KR100261463B1 - Method of preparing tea - Google Patents
Method of preparing tea Download PDFInfo
- Publication number
- KR100261463B1 KR100261463B1 KR1019970066075A KR19970066075A KR100261463B1 KR 100261463 B1 KR100261463 B1 KR 100261463B1 KR 1019970066075 A KR1019970066075 A KR 1019970066075A KR 19970066075 A KR19970066075 A KR 19970066075A KR 100261463 B1 KR100261463 B1 KR 100261463B1
- Authority
- KR
- South Korea
- Prior art keywords
- ingredients
- dried
- mixed
- tea
- kinds
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract description 5
- 241001122767 Theaceae Species 0.000 title description 11
- 239000000284 extract Substances 0.000 claims abstract description 10
- 235000012149 noodles Nutrition 0.000 claims abstract description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 8
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 claims abstract description 7
- 239000003814 drug Substances 0.000 claims abstract description 7
- 239000008101 lactose Substances 0.000 claims abstract description 7
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 6
- 244000068988 Glycine max Species 0.000 claims abstract description 6
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 6
- 240000004670 Glycyrrhiza echinata Species 0.000 claims abstract description 6
- 235000001453 Glycyrrhiza echinata Nutrition 0.000 claims abstract description 6
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 claims abstract description 6
- 235000017382 Glycyrrhiza lepidota Nutrition 0.000 claims abstract description 6
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 6
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 6
- 235000007215 black sesame Nutrition 0.000 claims abstract description 6
- 235000021329 brown rice Nutrition 0.000 claims abstract description 6
- 235000008434 ginseng Nutrition 0.000 claims abstract description 6
- 239000008103 glucose Substances 0.000 claims abstract description 6
- 229940010454 licorice Drugs 0.000 claims abstract description 6
- 244000273928 Zingiber officinale Species 0.000 claims abstract description 5
- 235000006886 Zingiber officinale Nutrition 0.000 claims abstract description 5
- 235000008397 ginger Nutrition 0.000 claims abstract description 5
- 244000131316 Panax pseudoginseng Species 0.000 claims abstract 2
- 239000002994 raw material Substances 0.000 claims description 6
- 241001061264 Astragalus Species 0.000 claims description 5
- 241000287828 Gallus gallus Species 0.000 claims description 5
- 244000126002 Ziziphus vulgaris Species 0.000 claims description 5
- 235000006533 astragalus Nutrition 0.000 claims description 5
- 210000004207 dermis Anatomy 0.000 claims description 5
- 210000004233 talus Anatomy 0.000 claims description 5
- 241000282374 Puma concolor Species 0.000 claims description 4
- 235000013527 bean curd Nutrition 0.000 claims description 4
- 235000008216 herbs Nutrition 0.000 claims description 4
- 238000010276 construction Methods 0.000 claims description 3
- 238000001035 drying Methods 0.000 claims description 3
- 244000241838 Lycium barbarum Species 0.000 claims description 2
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 2
- 235000015468 Lycium chinense Nutrition 0.000 claims description 2
- 238000004898 kneading Methods 0.000 claims 1
- 238000000465 moulding Methods 0.000 claims 1
- 238000010298 pulverizing process Methods 0.000 claims 1
- 238000005406 washing Methods 0.000 claims 1
- 239000004615 ingredient Substances 0.000 abstract description 6
- 238000004519 manufacturing process Methods 0.000 abstract description 6
- 239000009569 juzentaihoto Substances 0.000 abstract description 4
- 238000009835 boiling Methods 0.000 abstract description 3
- 229940079593 drug Drugs 0.000 abstract description 3
- 244000170916 Paeonia officinalis Species 0.000 abstract description 2
- 235000006484 Paeonia officinalis Nutrition 0.000 abstract description 2
- 244000269722 Thea sinensis Species 0.000 abstract 2
- 235000013399 edible fruits Nutrition 0.000 abstract 2
- 240000004510 Agastache rugosa Species 0.000 abstract 1
- 235000010686 Agastache rugosa Nutrition 0.000 abstract 1
- 240000001810 Angelica gigas Species 0.000 abstract 1
- 235000018865 Angelica gigas Nutrition 0.000 abstract 1
- 241000132012 Atractylodes Species 0.000 abstract 1
- 244000037364 Cinnamomum aromaticum Species 0.000 abstract 1
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 abstract 1
- 241000555678 Citrus unshiu Species 0.000 abstract 1
- 235000007354 Coix lacryma jobi Nutrition 0.000 abstract 1
- 235000014493 Crataegus Nutrition 0.000 abstract 1
- 241001092040 Crataegus Species 0.000 abstract 1
- 235000005903 Dioscorea Nutrition 0.000 abstract 1
- 244000281702 Dioscorea villosa Species 0.000 abstract 1
- 235000000504 Dioscorea villosa Nutrition 0.000 abstract 1
- 241000208688 Eucommia Species 0.000 abstract 1
- 241000244365 Ligusticum sinense Species 0.000 abstract 1
- 241001106041 Lycium Species 0.000 abstract 1
- 241001247821 Ziziphus Species 0.000 abstract 1
- 210000003056 antler Anatomy 0.000 abstract 1
- 229940107666 astragalus root Drugs 0.000 abstract 1
- 235000004879 dioscorea Nutrition 0.000 abstract 1
- 235000013616 tea Nutrition 0.000 description 10
- 241000208340 Araliaceae Species 0.000 description 4
- 208000007502 anemia Diseases 0.000 description 3
- 241000411851 herbal medicine Species 0.000 description 3
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 235000007516 Chrysanthemum Nutrition 0.000 description 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 description 1
- 235000014443 Pyrus communis Nutrition 0.000 description 1
- 238000005520 cutting process Methods 0.000 description 1
- 230000006806 disease prevention Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 239000008187 granular material Substances 0.000 description 1
- 235000015092 herbal tea Nutrition 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000000246 remedial effect Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
- A23F3/32—Agglomerating, flaking or tabletting or granulating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/22—Drying or concentrating tea extract
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/20—Natural extracts
- A23V2250/21—Plant extracts
- A23V2250/214—Tea
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2300/00—Processes
- A23V2300/10—Drying, dehydrating
Abstract
Description
본 발명은 십전대보탕의 주재료를 세척, 건조, 분쇄한후 달여 농축엑기스로 만든다음, 이를 유당 및 포도당과 함께 섞어 장환국수로 성형하고, 이어서 그늘에서 건조한후 매우 짧게 세절하는 방법으로 이루어진 십전대보탕 주재료를 이용한 과립대보차의 제조방법에 관한 것이다.The present invention washes, dries, and pulverizes the main ingredients of Sipjeondaebotang to make it into a concentrated extract, then mixes it with lactose and glucose to form Janghwan Noodles, and then dries it in a shade and then cuts it very short. It relates to a method for producing granular trolley using the main material.
주지된 바와같이 십전대보탕이란,As is well known, the Ten Thrilling Squadron,
현미, 율무, 흑대두, 흑참깨, 토천궁, 백작약, 숙지황, 토당귀, 인삼, 황기, 구기자, 백출, 백복령, 육계, 두충, 공사인, 녹각, 산약, 산사자, 초두구, 곽향, 진피, 감초, 생강, 대추등 25종의 생약제를 구비하여 이들을 세척건조, 분쇄한 후 적정량씩 평량하여 달여 먹도록 된 것으로, 제반빈혈증, 소모성질병 예방과 치료 및 허약체질등의 개선에 그 효과가 있는 것으로 알려져 있다. (한도연저 방약합편)Brown rice, yulmu, black soybeans, black sesame seeds, cheonggung, earl pear, sukjiwang, chrysanthemum, ginseng, astragalus, wolfberry, baekchul, baekbokyeong, broiler, tofu, construction worker, greenery, mountain medicine, mountain lion, chodugu, kwakyang, dermis, licorice, 25 kinds of herbal medicines, such as ginger and jujube, have been dried, crushed, and eaten in a proper amount by weight, and are known to be effective in preventing and treating all anemia, consumable diseases, and weakness. . (Limited to Low Chemical)
그러나 위와같이 25종의 약재로 혼합된 십전대보탕은 사용자가 일일이 오랜시간 달여 먹어야만 하는데다가 취급 및 사용이 매우 번거롭고, 시간이 과다 소요되며, 사용자가 일반차를 마시듯이 부담없이 끓여 마실수 없는 폐단이 따르기에 매우 제한적으로 밖에는 취급사용할수 없었던 것이다However, the ten jeonseonbotang mixed with 25 kinds of medicinal herbs as described above, the user has to eat for a long time every month, and handling and use is very cumbersome, time consuming, and can not be boiled and drink as casually as users drink tea. It was very limited to follow and could only be used.
한편, 종래에도 한방약제를 이용한 과립 또는 분말형태의 약차가 개발, 보급되어 왔으나, 이들은 모두 단일생약을 단순히 살균건조하여 과립 또는 분말화시킨 것이기에 보신 또는 보양효과가 크게 떨어질수밖에 없었고, 또 생약자체를 살균 건조후 과립 또는 분말화시킨 것이기에 물에 녹지않아 차를 마신후 항상 찌꺼기를 별도로 버려야하는 폐단도 따랐던 것이다.Meanwhile, in the past, herbal teas in the form of granules or powders using herbal medicines have been developed and disseminated, but all of them are simply sterilized and dried and granulated or powdered, so that the botanical or remedial effect is inevitably deteriorated. After sterilization and drying, it was granulated or powdered, so it was not dissolved in water.
본 발명은 현미, 율무, 흑대두, 흑참깨, 토천궁, 백작약, 숙지황, 토당귀, 인삼, 황기, 구기자, 백출, 백복령, 육계, 두층, 공사인, 녹각, 산약, 산사자, 초두구, 곽향, 진피, 감초, 생각, 대추등 25종의 약재로 이루어진 십전대보탕 원료를 농축 엑기스로 가공한후, 이를 유당과 포도당에 섞어 반죽한 다음, 장환국수로 성형한 다음, 건조 세절하여 과립대보차를 제조보급함으로써 일반차를 끓여 마시듯이 간편하게 끓여 마실수 있도록 하고, 동시에 찌꺼기가 전혀 남지 않게 되며, 특히 이러한 차를 즐기는 과정에서 제반 빈혈증, 소모성질병예방과 치료 및 허약체질등의 개선에 그 효과가 크도록 하려는데 그 목적이 있는 것이다.The present invention is brown rice, yulmu, black soybeans, black sesame seeds, cheongung palace, earl, sukjihwang, tonggui, ginseng, Astragalus, Gojija, Baekchul, Baekbokyeong, broiler, two-layer, construction worker, greenery, mountain salt, mountain lion, chodugu, kwakhyang, dermis Raw materials of Seopjeondaebotang, made of 25 kinds of herbs such as licorice, sake, jujube, are processed with concentrated extract, mixed with lactose and glucose and kneaded, and then molded into Janghwan noodles, and then dried and finely granulated bogie. As a result of boiling tea, it is possible to boil and drink it as easily as possible, and at the same time, there is no residue at all, and in the process of enjoying such tea, the effect of improving anemia, consumable disease prevention and treatment, and weak constitution is great. There is a purpose.
제1도는 과립대보차 제조과정을 나타낸 공정예시도.Figure 1 is a process example showing the granular trolley manufacturing process.
십전대보탕 원료인 현미, 율무, 흑대두, 흑참깨, 토천궁, 백작약, 숙지황, 토당귀, 인삼, 황기, 구기자, 백출, 백복령, 육계, 두충, 공사인, 녹각, 산약, 산사자, 초두구, 곽향, 진피, 감초, 생강, 대추등 25종의 약재를 구비하여 각각 세척, 건조, 분쇄한후 혼합하되, 각각의 원료들은 모두 동일하게 100g씩 혼합한후, 상기 투입약재량의 1.2배에 해당하는 물과, 더불어 4.5ℓ의 물을 더 첨가하여 100 ∼ 130℃에서 8 ∼ 12시간정도 달여 농축엑기스를 제조한다.Brown rice, Yulmu, black soybean, black sesame, Korean cheonggung, Earl of Peony, Sukjihwang, Todanggwi, Ginseng, Astragalus, Gojija, Baekchul, Baekbokryeong, Broiler, Tofu, Co., Ltd., Green angle, Mountain drug, Mountain lion, Chodugu, Kwakhyang, 25 kinds of herbs such as dermis, licorice, ginger and jujube, each of which is washed, dried and crushed, and then mixed, and each raw material is mixed in the same amount of 100g, water corresponding to 1.2 times the amount of the input medicine In addition, 4.5 liters of water is further added, and the extract is concentrated for about 8 to 12 hours at 100 to 130 ° C.
이어서 상기 농축엑기스 20%와 유당 10%, 포도당 70%를 섞어 반죽한 다음, 국수제조기를 통하여 장환국수로 성형한후 그늘에서 건조시킨다음, 세절함으로써 과립대보차를 제조하였다.Subsequently, the concentrated extract 20%, lactose 10%, and glucose 70% were mixed and kneaded, then molded into Janghwan noodles through a noodle maker, dried in the shade, and then granulated stepped tea was prepared by cutting.
이와같이 제조되는 본발명의 작용을 실시예를 들어 설명하면 다음과 같다.Referring to the working examples of the present invention prepared as described above is as follows.
[실시예]EXAMPLE
먼저 십전대보탕 재료인 현미, 율무, 흑대두, 흑참깨, 토천궁, 백작약, 숙지황, 토당귀, 인삼, 황기, 구기자, 백출, 백복령, 육계, 두충, 공사인, 녹각, 산약, 산사자, 초두구, 곽향, 진피, 감초, 생강, 대추등 25종의 생약제를 구비하여 이들을 세척, 건조, 분쇄하였다.First, the ingredients of Jeonjeondaebo brown rice, yulmu, black soybean, black sesame, Korean cheongung, earl baekja, sukjihwang, tonggwi, ginseng, astragalus, gojija, baekchul, baekbokyeong, broiler, tofu, corp. 25 kinds of herbal medicines, such as dermis, licorice, ginger and jujube, were washed, dried and ground.
분쇄된 각각의 원료들을 100g씩 혼합한후(전체약재량이 25종이기 때문에 2.5kg이 됨)After mixing 100g each of the crushed raw materials (because of the total amount of 25 kinds, 2.5kg)
상기 투입 약재량의 1.2배에 해당하는 3ℓ의 물을 붓고, 다시 여기에 4.5ℓ의 물을 첨가하여 120℃에서 11시간동안 달여 농축 엑기스를 제조하였다.Pour 3 liters of water corresponding to 1.2 times the amount of the medicinal herb, and 4.5 liters of water was added thereto, followed by sweetening at 120 ° C. for 11 hours to prepare a concentrated extract.
이어서 상기 농축엑기스 20중량%와 유당 10중량%, 포도당 70중량%의 혼합비로 섞어 반죽한 다음 국수제조기를 통하여 장환국수로 성형한후 그늘에서 건조시킨뒤 길이 1 ∼ 5mm정도로 세절하였더니 간편하게 사용할수 있는 과립대보차가 제조되었다.Subsequently, the mixture was mixed with a mixture of 20% by weight of the concentrated extract, 10% by weight of lactose and 70% by weight of glucose, and then molded into a janghwan noodles through a noodle maker, dried in the shade, and then cut into lengths of 1 to 5mm. Granulated bogie was prepared.
그리고 위와같이 과립화시킨 대보차를 적정량씩 포장하여 유통시키면 사용이 간편하게 이루어지게 되고, 포장된 총명차를 하루에 2 ∼ 3회정도 끓여 먹으면 제반 빈혈증, 소모성질병 예방과 치료 및 허약체질 개선에 그 효과가 큰 것이다.If the granulated Daebo tea is packaged and distributed in appropriate amounts, it is easy to use. If the boiled packaged tea is boiled about 2 ~ 3 times a day, it is effective in preventing and treating anemia, exhausting diseases, and improving weak constitution. The effect is great.
상술한 바와같이 본발명은 십전대보탕의 원료인 27종의 약재를 이용하여 과립대보차를 제조함으로써, 언제 어디서든 손쉽게 끓여마실수 있게 되고, 더불어 대보차 제조시 약재로부터 농축엑기스를 추출한다음 유당과 포도당을 섞어 제조함으로써 차를 끓인후 찌꺼기등이 전혀 발생되지 않아 매우 깔끔하게 끓여 먹을수 있게 되는 것이며, 차를 마시는 과정에서 건강이 크게 좋아질수 있게 되는 매우 유용한 발명인 것이다.As described above, the present invention can be easily boiled and drink anytime, anywhere by preparing granulated tea using 27 kinds of medicines that are raw materials of Sipjeondaebotang, and extracting concentrated extracts from the medicine during lactose tea production. By mixing the preparation of the tea after boiling the residue is not generated at all is able to boil and eat very neatly, it is a very useful invention that can be greatly improved in the process of drinking tea.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019970066075A KR100261463B1 (en) | 1997-12-01 | 1997-12-01 | Method of preparing tea |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
KR1019970066075A KR100261463B1 (en) | 1997-12-01 | 1997-12-01 | Method of preparing tea |
Publications (2)
Publication Number | Publication Date |
---|---|
KR980000084A KR980000084A (en) | 1998-03-30 |
KR100261463B1 true KR100261463B1 (en) | 2000-07-01 |
Family
ID=19526482
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
KR1019970066075A KR100261463B1 (en) | 1997-12-01 | 1997-12-01 | Method of preparing tea |
Country Status (1)
Country | Link |
---|---|
KR (1) | KR100261463B1 (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20020008727A (en) * | 2000-07-25 | 2002-01-31 | 유종근 | Health Drink of Hobakdaebocha Using the Pumpkin and Medicinal Herbs and Manufacturing Method Thereof |
CN102302073A (en) * | 2011-09-22 | 2012-01-04 | 刘万里 | Tea capable of tonifying Qi and enriching blood and manufacturing method thereof |
CN103404659A (en) * | 2013-08-06 | 2013-11-27 | 北京绿源求证科技发展有限责任公司 | Kidney nourishing eatable health tea electuary |
CN103960411A (en) * | 2014-04-10 | 2014-08-06 | 洛阳春魁农业开发有限公司 | Preparation method for semi-fermentation type peony bud tea leaves |
CN107281455A (en) * | 2017-06-26 | 2017-10-24 | 高密市红高粱食品有限公司 | Female tea of baked ginger benefit and preparation method thereof |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20030062994A (en) * | 2002-01-22 | 2003-07-28 | 전현명 | Manufacturing process of un-bitterness granulation of Sam-ryeong-baek-chul as medicinal decoction for spleen and stomach |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR890012663A (en) * | 1988-02-06 | 1989-09-18 | 박지식 | Manufacturing method of granular brain brain (brain brain clearing agent) |
KR930023036A (en) * | 1992-05-15 | 1993-12-18 | 한영자 | How to pill of Sibjeondaebotang |
-
1997
- 1997-12-01 KR KR1019970066075A patent/KR100261463B1/en not_active IP Right Cessation
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR890012663A (en) * | 1988-02-06 | 1989-09-18 | 박지식 | Manufacturing method of granular brain brain (brain brain clearing agent) |
KR930023036A (en) * | 1992-05-15 | 1993-12-18 | 한영자 | How to pill of Sibjeondaebotang |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20020008727A (en) * | 2000-07-25 | 2002-01-31 | 유종근 | Health Drink of Hobakdaebocha Using the Pumpkin and Medicinal Herbs and Manufacturing Method Thereof |
CN102302073A (en) * | 2011-09-22 | 2012-01-04 | 刘万里 | Tea capable of tonifying Qi and enriching blood and manufacturing method thereof |
CN103404659A (en) * | 2013-08-06 | 2013-11-27 | 北京绿源求证科技发展有限责任公司 | Kidney nourishing eatable health tea electuary |
CN103960411A (en) * | 2014-04-10 | 2014-08-06 | 洛阳春魁农业开发有限公司 | Preparation method for semi-fermentation type peony bud tea leaves |
CN103960411B (en) * | 2014-04-10 | 2016-01-20 | 洛阳春魁农业开发有限公司 | A kind of preparation method of half fermented type tree peony tender shoots tea |
CN107281455A (en) * | 2017-06-26 | 2017-10-24 | 高密市红高粱食品有限公司 | Female tea of baked ginger benefit and preparation method thereof |
Also Published As
Publication number | Publication date |
---|---|
KR980000084A (en) | 1998-03-30 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
JPH0873369A (en) | Tea for health | |
CN103960421A (en) | Preparation method of traditional Chinese medicine health maintenance tea | |
KR100261463B1 (en) | Method of preparing tea | |
CN102670666A (en) | Preparation method of finest traditional Chinese medicine powder | |
CN105267695A (en) | Ganoderma lucidum spore powder compound product for improving anti-tumor curative effects and method for preparing ganoderma lucidum spore powder compound product | |
KR100261464B1 (en) | Preparing method of tea | |
CN101623446A (en) | Chinese medicinal composition for treating alopecia and premature graying of hair | |
CN105011248A (en) | Nourishing soup material for mutton chafing dish | |
CN102885172B (en) | Lotus-leaf slimming teabag and production method thereof | |
CN107549379A (en) | A kind of medicine black tea and its production method | |
CN103349707A (en) | Method for preparing eight-treasure granules | |
CN106804639A (en) | A kind of rice seed dressing agent | |
CN103169815A (en) | Radix tetrastigme lozenge and preparation method thereof | |
KR100360689B1 (en) | Granular tea using black goat meat and process for preparation thereof | |
CN105876019A (en) | Method for making lavender tea | |
CN107593979A (en) | A kind of processing method of medicine black tea and medicine black tea | |
CN104782826A (en) | Method for preparing astragalus membranaceus health tea | |
KR100579315B1 (en) | A method for making food having horse meat and horse bone as ingredients | |
CN107647026A (en) | A kind of medicine green tea and its processing method | |
CN103156015A (en) | Anti-inflammation tea and preparation method thereof | |
CN108077487A (en) | A kind of dendrobium tea of nourishing the stomach | |
CN105994890A (en) | Hawthorn sweet and sour high-calcium soft candy and preparation method thereof | |
KR20020065972A (en) | Granular pills using black goat meat and process for preparation thereof | |
CN105560683A (en) | Traditional Chinese medicine for treating hypothyroidism and preparation method thereof | |
CN101317936A (en) | Method for preparing capsule for reliving liver and reliving upset |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
A201 | Request for examination | ||
G15R | Request for early opening | ||
E902 | Notification of reason for refusal | ||
E701 | Decision to grant or registration of patent right | ||
GRNT | Written decision to grant | ||
FPAY | Annual fee payment |
Payment date: 20030418 Year of fee payment: 4 |
|
LAPS | Lapse due to unpaid annual fee |