezing is carried out under the conditions of 15~25 DEG C, makes to be separated by solid-liquid separation, and gained liquid is tremella extract;
Agaric: crushed 30~50 meshes for agaric dry product, the water of 20~40 times of its weight be added, under the conditions of 80~100 DEG C
Auricularia auriculajudae powder is extracted 1~3 hour, with 25~40KHz ultrasonication 3~5 times, 10~20min, is filtered while hot every time, then
Supernatant is collected in centrifuge separation, is concentrated into the 10~20% of primary liquid volume to get edible tree fungi extracting liquid;
Mushroom: crushed 30~50 meshes for mushroom dry product, the water of 10~20 times of its weight be added, under the conditions of 90~100 DEG C
Mushroom powder is extracted 1~2 hour, is ultrasonically treated 2~3 times with 80~100W, 5~10min, is filtered while hot every time, is then centrifuged for
Supernatant is collected in separation, is concentrated into the 40~50% of primary liquid volume to get mushroom extract;
Cordyceps militaris: being added the water of 10~20 times of its weight after crushing, in 80~90 DEG C circumfluence distillation 3 times, every time 80~90
Min obtains filtrate, is concentrated into the 30~40% of primary liquid volume to get Cordyceps militaris extracting solution after filtering;
Poria cocos: being added the water of 10~20 times of its weight after crushing, in 80~90 DEG C circumfluence distillation 3 times, every time 2~3h, filtering
Filtrate is obtained afterwards, is concentrated into the 30~40% of primary liquid volume to get Poria cocos extracting solution;
Umbellate pore furgus: crushed 20~30 meshes for umbellate pore furgus, and the water of 7~12 times of its weight is added, impregnates 20 under the conditions of 90~100 DEG C
~24 hours, 7~9h is extracted with Soxhlet extractor, the filtrate of suction filtration is concentrated into the 20~30% of primary liquid volume to get umbellate pore furgus
Extracting solution;
Phellinus: being added the water of 40~50 times of its weight after crushing, in 50~60 DEG C of 0.04~0.07MPa of vacuum degree, water temperature conditions
2~3h of lower extraction;Centrifuge separation collects supernatant, is concentrated into the 10~20% of primary liquid volume to get Phellinus extracting solution;
(2) ingredient, homogeneous: by Hericium erinaceus, the extraction of cordyceps sinensis, tremella, agaric, mushroom, Cordyceps militaris, Poria cocos, umbellate pore furgus, Phellinus
Liquid is uniformly mixed, and rhizoma polygonati nano powder and hill gooseberry's juice is added, and carries out homogeneous with homogenizer, homogenization pressure is 40~50Mpa;
(3) it sterilizes: 121~125 DEG C of sterilization temperature, sterilizing time 8~10 seconds;
(4) filling: hot filling temperature is 85~88 DEG C, after the completion of filling, is inverted, is cooled to room temperature immediately, as finished product.
Rhizoma polygonati (scientific name:Polygonatum sibiricum), also known as: polygonatum sibiricum Redoute, yellow chicken dish, pen tube dish, claw ginseng,
Tendrilleaf solomonseal rhizome, achickenclaw ginseng;For the rhizome of Liliaceae HUANGJING ZANYU CAPSULE.Rhizoma polygonati is medicinal plant, not only can be used as medicine, but also can eat
Object;With tonifying spleen, the effect of moistening lung and producing body fluid.Rhizoma polygonati is mild-natured, sweet in flavor, eats tasty and refreshing, and meat rhizomes is plump, forms sediment containing a large amount of
Powder, sugar, fat, protein, carrotene, vitamin and various other nutritional ingredients, eat raw, stewing can allay one's hunger and
Body-building is used, and can make us that strength multiplication, muscle is full, marrow is strong, highly beneficial to body.Modern pharmacology research thinks yellow
Essence has the function of resisting pathogenic microbes, reducing blood lipid, blood glucose, anti-aging, improves learning and memory reproduction, can enhance people
Body immunity, the activity of superoxide dismutase in reinforcement, can slow down body aging.It is oligomeric containing rhizoma polygonati in rhizoma polygonati rhizome
A variety of elements needed by human such as sugar, Siberian solomonseal rhizome polysaccharide, flavonoids, quinones, lymphatic temperament, amino acid.Oligosaccharide is conducive to improve people
Body enteron aisle biotic environment, is proliferated profitable strain, the infringement for reducing and inhibiting harmful substance to human body;Flavone compound is to height
The symptoms such as headache, dizziness caused by blood pressure have obvious curative effects, have apparent anti-inflammatory, anti-ulcer effect and hypoglycemic, antioxygen
The effects of change, anti-mutability, anti-aging, protection nervous system, improvement memory.
Hill gooseberry (Classification system:Rhodomyrtus tomentosa), alias: Myrtaceae, Myrtus shrub are trembled
Buddhist nun, hilllock M.-dodecandrum, mountain M.-dodecandrum, Duo Lian, when pears root, harvest subtree, beans are harvested, secondary Buddhist nun, black belly, peach uncle (mother's brother) ma, when mud etc., 2 meters of Gao Keda.It is mature
Fruit is edible, can also make wine, and is the Natural Food source of birds, is afforestation, improvement of the ecological environment, is that green, water and soil conservation is answered on hillside
Evergreen shrubs.Its fruit has invigorating the spleen benefit blood, convergence removing toxic substances, controls enterogastritis, internal lesion caused by overexertion, dysentery, function promoting blood circulation and removing obstruction in channels, astringing to arrest diarrhea
Effect.Hill gooseberry's fruit contains more comprehensive nutritional ingredient, wherein containing crude fat 7.97%, crude protein 6.21%, crude fibre
34.97%, lignin 31.76%, total reducing sugar 18.53t%, reduced sugar 15.52%, vitamin C 28.8%, biotin 10.19mg/
100g, S- carrotene 0.388mg/100g, more there is the minerals of amino acid abundant and a variety of needed by human body, and fruit contains flavones
Class, phenolic constituent, amino acid and carbohydrate.Hill gooseberry is pure natural wild fruit, no chemical fertilizer and pollution by pesticides, belongs to 1st generation exploitation
Fruit, the effect of enriching blood, convergent curative effect, diarrhoea can also be prevented and treated, meet current consumer " return from
So " psychology of exploitation consumption green food requires, and is a kind of high rich manganese plant, and value medical health care is very high, hill gooseberry
Supplement source of the food as Organic Manganese, to prevent liver cancer, the diseases such as hepatitis are of great significance.
Hericium erinaceus (scientific name:Hericium erinaceus) it is called Hericium erinaceus, hedgehog hydnum mushroom, hedgehog bacterium, hedgehog bacterium, monkey mushroom, be
A kind of rotten edible mushroom of wood, the fungi of dual-purpose of drug and food, meat tenderness, taste are fragrant, tasty, are put into one of eight big mountains delicacy.Fructification is in
Bulk, flat hemispherical or capitiform, meat, 5~15cm of diameter, not branch;It is white when fresh, become brown or light brown when dry
Color;Fructification base portion is narrow or slightly short handle.The nutritional ingredient of Hericium erinaceus is very high, contains volatile oil, protein, polysaccharide, amino
The ingredients such as acid, are high protein, low fat, the food rich in minerals and vitamins, in addition also rich in various vitamins and inorganic
Salt.Chinese medicine thinks that Hericium erinaceus is sweet natured, have relieving the five internal organs, it is aid digestion, nourish the body and other effects, also there is enhancing gastric mucosa screen
Hinder function, improves lymphocyte transformation rate, promotes the effects of human immunological competence.Clinical application shows that Hericium erinaceus can be treated and disappears
Change the diseases such as bad, gastric ulcer, antral gastritis, stomachache, gasteremphraxis and neurasthenia.Suitable for people of all ages, elderly and infirm eats Hericium erinaceus,
There is nourishing and fit keeping function.
Cordyceps sinensis is also known as cordyceps sinensis or cordyceps, be Clavicipitaceae plant aweto (Cordyceps sinensis( BerK.)Sacc.) parasitic stroma and larva on the larvae of batrachidae insects corpse complex.Mainly
Active constituent is the substance that cordycepin, cordycepic acid, Cordyceps sinensis polysaccharide etc. are beneficial to absorption of human body, have adjust function of immune system,
The multiple efficacies such as antifatigue.Cordyceps sinensis is the traditional rare medicated nourishing product in China, it is sweet natured, has tonifying lung kidney, stops
Cough, benefit is deficient, supports the function of vital essence.According to clinical research, cordyceps sinensis has with ten big functions supports lung yin, kidney tonifying
Positive, relieving cough and reducing sputum, anticancer prevents old effect, and for the product of flat tonifying yin sun, men and women, old and young can be eaten, and is the benefit for being suitble to crowd most wide
Product have greatly a help to body, mend marrow benefit lung kidney, and pharmacological property is mild, can not make one to generate like ginseng scorching, there is the benefit of ginseng
And the evil without ginseng.
Agaric (Classification system:Auricularia auricula (L.ex Hook.)Underwood) agaric both can be wild
It can cultivate again, kind fructification is in ear shaped, lobate or cup-shaped, thin, edge is wavy, 3-10 centimetres wide, thick 2 millimeters of left sides
It is right.Agaric is sweet in flavor, mild-natured, has many medicinal efficacies, being divided to from color has tremella and two kinds of black fungus.
Agaric, that is, black fungus of general address, black fungus also known as black dish, mulberry ear, this bacterium, tree chicken, the wooden moth, wood are fine and soft, black wood
Not only meat is fine and smooth for ear, crisp smooth mouth and full of nutrition, containing protein, fat, carbohydrate and multivitamin and
Inorganic salts, nutriment contained by black fungus, some are apparently higher than other foods, and the content of its protein is equivalent to meat,
Vitamin B2 content is more than rice, face, vegetables and meat, and iron content is 100 times higher than meat, and calcium content is 30~70 times of meat,
The various nutrition as contained by black fungus are improved and are enriched, and " meat or fish in element " is known as.Auricularia polysaccharide in black fungus exempts from body
Epidemic disease function is obviously promoted effect, including increases spleen index, half times of hemolysis value and red rose pigment rate, and macrophage is promoted to gulp down
Function and lymphocyte transformation rate are bitten, Cellular Immunity and humoral immune function are increased, there is significant and anti-tumor activity;Its
After carrotene enters human body, it is transformed into vitamin A, there is moist skin and hair;Lecithin can make internal rouge in vivo
Fat is in liquid matter state, is conducive to fat and completely consumes in vivo, drives body fat movement, keeps Fat Distribution reasonable, body is even
Claim.
Tremella (scientific name:Tremella) it is also referred to as tremella, tremella, tremella etc., belong to Mycophyta Tremellaceae Tremella,
It is a fructification for Basidiomycota fungi tremella, there is the laudatory title of " hat in bacterium ".Tremella fructification is pure white to milky, diameter 5
~10cm, soft pure white, translucent, high resilience.Tremella is sweet in flavor, light, mild-natured, nontoxic;Contain protein, fat and a variety of
Amino acid, minerals and glycogen have strong essence, kidney tonifying, ease constipation, beneficial stomach, tonifying Qi and blood, heart tonifying, strong body, cerebrum tonifying, refresh oneself, beauty
Appearance, tender skin, the effect of promoting longevity can improve liver detoxification ability, protect liver function;It can also enhance human immunity, increase
Tolerance of the strong tumor patient to Radiotherapy chemotherapy.Tremella has the function of enriching yin rich in natural plant colloid, additional its, and being can
With the good moisturizing food of long-term use.
Mushroom (scientific name:Lentinus edodes (Berk.)sing) also known as flower mushroom, mushroom, fragrant letter, fragrant bacterium, dried mushroom, perfume (or spice)
Wild rice is the fructification of Pleurotaceae plant mushroom.Mushroom is one of second-biggest-in-the-world edible mushroom and China's specialty, in civil element
There is the title of " mountain delicacy ".Mushroom delicious flavour, fragrance make people mentally refreshing is full of nutrition, be high protein, low fat, polysaccharide, a variety of amino acid and
Multivitamin nutritional health food, rich in vitamin B, provitamin D, iron, potassium etc..Lentinan (β -1,3 glucan)
Cell immunocompetent can be enhanced, inhibit the growth of cancer cell;Mushroom contains more than 40 kinds of enzymes, can correct human chitinase deficiency disease;It is fragrant
It is beneficial to reduce blood lipid to human body for fatty institute's fatty acids in mushroom.
Cordyceps militaris (scientific name:Cordyceps militaris) be Ascomycota, meat seat mesh, Clavicipitaceae, Cordyceps mould
Formula kind.It is had shown that through research, the Cordyceps militaris medicine clinical effectiveness manually cultivated is identical as natural cordyceps sinensis, can equally adjust
Whole body function, the phagocytic function for improving immunocompetence, enhancing macrophage, the formation for promoting antibody are saved, mainly has and protects lung kidney-nourishing
Nourishing the liver, the wrinkle resistant anti-aging of moisturizing, antimicrobial antiphlogistic, calmness, expansion blood vessel, reduces blood pressure, reduces blood glucose, is anti-at relieving cough and asthma eliminating the phlegm
The effects of fatigue, resist oxygen lack.Cordyceps militaris is widely used in health food and nourishing food, modern science demonstration section young pilose antler Cordyceps militaris
Not only there is special nutritive value, but also have apparent medical value, a large amount of cordycepin, Cordyceps sinensis polysaccharide are contained in Cordyceps militaris
Cordycepic acid and cordyceps sinensis SOD, wherein Cordyceps sinensis polysaccharide is the generally acknowledged human immunity reinforcing agent of International Medical.
Poria cocos be polyporaceae fungus (Poria cocos(Schw.)Wolf) dry sclerotia.It is adopted in 7~September
It digs, removes silt after digging out, after banking up " sweating ", spread out and dry in the air to dry tack free, then " sweating ", be repeated several times to existing wrinkle, interior
It after moisture big portion in portion's scatters and disappears, dries in the shade, referred to as " Poria cocos ";Or fresh Poria cocos is pressed into different parts cutting, it dries in the shade, is referred to as " Fu
Siberian cocklebur block " and " Indian buead tablet ".Poria cocos is mild-natured, and taste is done light, has effects that Li Shui, detumescence, clearing damp, strengthening the spleen and stomach.
Umbellate pore furgus (scientific name:polyporus) it is Aphyllophorales Polyporaceae Ramalina medicinal fungi.Fructification is big or very big,
Meat has handle, multi-branched, the raw circular white in end to light brown cap.Alias: Zhu Ling, pig zero, Jia pig dung, pig bag, Sima
Biao, pig Siberian cocklebur, black peach, wild boar food, polyporus umbellatus, pig Poria cocos, wild boar excrement.Nature and flavor are flat, sweet, light.There is the effect of diuresis, excreting dampness;
Grifola polysaccharide rich in umbellate pore furgus, has the function of Immune-enhancing effect, in recent years it has also been found that having the function of anticancer.
Phellinus is On Polyporaceae phelliuns igniariusPhellinus igniarius (L. ex Fr.) Quel.Son
Entity is born in alias on the broad leaf trees trunk such as poplar, willow: parasitism, Sang Chen, tree chicken, white heart-rot fungus, Phellinus wild rice, Phellinus mushroom, needle layer on mulberry
Pore fungi, Japanese apricot bacterium.Have effects that promoting blood circulation, hemostasis, change drink, antidiarrheal, also there is immunoregulatory effect.
The present invention makes full use of rhizoma polygonati and multiple eating bacterium natural material to process, science extract edible fungi polysaccharide, amino acid,
The plurality of active ingredients such as vitamin change edible mushroom tradition looks, make a kind of health care's drink, also can be convenient people
Drink at any time.
Beneficial effects of the present invention:
1, the rhizoma polygonati edible mushroom oral solution not only delicious flavour prepared by the present invention, and it is full of nutrition, by a variety of natural edibles
Bacterium and rhizoma polygonati are prepared, and most of nutritional ingredients of raw material are remained in preparation process, and remove undesirable constituents therein, make
The oral solution of preparation has health-care effect that is antifatigue well and improving immunity, also has enriching the blood and tonifying qi, enriching yin and nourishing kidney, profit
The effects of lung fluid.
2, the present invention is using the advantages of nanometer rhizoma polygonati powder: the full broken wall of cell keeps original life after crushing to rhizoma polygonati raw material
Object characteristic, nanometer rhizoma polygonati powder, which only needs the short time to impregnate, can just be such that effective ingredient oozes out, and greatly improve the utilization of raw material
Rate significantly improves absorption of human body effect, improves bioavailability.
3, it is also added into hill gooseberry's juice in the present invention, has effects that promoting blood circulation and removing obstruction in channels, astringing to arrest diarrhea, it is edible to enhance rhizoma polygonati
The health-care effect of fungus oral liquid, hill gooseberry's juice contain certain natural pigment, natural dyeing can be carried out to oral solution, without addition
The food additives such as toner and essence, it is healthy and safe, drink in good taste, applied widely, men and women, old and young are all drinkable.
4, present invention process is simple to operation, environmentally protective, can carry out industrialized production.
Specific embodiment
In order to keep technical solution of the present invention and advantage clearer, below with reference to the embodiment of the present invention, to the present invention
Technical solution be clearly and completely described.
Embodiment 1
A kind of rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, the raw material including following parts by weight: 40 parts of rhizoma polygonati,
15 parts of myrtle fruit, 20 parts of Hericium erinaceus, 2 parts of cordyceps sinensis, 5 parts of tremella, 10 parts of agaric, 10 parts of mushroom, 5 parts of Cordyceps militaris, Poria cocos 5
Part, 5 parts of umbellate pore furgus, 4 parts of Phellinus.
The rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, preparation method includes the following steps:
(1) feedstock processing
Rhizoma polygonati: rhizoma polygonati is cleaned up, and is impregnated 10 minutes with 0.1% citric acid solution, is rinsed well, drained with clear water;It is dry
It is no more than 6% to moisture content, is crushed to granularity no more than 200nm to get rhizoma polygonati nano powder with disintegrating apparatus;
Myrtle fruit: choosing fresh hill gooseberry's ripening fruits without chemical contamination, free from insect pests, removes impurity, dries in the air after cleaning up
Dry surface moisture is ground, centrifugal filtration, obtains filtrate;Filter residue is taken, 2 times of water is added and impregnates 50min, centrifugal filtration merges
A small amount of ascorbic acid is added in filtrate twice, obtains hill gooseberry's juice;
Hericium erinaceus: by Hericium erinaceus crushed after being dried, crossing 50 meshes, the water of 20 times of its weight be added, impregnate 2h, with 2000W ultrasound
Processing 2 times, each 15min obtains filtrate, is concentrated into the 20% of primary liquid volume to get hedgehog hydnum mushroom extracting solution after filtering;
Cordyceps sinensis: the water of 10 times of its weight, small fire infusion 20min are added after crushing;
Tremella: tremella being placed in clear water and impregnates 2h, is drained in the water vapour for be placed on 100 DEG C and is kept 0.5h;Then in 20 DEG C
Under the conditions of carry out physical squeezing, make to be separated by solid-liquid separation, gained liquid is tremella extract;
Agaric: crushed 50 meshes for agaric dry product, and the water of 20 times of its weight is added, to auricularia auriculajudae powder extraction 3 under the conditions of 80 DEG C
Hour, with 40KHz ultrasonication 3 times, each 20min is filtered while hot, is then centrifuged for separating, and is collected supernatant, is concentrated into original
The 20% of liquid volume is to get edible tree fungi extracting liquid;
Mushroom: crushed 30 meshes for mushroom dry product, and the water of 10 times of its weight is added, to mushroom powder extraction 2 under the conditions of 90 DEG C
Hour, it is ultrasonically treated 3 times with 80W, each 10min is filtered while hot, is then centrifuged for separating, and is collected supernatant, is concentrated into primary liquid
The 40% of volume is to get mushroom extract;
Cordyceps militaris: being added the water of 15 times of its weight after crushing, in 85 DEG C circumfluence distillation 3 times, every time 90 min, after filtering
Filtrate is concentrated into the 35% of primary liquid volume to get Cordyceps militaris extracting solution;
Poria cocos: being added the water of 12 times of its weight after crushing, in 85 DEG C circumfluence distillation 3 times, each 2h, after filtering filtrate, it is dense
The 30% of primary liquid volume is reduced to get Poria cocos extracting solution;
Umbellate pore furgus: crushed 20 meshes for umbellate pore furgus, and the water of 12 times of its weight is added, and impregnates 20 hours under the conditions of 90 DEG C, uses Soxhlet
Extractor extracts 9h, and the filtrate of suction filtration is concentrated into the 20% of primary liquid volume to get umbellate pore furgus extracting solution;
Phellinus: being added the water of 40 times of its weight after crushing, extracts 3h under the conditions of vacuum degree 0.04MPa, 60 DEG C of water temperature;Centrifugation point
From collection supernatant is concentrated into the 10% of primary liquid volume to get Phellinus extracting solution;
(2) ingredient, homogeneous: by Hericium erinaceus, the extraction of cordyceps sinensis, tremella, agaric, mushroom, Cordyceps militaris, Poria cocos, umbellate pore furgus, Phellinus
Liquid is uniformly mixed, and rhizoma polygonati nano powder and hill gooseberry's juice is added, carries out homogeneous, homogenization pressure 40Mpa with homogenizer;
(3) it sterilizes: 121 DEG C of sterilization temperature, sterilizing time 8 seconds;
(4) filling: hot filling temperature is 85 DEG C, after the completion of filling, is inverted, is cooled to room temperature immediately, as finished product.
Embodiment 2
A kind of rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, the raw material including following parts by weight: 50 parts of rhizoma polygonati,
24 parts of myrtle fruit, 25 parts of Hericium erinaceus, 4 parts of cordyceps sinensis, 7 parts of tremella, 15 parts of agaric, 15 parts of mushroom, 6 parts of Cordyceps militaris, Poria cocos 6
Part, 6 parts of umbellate pore furgus, 6 parts of Phellinus.
The rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, preparation method includes the following steps:
(1) feedstock processing
Rhizoma polygonati: rhizoma polygonati is cleaned up, and is impregnated 10 minutes with 0.15% citric acid solution, is rinsed well, drained with clear water;It is dry
It is no more than 6% to moisture content, is crushed to granularity no more than 200nm to get rhizoma polygonati nano powder with disintegrating apparatus;
Myrtle fruit: choosing fresh hill gooseberry's ripening fruits without chemical contamination, free from insect pests, removes impurity, dries in the air after cleaning up
Dry surface moisture is ground, centrifugal filtration, obtains filtrate;Filter residue is taken, 3 times of water is added and impregnates 30min, centrifugal filtration merges
A small amount of ascorbic acid is added in filtrate twice, obtains hill gooseberry's juice;
Hericium erinaceus: by Hericium erinaceus crushed after being dried, crossing 80 meshes, the water of 10 times of its weight be added, impregnate 1h, with 3000W ultrasound
Processing 3 times, each 10min obtains filtrate, is concentrated into the 30% of primary liquid volume to get hedgehog hydnum mushroom extracting solution after filtering;
Cordyceps sinensis: the water of 15 times of its weight, small fire infusion 50min are added after crushing;
Tremella: tremella being placed in clear water and impregnates 4h, is drained in the water vapour for be placed on 90 DEG C and is kept 1h;Then in 20 DEG C of conditions
Lower carry out physical squeezing, makes to be separated by solid-liquid separation, gained liquid is tremella extract;
Agaric: crushed 30~50 meshes for agaric dry product, and the water of 30 times of its weight is added, and soak under the conditions of 90 DEG C to auricularia auriculajudae powder
It mentions 2 hours, with 30KHz ultrasonication 5 times, each 15min is filtered while hot, is then centrifuged for separating, and collects supernatant, concentration
To primary liquid volume 15% to get edible tree fungi extracting liquid;
Mushroom: crushed 50 meshes for mushroom dry product, and the water of 20 times of its weight is added, to mushroom powder extraction 1 under the conditions of 100 DEG C
Hour, it is ultrasonically treated 2 times with 90W, each 8min is filtered while hot, is then centrifuged for separating, and is collected supernatant, is concentrated into primary liquid
The 40% of volume is to get mushroom extract;
Cordyceps militaris: being added the water of 20 times of its weight after crushing, in 80 DEG C circumfluence distillation 3 times, every time 90 min, after filtering
Filtrate is concentrated into the 30% of primary liquid volume to get Cordyceps militaris extracting solution;
Poria cocos: being added the water of 20 times of its weight after crushing, in 85 DEG C circumfluence distillation 3 times, each 3h, after filtering filtrate, it is dense
The 40% of primary liquid volume is reduced to get Poria cocos extracting solution;
Umbellate pore furgus: crushed 30 meshes for umbellate pore furgus, and the water of 10 times of its weight is added, and impregnates 22 hours under the conditions of 100 DEG C, uses Soxhlet
Extractor extracts 8h, and the filtrate of suction filtration is concentrated into the 25% of primary liquid volume to get umbellate pore furgus extracting solution;
Phellinus: being added the water of 45 times of its weight after crushing, extracts 3h under the conditions of vacuum degree 0.05MPa, 55 DEG C of water temperature;Centrifugation point
From collection supernatant is concentrated into the 15% of primary liquid volume to get Phellinus extracting solution;
(2) ingredient, homogeneous: by Hericium erinaceus, the extraction of cordyceps sinensis, tremella, agaric, mushroom, Cordyceps militaris, Poria cocos, umbellate pore furgus, Phellinus
Liquid is uniformly mixed, and rhizoma polygonati nano powder and hill gooseberry's juice is added, carries out homogeneous, homogenization pressure 45Mpa with homogenizer;
(3) it sterilizes: 121 DEG C of sterilization temperature, sterilizing time 10 seconds;
(4) filling: hot filling temperature is 85 DEG C, after the completion of filling, is inverted, is cooled to room temperature immediately, as finished product.
Embodiment 3
A kind of rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, the raw material including following parts by weight: 60 parts of rhizoma polygonati,
30 parts of myrtle fruit, 30 parts of Hericium erinaceus, 5 parts of cordyceps sinensis, 10 parts of tremella, 20 parts of agaric, 20 parts of mushroom, 8 parts of Cordyceps militaris, Fu 8
Part, 10 parts of umbellate pore furgus, 8 parts of Phellinus.
The rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, preparation method includes the following steps:
(1) feedstock processing
Rhizoma polygonati: rhizoma polygonati is cleaned up, and is impregnated 10 minutes with 0.2% citric acid solution, is rinsed well, drained with clear water;It is dry
It is no more than 6% to moisture content, is crushed to granularity no more than 200nm to get rhizoma polygonati nano powder with disintegrating apparatus;
Myrtle fruit: choosing fresh hill gooseberry's ripening fruits without chemical contamination, free from insect pests, removes impurity, dries in the air after cleaning up
Dry surface moisture is ground, centrifugal filtration, obtains filtrate;Filter residue is taken, 3 times of water is added and impregnates 60min, centrifugal filtration merges
A small amount of ascorbic acid is added in filtrate twice, obtains hill gooseberry's juice;
Hericium erinaceus: by Hericium erinaceus crushed after being dried, crossing 60 meshes, the water of 15 times of its weight be added, impregnate 1h, with 3000W ultrasound
Processing 2 times, each 15min obtains filtrate, is concentrated into the 20% of primary liquid volume to get hedgehog hydnum mushroom extracting solution after filtering;
Cordyceps sinensis: the water of 20 times of its weight, small fire infusion 40min are added after crushing;
Tremella: tremella being placed in clear water and impregnates 6h, is drained in the water vapour for be placed on 80 DEG C and is kept 1h;Then in 15 DEG C of conditions
Lower carry out physical squeezing, makes to be separated by solid-liquid separation, gained liquid is tremella extract;
Agaric: crushed 30 meshes for agaric dry product, and the water of 40 times of its weight is added, to auricularia auriculajudae powder extraction 2 under the conditions of 100 DEG C
Hour, with 25KHz ultrasonication 4 times, each 10min is filtered while hot, is then centrifuged for separating, and is collected supernatant, is concentrated into original
The 20% of liquid volume is to get edible tree fungi extracting liquid;
Mushroom: crushed 50 meshes for mushroom dry product, and the water of 15 times of its weight is added, to mushroom powder extraction 2 under the conditions of 98 DEG C
Hour, it is ultrasonically treated 2 times with 100W, each 5min is filtered while hot, is then centrifuged for separating, and is collected supernatant, is concentrated into primary liquid
The 40% of volume is to get mushroom extract;
Cordyceps militaris: being added the water of 10 times of its weight after crushing, in 80 DEG C circumfluence distillation 3 times, 80 min, must filter after filtering every time
Liquid is concentrated into the 40% of primary liquid volume to get Cordyceps militaris extracting solution;
Poria cocos: being added the water of 20 times of its weight after crushing, in 88 DEG C circumfluence distillation 3 times, each 2h, after filtering filtrate, it is dense
The 30% of primary liquid volume is reduced to get Poria cocos extracting solution;
Umbellate pore furgus: crushed 30 meshes for umbellate pore furgus, and the water of 12 times of its weight is added, and impregnates 24 hours under the conditions of 100 DEG C, uses Soxhlet
Extractor extracts 7h, and the filtrate of suction filtration is concentrated into the 20% of primary liquid volume to get umbellate pore furgus extracting solution;
Phellinus: being added the water of 50 times of its weight after crushing, extracts 3h under the conditions of vacuum degree 0.07MPa, 60 DEG C of water temperature;Centrifugation point
From collection supernatant is concentrated into the 10% of primary liquid volume to get Phellinus extracting solution;
(2) ingredient, homogeneous: by Hericium erinaceus, the extraction of cordyceps sinensis, tremella, agaric, mushroom, Cordyceps militaris, Poria cocos, umbellate pore furgus, Phellinus
Liquid is uniformly mixed, and rhizoma polygonati nano powder and hill gooseberry's juice is added, carries out homogeneous, homogenization pressure 50Mpa with homogenizer;
(3) it sterilizes: 121 DEG C of sterilization temperature, sterilizing time 10 seconds;
(4) filling: hot filling temperature is 88 DEG C, after the completion of filling, is inverted, is cooled to room temperature immediately, as finished product.
The oral solution prepared in the embodiment of the present invention is subjected to following mouse experiment:
Experiment mice is divided into 4 groups, every group 8, male and female each 4, wherein one group as a control group, three groups are experimental group, experiment
Group is outer in normal raising, daily feeding oral solution of the invention, and control group is except normal raising, daily feeding distilled water;Feeding
Time is one month.
Test 1 group: daily noon feeding is primary, and each amount is 2ml;Test 2 groups: each feeding is primary sooner or later daily,
Each amount is 2ml;Test 3 groups: daily feeding each in the morning, afternoon and evening is primary, and each amount is 2ml;Control group: in daily morning
The distilled water of evening each feeding 2ml.Adaptability swimming training is carried out to mouse daily during feeding, the training time: the last fortnight is every
Its 20min, behind daily 30min.
After one month feeding training time, swimming contest is carried out to mouse, Jiangnan mouse is placed in the swimming trunk of 40cm depth
In, it is arranged 30 ± 2 DEG C of water temperature, in the object block of one mouse own wt 8% of tail system of mouse, forces mouse in swimming pool
Swimming is exhausted to power, i.e., mouse sinks under water 5 seconds and do not float, and records time, the as swimming time of mouse.Calculate every group
The average swimming time of mouse, the time is longer, and the anti-fatigue ability for illustrating mouse is stronger, and statistical experiment result is as follows: control
Group 8.5min, tests 1 group of 12.4min, tests 2 groups of 14.8min, tests 3 group 17,2min.The experimental results showed that 3 groups of experiment
Mouse swimming time longest, one times of the time more than control group, i.e., after feeding oral solution of the invention, resisting for mouse is tired
Labor ability is significantly improved.
After continuous feeding oral solution of the invention, mouse is placed in the environment of faint germ one week, control group mice
Illness rate is 50%, and test group mouse illness rate is 10%, it is seen then that the mouse illness rate of feeding oral solution is substantially reduced, and illustrates it
Immunity is improved.
Claims (2)
1. a kind of rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity, it is characterised in that: the original including following parts by weight
Material: 40~60 parts of rhizoma polygonati, 15~30 parts of myrtle fruit, 20~30 parts of Hericium erinaceus, 2~5 parts of cordyceps sinensis, 5~10 parts of tremella, wood
10~20 parts of ear, 10~20 parts of mushroom, 5~8 parts of Cordyceps militaris, 5~8 parts of Poria cocos, 5~10 parts of umbellate pore furgus, 4~8 parts of Phellinus.
2. rhizoma polygonati edible mushroom oral solution that is antifatigue, improving immunity according to claim 1, it is characterised in that: it is made
Preparation Method the following steps are included:
(1) feedstock processing
Rhizoma polygonati: rhizoma polygonati is cleaned up, and is impregnated 5~10 minutes with 0.1~0.2% citric acid solution, is rinsed well with clear water, is dripped
It is dry;It is dry to be no more than 6% to moisture content, granularity is crushed to no more than 200nm with disintegrating apparatus to get rhizoma polygonati nano powder;
Myrtle fruit: choosing fresh hill gooseberry's ripening fruits without chemical contamination, free from insect pests, removes impurity, dries in the air after cleaning up
Dry surface moisture is ground, centrifugal filtration, obtains filtrate;Filter residue is taken, 2~3 times of water is added and impregnates 30~60min, was centrifuged
Filter merges filtrate twice, a small amount of ascorbic acid is added, obtains hill gooseberry's juice;
Hericium erinaceus: by Hericium erinaceus crushed after being dried, crossing 50~80 meshes, the water of 10~20 times of its weight be added, impregnate 1~2h,
Be ultrasonically treated 2~3 times, every time 10~15min with 2000~3000W, after filtering filtrate, be concentrated into primary liquid volume 20~
30% to get hedgehog hydnum mushroom extracting solution;
Cordyceps sinensis: the water of 10~20 times of its weight, 20~40min of small fire infusion are added after crushing;
Tremella: tremella is placed in 2~6h of immersion in clear water, drains 0.5~1h of holding in the water vapour for be placed on 80~100 DEG C;
Then physical squeezing is carried out under the conditions of 15~25 DEG C, makes to be separated by solid-liquid separation, and gained liquid is tremella extract;
Agaric: crushed 30~50 meshes for agaric dry product, the water of 20~40 times of its weight be added, under the conditions of 80~100 DEG C
Auricularia auriculajudae powder is extracted 1~3 hour, with 25~40KHz ultrasonication 3~5 times, 10~20min, is filtered while hot every time, then
Supernatant is collected in centrifuge separation, is concentrated into the 10~20% of primary liquid volume to get edible tree fungi extracting liquid;
Mushroom: crushed 30~50 meshes for mushroom dry product, the water of 10~20 times of its weight be added, under the conditions of 90~100 DEG C
Mushroom powder is extracted 1~2 hour, is ultrasonically treated 2~3 times with 80~100W, 5~10min, is filtered while hot every time, is then centrifuged for
Supernatant is collected in separation, is concentrated into the 40~50% of primary liquid volume to get mushroom extract;
Cordyceps militaris: being added the water of 10~20 times of its weight after crushing, in 80~90 DEG C circumfluence distillation 3 times, every time 80~90
Min obtains filtrate, is concentrated into the 30~40% of primary liquid volume to get Cordyceps militaris extracting solution after filtering;
Poria cocos: being added the water of 10~20 times of its weight after crushing, in 80~90 DEG C circumfluence distillation 3 times, every time 2~3h, filtering
Filtrate is obtained afterwards, is concentrated into the 30~40% of primary liquid volume to get Poria cocos extracting solution;
Umbellate pore furgus: crushed 20~30 meshes for umbellate pore furgus, and the water of 7~12 times of its weight is added, impregnates 20 under the conditions of 90~100 DEG C
~24 hours, 7~9h is extracted with Soxhlet extractor, the filtrate of suction filtration is concentrated into the 20~30% of primary liquid volume to get umbellate pore furgus
Extracting solution;
Phellinus: being added the water of 40~50 times of its weight after crushing, in 50~60 DEG C of 0.04~0.07MPa of vacuum degree, water temperature conditions
2~3h of lower extraction;Centrifuge separation collects supernatant, is concentrated into the 10~20% of primary liquid volume to get Phellinus extracting solution;
(2) ingredient, homogeneous: by Hericium erinaceus, the extraction of cordyceps sinensis, tremella, agaric, mushroom, Cordyceps militaris, Poria cocos, umbellate pore furgus, Phellinus
Liquid is uniformly mixed, and rhizoma polygonati nano powder and hill gooseberry's juice is added, and carries out homogeneous with homogenizer, homogenization pressure is 40~50Mpa;
(3) it sterilizes: 121~125 DEG C of sterilization temperature, sterilizing time 8~10 seconds;
(4) filling: hot filling temperature is 85~88 DEG C, after the completion of filling, is inverted, is cooled to room temperature immediately, as finished product.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201910165935.8A CN109730315A (en) | 2019-03-06 | 2019-03-06 | A kind of rhizoma polygonati edible mushroom oral solution and preparation method thereof that is antifatigue, improving immunity |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201910165935.8A CN109730315A (en) | 2019-03-06 | 2019-03-06 | A kind of rhizoma polygonati edible mushroom oral solution and preparation method thereof that is antifatigue, improving immunity |
Publications (1)
Publication Number | Publication Date |
---|---|
CN109730315A true CN109730315A (en) | 2019-05-10 |
Family
ID=66369408
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201910165935.8A Pending CN109730315A (en) | 2019-03-06 | 2019-03-06 | A kind of rhizoma polygonati edible mushroom oral solution and preparation method thereof that is antifatigue, improving immunity |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN109730315A (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110250103A (en) * | 2019-07-29 | 2019-09-20 | 李秀丽 | A kind of method for breeding of cordyceps sinensis laying hen |
CN110638032A (en) * | 2019-09-12 | 2020-01-03 | 青岛震业投资集团有限公司 | Phellinus igniarius series food and production process thereof |
CN112690388A (en) * | 2020-12-28 | 2021-04-23 | 广西壮族自治区农业科学院 | Preparation method of polygonatum sibiricum functional lactobacillus beverage |
Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1456100A (en) * | 2002-05-10 | 2003-11-19 | 王步先 | Myrlaneae beverage and preparation thereof |
CN101549047A (en) * | 2009-05-12 | 2009-10-07 | 福州满堂香生态农业有限公司 | Five-element health-preserving capsule |
CN101797272A (en) * | 2010-02-10 | 2010-08-11 | 广东省微生物研究所 | Fungus compound agent with antifatigue function |
CN104305450A (en) * | 2014-10-21 | 2015-01-28 | 浙江科技学院 | Polygonatum sibiricum beverage and novel method for producing same |
CN104840481A (en) * | 2015-04-15 | 2015-08-19 | 威海御膳坊生物科技有限公司 | Composite fungal polysaccharide product |
CN104970370A (en) * | 2015-08-13 | 2015-10-14 | 王跃进 | Method for preparing nutritional rice media microcapsule particles by using eighteen mushroom food materials |
CN105770408A (en) * | 2014-12-23 | 2016-07-20 | 上海新亚药业邗江有限公司 | Lucid ganoderma and polygonatum rhizome capsule and preparation method thereof |
CN106473107A (en) * | 2015-09-01 | 2017-03-08 | 马峻林 | A kind of instant type composite edible mycopowder nutrient and preparation method thereof |
-
2019
- 2019-03-06 CN CN201910165935.8A patent/CN109730315A/en active Pending
Patent Citations (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1456100A (en) * | 2002-05-10 | 2003-11-19 | 王步先 | Myrlaneae beverage and preparation thereof |
CN101549047A (en) * | 2009-05-12 | 2009-10-07 | 福州满堂香生态农业有限公司 | Five-element health-preserving capsule |
CN101797272A (en) * | 2010-02-10 | 2010-08-11 | 广东省微生物研究所 | Fungus compound agent with antifatigue function |
CN104305450A (en) * | 2014-10-21 | 2015-01-28 | 浙江科技学院 | Polygonatum sibiricum beverage and novel method for producing same |
CN105770408A (en) * | 2014-12-23 | 2016-07-20 | 上海新亚药业邗江有限公司 | Lucid ganoderma and polygonatum rhizome capsule and preparation method thereof |
CN104840481A (en) * | 2015-04-15 | 2015-08-19 | 威海御膳坊生物科技有限公司 | Composite fungal polysaccharide product |
CN104970370A (en) * | 2015-08-13 | 2015-10-14 | 王跃进 | Method for preparing nutritional rice media microcapsule particles by using eighteen mushroom food materials |
CN106473107A (en) * | 2015-09-01 | 2017-03-08 | 马峻林 | A kind of instant type composite edible mycopowder nutrient and preparation method thereof |
Non-Patent Citations (1)
Title |
---|
张瑞宇: "天然清爽型黄精竹荪复合饮料的研制", 《饮料工业》 * |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110250103A (en) * | 2019-07-29 | 2019-09-20 | 李秀丽 | A kind of method for breeding of cordyceps sinensis laying hen |
CN110250103B (en) * | 2019-07-29 | 2021-08-24 | 李秀丽 | Method for raising cordyceps sinensis laying hens |
CN110638032A (en) * | 2019-09-12 | 2020-01-03 | 青岛震业投资集团有限公司 | Phellinus igniarius series food and production process thereof |
CN112690388A (en) * | 2020-12-28 | 2021-04-23 | 广西壮族自治区农业科学院 | Preparation method of polygonatum sibiricum functional lactobacillus beverage |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103039671B (en) | Chinese caterpillar fungus instant tea | |
CN1404751A (en) | Health-care vermicelli, bean-made noodles and bean-made sheet jelly | |
CN106473107A (en) | A kind of instant type composite edible mycopowder nutrient and preparation method thereof | |
CN1676036B (en) | Health-care food of glossy ganoderma and China root greenbrier rhizome and its preparing method | |
CN109730315A (en) | A kind of rhizoma polygonati edible mushroom oral solution and preparation method thereof that is antifatigue, improving immunity | |
KR20190059063A (en) | Nosh for puppies and method for manufacturing the same | |
CN109329834A (en) | A kind of fructus lycii fatigue resistant health food and preparation method thereof | |
CN103877122A (en) | Production method and donkey-hide gelatin of Chinese herbal donkey-hide gelatin material | |
KR20100104408A (en) | Cordyceps militaris mycellia cultured by using rice and poultry soup for health using the smae | |
KR101306669B1 (en) | Method for preparing beverage containing taese, yuk yeong ji, and the beverage thereof | |
KR101053177B1 (en) | The healthy and funtional foods | |
CN105433368B (en) | A kind of improvement mushroom taste is easy to the edible mushroom composite nutritional tablet being absorbed and utilized and preparation method thereof | |
CN107751094A (en) | A kind of cultural method for improving cavy meat | |
KR101849758B1 (en) | Tea composition comprising a wood-cultivated ginseng and a puerh tea and method for manufacturing the same | |
CN109527577A (en) | A kind of composition with sobering up and liver protecting functions | |
CN104906140A (en) | Donkey-hide gelatin, a preparation method and associated equipment | |
CN109043325A (en) | A kind of edible composite bacterium powder | |
KR20090050136A (en) | Sweety flavour a jujube madical tea & beverage | |
KR102279890B1 (en) | Manufacturing method of Chicken Broth using Curing agent | |
KR20040060615A (en) | Extracted Juice from Sulfur-fed Duck and Extracting Process Thereof | |
CN107997125A (en) | Edible mushroom mycelium and or edible mushroom mycelium powder manufacture craft and products thereof | |
CN106074799A (en) | A kind of production method of Xinhui citrus reticulata edible fungi ferment | |
CN106107346A (en) | A kind of Zizyphus maurtiana Cordyceps liquid spawn converts beverage | |
CN109730301A (en) | A kind of edible mushroom gomuti palm powder of strengthening spleen and nourishing stomach and preparation method thereof | |
CN107362215A (en) | A kind of liver-protection health-care Herb Tea |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20190510 |
|
RJ01 | Rejection of invention patent application after publication |